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797 Quality Assurance courses in Cardiff delivered On Demand

HACCP - Level 3 Online Course (UK)

By Online Training Academy

Take on a journey that transcends the ordinary, as we delve into the intricacies of Hazard Analysis and Critical Control Points (HACCP). Picture this - a world where the mastery of HACCP fundamentals not only ensures compliance with food safety legislation but becomes your compass in navigating the labyrinth of potential hazards lurking in the culinary realm. Our curriculum doesn't just teach; it illuminates a path towards a safer, more robust food industry. Key Features: This HACCP - Level 3 Online Course (UK) Course Includes: This HACCP Online Course is CPD Certified Free Certificate from Reed CIQ Approved HACCP Online Course Developed by Specialist Lifetime Access As you immerse yourself in the modules, witness the evolution from hazard identification to the establishment of a seamless HACCP system plan. Envision the precision of analyzing hazards, the strategic identification of critical control points, and the artistry of establishing critical limits. It's a symphony of culinary science, where monitoring critical control points becomes second nature, and corrective action is not just a response but a culinary reflex honed to perfection. Yet, the journey doesn't end there - verification of the HACCP system and meticulous documentation are the cornerstones that transform knowledge into a tangible asset. And then, in the final chapters, explore alternatives to HACCP, where innovation intertwines with tradition, presenting you with a spectrum of possibilities for the future. Enrich your expertise in this culinary tapestry, where each module weaves a thread of knowledge, and by the end, you emerge not just educated but armed with the profound ability to redefine standards in food safety. Welcome to a voyage where learning transcends, and the mastery of HACCP becomes the epicenter of culinary excellence. Course Curriculum HACCP - Level 3 Online Course Module 01: Exploring HACCP Fundamentals Module 02: HACCP in Conjunction with Food Safety Legislation Module 03: Identifying Food Safety Hazards Module 04: Developing a HACCP System Plan Module 05: Establishing the HACCP System Module 06: Principle 1 - Analyzing Hazards Module 07: Principle 2 - Identifying Critical Control Points Module 08: Principle 3 - Establishing Critical Limits Module 09: Principle 4 - Monitoring Critical Control Points Module 10: Principle 5 - Taking Corrective Action Module 11: Principle 6 - Verifying the HACCP System Module 12: Principle 7 - Documenting Procedures Module 13: Implementation of the HACCP System Module 14: Exploring Alternatives to HACCP Learning Outcomes After completing this HACCP - Level 3 Online Course, you will be able to: Understand HACCP fundamentals and their application in food safety legislation. Identify and assess potential food safety hazards in different contexts. Develop effective HACCP system plans for various food industry scenarios. Apply principles of hazard analysis, critical control points, and critical limits. Demonstrate proficiency in monitoring, corrective action, and HACCP system verification. Explore alternative approaches to HACCP for comprehensive food safety strategies. Certification After completing this HACCP - Level 3 Online Course, you will get a free Certificate. Please note: The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license. CPD 10 CPD hours / points Accredited by The CPD Certification Service HACCP - Level 3 Online Course (UK) 2:57:29 1: Module 01: Exploring HACCP Fundamentals 08:48 2: Module 02: HACCP in Conjunction with Food Safety Legislation 13:45 3: Module 03: Identifying Food Safety Hazards 32:25 4: Module 04: Developing a HACCP System Plan 22:55 5: Module 05: Establishing the HACCP System 09:03 6: Module 06: Principle 1 - Analyzing Hazards 08:21 7: Module 07: Principle 2 - Identifying Critical Control Points 05:23 8: Module 08: Principle 3 - Establishing Critical Limits 10:17 9: Module 09: Principle 4 - Monitoring Critical Control Points 08:17 10: Module 10: Principle 5 - Taking Corrective Action 13:01 11: Module 11: Principle 6 - Verifying the HACCP System 19:10 12: Module 12: Principle 7 - Documenting Procedures 11:42 13: Module 13: Implementation of the HACCP System 05:21 14: Module 14: Exploring Alternatives to HACCP 08:01 15: Leave A Review 01:00 Who is this course for? HACCP - Level 3 Online Course Food industry professionals seeking advanced knowledge in HACCP implementation. Business administrators aspiring to enhance food safety management expertise. Individuals pursuing a career in regulatory compliance within the food sector. Entrepreneurs establishing food-related businesses requiring comprehensive safety measures. Quality assurance personnel aiming to strengthen their understanding of food safety protocols. Career path HACCP - Level 3 Online Course Food Safety Officer Regulatory Compliance Specialist Quality Assurance Manager HACCP Coordinator Food Inspection Officer Food Safety Consultant Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

HACCP - Level 3 Online Course (UK)
Delivered Online On Demand3 hours
£12

Medical Acupuncture Course

3.5(2)

By Elearncollege

Description Medical Acupuncture Diploma One of the ancient medical procedures in the world, Acupuncture traces its origin to China more than 2000 years ago. It gained popularity in the United States when in 1971 New York Times journalist J Reston wrote about how his post-surgery trauma was eased by the doctors in China with the help of needles. The term acupuncture means a group of procedures that involve the stimulation of the anatomical points on a human body using various methods. The practice of acupuncture in America blends medical traditions from various countries like China, Korea, Japan and others. The most scientifically studied acupuncture technique is the penetration of the skin with the help of thin, solid, metallic needles that are done either by hand or electrical stimulation. Nowadays, a number of qualified medical practitioners are becoming aware of how acupuncture has been combined successfully with western medicine by the Chinese. And they are interested in adopting this combination to better help their patients. By taking our course, you will get a great opportunity to attain the best possible results for patients. Qualified professionals like doctors, dentists, physiotherapists, homeopaths, chiropractors, osteopaths and nurses, etc. or even any non-professional can study acupuncture by taking the Medical Acupuncture course. Acupuncture helps patients recover their physical as well as mental harmony by working on a deep level. It not only helps to recover physical as well as mental health, as the western world increasingly acknowledges, but also works as a powerful tool of preventive medical therapy. Irrespective of whether it is used to restore health or to prevent the development or recurrence of a condition, Acupuncture helps patients maintain their mental as well as physical balance. Chinese acupuncturists who follow tradition undergo years of rigorous training under revered teachers. They teach them how to diagnose and treat patients in an zmanner based on ancient principles. In a medical family, one generation of TCM acupuncturists pass down treatments and special acupuncture and acupressure points to the next generation, thereby forming a vast body of knowledge. By undergoing this powerful and comprehensive course, you will master the skills and techniques and also acquire the background required to understand more about this healing art that remained obscure until a few decades ago. What you will learn 1: History And Development of Acupuncture 2: Therapy And Outcomes 3: Treatment Uses Of Medical Acupuncture 4: Training and Quality Assurance 5: The Chinese Perspective of Health and Disease 6: An Introduction to Chinese Measurements Course Outcomes After completing the course, you will receive a diploma certificate and an academic transcript from Elearn college. Assessment Each unit concludes with a multiple-choice examination. This exercise will help you recall the major aspects covered in the unit and help you ensure that you have not missed anything important in the unit. The results are readily available, which will help you see your mistakes and look at the topic once again. If the result is satisfactory, it is a green light for you to proceed to the next chapter. Accreditation Elearn College is a registered Ed-tech company under the UK Register of Learning( Ref No:10062668). After completing a course, you will be able to download the certificate and the transcript of the course from the website. For the learners who require a hard copy of the certificate and transcript, we will post it for them for an additional charge.

Medical Acupuncture Course
Delivered Online On Demand9 days
£99

Project Scope and Requirements at QLS Level 2

4.8(9)

By Skill Up

Level 2 QLS Endorsed Diploma | 100 CPD Points | +Gifts: QLS Certificate + PDF Certificate | 24/7 Learner Support

Project Scope and Requirements at QLS Level 2
Delivered Online On Demand14 days
£100

Site and Facilities Management - Double Endorsed Certificate

By Imperial Academy

2 QLS Endorsed Course | CPD Certified | Free PDF + Hardcopy Certificates | 80 CPD Points | Lifetime Access

Site and Facilities Management - Double Endorsed Certificate
Delivered Online On Demand
£150

Food Allergen

By Compete High

🍽️ Unlock the World of Culinary Safety with 'Food Allergen' Course! 🥗 Are you passionate about food? Do you aspire to create delectable dishes that cater to all dietary needs? Welcome to the transformative world of 'Food Allergen' course, your gateway to mastering the art of culinary safety and inclusivity! 🌟 Benefits of Taking the 'Food Allergen' Course 🌟 Enhanced Culinary Knowledge: Dive deep into the realm of food allergies and sensitivities. Understand the science behind allergens, cross-contamination risks, and allergen management strategies to create safer dining experiences. Customer Satisfaction: Gain invaluable insights into catering to diverse dietary requirements. Learn to identify allergens, interpret food labels, and develop allergen-free recipes that delight every palate. Industry Compliance: Stay ahead of regulatory requirements and industry standards. Equip yourself with the essential skills and best practices to ensure compliance with food safety regulations and allergen labeling laws. Risk Mitigation: Mitigate risks associated with food allergens in your culinary endeavors. Acquire practical techniques to prevent allergen-related incidents, uphold hygiene standards, and foster a safe dining environment for all patrons. Professional Growth: Stand out in the competitive culinary landscape by demonstrating your commitment to food safety and inclusivity. Earn recognition for your expertise and dedication to providing exceptional culinary experiences. 👩‍🍳 Who is this for? 👨‍🍳 Culinary Professionals: Chefs, cooks, and foodservice professionals seeking to expand their culinary repertoire and ensure the safety of their patrons. Food Entrepreneurs: Restaurant owners, caterers, and food business operators aiming to establish food safety protocols and build trust with their clientele. Hospitality Industry Personnel: Hoteliers, event planners, and hospitality staff dedicated to delivering memorable dining experiences while prioritizing guest safety and satisfaction. 🚀 Career Path 🌟 Completing the 'Food Allergen' course opens doors to a myriad of exciting career opportunities: Food Safety Specialist: Become a trusted expert in food safety and allergen management, advising food establishments on best practices and regulatory compliance. Menu Development Consultant: Craft innovative menus that cater to diverse dietary needs, showcasing your creativity and culinary prowess. Allergen-Friendly Chef: Specialize in allergen-free cooking, offering personalized dining experiences for individuals with food sensitivities or allergies. Quality Assurance Manager: Oversee quality control processes and allergen management protocols in food manufacturing facilities, ensuring product safety and consumer satisfaction. Health and Wellness Coach: Educate clients on the importance of allergen awareness and healthy eating habits, empowering them to make informed dietary choices. Don't miss the opportunity to elevate your culinary journey with the 'Food Allergen' course. Enroll today and embark on a fulfilling odyssey towards culinary excellence and inclusivity! 🎓🍴 Unlock the Secrets of Culinary Safety with 'Food Allergen' - Enroll Now! 🌟   FAQs About 'Food Allergen' Course What is a food allergen? A food allergen is a substance that triggers an allergic reaction in some individuals when consumed. Common food allergens include peanuts, tree nuts, milk, eggs, wheat, soy, fish, and shellfish. Why is it important to learn about food allergens? Understanding food allergens is crucial for ensuring the safety and well-being of consumers, especially those with food allergies or sensitivities. By learning about food allergens, individuals in the food industry can prevent cross-contamination, accurately label allergenic ingredients, and create allergen-free dishes to accommodate diverse dietary needs. Who can benefit from taking the 'Food Allergen' course? The 'Food Allergen' course is designed for culinary professionals, foodservice providers, hospitality staff, and anyone involved in food preparation and service. It is also beneficial for individuals interested in promoting food safety and inclusivity in their communities. What topics are covered in the course curriculum? The course curriculum typically covers a range of topics, including the identification of common food allergens, allergen labeling regulations, cross-contamination prevention strategies, allergen-free cooking techniques, and best practices for allergen management in food establishments. How will taking the 'Food Allergen' course benefit my career? Completing the 'Food Allergen' course enhances your culinary skills, increases your knowledge of food safety practices, and demonstrates your commitment to providing safe and inclusive dining experiences. This can lead to new career opportunities in areas such as food safety consulting, menu development, quality assurance, and allergen-friendly catering. Is the 'Food Allergen' course accredited? Accreditation for the 'Food Allergen' course may vary depending on the institution or organization offering the program. It's essential to research and verify the accreditation status of the course provider to ensure credibility and recognition in the industry. How long does it take to complete the 'Food Allergen' course? The duration of the 'Food Allergen' course may vary depending on the program format and learning objectives. Some courses may be completed in a few hours, while others may span several weeks or months, offering comprehensive training and hands-on experience in allergen management. Can I enroll in the 'Food Allergen' course if I have dietary restrictions or food allergies myself? Absolutely! The 'Food Allergen' course welcomes participants of all dietary backgrounds and allergies. In fact, individuals with food allergies or sensitivities may find the course particularly beneficial for learning how to navigate and manage their dietary needs more effectively. Course Curriculum Module 1 Introduction to Food Allergies Introduction to Food Allergies 00:00 Module 2 Symptoms of food allergies Symptoms of food allergies 00:00 Module 3 Diagnosis of food allergies Diagnosis of food allergies 00:00 Module 4 Allergen-free cooking and dining Allergen-free cooking and dining 00:00 Module 5 Food allergies and special diets Food allergies and special diets 00:00 Module 6 Food allergies and emergency situations Food allergies and emergency situations 00:00 Module 7 Food allergies and the workplace Food allergies and the workplace 00:00 Module 8 Food allergies and social situations Food allergies and social situations 00:00

Food Allergen
Delivered Online On Demand8 hours
£25

Level 2 & 3 Document Control

By Imperial Academy

Level 3 QLS Endorsed Course with FREE Certificate | CPD & CiQ Accredited | 120 CPD Points | Lifetime Access

Level 2 & 3 Document Control
Delivered Online On Demand
£100

Level 2 & 3 Document Control : Electronic Document Management Systems

By Imperial Academy

Level 3 QLS Endorsed Course with FREE Certificate | CPD & CiQ Accredited | 120 CPD Points | Lifetime Access

Level 2 & 3 Document Control : Electronic Document Management Systems
Delivered Online On Demand
£100

DNA , Genealogy & Laboratory Technician - Double Endorsed Certificate

By Imperial Academy

2 QLS Endorsed Course | CPD Certified | Free PDF + Hardcopy Certificates | 80 CPD Points | Lifetime Access

DNA , Genealogy & Laboratory Technician - Double Endorsed Certificate
Delivered Online On Demand
£159

Ensuring Site Safety with Site Safety Plus Training

4.9(27)

By Apex Learning

*** Don't Spend More; Spend Smart*** Life Just Got Better This Season! Save Up To £5,206 and get Hard Copy + PDF Certificates + Transcript + Student ID Card + e-Learning App as a Gift - Enrol Now Tired of browsing and searching for a Ensuring Site Safety with Site Safety Plus Training course you are looking for? Can't find the complete Ensuring Site Safety with Site Safety Plus Training package that fulfils all your needs? Then don't worry as you have just found the solution. Take a minute and look through this 14-in-1 extensive bundle that has everything you need to succeed in Ensuring Site Safety with Site Safety Plus Training and other relevant fields! After surveying thousands of learners just like you and considering their valuable feedback, this all-in-one Ensuring Site Safety with Site Safety Plus Training bundle has been designed by industry experts. We prioritised what learners were looking for in a complete Ensuring Site Safety with Site Safety Plus Training package and developed this in-demand course that will enhance your skills and prepare you for the competitive job market. Also, our Ensuring Site Safety with Site Safety Plus Training experts are available for answering your queries and help you along your learning journey. Advanced audio-visual learning modules of these Ensuring Site Safety with Site Safety Plus Training courses are broken down into little chunks so that you can learn at your own pace without being overwhelmed by too much material at once. Furthermore, to help you showcase your expertise in Ensuring Site Safety with Site Safety Plus Training, we have prepared a special gift of 1 hardcopy certificate and 1 PDF certificate for the title course completely free of cost. These Ensuring Site Safety with Site Safety Plus Training certificates will enhance your credibility and encourage possible employers to pick you over the rest. This Ensuring Site Safety with Site Safety Plus Training Bundle Consists of the following Premium courses: Course 01: Site Management Safety Training Scheme Course 02: Construction Site Management, Supervision and Safety Diploma Course 03: Electrical and Fire Safety Training - Level 2 Course 04: Noise and Hearing Protection Training Course 05: PUWER Course 06: Manual Handling Level 2 Course 07: Ladder Safety Course 08: LOLER Training Course 09: Working at Height Awareness Diploma Course 10: Asbestos Surveyor Training Course 11: DSEAR Training Course 12: COSHH Training and Safety - Level 2 Course 13: RIDDOR Training Course 14: Emergency First Aid and Incident Management at Work How will I get my Certificate? After successfully completing the Ensuring Site Safety with Site Safety Plus Training course, you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement. PDF Certificate: Free (For The Title Course: Ensuring Site Safety with Site Safety Plus Training ) Hard Copy Certificate: Free (For The Title Course: Ensuring Site Safety with Site Safety Plus Training ) In this part, we'll discuss the Ensuring Site Safety with Site Safety Plus Training course modules in detail so that you get a clear view of what your Ensuring Site Safety with Site Safety Plus Training learning journey would be. The course modules are divided into small sections for a better learning experience. Curriculum of Ensuring Site Safety with Site Safety Plus Training Bundle Course 01: Site Management Safety Training Scheme Module 01: Health and Safety at Work Module 02: Site Set-Up Module 03: Construction Design and Management (CDM) Regulations Module 04: Risk Identification, Assessment and Management Module 05: Behavioural Safety Module 06: Management of Occupational Health Module 07: Electricity Module 08: Working at Height Module 09: Scaffolding Module 10: Excavations and Confined Space Module 11: Demolition Course 02: Construction Site Management, Supervision and Safety Diploma Introduction to Construction Management Project Life Cycle and Success Preliminary Site Investigation & Site Organisation Construction Site Layout Planning and Temporary Facilities Management Site Management Planning & Management of Equipment Construction Materials Management Stock Control Quality Assurance and Customer Care Legal Aspects of Contracting Human Resources Management Risk and Value Management Communications, Information and Documentation of Construction Health and Safety in Construction Management Course 03: Electrical and Fire Safety Training - Level 2 Module 01: Introduction and Basics Module 02: Introduction to Fire Safety Module 03: Voltage and Resistance Module 04: Capacitance and Capacitors Module 05: Safety Precautions Module 06: Fire Safety Legislation Module 07: Measures of Fire Safety Module 08: Fire Emergency: Evacuation Procedures Course 04: Noise and Hearing Protection Training Module 1: The Concept of Noise and Hearing Protection Module 2: Identify, Assess and Control Noise at Workplace Module 3: Health Effects of Loud Noise Module 4: Safe Hearing Module 5: Noise Control Laws and Legislation Module 6: Hearing Conservation at Workplace Course 05: PUWER Module 01: Provision and Use of Work Equipment Regulations Module 02: Selection and Conformity of Work Equipment Module 03: Safe Functionality of Work Equipment Module 04: Monitoring and Evaluation of Work Equipment Module 05: Maintenance of Work Equipment Course 06: Manual Handling Level 2 Introduction, Legislation and Guidance Manual Handling Hazards and Injuries Manual Handling Risk Assessments Controlling and Reducing the Risks Safe Lifting Techniques Course 07: Ladder Safety Module 01: Introduction to Ladder Safety Module 02: Ladder Classifications and Uses Module 03: Pre-use Safety Inspections and Risk Assessment Module 04: Setting Up and Safe Use of Ladders Module 05: Placement Considerations and Securing a Ladder Course 08: LOLER Training Module 01: Introduction to LOLER Module 02: Part 01 - Selecting Lifting Equipment and Accessories Module 03: Part 02 - Selecting Lifting Equipment and Accessories Module 04: Planning the Lifting Operation Module 05: Factors Affecting Safe Lifting Operation Module 06: Roles and Responsibilities Module 07: Risk Assessment Module 08: Examination and Inspection Module 09: Reports and Defects Course 09: Working at Height Awareness Diploma Module 01 : Introduction, Regulations and Duties Module 02 : Risk Assessment and Prevention Module 03 : Work at Height Equipment Course 10: Asbestos Surveyor Training Module 01: What is Asbestos? Module 02: Health Effects of Asbestos Module 03: Asbestos Containing Materials and Their Properties Module 04: Management of Asbestos Module 05: Risk Assessments and Legislative Requirements Module 06: Asbestos Surveying Module 07: Bulk Sampling Procedures and Strategies Module 08: Survey Report, Quality Assurance and Quality Control Module 09: Personal Decontamination Course 11: DSEAR Training Introduction to DSEAR ATEX and Explosive Atmospheres General Safety Safe Working with Flammable Substances Equipment and Protection System Risk Assessment Course 12: COSHH Training and Safety - Level 2 COSHH Explained COSHH Regulations Health Problems Related to Hazardous Substances Identifying Hazardous Substances COSHH Risk Assessments Control Measures and Monitoring Implementing Control Measures Course 13: RIDDOR Training Module 1: Health and Safety at Work and the Laws Module 2: Managing for Health and Safety Module 3: Risk Assessment and Common Risks Module 4: RIDDOR Course 14: Emergency First Aid and Incident Management at Work Introduction to Workplace First Aid Legal Framework for Workplace First Aid Incident Management at Work Primary Survey Secondary Survey Basic First-Aid Techniques Dealing with Minor Injuries at the Workplace Secondary Illness Loss of Responsiveness and CPR Secondary Illness Breathing Problems Secondary Illnesses and Injuries Dealing With Fractures and Dislocations Call for an Emergency CPD 140 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone from any background can enrol in this Ensuring Site Safety with Site Safety Plus Training bundle. Persons with similar professions can also refresh or strengthen their skills by enrolling in this Ensuring Site Safety with Site Safety Plus Training course. Requirements This Ensuring Site Safety with Site Safety Plus Training course has been designed to be fully compatible with tablets and smartphones, so you can access your course on Wi-Fi, 3G or 4G. Career path Having this Ensuring Site Safety with Site Safety Plus Trainingexpertise will increase the value of your CV and open you up to multiple job sectors. Certificates Certificate of completion Digital certificate - Included

Ensuring Site Safety with Site Safety Plus Training
Delivered Online On Demand
£100

Level 3 Award in Education and Training - AET (Formerly PTLLS)

By Kingston Open College

Awarded by ATHE + Ofqual Regulated + Tutor Support + Fully Online + Job Placement Assistance

Level 3 Award in Education and Training  - AET (Formerly PTLLS)
Delivered Online On Demand5 days
£669