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1 Educators providing Pizza courses in Birmingham

Italian Language & Culture

italian language & culture

England

My name is Carmela, I am Italian and I hold a full English teaching qualification in Post Compulsory Education and Training (Cert.Ed.)and a Qualified Teaching and Learning Status (QTLS).I also have a BA degree in Post Compulsory Education and Training from Warwick University. I have been teaching Italian for over ten years privately and for colleges. I have taught Italian at the Brasshouse language centre in Birmingham, at North Warwickshire & Hinckley College and South Staffordshire College as well as delivering training for companies such as EXD Ltd. in Coventry, Arlani in Burton, Redrock in Birmingham and for private groups, reaching areas in the West Midlands, from Birmingham to Coventry, Warwick to Lichfield and Solihull. ITALIAN LANGUAGE CULTURE AND COOKING WORKSHOPS- ABOUT ME I grew up in a small village in a traditional Neapolitan family where we prepared local and classical Italian dishes, growing and preserving most of the food we ate. Preparing pasta or gnocchi for our Sunday lunch was a family get together event! We all helped and learned how to make things in a traditional way. During the major festivities such as Christmas and Easter the food preparation took weeks and families and friends exchanged their creations: Struffoli, Panettone and Pandoro at Christmas; Pastiera, Tortano or Casatiello at Easter; for Carnival we made Chiacchiere, and for father’s days Zeppole. There were times when we all went to zia’s house to cook pizza and bread in her stone oven… every occasion was special and gave us an excuse to prepare a traditional dish. Therefore, my love for the food and food preparation grew thanks to the area I was born and my family’s customs. When later I travelled as a student, I exchanged recipes with other people and grandmas from Sicily, Puglia and Tuscany. Therefore, the Italian cooking workshop is an opportunity for me to share with you, in my kitchen, what I have learned, and recreate together an authentic Italian experience.

Courses matching "Pizza"

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Performing Arts Summer School

By Gem's Dance Academy

This year, we will be hosting our summer school Monday 31st July-Friday 4th August, 9am-4pm at our studio: GDA, Unit 16 Paper Mill End, B44 8NH. Each day, children will participate in a range of performing arts, including dancing, singing, drama and arts and crafts all around the theme of Roald Dahl's Matilda. We hope to put on a mini performance on the Friday afternoon which parents are invited to watch. This is open to ALL CHILDREN aged 6-13 years. The cost to members is £25 per day or £90 for all 5 days. Children should wear their own comfortable clothing and can either bring a packed lunch or pre-order a hot dinner for £2. Hot food must be requested at least 7 days prior to the summer school starting and will vary each day but be items such as pizza and chips / burger and chips / jacket potatoes etc. Places will be limited but, going by previous years, extremely popular. To secure a place, please contact us clearly stating which date/s you would like. Individual days must be paid in full at time of booking. If you would like to do all 5 days, we request 50% at time of booking with the balance due 14th July. 

Performing Arts Summer School
Delivered In-PersonFlexible Dates
£25 to £90