48704 Courses delivered On Demand

Explore Bootstrap, the forefront of web design frameworks. Learn dynamic components, harness Sass, and craft five distinctive websites. Designed for professionals, transition seamlessly from foundational skills to mastery.

This course aims to teach users how to set a baseline and update an un-resourced project with Oracle Primavera P6 PPM Professional. This course teaches intermediate-level skills in Primavera project manager P6 PPM professional client.

This course will guide you on how to design a responsive website from scratch without any previous experience in Adobe XD. You will also learn the principles of UI and UX and get your design ready for coding.

A comprehensive and inspiring guide for mobilising peer support to include children with complex needs

A digital workshop sent to your inbox. The workshop is a step by step guide on how to make a miniature house with a love heart. Suitable for all abilities.

This is a digital workshop with full step by step instructions on how to make a gnome from start to finish. The workshop will be sent to your inbox and you can then view as many times as you like :)

One of the most challenging parts of the day for most clinical NHS staff is communicating effectively with other staff to get the best outcomes for your patient. There are many reasons why this is challenging but the most important one, is not being able to articulate what you want the other member of the team to do for you. If you have not started in the NHS yet, then you want to take this course to ensure that you are prepared to have these conversations. If you have already started and want to get the best out of your interactions, then you will find this short course is the exact thing you need to confidently discuss your patients when they need intervention from other members of the team.

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 1 course is about minimising the level of potential hazards in a food catering setting.

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 1 course is about minimising the level of potential hazards in a food manufacturing setting.

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 1 course is about minimising the level of potential hazards in a food manufacturing setting.