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36 Macaron courses

Confectionary Making

By Compete High

🍬 Unlock the Sweet Success with Our Confectionary Making Course! 🍭 Are you ready to turn your passion for sweets into a lucrative career? Look no further! Our comprehensive Confectionary Making course is designed to take you on a delightful journey through the art and science of creating mouthwatering treats. Whether you're an aspiring pastry chef, a baking enthusiast, or simply someone who loves to indulge in sweet creations, this course is your golden ticket to mastering the craft of confectionary.   🌟 Why Choose Our Confectionary Making Course? 🌟 Expert Guidance: Learn from seasoned confectionary experts who have mastered the art of creating delectable sweets. Our instructors bring years of industry experience to the table, ensuring you receive top-notch guidance every step of the way. Hands-On Learning: Get ready to roll up your sleeves and dive into the world of confectionary making! Our course emphasizes practical, hands-on learning, allowing you to hone your skills through immersive, interactive activities. Comprehensive Curriculum: From classic confections like chocolates and candies to trendy treats like macarons and cake pops, our course covers it all. Explore a wide range of techniques, recipes, and flavor combinations to unleash your creativity in the kitchen. Flexibility and Convenience: Life is busy, but that shouldn't stop you from pursuing your passion for confectionary making. Our course offers flexible scheduling options and convenient online access, so you can learn at your own pace, anytime, anywhere. Networking Opportunities: Connect with fellow confectionary enthusiasts from around the globe! Our vibrant online community provides a supportive platform where you can share ideas, troubleshoot challenges, and forge valuable connections within the industry.   🎯 Who is This For? 🎯 Our Confectionary Making course is perfect for anyone with a sweet tooth and a desire to explore the world of pastry arts. Whether you're a baking novice eager to learn the basics or a seasoned professional looking to refine your skills, this course is tailored to suit learners of all levels. If you dream of crafting stunning desserts that delight the senses and bring joy to others, then this course is for you!   🚀 Career Path 🚀 Embark on a sweet journey toward a fulfilling career in the confectionary industry! With the skills and knowledge gained from our course, you'll be well-equipped to pursue various exciting career opportunities, including: Pastry Chef: Bring your culinary creations to life as a skilled pastry chef in restaurants, bakeries, hotels, and catering companies. Chocolatier: Dive into the world of chocolate-making and dazzle customers with handcrafted truffles, bonbons, and other chocolate delights. Entrepreneur: Turn your passion for confectionary making into a thriving business venture! Launch your own bakery, confectionary shop, or online dessert boutique and share your sweet creations with the world. Food Blogger/Influencer: Showcase your confectionary masterpieces on social media platforms and build a loyal following as a food blogger or influencer. Culinary Educator: Share your expertise with aspiring confectioners by teaching classes, workshops, or private lessons in the art of sweet-making.   Don't let your dreams melt away - enroll in our Confectionary Making course today and take the first step toward a sweet and successful future! 🍫✨   FAQ (Frequently Asked Questions) - Confectionary Making Q1: What is confectionary making? Confectionary making is the art and science of creating various sweet treats such as candies, chocolates, pastries, and desserts. It involves a combination of techniques including cooking, baking, molding, and decorating to produce delicious and visually appealing confections. Q2: Who can participate in a confectionary making course? Confectionary making courses are designed for individuals of all skill levels, from beginners with little to no experience in baking or cooking, to seasoned bakers looking to expand their repertoire. Whether you're a hobbyist interested in learning new recipes or a professional seeking to enhance your culinary skills, there's something for everyone in a confectionary making course. Q3: What will I learn in a confectionary making course? In a confectionary making course, you will learn a variety of techniques and recipes for creating different types of sweets and desserts. This may include learning how to temper chocolate, make caramel, sculpt marzipan figures, bake pastries, and much more. Additionally, you'll gain knowledge about ingredient selection, flavor pairing, and presentation techniques to elevate your confections to the next level. Q4: Do I need any special equipment or ingredients to participate? While some confectionary making techniques may require specialized equipment such as candy thermometers, pastry bags, or chocolate molds, many recipes can be made using basic kitchen tools and ingredients. Your course instructor will provide guidance on any necessary equipment and ingredients for each recipe, and may also offer alternatives or substitutions to accommodate different skill levels and budgets. Q5: Can I accommodate dietary restrictions in confectionary making? Yes, many confectionary making courses offer options for accommodating dietary restrictions such as gluten-free, dairy-free, or vegan diets. Additionally, instructors may provide tips and substitutions for adjusting recipes to meet specific dietary needs without sacrificing flavor or texture. If you have any dietary concerns, be sure to communicate them with your instructor beforehand so they can tailor the course content accordingly. Course Curriculum Module 1 Introduction To Confectionary Making Introduction To Confectionary Making 00:00 Module 2 Cakes and Candies Cakes and Candies 00:00 Module 3 Coloured Confectionaries Coloured Confectionaries 00:00

Confectionary Making
Delivered Online On Demand3 hours
£25

Ensure Food Safety and Hygiene in Your Baking Practice

By NextGen Learning

In 16th century England, poor food safety and hygiene practices led to widespread illness and even death. Fast forward to today, ensure your baking practice is safe and hygienic with our comprehensive course. From mastering baking techniques to understanding food safety principles, our modules cover everything you need to know to create delicious treats that are both tasty and safe to eat. Enrol now in "Ensure Food Safety and Hygiene in Your Baking Practice" and become a baking pro with confidence. Learning Outcomes: Gain a solid understanding of the principles and techniques involved in baking. Identify and utilise common ingredients used in baking a variety of delicious treats. Familiarise yourself with essential baking equipment and its proper usage. Develop the skills to create beautifully decorated cakes that will impress any occasion. Master the art of cake decoration, adding that extra touch of elegance and creativity. Learn a range of basic cake-decorating recipes to elevate your baking creations. Explore different types of cakes, from classic favourites to unique variations. Expand your repertoire with mouthwatering cupcakes, muffins, macarons, pies, tarts, biscuits, cookies, brownies, breads, and other baked goods. Acquire knowledge of health, safety, and hygiene practices to ensure food safety in your baking process. Gain insights into establishing a successful baking business, turning your passion into a lucrative career. Experience the true essence of baking with our comprehensive course on ensuring food safety and hygiene in your baking practice. From the rich history of baking to the latest trends, this course covers all aspects of creating delectable treats while maintaining the highest standards of cleanliness and safety. Immerse yourself in the world of baking as you delve into the art and science behind it. Master the foundational principles and techniques, discover a myriad of ingredients, and become acquainted with essential baking equipment. Unleash your creativity and transform plain cakes into amazing masterpieces with the skills you will acquire in our cake decoration modules. Explore the diverse realm of baked goods as you navigate through cupcakes, muffins, macarons, pies, tarts, biscuits, cookies, brownies, breads, and more. With each module, you'll unlock new knowledge and skills to expand your baking repertoire and delight your taste buds. Safety and hygiene are paramount in the culinary world, and our course ensures you are equipped with the necessary knowledge to maintain the highest standards. From understanding health regulations to implementing proper sanitation practices, you will learn how to ensure the safety of your baked creations. Whether you're an aspiring baker, a passionate home cook, or someone looking to start a baking business, this course is designed to cater to your needs. Join us on this baking journey and elevate your skills to new heights while creating delightful treats that will impress family, friends, and customers alike. Enrol in the course right now! Certification Upon completion of the course, learners can obtain a certificate as proof of their achievement. You can receive a £4.99 PDF Certificate sent via email, a £9.99 Printed Hardcopy Certificate for delivery in the UK, or a £19.99 Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This course will be especially helpful for: Aspiring bakers looking to enhance their baking skills and knowledge. Home cooks interested in expanding their repertoire with a variety of baked goods. Individuals considering a career in baking or starting their own baking business. Food enthusiasts eager to learn the art and science behind baking and ensure food safety. Career path Our course will prepare you for a range of careers, including: Entry-level Baker: £18,000 - £22,000 per year Baker/Cake Decorator: £22,000 - £30,000 per year Head Baker/Bakery Manager: £30,000 - £40,000 per year Pastry Chef: £25,000 - £35,000 per year Bakery Owner: £30,000 - £50,000+ per year Baking Instructor/Food Safety Consultant: £25,000 - £40,000 per year

Ensure Food Safety and Hygiene in Your Baking Practice
Delivered Online On Demand7 hours
£15

Baker

4.5(3)

By Studyhub UK

Step into the tantalising world of baking with our comprehensive course, 'Baker'. Are you ready to whisk, knead, and bake your way to culinary mastery? Picture yourself creating delectable treats inspired by the iconic Great British Bake Off as you explore the art of baking from its very foundations. From mastering the use of common ingredients like baking soda to crafting intricate decorations for your cakes, this course is your ticket to becoming a baking virtuoso. Within our meticulously crafted curriculum, you'll uncover the secrets of baking equipment, learn the principles that underpin successful baking endeavours, and discover a treasure trove of recipes ranging from classic tuna pasta bakes to indulgent chicken pasta bakes. Delve into the world of cake decoration and explore the diverse landscape of baked goods, from pies and tarts to biscuits, cookies, and brownies. Whether you're a novice or an aspiring baking entrepreneur, this course caters to all levels, offering a delightful journey of discovery and skill enhancement. Prepare to unleash your inner baker and embark on a transformative journey where flour, eggs, and sugar come together to create magic. The possibilities are endless, from mastering the perfect baked potato to crafting delicate macarons. Join us and unlock the door to a world filled with sweet aromas, endless creativity, and boundless joy. Learning Outcomes: Acquire proficiency in using common baking ingredients, including baking soda, to create a variety of baked goods. Familiarise yourself with essential baking equipment and understand their roles in the baking process. Master the principles of successful baking, enabling you to troubleshoot and adapt recipes with confidence. Explore a diverse array of baked goods, from cakes and cupcakes to pies, tarts, and bread, enhancing your culinary repertoire. Gain insight into the business aspects of baking, including health, safety, and hygiene regulations, for those aspiring to enter the baking industry. Why buy this Baker course? Unlimited access to the course for a lifetime. Opportunity to earn a certificate accredited by the CPD Quality Standards and CIQ after completing this course. Structured lesson planning in line with industry standards. Immerse yourself in innovative and captivating course materials and activities. Assessments designed to evaluate advanced cognitive abilities and skill proficiency. Flexibility to complete the Course at your own pace, on your own schedule. Receive full tutor support throughout the week, from Monday to Friday, to enhance your learning experience. Unlock career resources for CV improvement, interview readiness, and job success. Certification After studying the course materials of the Baker there will be a written assignment test which you can take either during or at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60. Who is this Baker course for? Baking enthusiasts eager to enhance their skills. Culinary students seeking a comprehensive baking education. Home cooks looking to expand their repertoire with delicious baked treats. Aspiring bakers interested in starting a baking business. Individuals passionate about recreating the magic of the Great British Bake Off in their own kitchens. Prerequisites This Baker does not require you to have any prior qualifications or experience. You can just enrol and start learning.This Baker was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Career path Pastry Chef: £20,000 - £35,000 per annum Bakery Manager: £25,000 - £40,000 per annum Cake Decorator: £18,000 - £30,000 per annum Bread Baker: £18,000 - £28,000 per annum Culinary Instructor: £20,000 - £35,000 per annum Food Stylist: £22,000 - £35,000 per annum Course Curriculum Module 01: Introduction to Baking Introduction to Baking 00:10:00 Module 02: Common Ingredients Common Ingredients 00:30:00 Module 03: Baking Equipment Baking Equipment 00:30:00 Module 04: Principles of Baking Principles of Baking 00:15:00 Module 05: Baking Cake Baking Cake 00:20:00 Module 06: Decoration of Cake Decoration of Cake 00:20:00 Module 07: Basic Cake Decorating Recipes Basic Cake Decorating Recipes 00:30:00 Module 08: Different Types of Cake Part I Different Types of Cake Part I 00:25:00 Module 09: Different Types of Cake Part II Different Types of Cake Part II 00:25:00 Module 10: Cupcakes and Muffins Cupcakes and Muffins 00:30:00 Module 11: Macarons Macarons 00:25:00 Module 12: Pies and Tarts Pies and Tarts 00:30:00 Module 13: Biscuits, Cookies and Brownies Biscuits, Cookies and Brownies 00:30:00 Module 14: Breads BreadS 00:30:00 Module 15: Other Baked Goods Other Baked Goods 00:15:00 Module 16: Baking Business Baking Business 00:25:00 Module 17: Health, Safety and Hygiene Health, Safety and Hygiene 00:30:00

Baker
Delivered Online On Demand7 hours
£10.99

Baker

5.0(10)

By Apex Learning

Overview This comprehensive course on Baker will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This Baker  comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market. So enroll in this course today to fast-track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is This course for? There is no experience or previous qualifications required for enrolment on this Baker. It is available to all students, of all academic backgrounds. Requirements Our Baker is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smart phones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career Path Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skillet will help you to- Open doors of opportunities Increase your adaptability Keep you relevant Boost confidence And much more! Course Curriculum 17 sections • 17 lectures • 07:00:00 total length •Introduction to Baking: 00:10:00 •Common Ingredients: 00:30:00 •Baking Equipment: 00:30:00 •Principles of Baking: 00:15:00 •Baking Cake: 00:20:00 •Decoration of Cake: 00:20:00 •Basic Cake Decorating Recipes: 00:30:00 •Different Types of Cake Part I: 00:25:00 •Different Types of Cake Part II: 00:25:00 •Cupcakes and Muffins: 00:30:00 •Macarons: 00:25:00 •Pies and Tarts: 00:30:00 •Biscuits, Cookies and Brownies: 00:30:00 •Breads: 00:30:00 •Other Baked Goods: 00:15:00 •Baking Business: 00:25:00 •Health, Safety and Hygiene: 00:30:00

Baker
Delivered Online On Demand7 hours
£12

Cooking with Kids

4.5(3)

By Studyhub UK

Embark on a Culinary Adventure: Cooking with Kids Step into the delightful world of Cooking with Kids course that transcends the ordinary to bring you and your little ones on an enchanting culinary journey. Unleash your creativity in the kitchen while crafting healthy, delicious meals that both kids and adults will relish. The course kicks off with a snappy introduction, setting the stage for a gastronomic adventure. Dive into the art of making irresistible pizzas, turning kitchen time into a playful, interactive experience. Discover the secrets behind crafting the perfect burgers, fries, and the gooey goodness of macaroni and cheese. As you progress, explore the magic of golden nuggets and pot pie, creating meals that will make your kitchen the heart of family gatherings. Master the art of Caesar salad, whip up delightful waffles, and pack lunchbox treats that are not only tasty but also nutritious. The course doesn't just teach recipes; it cultivates a love for cooking and quality family time. Learning Outcomes Acquire essential cooking skills suitable for both kids and adults. Develop a repertoire of healthy and delicious recipes. Foster creativity and teamwork in the kitchen. Gain insights into nutrition and balanced meal preparation. Cultivate a positive and enjoyable cooking experience for the whole family. Why choose this Cooking with Kids course? Unlimited access to the course for a lifetime. Opportunity to earn a certificate accredited by the CPD Quality Standards and CIQ after completing this course. Structured lesson planning in line with industry standards. Immerse yourself in innovative and captivating course materials and activities. Assessments designed to evaluate advanced cognitive abilities and skill proficiency. Flexibility to complete the Course at your own pace, on your own schedule. Receive full tutor support throughout the week, from Monday to Friday, to enhance your learning experience. Unlock career resources for CV improvement, interview readiness, and job success. Who is this Cooking with Kids course for? Parents seeking fun and educational activities for their children. Aspiring chefs looking to ignite a passion for cooking in kids. Educators searching for interactive and engaging teaching resources. Childcare professionals aiming to introduce cooking in their programs. Anyone interested in making cooking a joyful family activity. Career path Children's Cooking Instructor: £20,000 - £35,000 Family Culinary Coach: £25,000 - £40,000 Educational Program Developer: £30,000 - £45,000 Childcare Chef: £22,000 - £38,000 Family Nutrition Consultant: £28,000 - £42,000 Children's Culinary Event Coordinator: £24,000 - £39,000 Prerequisites This Cooking with Kids does not require you to have any prior qualifications or experience. You can just enrol and start learning.This Cooking with Kids was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Certification After studying the course materials, there will be a written assignment test which you can take at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £4.99 Original Hard Copy certificates need to be ordered at an additional cost of £8. Course Curriculum Healthy Kids Cooking Introduction 00:01:00 Making Pizza 00:11:00 Burgers & Fries 00:11:00 Mac & Cheese 00:12:00 Golden Nuggets & Pot Pie 00:14:00 Caesar Salad 00:07:00 Waffles 00:13:00 Lunchbox Treats 00:21:00 Video Summary 00:04:00 Happy Kids Cooking-Handouts Happy Kids Cooking-Handouts 00:00:00 Assignment Assignment - Cooking with Kids 00:00:00

Cooking with Kids
Delivered Online On Demand1 hour 34 minutes
£10.99

Baker - CPD Accredited Advanced Diploma

By Compliance Central

All in One Bundle Special Discount Offer Are you looking to enhance your Baker - CPD Accredited Advanced Diploma skills? If yes, then you have come to the right place. Our comprehensive courses on Baker - CPD Accredited Advanced Diploma will assist you in producing the best possible outcome by learning the Baker - CPD Accredited Advanced Diploma skills. CPD Accredited courses you will get: Course 01: Baker Course 02: Time Management Skills Course 03: Office Skills The Baker - CPD Accredited Advanced Diploma bundle is for those who want to be successful. In the Baker - CPD Accredited Advanced Diploma bundle, you will learn the essential knowledge needed to become well versed in Baker - CPD Accredited Advanced Diploma . Our Baker - CPD Accredited Advanced Diploma bundle starts with the basics of Baker - CPD Accredited Advanced Diploma and gradually progresses towards advanced topics. Therefore, each lesson of this Baker - CPD Accredited Advanced Diploma is intuitive and easy to understand. Why would you choose the Baker - CPD Accredited Advanced Diploma course from Compliance Central: Lifetime access to Baker - CPD Accredited Advanced Diploma courses materials Full tutor support is available from Monday to Friday with the Baker - CPD Accredited Advanced Diploma course Learn Baker - CPD Accredited Advanced Diploma skills at your own pace from the comfort of your home Gain a complete understanding of Baker - CPD Accredited Advanced Diploma course Accessible, informative Baker - CPD Accredited Advanced Diploma learning modules designed by expert instructors Get 24/7 help or advice from our email and live chat teams with the Baker - CPD Accredited Advanced Diploma bundle Study Baker - CPD Accredited Advanced Diploma in your own time through your computer, tablet or mobile device. A 100% learning satisfaction guarantee with your Baker - CPD Accredited Advanced Diploma Course Improve your chance of gaining in demand skills and better earning potential by completing the Baker - CPD Accredited Advanced Diploma Curriculum of Course 01: Baker Module 01: Introduction to Baking Module 02: Common Ingredients Module 03: Baking Equipment Module 04: Principles of Baking Module 05: Baking Cake Module 06: Decoration of Cake Module 07: Basic Cake Decorating Recipes Module 08: Different Types of Cake Part I Module 09: Different Types of Cake Part II Module 10: Cupcakes and Muffins Module 11: Macarons Module 12: Pies and Tarts Module 13: Biscuits, Cookies and Brownies Module 14: Breads Module 15: Other Baked Goods Module 16: Baking Business Module 17: Health, Safety and Hygiene Curriculum of Course 02: Time Management Skills Module 01: Importance and Benefits of Time Management Module 02: Assess Your Current Work Practice Module 03: Identifying the Priorities Module 04: Say 'No' to Procrastination Module 05: Set Your Goals Module 06: Plan the Work Module 07: Work the Plan Module 08: Effective Time Management Techniques Module 09: Combat the Time Wasters Module 10: Time Management for Creative Work Module 11: The Art of Anticipating Module 12: Avoid Time Leaks Curriculum of Course 03: Office Skills Module 01: Core Office Skills Module 02: Self-Management Module 03: Organizing and Planning (i) Module 04: Organizing and Planning (ii) Module 05: Rapport Building CPD 30 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The Baker - CPD Accredited Advanced Diploma bundle helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Baker - CPD Accredited Advanced Diploma. It is also great for professionals who are already working in Baker - CPD Accredited Advanced Diploma and want to get promoted at work. Requirements To enrol in this Baker - CPD Accredited Advanced Diploma course, all you need is a basic understanding of the English Language and an internet connection. Career path The Baker - CPD Accredited Advanced Diploma course will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Baker - CPD Accredited Advanced Diploma. Certificates 3 CPD Accredited PDF Certificate Digital certificate - Included Get 3 CPD accredited PDF certificate for Free. Each CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79 CPD Accredited Hardcopy Certificate Delivery Charge: Inside the UK: Free Outside of the UK: £9.99 each

Baker - CPD Accredited Advanced Diploma
Delivered Online On Demand13 hours
£12

Educators matching "Macaron"

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Macarons & More Cookery School

macarons & more cookery school

London

OUR STORY Our Story Macarons & More is the passion project of one man: Tim Kinnaird. Tim originally trained as a doctor and worked as a consultant paediatrician in Norwich. Although he loved his job, his passion for food was a thread that ran throughout his life – and when he was given the opportunity to explore it further, everything changed. As a contestant on MasterChef 2010, Tim caught the nation’s attention with his gentle manner and showstopping desserts. On his journey to the final, he cooked at Michelin-starred restaurants and even served a banquet for the Maharajah of Rajasthan. “Tim has the gift of making sweet things incredibly delicious - and his macarons are to die for.” JOHN TORODE The experience inspired Tim to leave his job in February 2010 and start a business from his kitchen. MasterChef judges John Torode and Gregg Wallace had spotted his ability for creating exquisite patisseries, and so did the public. Within six months, the business outgrew Tim’s house. #TeamMacaron was formed to cope with the growing demand and quickly grew to a nine-person operation once production moved to a kitchen in Watton, Norfolk. Expanding the team has brought in a whole range of additional skills and personalities. Macarons & More has been growing ever since. In 2011 we launched online, meaning we could deliver our delights throughout the UK. Then in March 2013, our beautiful shop opened in Norwich’s Royal Arcade. By 2014, it was getting tricky to meet demand both in the shop and from our wholesale and online customers. Don’t get us wrong; it was a very nice problem to have! With the support of our fantastic sponsors, including Belling, Magimix and Kenwood, we opened our new central Norwich bakery in January 2015. Now, we can cook up even more treats than ever. Our bakery is also where we run the very popular Macarons & More Cookery School. Led by Tim and the Macarons & More team, our classes are informal and hands-on, helping keen amateur bakers learn new techniques and recipes in a fun environment. In September 2018, we opened a second shop in Norwich’s busiest shopping mall: intu Chapelfield. As well as the support of our amazing customers, Macarons & More has received local and national acclaim. We won the Beautiful Baking category in the EDP Food and Drink Awards in 2013, and we were runners up in the Observer Food Monthly Awards in the Independent Retailer category in 2013, 2015 and 2017. Tim’s passion and dedication has built a wonderful independent business at the heart of Norfolk. Why not try one of our macarons and find out what it’s all about.