Name: Taste of Japan
Price: 195 GBP
Availability: InStock

Dunfermline

<h2 data-fontsize="35" data-lineheight="45" fr-original-style="" style="box-sizing: border-box;">A Taste of Japan</h2>
<h2 fr-original-style="" style="box-sizing: border-box;">Japanese food isn&#39;t all about sushi, so get your chopsticks ready for some great, healthy everyday dishes!</h2>
<h3 data-fontsize="26" data-lineheight="42" fr-original-style="" style="box-sizing: border-box;">Tutor: Jenny Thomson</h3>
<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">On this half day course, Jenny will be helping you discover how quick, easy and healthy Japanese food is.</p>
<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">You will become familiar with some of the essential ingredients and cooking techniques to achieve delicious dishes.</p>
<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">We cook a Japanese style meal together, eat some for lunch and take home any remaining morsels.</p>
<p style="text-align: center; color: var(--text); font-size: var(--font-size); box-sizing: border-box;" fr-original-style="text-align: center;">Miso Soup</p>
<p style="text-align: center; color: var(--text); font-size: var(--font-size); box-sizing: border-box;" fr-original-style="text-align: center;">Goyza - Japanese dumplings stuffed with prawns</p>
<p style="text-align: center; color: var(--text); font-size: var(--font-size); box-sizing: border-box;" fr-original-style="text-align: center;">Soba Noodle Salad</p>
<p style="text-align: center; color: var(--text); font-size: var(--font-size); box-sizing: border-box;" fr-original-style="text-align: center;">A Selection of Sushi</p>
<h4 fr-original-style="" style="box-sizing: border-box;"><span style="font-weight: 400; box-sizing: border-box;" fr-original-style="font-weight: 400;">Course times: 10:00 am - 2:00 pm</span></h4>
<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-weight: 400; box-sizing: border-box;" fr-original-style="font-weight: 400;">Includes all ingredients, utensils, recipe sheets, refreshments and use of aprons.</span></p>
<h4 fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">This course can also be adapted for vegetarian diets. </strong></h4>
<h4 fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Choose a date to suit, for up to 4 people per course.</strong></h4>

A Taste of Japan
Japanese food isn't all about sushi, so get your chopsticks ready for some great, healthy everyday dishes!
Tutor: Jenny Thomson
On this half day course, Jenny will be helping you discover how quick, easy and healthy Japanese food is.
You will become familiar with some of the essential ingredients and cooking techniques to achieve delicious dishes.
We cook a Japanese style meal together, eat some for lunch and take home any remaining morsels.
Miso Soup
Goyza - Japanese dumplings stuffed with prawns
Soba Noodle Salad
A Selection of Sushi
Course times: 10:00 am - 2:00 pm
Includes all ingredients, utensils, recipe sheets, refreshments and use of aprons.
This course can also be adapted for vegetarian diets. Choose a date to suit, for up to 4 people per course.

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Japanese Cooking

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Get your chopsticks out for this half day course dedicated to the food & flavours of Japan...

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