Join us as we taste a selection of fantastic wines of Spain that are the buzz-words in the wine industry at the moment, served alongside mouth-watering platters of tapas and spanish-style amuse-bouches.
We will not only share with you some of the fascinating history behind cocktail making, but we will also guide you through the making of 4 specially chosen cocktails. That's right, you will get to make the cocktails yourself. In addition to being a fun and relaxing interactive evening, you will also get to sip and enjoy your creations whilst we share fun anecdotes, tips and tricks that will help you impress your friends. The cocktails you will make have all been chosen to introduce you to the 4 main types of cocktail, built, shaken, stirred and topped. You will use all main spirits, from gin to bourbon, white and dark rums, vodka, cointreau ...
Gin is not just gin as this tasting tutorial will reveal. You will become experts in botanicals and garnishes, and know the difference between all 5 main flavours in Gin.
Pairing cheese with wine should be easy and fun, yet so many people become stressed at the idea of make a wine faux-pas. Yet the best part about pairing food with wine is the experimentation and delights at finding a pairing that YOU enjoy. And that's exactly what this pairing workshop is all about ... putting the theory behind food & wine pairing rules into practice and discovering which cheese matches which wine and why!
Catheters are used to help when someone has difficulty urinating, this course aims to provide the learner with the knowledge on what may cause these difficulties, what their role will entail, infection control, equiptment, risks and complications associated with a catheter.
During this training you will learn skills how to: Be a successful Mentor Build a Professional relationship with your Mentee Use the questions in the SSSC National Induction resource safely. Conduct Mentor Meetings. Successfully monitor and evaluate the mentee's progress
Help for GCSE Product Design Students who are struggling with the exam element of the qualification.