Join us for a unique afternoon of foraging with expert forager Chloe from Gourmet Gatherings, near Chepstow. Learn to identify wild ingredients and use them in delicious fermentation recipes, including a wild kimchi and a fermented soft drink. Perfect for food enthusiasts looking to explore sustainable harvesting and ancient preservation techniques!
ProQual NVQ Level 3 Diploma - Testing, Inspecting and Thorough Examination of Plant, Machinery, Equipment or Accessories - on-site assessment - we come to you
NOCN NVQ Level 2 Diploma in Hire and Rental Operations
NVQ Level 3 Plant Maintenance - on-site assessment - we come to you
NOCN NVQ Level 3 Diploma in Supervising Hire and Rental Operations
NVQ Level 2 Plant Maintenance - on site assessment - we come to you