Name: Thanks! It has pockets!
Price: 15 GBP
Availability: InStock

Consett

This course aims to give the learner the knowledge needed to help prevent the spread of infection within care. Covering pathogens, chain of infection, hygiene and more.

This course aims to give the learner the knowledge needed to help prevent the spread of infection within care. Covering pathogens, chain of infection, hygiene and more.

Magpie Training

Health & Hygiene

Infection Prevention & Control

Hand Hygiene

Infection Control

Infection Prevention Control

General Admission

Mental health is often an invisible illness that can affect anyone! The aim of this course is to give the learner the knowledge of how to identify the signs, the effects, self help and where to access support.&nbsp;

Mental health is often an invisible illness that can affect anyone! The aim of this course is to give the learner the knowledge of how to identify the signs, the effects, self help and where to access support. 

Mental Health Awareness

Health & Wellbeing

Emotional Wellbeing

By the end of the course, learners will have a comprehensive understanding of equality, diversity, and inclusion. The aim of the course is to celebrate diversity, challenge biases, and ensure equal opportunities for all.&nbsp;

By the end of the course, learners will have a comprehensive understanding of equality, diversity, and inclusion. The aim of the course is to celebrate diversity, challenge biases, and ensure equal opportunities for all. 

Equality & Diversity

Diversity & Inclusion

The aim of the course is to celebrate diversity, challenge biases, and ensure equal opportunities for all. 

Equality And Diversity 

The aim of this training is to provide the learner with a fundamental knowledge of food hygiene. This training is&nbsp;designed to provide individuals that handle open food the essential knowledge and understanding of good Food Safety practice.&nbsp;

The aim of this training is to provide the learner with a fundamental knowledge of food hygiene. This training is designed to provide individuals that handle open food the essential knowledge and understanding of good Food Safety practice. 

Food

Cleaning

Food Handling

Food safety course designed to give the learner the skills needed to prevent cross contamination within their own lives and place of work

Food Safety 

This course is will give the learner an awareness and understanding regarding the types of dementia, signs &amp; symptoms, the different causes of dementia. the course will also cover a range of treatments, strategies &amp; therapies that can improve the quality of life for a person with dementia.

This course is will give the learner an awareness and understanding regarding the types of dementia, signs & symptoms, the different causes of dementia. the course will also cover a range of treatments, strategies & therapies that can improve the quality of life for a person with dementia.

Dementia Awareness

Healthcare

Dementia Training

This course will give the learner the knowledge on the safe handling of medication, covers legislation, mar charts, the importance of confidentiality and more.

This course will give the learner the knowledge on the safe handling of medication, covers legislation, mar charts, the importance of confidentiality and more.

Privacy

Medication Administration

Safe Handling of Medication

This course will give the learner greater knowlegde on moving and assisting clients within their daily lives, from hoist training to understanding the legislation in place to ensure their safety and their clients.&nbsp;

This course will give the learner greater knowlegde on moving and assisting clients within their daily lives, from hoist training to understanding the legislation in place to ensure their safety and their clients. 

Moving & Handling

Hoist

Care

Health & Social Care

Moving and assisiting training within health and social care

Moving and assisting

Aims&nbsp;1.Raise&nbsp;awareness of challenging&nbsp;behaviour.&nbsp;2.Recognise causes and types of challenging behaviour3.&nbsp;Identify strategies&nbsp;to deal with the client presenting challenging&nbsp;behaviour

Aims 
1.Raise awareness of challenging behaviour. 
2.Recognise causes and types of challenging behaviour
3. Identify strategies to deal with the client presenting challenging behaviour

Dementia

Addictions

Challenging Behaviour

Learning Disability

Most behaviour is learned, this course shows you how some behaviours are dangerous or restricting, and what you can do to help the person, and yourself

Behaviours that challenge, Promoting Positive Behaviour

Chippenham

<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" id="isPasted" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">Learn how to replace broken zips and how to add decorative or functional zips to your clothing. Bring along an item of clothing that&nbsp;<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">needs a new<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">&nbsp;zip or<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">&nbsp;that<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">&nbsp;you want to&nbsp;<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">embellish<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">&nbsp;<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">with zips and we will show you what to do. We have a great selection of zips to choose from but if you want to use a specific one bring it with you.<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">&nbsp;<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">There will be a selection of t-shirts that you can buy for &pound;1 if you don&rsquo;t have&nbsp;<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">a spare&nbsp;<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">one of your<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">&nbsp;own<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">&nbsp;to embellish<span fr-original-style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px;" style="line-height: 21.600000381469727px; caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-size: 18px; box-sizing: border-box;">.

Learn how to replace broken zips and how to add decorative or functional zips to your clothing. Bring along an item of clothing that needs a new zip or that you want to embellish with zips and we will show you what to do. We have a great selection of zips to choose from but if you want to use a specific one bring it with you. 
There will be a selection of t-shirts that you can buy for £1 if you don’t have a spare one of your own to embellish.

Refashion My Town

Sewing

Arts & Crafts

Sewing Machine

learn how to replace broken zips and how to add decorative or functional zips to your clothing.

Zipology

Join us and learn how to put pockets into your favourite garments!You will learn:&nbsp;How to draft a basic pocket pattern&nbsp;Which garments can realistically have pockets added (and why)How to insert pockets into a pre constructed garment **This workshop will require a basic ability with a sewing machine. If this is not something you feel confident with then we highly recommend joining our&nbsp;Sewing Machine Basics&nbsp;course before signing up for this one**

Join us and learn how to put pockets into your favourite garments!
You will learn: 
How to draft a basic pocket pattern 
Which garments can realistically have pockets added (and why)
How to insert pockets into a pre constructed garment


**This workshop will require a basic ability with a sewing machine. If this is not something you feel confident with then we highly recommend joining our Sewing Machine Basics course before signing up for this one**



Thanks! It has pockets!

Chelmsford

Stratford

This five-day course is a must for anyone who is considering or already working in a role with site manager responsibilities. This course covers all relevant legislation affecting safe working in the building, construction, and civil engineering industries.
It is endorsed by Build UK as the standard training for all construction managers.
Aims
To give a clear understanding of health, safety, welfare, and environmental legislation that affects your management role. It highlights the need for risk assessment in the workplace, the implementation of the necessary control measures and adequate communication to sustain a health and safety culture within the workforce.
Course Content
To give a clear understanding of health, safety, welfare, and environmental legislation that affects your management role. It highlights the need for risk assessment in the workplace, the implementation of the necessary control measures and adequate communication to sustain a health and safety culture within the workforce.
Course Content
• Health, safety, welfare and environmental legislation affecting your daily work
• New guidance and industry best practice
• Duties and responsibilities with regards to health, safety, welfare, and the environment
• Safe working
Prerequisites
This course is for you if you’re considering, or already have management responsibilities for planning, organising, monitoring, controlling and administering groups of staff e.g. site manager.
Assessment
At the end of this course, all delegates will have a clear understanding of controlling health and safety on site from a manager’s role.
Certificate
The certification for this course is valid for 5 years and is endorsed by Build UK as a standard training for all site managers.
To remain certified in this area, you will need to take a refresher course before the expiry date on your certificate, otherwise the full course will need to be retaken.
Instructions
Please note all online Site Management Safety Training Scheme courses with the venue “Online” will be delivered by a tutor over a video call.
This training will be delivered and assessed in English language; therefore, a good standard is required to complete the course.
Further attendee information will be sent in a separate email, please check your inbox.

SMC Safety Solutions

Site Management Safety Training Scheme (SMSTS) 5 day course

The Temporary Works Coordinator course will provide you with knowledge of the role. You will also gain a good understanding of risk management on a temporary works site.
Course Objectives:
By the end of the course, the delegate will gain knowledge of:
The need for a temporary works co-ordinator
The day-to-day roles of others involved in the temporary works procedures
Risk assessments and method statements
Best procedures as stated in BS 5975:2019
Course Content:
The content covered by the CITB course includes:
Various groups and types of Temporary Works
Case studies, procedures and policies of Temporary Works
BS5975:2019
CDM Regulations
Legislation and relevant Codes of Practice
Register for Temporary Works, design requirements and checks
Standard solutions and guidance design documents
Temporary works Co-ordinator – job role and responsibilities
Assessment:
To successfully complete the course, you will need to get 72% or above in the final exam. The trainer encourages the delegates to be interactive and involved throughout the training.
Certificate:
The certificate for this course is valid for 5 years.
Instructions
Please note all Temporary Works Coordinator courses with the venue “Remote Learning” will be delivered by a tutor over a video call.
This training will be delivered and assessed in English language; therefore, a good standard is required to complete the course.
Further attendee information will be sent in a separate email, please check your inbox.

Temporary Works Coordinator (TWC) - 2 Day Course

Our Site Management Safety Training Scheme (SMSTS) refresher training courses, available both online and in-person, are designed for managers and individuals in positions of authority who completed their original SMSTS training program less than three years ago.

Aims
Participants will undertake a concise yet equally engaging training program covering all essential aspects of enforcing health and safety codes of practice at construction sites. Topics include in-depth discussions on risk assessments and effective methods for monitoring and managing industry-specific hazards.
Instructions
For online courses labeled “Remote Learning,” a tutor will deliver the training via video call.
All SMSTS courses are delivered and assessed in English. Participants must have a good command of the language to successfully complete the program.
Additional attendee information will be provided via email. Please ensure you check your inbox.


Site Management Safety Training Scheme (SMSTS) Refresher

This two-day course is a must for anyone who is considering or already working in a role with supervisory responsibilities. This course provides an understanding of health, safety, welfare, and environmental issues. It highlights legal responsibilities and the need to promote health and safety to supervise effectively.
It is endorsed by Build UK as the standard training for all supervisors working on Build UK sites.
Aims
To give a clear understanding of health, safety, welfare, and environmental legislation that affects your supervisory role. To help you fulfil your responsibilities regarding health, safety, welfare, and the environment. To help you implement new guidance and industry best practice affected by changes.
Course Content
• Health and safety law and how it will apply to supervisors.
• Your supervisory responsibilities in controlling site safety.
• Risk assessments and the need for method statements.
• Effective site inductions, toolbox talks and method statement briefings.
• Monitoring site activities effectively.
• Timely intervention when bad practice is identified.
Prerequisites
This course is for you if you are considering, or already have, supervisory responsibilities.
Assessment
At the end of this course, all delegates will have a clear understanding of controlling health and safety on site from a supervisor’s role.
Certificate
This certification for this course is valid for 5 years and is endorsed by Build UK as a standard training for all supervisors.
To remain certified in this area, you will need to take a refresher course before the expiry date on your certificate, otherwise the full course will need to be retaken.
Instructions
Please note all Site Supervisor Training courses with the venue “Remote Learning” will be delivered by a tutor over a video call.
This training will be delivered and assessed in English language; therefore, a good standard is required to complete the course.
Further attendee information will be sent in a separate email, please check your inbox

Site Supervisor Training Scheme (SSSTS) - 2 Day Course

This combined HACCP and Food Safety Level 4 course, developed by STC and accredited by the CPD Accreditation Office, will give you a 2 in 1 qualification which is unique. Other training providers only provide these as separate qualifications, however STC has challenged this practice since &ldquo;you can&rsquo;t know HACCP without food safety, and you can&rsquo;t know food safety without HACCP!&rdquo; And at Ask Sonia Ltd, we whole heartedly agree!We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to HACCP &amp; Food Safety.&nbsp;Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical &amp; Quality departments and HACCP team members, team leaders, consultants or trainers. The qualification is also suitable for those working in related industries, such as packaging, storage &amp; distribution.The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.Attendees should already have knowledge of food safety hazards and controls, as this course will take the attendee through the intermediate levels at the start, and build up to provide the required advanced level of knowledge and understanding by the end of the course.HACCP and food safety training is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.This course has been accredited by the CPD Accreditation Office for delivery, structure and content.

This combined HACCP and Food Safety Level 4 course, developed by STC and accredited by the CPD Accreditation Office, will give you a 2 in 1 qualification which is unique. Other training providers only provide these as separate qualifications, however STC has challenged this practice since “you can’t know HACCP without food safety, and you can’t know food safety without HACCP!” And at Ask Sonia Ltd, we whole heartedly agree!
We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to HACCP & Food Safety. 
Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical & Quality departments and HACCP team members, team leaders, consultants or trainers. The qualification is also suitable for those working in related industries, such as packaging, storage & distribution.
The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.
Attendees should already have knowledge of food safety hazards and controls, as this course will take the attendee through the intermediate levels at the start, and build up to provide the required advanced level of knowledge and understanding by the end of the course.
HACCP and food safety training is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.
This course has been accredited by the CPD Accreditation Office for delivery, structure and content.

Ask Sonia Limited

Food Safety

HACCP

CPD accredited Advanced (Level 4) HACCP & Food Safety training course. 
Delivered online (Zoom) by a live tutor.
Exam and Certificate fee included in the price.

CPD Accredited Advanced Combined HACCP & Food Safety Level 4 (5 days)

This qualification is aimed at those responsible for assisting in the development and maintenance of HACCP systems in a food manufacturing environment.The objective of the qualification is to provide learners with the knowledge necessary to be an integral part of a HACCP team in manufacturing and other related industries, for example those involved in distribution and storage. The qualification is aimed at learners who are already working in food manufacturing with knowledge of food hazards and controls.We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to HACCP and Food Safety.Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical and Quality departments and HACCP team members. The qualification is also suitable for those working in related industries, such as packaging, storage and distribution.The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.It is a good idea for attendees to already have some knowledge of food safety hazards and controls, however this is not essential as this course will provide the required knowledge and understanding.HACCP and food safety training is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.This course has been accredited by the CPD Accreditation Office for delivery, structure and content. It is brought to you by a selected CIEH registered Training Partner.

This qualification is aimed at those responsible for assisting in the development and maintenance of HACCP systems in a food manufacturing environment.
The objective of the qualification is to provide learners with the knowledge necessary to be an integral part of a HACCP team in manufacturing and other related industries, for example those involved in distribution and storage. The qualification is aimed at learners who are already working in food manufacturing with knowledge of food hazards and controls.
We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to HACCP and Food Safety.
Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical and Quality departments and HACCP team members. The qualification is also suitable for those working in related industries, such as packaging, storage and distribution.
The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.
It is a good idea for attendees to already have some knowledge of food safety hazards and controls, however this is not essential as this course will provide the required knowledge and understanding.
HACCP and food safety training is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.
This course has been accredited by the CPD Accreditation Office for delivery, structure and content. It is brought to you by a selected CIEH registered Training Partner.

CIEH Level 3 Intermediate HACCP certificate in manufacturing. 
Delivered online (Zoom) by a live tutor.
Exam and Certificate fee included in the price.

CIEH Intermediate (Level 3) Certificate in HACCP (2 Days)

This qualification is aimed at those responsible for assisting in the development and maintenance of food safety systems in a food manufacturing, catering or related environment.The objective of the qualification is to provide learners with the knowledge necessary to maintain food safety at all stages in manufacturing, catering and other related industries, for example those involved in distribution and storage.We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to Food Safety.Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical and Quality departments and HACCP team members.The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.It is a good idea for attendees to already have some knowledge of food safety hazards and controls, however this is not essential as this course will provide the required knowledge and understanding.Food safety training (including HACCP) is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.This course has been accredited by the CPD Accreditation Office for delivery, structure and content. It is brought to you by a selected CIEH registered Training Partner.

This qualification is aimed at those responsible for assisting in the development and maintenance of food safety systems in a food manufacturing, catering or related environment.
The objective of the qualification is to provide learners with the knowledge necessary to maintain food safety at all stages in manufacturing, catering and other related industries, for example those involved in distribution and storage.
We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to Food Safety.
Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical and Quality departments and HACCP team members.
The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.
It is a good idea for attendees to already have some knowledge of food safety hazards and controls, however this is not essential as this course will provide the required knowledge and understanding.
Food safety training (including HACCP) is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.
This course has been accredited by the CPD Accreditation Office for delivery, structure and content. It is brought to you by a selected CIEH registered Training Partner.

Accredited Food Safety

CIEH Level 3 Food Safety in manufacturing. 
Delivered online (Zoom) by a live tutor.
Exam and Certificate fee included in the price.

CIEH Level 3 Food Safety in Manufacturing (2 Days)

This combined HACCP and Food Safety Level 3 course,&nbsp;developed by STC and accredited by the CPD Accreditation Office, will give you a 2 in 1 qualification which is unique. Other training providers only provide these as separate qualifications, however STC has challenged this practice since &ldquo;you can&rsquo;t know HACCP without food safety, and you can&rsquo;t know food safety without HACCP!&rdquo;&nbsp;And at Ask Sonia Ltd, we whole heartedly agree!We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to HACCP and Food Safety.Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical and Quality departments and HACCP team members. The qualification is also suitable for those working in related industries, such as packaging, storage and distribution.The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.It is a good idea for attendees to already have some knowledge of food safety hazards and controls, however this is not essential as this course will provide the required knowledge and understanding.HACCP and food safety training is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.This course has been accredited by the CPD Accreditation Office for delivery, structure and content.

This combined HACCP and Food Safety Level 3 course, developed by STC and accredited by the CPD Accreditation Office, will give you a 2 in 1 qualification which is unique. Other training providers only provide these as separate qualifications, however STC has challenged this practice since “you can’t know HACCP without food safety, and you can’t know food safety without HACCP!” And at Ask Sonia Ltd, we whole heartedly agree!
We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to HACCP and Food Safety.
Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical and Quality departments and HACCP team members. The qualification is also suitable for those working in related industries, such as packaging, storage and distribution.
The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.
It is a good idea for attendees to already have some knowledge of food safety hazards and controls, however this is not essential as this course will provide the required knowledge and understanding.
HACCP and food safety training is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.
This course has been accredited by the CPD Accreditation Office for delivery, structure and content.

CPD accredited Intermediate (Level 3) HACCP & Food Safety training course. 
Delivered online (Zoom) by a live tutor.
Exam and Certificate fee included in the price.

CPD Accredited Intermediate Combined HACCP & Food Safety Level 3 (2.5 days)

AimTo increase the confidence and knowledge of participants to support adults with learning disabilities in terms of their sexual health and sex and relationships rights.&nbsp;OutcomesBy the end of the training participants will have:-had an update around the law, mental capacity act and capacity to consent to sexual relationships and CQC guidance- considered how to support patients with their sex and relationships rights-more knowledge of current easy read and other resources and organisations available to support our work&nbsp;Agenda<ul type="disc" fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Welcome, introductions and working agreement</li><li fr-original-style="" style="box-sizing: border-box;">The law, capacity to consent and CQC guidance</li><li fr-original-style="" style="box-sizing: border-box;">Rights of people with learning disabilities to sex and relationships</li><li fr-original-style="" style="box-sizing: border-box;">Resources and organisations</li><li fr-original-style="" style="box-sizing: border-box;">Close</li></ul>&nbsp;Suitable for&nbsp;Anyone supporting adults with learning disabilities as a care worker or social worker.

Aim
To increase the confidence and knowledge of participants to support adults with learning disabilities in terms of their sexual health and sex and relationships rights.
 
Outcomes
By the end of the training participants will have:
-had an update around the law, mental capacity act and capacity to consent to sexual relationships and CQC guidance
- considered how to support patients with their sex and relationships rights
-more knowledge of current easy read and other resources and organisations available to support our work
 
Agenda
Welcome, introductions and working agreement
The law, capacity to consent and CQC guidance
Rights of people with learning disabilities to sex and relationships
Resources and organisations
Close
 
Suitable for
 
Anyone supporting adults with learning disabilities as a care worker or social worker.

Claire Lightley

Learning & Development

Care Home Advocate

Sexual Education

Sexual Health

Social Care

Relationships and sex education for adult social care staff

Oldham

Module 12This module aims to develop knowledge and understanding of the role of logistics including an understanding of air,sea,road and rail freight and courier services. It will explore the advantages and disadvantages of using the different modes of transport the world of international trade. This includes packaging and shipping, regulations, documentation, insurance, route optimisation, inventory management, warehousing, freight forwarding , tracking and monitoring shipments and risk management. this module aims to develop knowledge and understanding of air,sea,road and rail freight and courier services. It will explore the advantages and disadvantages of using the different modes of transport.Indicative contents<ul style="color: rgb(50, 74, 109); box-sizing: border-box;" fr-original-style=" color: rgb(50, 74, 109);"><li fr-original-style="" style="box-sizing: border-box;">Inventory management</li><li fr-original-style="" style="box-sizing: border-box;">CMR</li><li fr-original-style="" style="box-sizing: border-box;">Bill of Lading</li><li fr-original-style="" style="box-sizing: border-box;">Airway Bill</li><li fr-original-style="" style="box-sizing: border-box;">Customs entry.</li><li fr-original-style="" style="box-sizing: border-box;">Road</li><li fr-original-style="" style="box-sizing: border-box;">Rail</li><li fr-original-style="" style="box-sizing: border-box;">Ocean</li><li fr-original-style="" style="box-sizing: border-box;">Air</li><li fr-original-style="" style="box-sizing: border-box;">Courier</li><li fr-original-style="" style="box-sizing: border-box;">Transit warehousing</li><li fr-original-style="" style="box-sizing: border-box;">Bonded warehouses</li><li fr-original-style="" style="box-sizing: border-box;">Route planning</li><li fr-original-style="" style="box-sizing: border-box;">Packaging and shipping.</li><li fr-original-style="" style="box-sizing: border-box;">Transit documentation.</li><li fr-original-style="" style="box-sizing: border-box;">Groupage</li><li fr-original-style="" style="box-sizing: border-box;">CMR</li><li fr-original-style="" style="box-sizing: border-box;">Full loads</li><li fr-original-style="" style="box-sizing: border-box;">Euro pallets</li><li fr-original-style="" style="box-sizing: border-box;">Standard pallets</li><li fr-original-style="" style="box-sizing: border-box;">Transit documentation</li><li fr-original-style="" style="box-sizing: border-box;">Pricing</li><li fr-original-style="" style="box-sizing: border-box;">Sustainability</li><li fr-original-style="" style="box-sizing: border-box;">Environmental</li><li fr-original-style="" style="box-sizing: border-box;">Advantages</li><li fr-original-style="" style="box-sizing: border-box;">Disadvantages</li><li fr-original-style="" style="box-sizing: border-box;">Pricing</li><li fr-original-style="" style="box-sizing: border-box;">Bill of lading</li><li fr-original-style="" style="box-sizing: border-box;">Cost</li><li fr-original-style="" style="box-sizing: border-box;">Containerisation</li><li fr-original-style="" style="box-sizing: border-box;">Reliability</li><li fr-original-style="" style="box-sizing: border-box;">Pricing</li><li fr-original-style="" style="box-sizing: border-box;">Airway bill</li><li fr-original-style="" style="box-sizing: border-box;">Speed</li><li fr-original-style="" style="box-sizing: border-box;">Cost</li><li fr-original-style="" style="box-sizing: border-box;">Advantages</li><li fr-original-style="" style="box-sizing: border-box;">Pricing</li><li fr-original-style="" style="box-sizing: border-box;">Proof of delivery</li><li fr-original-style="" style="box-sizing: border-box;">Digital trade</li><li fr-original-style="" style="box-sizing: border-box;">Express delivery.</li><li fr-original-style="" style="box-sizing: border-box;">Pricing</li></ul>&nbsp;Examination: Certificate on completion and Pass on Multiple Choice Multiple choice questionnaire Credits: 1

Module 12
This module aims to develop knowledge and understanding of the role of logistics including an understanding of air,sea,road and rail freight and courier services. It will explore the advantages and disadvantages of using the different modes of transport the world of international trade. This includes packaging and shipping, regulations, documentation, insurance, route optimisation, inventory management, warehousing, freight forwarding , tracking and monitoring shipments and risk management. this module aims to develop knowledge and understanding of air,sea,road and rail freight and courier services. It will explore the advantages and disadvantages of using the different modes of transport.
Indicative contents
Inventory management
CMR
Bill of Lading
Airway Bill
Customs entry.
Road
Rail
Ocean
Air
Courier
Transit warehousing
Bonded warehouses
Route planning
Packaging and shipping.
Transit documentation.
Groupage
CMR
Full loads
Euro pallets
Standard pallets
Transit documentation
Pricing
Sustainability
Environmental
Advantages
Disadvantages
Pricing
Bill of lading
Cost
Containerisation
Reliability
Pricing
Airway bill
Speed
Cost
Advantages
Pricing
Proof of delivery
Digital trade
Express delivery.
Pricing
 
Examination:
Certificate on completion and Pass on Multiple Choice
Multiple choice questionnaire
Credits: 1

Export Unlocked Limited

Logistics

Shipping

Transport Planning

Transport & Logistics

This module aims to develop knowledge and understanding of the role of logistics including an understanding of air, sea, road and rail freight and courier services. It will explore the advantages and disadvantages of using the different modes of transport the world of international trade.

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