Best Price Of The Market Who doesn't love chocolate? A bar of tasty chocolate can lift your mood as well as give you strength. Learn how you can make delicious chocolate at home from this Chocolate Making & Baking course. This course will teach you the techniques and recipes for making different types of chocolate. In this Chocolate Making & Baking course, you will learn the journey of chocolate step by step. You'll learn how the chocolate beans are collected and processed into the chocolate bar. This course will also teach you how you can make delicious chocolate cakes. No matter in which level your cooking skill is, you can enrol on this course and learn to make desirable chocolate bars. The engaging course modules will teach you chocolate making process step by step. You will learn how to make different chocolates and make mouth-watering desserts for your family and friends. This Chocolate Making & Baking course is ideal for those who want to learn chocolate and cake making techniques from the comfort of their home. Along with this Chocolate Making course, you will get 10 additional premium courses, original hardcopy certificate, a transcript and a student ID card absolutely FREE. Courses are included with this Chocolate Making Complete Bundle: Course 01: Chocolate Making Course 02: Artisan Pastry & Desserts Course 03: Baking & Cake Decorating Online Diploma Course Course 04: Bread Making Course 05: Italian Cooking Course 06: 7 Traditional Swedish Cookies Course 07: Basic Food Photography Course 08: HACCP Training Course 09: Food Hygiene Level 2 Diploma Course 10: Food Allergen Awareness Course 11: Personal Hygiene Learning Outcomes of Chocolate Making & Baking Complete Bundle Learn about the fundamentals of chocolate making Familiarize with different tools you need to make chocolates Understand the step by step procedure of making chocolate Learn about the evolution of chocolate: from bean to bar Be able to create bake delicious chocolate cakes Make mouth-watering desserts using chocolate and much more Whether you are looking to brighten up your CV, just starting out in the industry, looking for a career change or just fancy learning something new, this onlinecourse is perfect! Benefits you'll get choosing Apex Learning for this Chocolate Making: One payment, but lifetime access to 11 CPD courses Certificates, student ID for the title course included in a one-time fee Accessible, informative modules taught by expert instructors Learn at your ease - anytime, from anywhere Study the Chocolate Making course from your computer, tablet or mobile device CPD accredited Chocolate Making course - improve the chance of gaining professional skills Curriculum of Chocolate Making Course 01: Chocolate Making Module 01: Introduction to Chocolate Module 02: Making Chocolate: From Bean to Bar Module 03: Chocolate Cake Recipes Module 04: More Recipes of Chocolate How will I get my Certificate? After successfully completing the course you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement. PDF Certificate: Free (Previously it was £6*11 = £66) Hard Copy Certificate: Free (For The Title Course: Previously it was £10) CPD 110 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone from any background can enrol in this Chocolate Making bundle. Requirements This Chocolate Making course has been designed to be fully compatible with tablets and smartphones. Career path Chocolatier - £20k-£35k/year. Chocolate Maker - £18k-£30k/year. Chocolate Confectioner - £18k-£30k/year. Chocolate Product Development Manager - £25k-£45k/year. Chocolate Production Supervisor - £20k-£30k/year. Chocolate Factory Manager - £30k-£50k/year. Certificates Certificate of completion Digital certificate - Included Certificate of completion Hard copy certificate - Included You will get the Hard Copy certificate for the title course (Chocolate Making) absolutely Free! Other Hard Copy certificates are available for £10 each. Please Note: The delivery charge inside the UK is £3.99, and the international students must pay a £9.99 shipping cost.
When you cook a meal, you are performing chemistry. The ingredients you use and the way you prepare them can change their chemical composition and affect the taste and texture of your food. Learning Outcomes: Gain a comprehensive understanding of basic chemistry principles. Understand the fundamental concepts of matter, atoms, chemical bonding, and energy. Explore the periodic table and learn about intermolecular forces, gases, and solutions. Develop an understanding of chemical equilibrium, kinetics, acids and bases, and redox reactions. Learn about electricity and chemistry, inorganic and organic chemistry, biochemistry, nuclear chemistry, industrial chemistry, and environmental chemistry. Understand laboratory safety protocols and chemical hygiene plans. This Basic Chemistry course provides a comprehensive introduction to the fundamental principles and concepts of chemistry. The course covers a range of topics, including matter, atoms, chemical bonding, energy, the periodic table, intermolecular forces, gases, solutions, chemical equilibrium, kinetics, acids and bases, redox reactions, electricity and chemistry, inorganic and organic chemistry, biochemistry, nuclear chemistry, industrial chemistry, and environmental chemistry. Additionally, the course covers laboratory safety protocols and chemical hygiene plans. This theoretical course is perfect for those seeking to develop a deep understanding of chemistry concepts and principles. Whether you are a student studying chemistry, a professional seeking to expand your knowledge, or an individual with a personal interest in the subject, this course is designed to provide a comprehensive overview of chemistry. Certification Upon completion of the course, learners can obtain a certificate as proof of their achievement. You can receive a £4.99 PDF Certificate sent via email, a £9.99 Printed Hardcopy Certificate for delivery in the UK, or a £19.99 Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Students studying chemistry or related subjects. Professionals seeking to expand their knowledge of chemistry. Individuals with a personal interest in chemistry. Those looking to gain a foundational understanding of chemistry principles. Career path Chemist: £20,000 - £60,000 Chemical Engineer: £25,000 - £70,000 Materials Scientist: £25,000 - £60,000 Environmental Scientist: £20,000 - £45,000 Pharmaceutical Scientist: £20,000 - £50,000 Forensic Scientist: £20,000 - £45,000
Infection Control is crucial in healthcare settings to prevent the spread of infections among patients and healthcare workers. Without proper infection control measures, hospitals and clinics can become hotspots for infectious diseases, endangering the lives of patients and staff. Learning outcomes: Understand the basics of infection control, including the role of microorganisms in causing infections. Identify the body's defence mechanisms against infections and how they can be supported. Recognize common bloodborne pathogens and understand how to prevent their transmission. Learn techniques for controlling infections, including the use of personal protective equipment and isolation precautions. Understand the principles of decontamination, disinfection, and sterilisation to prevent the spread of infections. Learn about hygiene practices to prevent infections in healthcare settings. The Infection Control course provides a comprehensive overview of infection control practices for healthcare workers. The course covers the basics of microbiology, the body's defence mechanisms, and common bloodborne pathogens. It also includes techniques for controlling infections, such as isolation precautions and the use of personal protective equipment, as well as decontamination, disinfection, and sterilisation principles. Additionally, the course covers hygiene practices that can help prevent the spread of infections in healthcare settings. Upon completion of this course, learners will have a thorough understanding of infection control practices and be able to apply this knowledge in their workplace. This course is ideal for healthcare workers, including nurses, doctors, dentists, and medical assistants. Certification Upon completion of the course, learners can obtain a certificate as proof of their achievement. You can receive a £4.99 PDF Certificate sent via email, a £9.99 Printed Hardcopy Certificate for delivery in the UK, or a £19.99 Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Healthcare professionals who want to learn about infection control practices. Individuals who want to work in the healthcare industry. Students studying healthcare-related subjects. Anyone who wants to learn about preventing infections. Career path Infection control nurse: £25,000 - £50,000 per year Hospital infection control specialist: £25,000 - £50,000 per year Healthcare facility infection control officer: £25,000 - £50,000 per year Environmental health officer: £20,000 - £40,000 per year Public health educator: £25,000 - £50,000 per year Microbiologist: £25,000 - £45,000 per year
Unleash the secrets to keeping your furry friend happy and healthy with our Essential Tips for Maintaining Your Dog's Health and Well-Being course. From maintaining cleanliness to healthy food habits, our modules cover everything you need to know to ensure your dog's well-being. Sign up now and give your furry friend the care they deserve! Learning Outcomes: Understand the importance of maintaining cleanliness and hygiene for your dog's health. Learn the significance of regular check-ups and how they can help in detecting health issues early on. Discover the essential vaccinations required for your dog and the benefits of neutering. Explore the right food habits and healthy diets for your dog's nutrition requirements. Our Essential Tips for Maintaining Your Dog's Health and Well-Being course is designed to provide you with a comprehensive understanding of your dog's health and well-being. Our six modules cover everything you need to know, from keeping your dog healthy and clean to understanding the importance of regular check-ups, vaccinations, and healthy food habits. We provide theoretical knowledge to help you make informed decisions when it comes to your furry friend's health. Our course is suitable for all dog owners looking to give their pets the best care possible. Certification Upon completion of the Essential Tips for Maintaining Your Dog's Health and Well-Being course, learners can obtain a certificate as proof of their achievement. You can receive a £4.99 PDF Certificate sent via email, a £9.99 Printed Hardcopy Certificate for delivery in the UK, or a £19.99 Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone who owns a dog and wants to ensure their pet's well-being. Dog owners who want to understand their pet's nutritional requirements. Individuals who want to learn more about maintaining their pet's cleanliness and hygiene. Individuals who want to understand the benefits of regular check-ups and vaccinations for their pets. Career path Dog Groomer: £13,000 - £20,000 per year Dog Trainer: £15,000 - £25,000 per year Veterinary Assistant: £16,000 - £22,000 per year Veterinary Nurse: £19,000 - £29,000 per year Animal Welfare Officer: £20,000 - £30,000 per year Veterinarian: £31,000 - £60,000 per year.
When working in a hospital or care home, it is crucial to know how to handle and administer medicine safely and control the spread of infections. This course will provide you with the necessary knowledge to ensure you can handle medicines correctly and control infection risks in a healthcare environment. Learning Outcomes: Understand the policies and procedures for the administration of medicines. Identify the potential side effects of medicines and the appropriate actions to take. Demonstrate knowledge of how to store, distribute, and dispose of medicines correctly. Understand the principles of infection control and how to reduce the risk of infection transmission. Identify and manage hazards and potential risks associated with handling medicines. Demonstrate an understanding of the importance of hygiene and cleanliness in infection control. This course is designed to provide learners with the knowledge and understanding required to manage infection risks and handle medicines safely. The course covers seven modules, which include the policies and procedures for the administration of medicines, the preparation for administration, and the potential side effects of medicines. Additionally, learners will develop knowledge in storage, distribution, and disposal, infection control, hazards, and potential risks. Throughout the course, learners will develop the skills to identify potential hazards, reduce infection risks, and demonstrate an understanding of hygiene and cleanliness in infection control. At the end of the course, learners will have the confidence to handle medicines safely and reduce the risks of infection transmission in a healthcare environment. Certification Upon completion of the course, learners can obtain a certificate as proof of their achievement. You can receive a £4.99 PDF Certificate sent via email, a £9.99 Printed Hardcopy Certificate for delivery in the UK, or a £19.99 Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Healthcare workers Caregivers Anyone responsible for administering medication Anyone interested in infection control and medicine handling Career path Healthcare Assistant: £18,000 - £21,000 per annum Pharmacist: £34,000 - £55,000 per annum Pharmacy Technician: £20,000 - £30,000 per annum Nurse: £24,000 - £37,000 per annum Medical Secretary: £18,000 - £25,000 per annum Doctor: £28,000 - £98,000 per annum
Highlights of the Level 2 Food Safety Course for Retail Course Type: Self-paced online course Duration: 1 Hour 15 Minutes Tutor Support: Tutor support is included Customer Support: 24/7 customer support is available Quality Training: The course is designed by an industry expert Recognised Credential: Recognised and Valuable Certification Completion Certificate: Free Course Completion Certificate Included Instalment: 3 Installment Plan on checkout What you will learn from this Level 2 Food Safety Course for Retail? Recognise the crucial elements involved in preserving high standards of food safety Demonstrate the legislation that governs food safety in the UK Learn about food safety and hygiene for the retail food handling industry Identify the risks and hazards that can affect food safety at various stages Know how to control and prevent food contamination risks Learn how microorganisms affect public health Recognise the main cause of food poisoning and ways to prevent it Know how to prevent and control foodborne illnesses Determine effective methods to manage waste safely across the premises Design effective pest management within premises to prevent and control food pests Know how to maintain the safety and hygiene of both external and internal parts of the premises Level 2 Food Safety - Retail Course This Level 2 Food Safety Course for Retail will help you comprehend the significant role that food safety and hygiene play in sustaining your overall retail brand identity by providing you with essential skills and knowledge to maintain food safety and hygiene throughout various processes of handling food. You will learn from expert instructors with experience in the field who will impart the most relevant expertise and best practices. Comply with food safety legislation Recognise workplace risks and hazards Prevent the spread of foodborne diseases Control hazards from delivery to service Implement proper pest control and premises management Essential skills, confidence and competence to assist you in the food safety industry Core competencies required to drive a successful career in the food safety industry This Level 2 Food Safety course is endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries. This Level 2 Food Safety course has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course is not regulated by Ofqual and is not an accredited qualification. Who is this course for? This course is ideal for supervisors and managers who are in charge of organising, directing, or overseeing the health and safety procedures of food industries Anyone who works in a retail setting where food is prepared, cooked and handled can take this course Chefs, kitchen assistants, teachers, care workers, baristas or nursery staff can also take this course to enhance their skills and knowledge about food safety in the retail sector Owners of food retail industries thinking of implementing proper food safety plans within the workplace can also take this Level 2 Food Safety Course for Retail New employees with little to no prior experience in food safety can take this course to improve their chances of being hired Anyone who wants to gain comprehensive knowledge about food safety regardless of their career can also take this Level 2 Food Safety Course for Retail Entry Requirements This Level 2 Food Safety Course for Retail has no academic prerequisites and is open to students from all academic disciplines. You will, however, need a laptop, desktop, tablet, or smartphone and a reliable internet connection. Assessment This Level 2 Food Safety Course for Retail assesses learners through multiple-choice questions (MCQs). Upon successful completion of the modules, learners must answer MCQs to complete the assessment procedure. Through the MCQs, it is measured how much a learner can grasp from each section. In the assessment, the pass mark is 60%. Advance Your Career This Level 2 Food Safety Course for Retail will provide you with significant opportunities to enter the relevant job market and select your desired career path. Additionally, by showcasing these skills on your resume, you will be able to develop your career, face more competitors in your chosen sector, and increase your level of competition. If you are looking for the Level 1 Food Safety-Catering Course, enrol into our affordable and highly informative course, which will open your door towards a wide range of opportunities within your chosen sector. Recognised Accreditation This course is accredited by continuing professional development (CPD). CPD UK is globally recognised by employers, professional organisations, and academic institutions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries. What is CPD? Employers, professional organisations, and academic institutions all recognise CPD, therefore a credential from CPD Certification Service adds value to your professional goals and achievements. Benefits of CPD Improve your employment prospects Boost your job satisfaction Promotes career advancement Enhances your CV Provides you with a competitive edge in the job market Demonstrate your dedication Showcases your professional capabilities What is IPHM? The IPHM is an Accreditation Board that provides Training Providers with international and global accreditation. The Practitioners of Holistic Medicine (IPHM) accreditation is a guarantee of quality and skill. Benefits of IPHM It will help you establish a positive reputation in your chosen field You can join a network and community of successful therapists that are dedicated to providing excellent care to their client You can flaunt this accreditation in your CV It is a worldwide recognised accreditation What is Quality Licence Scheme? This course is endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries. Benefits of Quality License Scheme Certificate is valuable Provides a competitive edge in your career It will make your CV stand out Course Curriculum Module 1: Food Safety Legislation Module 2: Hazards from Delivery to Service Module 3: Risk Control (Prevention of Contamination) Module 4: Pests, Premises and People Obtain Your Certificate of Achievement Order Your Certificate of Achievement 00:00:00
Level 7 Diploma(FREE QLS Endorsed Certificate)| 11 CPD Courses+11 PDF Certificates| 150 CPD Points|CPD & CiQ Accredited
Baking & Cake Decorating Diploma Overview Master the skills to bake cakes that only feast your eyes but create a carnival inside the mouth with our Baking & Cake Decorating Diploma course. This course is perfect for baking enthusiasts who wish to acquire more professional skills. From baking the cakes to decorating, this course will cover the essentials. In this comprehensive course, you will be able to level up your cake-baking skills. The course will help you learn the secrets of baking the perfect cake. Then, you will develop the skills to use different techniques like piping, glazing and icing for decorating cakes. Also, the course will provide useful techniques and ideas for cake decoration. You will also learn the steps to maintain food hygiene and safety. Along with the baking skills, the course will also educate you on creating your own baking business. So, if you are ready to work on your dream career, enrol today! Course Preview Learning Outcome Familiarise yourself with the basic concepts and ingredients of baking Learn how to work with different types of pastes Understand the techniques of icing, glazing, frosting and more Grasp effective cake decorating techniques Know how to maintain food safety while working Build the competence to start your own cake-decorating business Why Take This Course From John Academy? Affordable, well-structured and high-quality e-learning study materials Meticulously crafted engaging and informative tutorial videos and materials Efficient assessment system with instant result Earn UK & internationally recognised accredited qualification Easily access the course content on mobile, tablet, or desktop from anywhere, anytime Excellent career advancement opportunities Get 24/7 student support via email. What Skills Will You Learn from This Course? Baking Frosting and icing Piping and glazing Cake business Who Should Take This Baking & Cake Decorating Diploma Course? Whether you're an existing practitioner or an aspiring professional, this course is an ideal training opportunity. It will elevate your expertise and boost your CV with key skills and a recognised qualification attesting to your knowledge. Are There Any Entry Requirements? This Baking & Cake Decorating Diploma course is available to all learners of all academic backgrounds. But learners should be aged 16 or over to undertake the qualification. And a good understanding of the English language, numeracy, and ICT will be helpful. Baking & Cake Decorating Diploma Certification After completing and passing the Baking & Cake Decorating Diploma course successfully, you will be able to obtain a Recognised Certificate of Achievement. Learners can obtain the certificate in hard copy at £14.99 or PDF format at £11.99. Career Path This exclusive Baking & Cake Decorating Diploma course will equip you with effective skills and abilities and help you explore career paths such as Baker Chef Caterer Bakery Owner Cake Business Owner Module 01: Basic Concepts of Baking Basic Concepts of Baking 00:16:00 Module 02: Basic Ingredients of Baking Basic Ingredients of Baking 00:34:00 Module 03: Glossary and Equipment Used in Baking Glossary and Equipment Used in Baking 00:34:00 Module 04: Types of Cakes Types of Cakes 00:14:00 Module 05: Baking the Cake Baking the Cake 00:20:00 Module 06: Baking Principles Baking Principles 00:25:00 Module 07: Cake Decorating Recipes Cake Decorating Recipes 00:26:00 Module 08: Cake Decorating Ideas Cake Decorating Ideas 00:21:00 Module 09: Frosting and Icing Frosting and Icing 00:24:00 Module 10: Working with Different Pastes Working with Different Pastes 00:20:00 Module 11: Working with Glazes Working with Glazes 00:28:00 Module 12: How to Stack a Cake How to Stack a Cake 00:21:00 Module 13: Piping and Writing Piping and Writing 00:24:00 Module 14: Health, Safety and Food Hygiene Health, Safety and Food Hygiene 00:20:00 Module 15: Troubleshooting Troubleshooting 00:20:00 Module 16: Cake Decorating Business Cake Decorating Business 00:19:00 Order Your Certificates and Transcripts Order Your Certificates and Transcripts 00:00:00