Name: Domiciliary Care Support Worker
Price: 14 GBP
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<h2>Description</h2><p><span><strong>Prevention And Control Of Infection Diploma</strong></span></p><p><span>Embracing a robust foundation in infection control and prevention proves pivotal for healthcare professionals and those involved in community service and education. The Prevention And Control Of Infection Diploma offers an exhaustive exploration into the critical aspects of maintaining and ensuring a clean, safe, and healthy environment, not just in medical settings, but extending its relevance to workplaces, childcare, and educational institutions as well.</span></p><p><span>Beginners and professionals alike find valuable insights and vital knowledge embedded in this online course, navigating through various layers of infection understanding, principles of its prevention, and strategic control methodologies. This meticulous online course tailors its content to accommodate the needs of a diverse audience, ranging from healthcare workers to educators, and beyond, offering a comprehensive grip on the subject matter that is both crucial in contemporary scenarios and in facing emerging challenges.</span></p><p><span>A deep understanding of infection, its numerous types, and the channels through which it can be transmitted, forms the introductory foundation of the Prevention And Control Of Infection Diploma. The course strategically walks through the essential knowledge of different pathogens, modes of transmission, and the populations most at risk, weaving this knowledge into practical applications in varied settings.</span></p><p><span>The Prevention And Control Of Infection Diploma provides insights into the principles of infection prevention. Learners encounter meticulous strategies for controlling infection, ensuring that they acquire not merely theoretical knowledge but also practical skills that find utility in real-world scenarios. From establishing hand hygiene to comprehending and implementing personal protective equipment usage, the course manoeuvres through the myriad of essential practices that anchor infection prevention at its core.</span></p><p><span>Integral to controlling infection is mastering environmental control and disinfection, which the diploma course insightfully addresses. Participants learn the art and science behind ensuring that environments, be they healthcare settings or educational institutions, uphold the highest standards of cleanliness and safety. Strategies for efficient disinfection, managing waste, and ensuring continuous safety form a part of this vital section.</span></p><p><span>Learners also explore the realm of surveillance and outbreak management, gaining proficiency in identifying, managing, and mitigating outbreaks of infectious diseases. The course facilitates the knowledge to detect early signs of potential outbreaks and implement strategies to control and prevent widespread transmission.</span></p><p><span>A specific focus on infection control within healthcare settings provides healthcare professionals and ancillary staff with guidelines and standards for maintaining a safe and sterile environment for patients, staff, and visitors alike. This segment profoundly impacts patient care and healthcare worker safety, guiding through protocols and guidelines that safeguard against potential infection transmission within healthcare environments.</span></p><p><span>Exploring beyond healthcare, the Prevention And Control Of Infection Diploma ventures into community, educational, and childcare settings, imparting pivotal knowledge on maintaining safe environments where people, especially children, are at a congregated setting. Here, learners understand how to mould infection control strategies to suit diverse population needs and various environmental contexts.</span></p><p><span>Taking the learning to a broader perspective, the course does not neglect the importance of workplace infection control and ensuring employee health. Learners comprehend how to establish and maintain a safe working environment, mitigating infection risks and ensuring continuous monitoring and control of potential health threats.</span></p><p><span>Addressing the needs of special populations, the diploma course also tailors infection control strategies to meet the unique requirements and challenges posed by specific groups such as the elderly, immunocompromised, and those in congregate settings.</span></p><p><span>Lastly, the course doesn't shy away from peering into the future, dissecting emerging infectious diseases, and prospective challenges that may arise. Learners equip themselves with the knowledge and strategies to anticipate, prepare for, and combat new and resurging infectious diseases.</span></p><p><span>The Prevention And Control Of Infection Diploma, presented as an online course, ensures flexibility, accessibility, and comprehensive learning for all participants, guiding them through a journey from understanding to practical application in infection control and prevention across varied settings and scenarios. It moulds its learners to be adept, prepared, and proficient in tackling present and future infection challenges, thereby, safeguarding communities and ensuring a healthy future.</span></p><p><span><strong>What you will learn</strong></span></p><p><span><strong>1</strong>:Understanding Infection and its Transmission</span><br />
<span><strong>2</strong>:Principles of Infection Prevention</span><br />
<span><strong>3</strong>:Environmental Control and Disinfection</span><br />
<span><strong>4</strong>:Surveillance and Outbreak Management</span><br />
<span><strong>5</strong>:Infection Control in Healthcare Settings</span><br />
<span><strong>6</strong>:Infection Prevention in the Community </span><br />
<span><strong>7</strong>:Infection Control in Childcare and Educational Settings</span><br />
<span><strong>8</strong>:Workplace Infection Control and Employee Health </span><br />
<span><strong>9</strong>:Infection Control in Special Populations </span><br />
<span><strong>10</strong>:Emerging Infectious Diseases and Future Challenges </span></p><h4>Course Outcomes</h4><p>
After completing the course, you will receive a diploma certificate and an academic transcript from Elearn college.</p><h4>Assessment</h4><p>
Each unit concludes with a multiple-choice examination. This exercise will help you recall the major aspects covered in the unit and help you ensure that you have not missed anything important in the unit. The results are readily available, which will help you see your mistakes and look at the topic once again. If the result is satisfactory, it is a green light for you to proceed to the next chapter.</p><h4>Accreditation</h4><p>
Elearn College is a registered Ed-tech company under the UK Register of Learning( Ref No:10062668). After completing a course, you will be able to download the certificate and the transcript of the course from the website. For the learners who require a hard copy of the certificate and transcript, we will post it for them for an additional charge.</p>

Elearncollege

Prevention And Control Of Infection Course

General Admission

<p>Our Health &amp; Safety with Aseptic Technique Course is designed to equip you with the knowledge and skills necessary to manage health and safety in medicine handling. Through our comprehensive curriculum, you will learn the basics of medicine handling, safe handling of medications, aseptic technique and health &amp; safety management, anatomy and physiology of body parts, importance of hygiene and cleanliness, and standard precautions for infection control.</p> <p><strong>Learning Outcomes:</strong></p> <ul> <li>Develop a strong foundation in medicine handling</li><li>Understand how to safely handle medications</li><li>Gain knowledge of aseptic techniques and health &amp; safety management</li><li>Learn about the anatomy and physiology of body parts</li><li>Recognise the importance of hygiene and cleanliness</li><li>Understand standard precautions for infection control</li></ul><p>Our Health &amp; Safety with Aseptic Technique Course is a comprehensive program that covers six modules. </p> <p>In Module 01, you will learn the basics of medicine handling, including different types of medication and how to read prescriptions. </p> <p>Module 02 covers safe handling of medications, including how to store, dispense, and dispose of medications safely. </p> <p>In Module 03, you will learn about aseptic technique and health &amp; safety management, including how to prevent infection and cross-contamination. </p> <p>Module 04 covers the anatomy and physiology of body parts, including the structure and function of different body systems. </p> <p>Module 05 focuses on the importance of hygiene and cleanliness in healthcare settings, including hand hygiene and environmental cleaning. </p> <p>Finally, in Module 06, you will learn about standard precautions for infection control, including personal protective equipment and isolation precautions.</p> <p><strong>Certification</strong></p> <p>Upon completion of the course, learners can obtain a certificate as proof of their achievement. You can receive a <strong>£4.99 </strong>PDF Certificate sent via email, a <strong>£9.99 </strong>Printed Hardcopy Certificate for delivery in the UK, or a <strong>£19.99</strong> Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                             <ul> <li>Healthcare workers looking to improve their knowledge and skills in health &amp; safety management</li><li>Individuals interested in pursuing a career in the healthcare industry</li><li>Anyone who wants to improve their understanding of medicine handling, infection control, and hygiene in healthcare settings</li><li>Students who are pursuing a degree in healthcare-related fields</li></ul>  
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                             <ul> <li>Healthcare Assistant: £17,000 - £21,000 per year</li><li>Pharmacy Technician: £19,000 - £28,000 per year</li><li>Medical Laboratory Assistant: £16,000 - £22,000 per year</li><li>Assistant Nurse: £24,000 - £40,000 per year</li></ul> 
                        </div>

NextGen Learning

Health & Hygiene

Healthcare Assistant

Health Skills

Health & Safety Awareness

Healthcare Science Assistant

Health & Safety

Maintaining Health & Safety with Aseptic Technique

<p>In the UK, healthcare-associated infections affect around 300,000 patients each year and lead to approximately 5,000 deaths. By taking this course, individuals can help reduce the spread of infection in healthcare settings, protect the health and safety of patients and colleagues, and improve the overall quality of care. </p> <p>Learning about infection prevention and control is also critical in preventing the spread of infectious diseases in the community, particularly during outbreaks or pandemics. By developing a solid understanding of infection control and prevention, individuals can make a positive impact on public health and help protect vulnerable populations.</p> <p><strong>Learning Outcomes:</strong></p> <ul> <li>Understand the principles of infection control</li><li>Understand the legal and ethical responsibilities associated with infection control</li><li>Identify the different modes of transmission of infection</li><li>Identify the appropriate use of personal protective equipment (PPE)</li><li>Develop an understanding of the importance of hand hygiene in infection control</li><li>Identify the role of environmental cleaning in infection prevention and control</li></ul><p>The Infection Prevention and Control Course is structured into six modules that cover a wide range of topics related to infection control and prevention. </p> <p>Module 01 provides an introduction to infection and infection control, including an overview of the different types of infections, how they are transmitted, and the importance of infection control. </p> <p>Module 02 covers legislation and policies related to infection control, including the legal and ethical responsibilities of healthcare workers. </p> <p>Module 03 focuses on infection risk and management, including risk assessment, surveillance, and outbreak management. </p> <p>Module 04 provides an in-depth look at personal protective equipment (PPE) and its practical uses, including selecting and using appropriate PPE. </p> <p>Module 05 provides hands-on training in the use of PPE in a practical setting, including donning and doffing of PPE. </p> <p>Finally, Module 06 focuses on understanding the person-to-person spread of disease, including the different types of transmission and the importance of early identification and isolation.</p> <p><strong>Certification</strong></p> <p>Upon completion of the course, learners can obtain a certificate as proof of their achievement. You can receive a <strong>£4.99 </strong>PDF Certificate sent via email, a <strong>£9.99 </strong>Printed Hardcopy Certificate for delivery in the UK, or a <strong>£19.99</strong> Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                             <ul> <li>Public health workers</li><li>Students interested in a career in healthcare</li><li>Anyone interested in learning about infection prevention and control</li></ul> 
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                             <ul> <li>Infection Control Nurse - £30,000 - £45,000 per year</li><li>Public Health Officer - £25,000 - £45,000 per year</li><li>Environmental Health Officer - £24,000 - £38,000 per year</li><li>Healthcare Assistant - £16,000 - £21,000 per year</li></ul>  
                        </div>

Infection Prevention & Control

Clinical Governance

Infection Prevention & Control (IPC)

Professional Skills Course (PSC)

Infection Control

Continuous Professional Development (CPD)

Understanding Infection Prevention and Control

<p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(55, 65, 81);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Course Overview:</span></strong></p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Welcome to the "Introduction to Nasogastric Tube Feeding" e-learning course! This comprehensive course has been thoughtfully designed to provide a diverse audience, including healthcare professionals, students, caregivers, and individuals interested in medical care, with essential knowledge and practical skills related to nasogastric tube feeding, a vital method of providing nutrition and hydration.</span></p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 1: Understanding Nasogastric Tube Feeding</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Explore the significance of nasogastric tube feeding in maintaining nutritional status and patient well-being.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand the indications for tube feeding and its importance in different healthcare settings.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Learn about the benefits and challenges of tube feeding for patients with varying needs.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 2: Indications and Contraindications</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Identify appropriate cases for nasogastric tube feeding and the associated indications.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Recognise situations where tube feeding might be contraindicated or require careful consideration.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Gain insights into alternative methods of nutrition support.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 3: Equipment and Preparation</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Learn about the essential equipment required for nasogastric tube feeding.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand the principles of infection prevention, including hand hygiene and personal protective equipment.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Explore patient education and communication techniques for informed consent.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 5: Tube Feeding Administration</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Gain insights into the process of administering nutrition and medications through a nasogastric tube.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand the importance of calculating and setting appropriate feeding rates and schedules.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Learn about monitoring the patient&#39;s response and adjusting the feeding plan as needed.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 6: Complications and Precautions</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Learn about potential complications related to nasogastric tube feeding, such as tube displacement, aspiration, and clogging.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand precautions to prevent complications and ensure patient safety.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Explore strategies to manage and address common feeding-related issues.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">By participating in this open e-learning course, you will have gained crucial knowledge and practical skills related to nasogastric tube feeding. </span></p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" id="isPasted" fr-original-style="color: rgb(0, 0, 0);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Note: This course overview is a general guideline and can be customised to suit specific local requirements and preferences, therefore, we recommend that you contact us to discuss your requirements prior to making a booking.</strong></span></p>

Guardian Angels Training

Gain essential knowledge and practical skills related to nasogastric tube feeding with our comprehensive e-learning course. Designed for healthcare professionals, students, caregivers, and individuals interested in medical care.

An Introduction to Nasogastric Tube Feeding (e-Learning)

<p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(55, 65, 81);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Course Overview:</span></strong></p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Welcome to the "Introduction to Oral Suctioning" e-learning course! This comprehensive course has been developed to provide a diverse audience, including healthcare professionals, students, caregivers, and individuals interested in medical knowledge, with a comprehensive understanding of safe and effective oral suctioning techniques.</span></p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 1: Understanding Oral Suctioning</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Explore the significance of oral suctioning in maintaining airway patency.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Learn about the medical conditions and scenarios that require oral suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand the role of proper airway management in preventing complications.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 2: Indications and Contraindications</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Identify appropriate patient cases for oral suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Recognise contraindications and situations where suctioning may not be advisable.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Gain insights into alternative methods of airway management.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 3: Types of Suctioning Techniques</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Familiarise yourself with different types of suctioning techniques, including open and closed systems.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand when each technique is appropriate based on patient needs and conditions.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 4: Equipment and Pre-Procedure Preparation</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Learn about the necessary equipment for oral suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand the importance of maintaining a sterile environment and practicing infection control.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Explore techniques to ensure patient comfort, positioning, and cooperation.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 5: Oral Suctioning Procedure</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Step-by-step guide to oral suctioning, including proper insertion and suctioning techniques.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Address potential complications and precautions during oral suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand the importance of oral hygiene and patient monitoring post-suctioning.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 6: Monitoring and Post-Procedure Care</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Explore the importance of continuous patient monitoring during and after suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand potential adverse events and complications that may arise.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Learn about oral care, repositioning, and patient comfort following suctioning.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 7: Infection Control and Safety Measures</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Learn about infection control practices during oral suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand the importance of maintaining hand hygiene, personal protective equipment, and proper disposal of materials.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Explore strategies to minimize the risk of infection transmission.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><br fr-original-style="" style="box-sizing: border-box;"></p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">By participating in this open e-learning course, you will have gained a comprehensive understanding of oral suctioning, empowering you to provide safe and effective care to individuals requiring airway management. </span></p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" id="isPasted" fr-original-style="color: rgb(0, 0, 0);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Note: This course overview is a general guideline and can be customised to suit specific local requirements and preferences, therefore, we recommend that you contact us to discuss your requirements prior to making a booking.</strong></span></p>

Join our "Introduction to Oral Suctioning" e-learning course for a comprehensive understanding of safe and effective techniques. Ideal for healthcare professionals, students, caregivers, and medical enthusiasts.

An Introduction to Oral Suctioning (e-Learning)

<p><strong></strong><strong> Deal Price is Active! Offer Ends Soon; Hurry Up!!</strong><strong></strong></p> <p><strong>Did you know? </strong></p> <p>There were around 700,000 deaths from antibiotic-resistant infections in 2019, and another 200,000 people died in the UK in 2019 from the Norovirus. The primary problem is that people are overprescribing antibiotics and not following proper hygiene practices.</p> <p>Prevention and control of infection is a key part of healthcare in the UK. Reducing the risk of infections in healthcare settings and in the community is important. This can be done through various measures, such as good hand hygiene, appropriate use of personal protective equipment, effective cleaning and decent contamination of equipment, and effective waste management.</p> <p>The role of infection within a health or social care setting poses a significant risk to service users, patients, carers, and staff. Without effective infection prevention and control approaches, the infection can cause disease and harm and impair the quality of life and healthcare experiences.</p> <p>In addition, it is important to ensure that healthcare workers know the risks associated with infections and how to reduce them. Finally, it is essential to have effective systems in place to monitor and manage infection control and to ensure that any outbreaks are identified and addressed quickly.</p> <p>If you are interested in learning more about infection prevention and control training but need help figuring out where to start. In that case, this course will give you a solid foundation to help you advance your career and get more useful abilities. So, enrol now!</p> <p><strong>Learning Outcomes</strong></p> <ul> <li>Learn to define infection prevention and control</li><li>Become familiar with the principles of infection prevention and control</li><li>Become familiar with the infection control legislation</li><li>Discover the most common and less common infections found in the UK caused by animals and insects</li><li>Learn how blood and body fluids spread infections</li><li>Learn how food and water spread infections</li></ul> <p><strong>Why Prefer this Prevention and Control of Infection in Health Care Settings Course? </strong></p> <ul> <li>Opportunity to earn a certificate accredited by <strong>CPDQS.</strong></li><li>Get a free student ID card! (£10 postal charge will be applicable for international delivery).</li><li>Innovative and engaging content.</li><li>Free assessments.</li><li>24/7 tutor support.</li></ul> <p>For the convenience of the students, this course on infection prevention and control is divided into several different modules and sub-modules. You will learn about the fundamentals of infection, infection control, infectious agents, the mode of transmission of infection, a susceptible host, different types of infections, healthcare-associated infections, policy and legislation on infection control, and much more.</p> <p><strong>*** Course Curriculum ***</strong></p> <p><strong> Prevention and Control of Infection in Health Care Settings Course </strong></p> <ul> <li>Module 01: Infection Prevention and Control Policy in the UK</li><li>Module 02: Principles of Prevention and Control of Infection</li><li>Module 03: Immunization</li><li>Module 04: Infections Spread by Food and Water</li><li>Module 05: Infections Spread by Animals and Insects, and Less Common Infections Found in the UK</li><li>Module 06: Infections &amp; Diseases Spread by Person-to-Person Contact</li><li>Module 07: Infections Spread by Sexual Contact</li><li>Module 08: Infections Spread by Blood and Body Fluids</li></ul> <p><strong>Assessment Process</strong></p> <p>Once you have completed all the modules in the course, your skills and knowledge will be tested with an <strong>automated multiple-choice assessment</strong>. You will then receive instant results to let you know if you have successfully passed the Prevention and Control of Infection in Health Care Settings course.</p> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        15 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                             <p>Learners in the healthcare industry and those seeking employment in the healthcare industry will all benefit from this Prevention and Control of Infection in Health Care Settings course.</p> <p>Also, learners of the following professions can enrol on this Prevention and Control of Infection in Health Care Settings course:</p> <ul> <li>Quality and patient safety professionals</li><li>Hair care and beauty professionals</li><li>Traditional beauty industry employees</li><li>Individuals working in a caring environment</li><li>Individuals preparing to work in the care sector</li><li>Caretakers at home</li></ul> 
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                             <p>This Prevention and Control of Infection in Health Care Settings course have no set prerequisites for enrollment. Anybody with a laptop, tablet, or smartphone can access this course. You only need to be older than 16 and have a love and a passion for learning.</p> 
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                             <p>The Prevention and Control of Infection in Health Care Settings course will improve your candidature for numerous jobs in the healthcare sector. Given below are the job titles you can land:</p> <ul> <li><strong>Hospital Manager</strong></li><li><strong>Public Health Nurse</strong></li><li><strong>Infection Preventionist</strong></li><li><strong>Registered Nurse</strong></li><li><strong>Epidemiologist</strong></li><li><strong>Infectious Disease Physician</strong><br /><br /></li></ul> 
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPDQS Accredited Certificate</h4>
        <p>
            Digital certificate -
            £10
        </p>
        <h4>CPDQS Accredited Certificate</h4>
        <p>
            Hard copy certificate -
            £29
        </p>
            <div> <p>If you are an <strong>international student,</strong> then you have to pay an additional <strong>10 GBP</strong> as an international delivery charge.</p> </div>

                        </div>

Academy for Health and Fitness

Prevention and Control of Infection

<p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course Overview:</strong></span></p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Welcome to the "Introduction to Airway Suctioning Including Oropharyngeal/Nasopharyngeal (OP/NP) Suctioning" e-learning course! This comprehensive course has been designed to provide healthcare professionals, students, caregivers, and individuals interested in medical care with the essential knowledge and skills required for safe and effective airway suctioning, including oropharyngeal and nasopharyngeal suctioning techniques.</span></p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 1: Understanding Airway Suctioning</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Explore the significance of airway suctioning in maintaining respiratory function.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Learn about the medical conditions and scenarios that require airway suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand the role of proper airway management in preventing complications.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 2: Indications and Contraindications</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Identify appropriate patient cases for airway suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Recognise contraindications and situations where suctioning may not be advisable.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Gain insights into alternative methods of airway management.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 3: Types of Suctioning Techniques</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Familiarise yourself with different types of suctioning techniques, including oropharyngeal (OP) and nasopharyngeal (NP) suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand when each technique is appropriate based on patient needs and conditions.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 4: Equipment and Pre-Procedure Preparation</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Learn about the necessary equipment for oropharyngeal and nasopharyngeal suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand the importance of maintaining a sterile environment and practicing infection control.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Explore techniques to ensure patient comfort, positioning, and cooperation.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 5: Oropharyngeal (OP) Suctioning Procedure</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Step-by-step guide to oropharyngeal suctioning, including proper insertion and suctioning techniques.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Address potential complications and precautions during OP suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand the importance of oral care and patient monitoring post-suctioning.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 6: Nasopharyngeal (NP) Suctioning Procedure</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Step-by-step guide to nasopharyngeal suctioning, including appropriate insertion and suctioning methods.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Learn about potential complications and precautions during NP suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand the significance of proper catheter sizing and patient comfort.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 7: Monitoring and Post-Suction Care</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Explore the importance of continuous patient monitoring during and after suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand potential adverse events and complications that may arise.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Learn about oral care, repositioning, and patient comfort following suctioning.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Module 8: Infection Control and Safety Measures</span></p><ul style="color: rgb(55, 65, 81); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Learn about infection control practices during airway suctioning.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Understand the importance of maintaining hand hygiene, personal protective equipment, and proper disposal of materials.</li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Explore strategies to minimize the risk of infection transmission.</li></ul><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><br fr-original-style="" style="box-sizing: border-box;"></p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">By participating in this e-learning course, you will have gained a comprehensive understanding of airway suctioning, including oropharyngeal and nasopharyngeal techniques, empowering you to provide safe and effective care to individuals requiring airway management.</span></p><p style="color: rgb(55, 65, 81); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(55, 65, 81);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" id="isPasted" fr-original-style="color: rgb(0, 0, 0);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Note: This course overview is a general guideline and can be customised to suit specific local requirements and preferences, therefore, we recommend that you contact us to discuss your requirements prior to making a booking.</strong></span></p>

Gain essential knowledge and skills for safe and effective airway suctioning with our comprehensive e-learning course. Designed for healthcare professionals, students, caregivers, and individuals interested in medical care.

An Introduction to Airway Suctioning including OP/NP (e-Learning)

<p><strong>***All food handlers in the catering and hospitality sector can satisfy their legal requirement***</strong></p><p><strong>[Updated 2024]</strong></p><p>Those who work in the food industry in any capacity have a serious obligation to ensure that their actions will not bring harm to others. As such, all employees that work within a food handling/cooking business need to be fully aware of the essential principles of food hygiene and safety.</p><p>This course is for employees who may not have direct contact with consumables, but still work in an environment where food is handled. Each training module covers the main elements of food hygiene and safety. They also cover the UK legislation, which is in place to protect consumers from food-poisoning and contamination.</p><p><strong>Course Contents</strong></p><ul><li>Module 1: Introduction to Food Hygiene Legislation and Food-borne Illness</li><li>Module 2: Types of Food Safety Hazards</li><li>Module 3: Hazard Control Measures and Refrigeration</li><li>Module 4: Food Handlers Personal Hygiene</li><li>Module 5: Cleaning and Disinfection</li></ul><p><strong>Learning Outcomes</strong></p><p>By the end of the course, learners will be able to:</p><ul><li>Demonstrate knowledge of the UK Food Safety Act.</li><li>Maintain a food safety management system in the workplace.</li><li>Promote excellent hygiene standards within their role.</li><li>Identify the different hazards that can occur at any point of food preparation.</li><li>Understand the importance of personal hygiene and ensure cleanliness is practised throughout the workplace.</li></ul><p><strong>Key Features</strong></p><ul><li><strong>Accredited by CPD</strong></li><li><strong>Institute of Hospitality endorsed</strong></li><li>Instant e-certificate</li><li>Fully online, interactive course with audio voiceover</li><li>Developed by qualified food safety professionals</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>Course Contents</strong></p><p><strong>Food Hygiene Legislation</strong><strong>and Food-borne Illness</strong></p><p>We will discuss who will benefit from the course and why food hygiene is so important. We will look at the legislation around food hygiene, understanding food safety, and common health issues caused by contaminants.</p><p><strong>Food Safety Hazards</strong></p><p>We will look at the main microbiological hazards, allergenic hazards, physical hazards, and chemical hazards. We look at the potential impact of them contaminating foodstuffs and explore various ways to control for them in practice.</p><p><strong>Hazard Control Measures and Refrigeration</strong></p><p>You will learn about the conditions under which food becomes contaminated with bacterial growth. We will also look at temperature control, the Danger Zone, controlling time, low and high-risk foods, controlling microbiological hazards, food deliveries, refrigeration and pests.</p><p><strong>Food Handlers Personal Hygiene</strong></p><p>In this module we will look into hand hygiene, hand washing, hair hygiene, body hygiene and bad habits, personal protective equipment (PPE), and reporting illnesses.</p><p><strong>Cleaning and Disinfection</strong></p><p>We look at why cleaning is important, good practice around waste management, cleaning and disinfection, the concept of clean as you go, keeping dishwashers clean, and the requirement for scheduled cleaning.</p><p><strong>Accreditation</strong></p><p>This Level 1 Food Hygiene and Safety Certificate is CPD Certification Service (CPD UK) Accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.</p><p>Furthermore, this course is endorsed by the Institute of Hospitality ensuring quality content that teaches industry standards and best practices.</p><p>This course is also audited and approved by Environmental Health Officers. The course modules have been independently reviewed and are verified as containing the essential knowledge to achieve the level of training described.</p><p><strong>Disclaimer: </strong>The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license.</p><p><strong>Certification</strong></p><p>Once you've successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p><p><strong>Assessment</strong></p><p>At the end of the course, there will be an online MCQ assessment, which you will need to pass to complete the course.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>Learners do not require any prior qualifications to enrol on this course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>This course will lead you to many different career opportunities, here are a few prospects:</p><ul><li>Restaurant Manager: £28,000 - £32,000 per annum</li><li>Head Chef - Hunstanton: £31,800 per annum</li><li>Kitchen Assistant: £8.98 per hour, inc benefits</li><li>Cook: £12.00 - £15.00 per hour</li><li>Chef: £10.00 - £12.00 per hour</li><li>Assistant Nursery Cook: £9.75 per hour</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div> <p>You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.</p> </div>

                        </div>

Training Express

Food Hygiene and Safety Level 1 Course

<p><strong> Deal Price is Active Now; Save £403! Offer Ends Soon, Hurry Up!! <br /></strong></p><p><strong>Like the saying, an ounce of prevention is worth a pound of cure - Infection control saves lives and saves money as well. Millions of people suffer due to common infectious disease in the UK every year, which costs the NHS billions of pounds annually. Particularly the infectious disease comes with a cost to the human and society as a whole, resulting in patients ending up injured or even dead. Some infections are contagious which may affect all of the community at a time. Most common diseases can be avoidable with the right care and infection control. To build a healthy and safe community, you need to stay ahead of the time with awareness to control infections. Take a step forward for better days in the future.</strong></p><p>Throughout this Infection Control Level 2 course, you will be introduced with various types of infections and the reactions it causes to the human body. Upon completing Infection Control Level 2 course, you will be able to prescribe ways in which preventive steps the infections can be controlled. The entire course has been designed to give you a brief functional idea of the methods or equipment we use to prevent infectious diseases such as hand hygiene, cough etiquette, personal protective equipment, environmental cleaning, safe practices for handling blood and body fluid etc.</p><p>You'll get a <strong>Free Student ID card</strong> by enrolling in this Infection Control Level 2 course. This ID card entitles you to discounts on bus tickets, movie tickets, and library cards.</p><p>In case of any query regarding the Infection Control Level 2 course, you will also have support from a team of experts who will be available during the weekdays (Monday - Friday) to assist you through email and chat boxes.</p><p>On top of everything, you will get a <strong>CPD </strong>certificate that includes <strong>15 CPD points</strong> which will help you to differentiate yourself in the fierce job market. This certificate will also help you to create an impression of self-efficacy and dedication that will surely attract prospective employers to give priority to your job application. Enrol today to make tomorrow better.</p><p><strong>What will I learn from this Infection Control Level 2 Course? </strong></p><ul><li>Determining the correct measurements to prevent and control the spread of infection</li><li>Illustrating an advanced perception of how bacteria pass on from one person to another</li><li>Understanding step by step procedures of how infection causes damage and how to prevent them on different stages</li><li>Understanding and evaluating the standard set rules of cleaning and depuration</li><li>A brief introduction to the foundation of microorganism infections</li><li>Understanding the universal infection prevention and control policy for hospitals</li></ul> <p>The Infection Control Level 2 course is broken down into several in-depth modules to provide you with the most convenient and rich learning experience possible. Upon successful completion of the course, you will receive an <strong>instant e-certificate</strong> as proof of comprehensive skill development and competency.</p><p>Students can expect to complete this training program in around <strong>11 hours</strong>. You'll also get dedicated expert assistance from us to answer any queries you may have while studying our course.</p><p>Start your learning journey with this course straight away and take a step forward in securing a better future!</p><p><strong>Why should you choose the Infection Control Level 2 course with Academy for Health &amp; Fitness?</strong></p><ul><li>Opportunity to earn a certificate accredited by <strong>CPD</strong> after completing this course</li><li><strong>Student ID card</strong> with amazing discounts - completely for <strong> FREE</strong>! (£10 postal charges will be applicable for international delivery)</li><li>Globally accepted standard structured lesson planning</li><li>Innovative and engaging contents and activities</li><li>Assessments that measure higher-level thinking and skills</li><li>Complete the program in your own time, at your own pace</li><li>Each of our students gets full tutor support on weekdays (Monday to Friday)</li></ul><p><strong>***Course Curriculum***</strong></p><p><strong>Infection Control Level 2</strong></p><ul><li>Infection Prevention and Control Policy in the UK</li><li>Principles of Prevention and Control of Infection</li><li>Immunization</li><li>Infections Spread by Food and Water</li><li>Infections Spread by Animals and Insects, and Less Common Infections Found in the UK</li><li>Infections &amp; Diseases Spread by Person-to-Person Contact</li><li>Infections Spread by Sexual Contact</li><li>Infections Spread by Blood and Body Fluids</li></ul><p><strong>Assessment Process</strong></p><p>Once you have finished the learning stages in the Infection Control Level 2 course, your abilities will be assessed by <strong>an automated multiple-choice question session</strong>, after which you will receive the results immediately.</p> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        15 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone interested in learning more about the topic is advised to take this course. This course is open to everybody.</p>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>You will not need any prior background or expertise to enrol in this course.</p>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this course, you are to start your career or begin the next phase of your career.</p>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited Certificate</h4>
        <p>
            Digital certificate -
            £10
        </p>
        <h4>CPD Accredited Certificate</h4>
        <p>
            Hard copy certificate -
            £29
        </p>
            <div><p>If you are an <strong>international student,</strong> then you have to pay an additional <strong>10 GBP</strong> as an international delivery charge.</p></div>

                        </div>

Infection Control Level 2

<p><strong>Are you looking to improve your current abilities or make a career move? Our unique</strong><strong> Domiciliary Care Support Worker</strong><strong> course might help you get there! Expand your expertise with high-quality training - study the</strong><strong> Domiciliary Care Support Worker </strong><strong>course and get an expertly designed, great-value training experience. Learn from industry professionals and quickly equip yourself with the specific knowledge and skills you need to excel in your chosen career through the</strong><strong> Domiciliary Care Support Worker </strong><strong>online training course.</strong></p><p>The Domiciliary Care Support Worker course is broken down into several in-depth modules to provide you with the most convenient and rich learning experience possible. Upon successful completion of the Domiciliary Care Support Worker course, an instant e-certificate will be exhibited in your profile that you can order as proof of your skills and knowledge. Add these amazing new skills to your resume and boost your employability by simply enrolling in this Domiciliary Care Support Worker course.</p><p>This Domiciliary Care Support Worker training can help you to accomplish your ambitions and prepare you for a meaningful career. So, enrol on this Domiciliary Care Support Worker course today and gear up for excellence!</p><p><strong>Why Prefer Us? </strong></p><ul><li>Opportunity to earn a certificate accredited by <strong>CPDQS.</strong></li><li><strong>Get a free student ID </strong>card!(£10 postal charge will be applicable for international delivery)</li><li>Innovative and Engaging Content.</li><li>Free Assessments</li><li>24/7 Tutor Support.</li></ul> <p>Start your learning journey straight away with this Domiciliary Care Support Worker course and take a step toward a brighter future!</p><p><strong>*** Course Curriculum ***</strong></p><p>Here is the curriculum breakdown of the Domiciliary Care Support Worker course:</p><p><strong>Module 01: </strong><strong>Introduction to Domiciliary Care</strong></p><ul><li>What is Domiciliary Care?</li><li>Roles and Responsibilities of a Domiciliary Carer</li><li>Career Progression and Scope</li></ul><p><strong>Module 02: </strong><strong>Health and Safety for Domiciliary Carers</strong></p><ul><li>Management of Health and Safety</li><li>Moving and Handling</li><li>Slips, Trips, and Falls</li><li>Reporting of Injuries, Diseases, and Dangerous Occurrences Regulations (RIDDOR)</li><li>Control of Substances Hazardous to Health (COSHH) Regulations</li><li>Waste Management</li></ul><p><strong>Module 03: </strong><strong>CSTF Infection Prevention and Control</strong></p><ul><li>MRSA</li><li>Blood Borne Viruses</li><li>Hand Hygiene</li><li>Spillages and Body Fluids</li><li>Sharps Management</li></ul><p><strong>Module 04: </strong><strong>CSTF Resuscitation - Basic Life Support</strong></p><ul><li>National Early Warning Score (NEWS)</li><li>SBAR for Care Workers</li><li>Basic Life Support and CPR</li></ul><p><strong>Module 05: </strong><strong>Medication Management and Administration</strong></p><ul><li>General Support</li><li>Medication Administration</li></ul><p><strong>Module 06: </strong><strong>CSTF Information Governance</strong></p><ul><li>Caldicott Principles</li><li>Confidentiality</li><li>Information Security</li><li>Record Management</li><li>Disclosing Information with Appropriate Care</li></ul><p><strong>Module 07: </strong><strong>CSTF Conflict Resolution</strong></p><ul><li>Effective Communication</li><li>Handling Violence &amp; Aggression</li></ul><p><strong>Module 08: </strong><strong>Mental Health Care</strong></p><ul><li>Mental Capacity Act &amp; Deprivation of Liberty Safeguards (DoLS)</li><li>Dementia Awareness and Care</li></ul><p><strong>Assessment Process</strong></p><p>Once you have completed all the Domiciliary Care Support Worker course modules, your skills and knowledge will be tested with<strong> an automated multiple-choice assessment.</strong> You will then receive instant results to let you know if you have successfully passed the course.</p> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <li>
                                        <h3>
                                            
                                                Module 01: Introduction to Domiciliary Care <span>09:02</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section1">
                                                <li>
                                                        
                                                    <span>1: Introduction to Domiciliary Care</span>

                                                        <span>Preview</span>
                                                    
                                                    <span>09:02</span>

                                                        
                                                                                                                                                                                                            </li>
                                        </ul>
                                    </li>
                                    <li>
                                        <h3>
                                            
                                                Module 02: Health and Safety for Domiciliary Carers <span>23:43</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section2">
                                                <li>
                                                    <span>2: Health and Safety for Domiciliary Carers</span>

                                                    <span>23:43</span>

                                                        
                                                                                                                                                                                                            </li>
                                        </ul>
                                    </li>
                                    <li>
                                        <h3>
                                            
                                                Module 03: CSTF Infection Prevention and Control  <span>23:25</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section3">
                                                <li>
                                                    <span>3: CSTF Infection Prevention and Control </span>

                                                    <span>23:25</span>

                                                        
                                                                                                                                                                                                            </li>
                                        </ul>
                                    </li>
                                    <li>
                                        <h3>
                                            
                                                Module 04: CSTF Resuscitation - Basic Life Support <span>15:10</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section4">
                                                <li>
                                                    <span>4: CSTF Resuscitation - Basic Life Support</span>

                                                    <span>15:10</span>

                                                        
                                                                                                                                                                                                            </li>
                                        </ul>
                                    </li>
                                    <li>
                                        <h3>
                                            
                                                Module 05: Medication Management and Administration <span>11:58</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section5">
                                                <li>
                                                    <span>5: Medication Management and Administration</span>

                                                    <span>11:58</span>

                                                        
                                                                                                                                                                                                            </li>
                                        </ul>
                                    </li>
                                    <li>
                                        <h3>
                                            
                                                Module 06: CSTF Information Governance  <span>17:34</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section6">
                                                <li>
                                                    <span>6: CSTF Information Governance </span>

                                                    <span>17:34</span>

                                                        
                                                                                                                                                                                                            </li>
                                        </ul>
                                    </li>
                                    <li>
                                        <h3>
                                            
                                                Module 07: CSTF Conflict Resolution <span>13:28</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section7">
                                                <li>
                                                    <span>7: CSTF Conflict Resolution</span>

                                                    <span>13:28</span>

                                                        
                                                                                                                                                                                                            </li>
                                        </ul>
                                    </li>
                                    <li>
                                        <h3>
                                            
                                                Module 08: Mental Health Care <span>14:22</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section8">
                                                <li>
                                                    <span>8: Mental Health Care</span>

                                                    <span>14:22</span>

                                                        
                                                                                                                                                                                                            </li>
                                        </ul>
                                    </li>
                                    <li>
                                        <h3>
                                            
                                                Assessment (Optional)  <span>15:00</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section9">
                                                <li>
                                                    <span>9: MCQ Quiz Exam Assessment </span>

                                                    <span>15:00</span>

                                                                                                                                                                                                                    
                                                </li>
                                        </ul>
                                    </li>
                                    <li>
                                        <h3>
                                            
                                                Order Your Certificate <span>02:00</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section10">
                                                <li>
                                                    <span>10: Order Your CPD Certificate</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                                <li>
                                                    <span>11: Order Your QLS Endorsed Certificate</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                        </ul>
                                    </li> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone interested in learning more about the topic is advised to take this Domiciliary Care Support Worker course. This course is open to everybody.</p>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this Domiciliary Care Support Worker course, you are to start your career or begin the next phase of your career.</p>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Cademy certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div> <p>Will be downloadable when all lectures have been completed</p> </div>

                        </div>

Domiciliary Care Support Worker

<p>ð Unlock the power to protect! Introducing our comprehensive course: 'Infection Control'! ð¦ </p><p>In today's world, where global health concerns are at the forefront, there's never been a more crucial time to prioritize infection control. Our dynamic course equips you with the knowledge and skills needed to mitigate the spread of infectious diseases effectively. Whether you're a healthcare professional, caregiver, or simply passionate about safeguarding public health, this course is your gateway to becoming a proactive force against infections. ðª</p><p> </p><p>ð <strong>Benefits of Taking 'Infection Control' Course:</strong></p><ol><li><strong>Stay Ahead of the Curve:</strong> With ever-evolving pathogens and infectious diseases, staying updated on best practices for infection control is essential. Our course provides you with the latest insights and strategies to tackle emerging threats head-on.</li><li><strong>Enhance Your Expertise:</strong> Gain a comprehensive understanding of infection control principles, protocols, and procedures. From hand hygiene to environmental cleaning, you'll acquire the expertise needed to maintain a safe and sterile environment in any setting.</li><li><strong>Protect Yourself and Others:</strong> By mastering infection control techniques, you not only safeguard your own well-being but also contribute to the health and safety of those around you. Empower yourself to be a frontline defender against infections in your community.</li><li><strong>Boost Professional Credentials:</strong> Whether you're seeking career advancement in healthcare or aiming to enhance your resume, completing our 'Infection Control' course demonstrates your commitment to excellence in infection prevention and control.</li><li><strong>Peace of Mind:</strong> Equip yourself with the knowledge and skills to navigate public health challenges with confidence. With our course, you'll gain peace of mind knowing that you're equipped to handle infection control scenarios effectively.</li></ol><p> </p><p>ð©âï¸ <strong>Who is this for?</strong></p><ul><li>Healthcare Professionals: Nurses, doctors, pharmacists, and other healthcare professionals can benefit from reinforcing their infection control knowledge to provide optimal patient care.</li><li>Caregivers: Whether you work in a nursing home, daycare, or home care setting, understanding infection control measures is crucial for protecting vulnerable populations.</li><li>Students: Aspiring healthcare professionals and students pursuing degrees in health-related fields can gain a competitive edge by acquiring foundational knowledge in infection control early in their academic journey.</li><li>Public Health Advocates: Individuals passionate about promoting public health and preventing the spread of infectious diseases will find our course instrumental in driving positive change in their communities.</li></ul><p> </p><p>ð <strong>Career Path:</strong></p><ul><li><strong>Healthcare Settings:</strong> Hospitals, clinics, long-term care facilities, and other healthcare settings prioritize infection control to ensure patient safety and prevent healthcare-associated infections. Completing our course can open doors to various roles, including infection control nurse, epidemiologist, or infection preventionist.</li><li><strong>Public Health Agencies:</strong> Governmental organizations and public health agencies rely on skilled professionals to develop and implement infection control policies and initiatives. Graduates of our course may pursue opportunities in public health departments, CDC, WHO, and other global health organizations.</li><li><strong>Research and Academia:</strong> For those interested in advancing the field of infection control through research and education, our course serves as a solid foundation for pursuing academic or research-oriented careers in universities, research institutes, or pharmaceutical companies.</li></ul><p> </p><p>Don't wait for the next outbreak to take action! Enroll in our 'Infection Control' course today and become a vital player in safeguarding public health. Together, let's combat infections and build a healthier, safer future! ð¼ð</p><p> </p><p><strong>FAQ (Frequently Asked Questions) - Infection Control</strong></p><p><strong>Q1. What is infection control?</strong></p><p>Infection control refers to the measures and practices implemented to prevent the spread of infections in various settings, including healthcare facilities, workplaces, schools, and communities. These measures aim to reduce the risk of transmitting infectious agents, such as bacteria, viruses, fungi, and parasites, from one person to another. Infection control strategies include hand hygiene, proper use of personal protective equipment (PPE), cleaning and disinfection of surfaces, safe handling and disposal of medical waste, and adherence to standard precautions and protocols.</p><p><strong>Q2. Why is infection control important?</strong></p><p>Infection control is essential for maintaining public health and preventing the spread of infectious diseases. Effective infection control measures can reduce the incidence of healthcare-associated infections (HAIs), protect healthcare workers and patients, minimize the burden on healthcare systems, and contribute to overall well-being and productivity in various environments. By preventing the transmission of pathogens, infection control measures also play a crucial role in containing outbreaks and pandemics.</p><p><strong>Q3. How can I practice infection control in my daily life?</strong></p><p>You can practice infection control in your daily life by adopting simple yet effective habits. These include:</p><ul><li>Regular handwashing with soap and water or using alcohol-based hand sanitizers.</li><li>Covering your mouth and nose with a tissue or your elbow when coughing or sneezing.</li><li>Avoiding close contact with sick individuals.</li><li>Keeping commonly touched surfaces clean and disinfected.</li><li>Using personal protective equipment, such as masks or gloves, when necessary.</li><li>Following recommended vaccination schedules.</li><li>Adhering to public health guidelines and regulations, especially during outbreaks or pandemics.</li></ul><p><strong>Q4. How does infection control apply in healthcare settings?</strong></p><p>In healthcare settings, infection control is particularly critical due to the high risk of transmitting infections between patients, healthcare workers, and visitors. In addition to standard infection control practices, healthcare facilities implement additional measures, such as:</p><ul><li>Isolation precautions for patients with contagious diseases.</li><li>Strict adherence to hand hygiene protocols.</li><li>Use of specialized equipment and environmental controls to prevent cross-contamination.</li><li>Staff education and training on infection control guidelines and procedures.</li><li>Surveillance and monitoring of healthcare-associated infections to identify and address potential risks.</li></ul><p> </p><p>By prioritizing infection control in healthcare settings, providers can ensure the safety and well-being of both patients and staff while maintaining the quality of care delivered.</p><div><div><div><h3>
Course Curriculum</h3><div><div><h4>
Module 1-Introduction to Infection</h4><div><div><ul><li><div>
<span></span><h5>
Introduction to Infection</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 2-Chain of Infection</h4><div><div><ul><li><div>
<span></span><h5>
Chain of Infection</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 3- Foodborne &amp; Waterborne infections</h4><div><div><ul><li><div>
<span></span><h5>
Foodborne &amp; Waterborne infections</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 4- Skin Infection and Control</h4><div><div><ul><li><div>
<span></span><h5>
Skin Infection and Control</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 5-Bone Infection and it's control</h4><div><div><ul><li><div>
<span></span><h5>
Bone Infection and it's control</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 6-Nosocomial Infections and Control</h4><div><div><ul><li><div>
<span></span><h5>
Nosocomial Infections and Control</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 7-Infection prevention and control</h4><div><div><ul><li><div>
<span></span><h5>
Infection prevention and control</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 8-Good Hygiene Practices</h4><div><div><ul><li><div>
<span></span><h5>
Good Hygiene Practices</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 9-Maintaining personal hygiene</h4><div><div><ul><li><div>
<span></span><h5>
Maintaining personal hygiene</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div></div></div></div></div>

ð Unlock the power to protect! Introducing our comprehensive course: 'Infection Control'! ð¦ 
In today's world, where global health concerns are at the forefront, there's never been a more crucial time to prioritize infection control. Our dynamic course equips you with the knowledge and skills needed to mitigate the spread of infectious diseases effectively. Whether you're a healthcare professional, caregiver, or simply passionate about safeguarding public health, this course is your gateway to becoming a proactive force against infections. ðª
 
ð Benefits of Taking 'Infection Control' Course:
Stay Ahead of the Curve: With ever-evolving pathogens and infectious diseases, staying updated on best practices for infection control is essential. Our course provides you with the latest insights and strategies to tackle emerging threats head-on.
Enhance Your Expertise: Gain a comprehensive understanding of infection control principles, protocols, and procedures. From hand hygiene to environmental cleaning, you'll acquire the expertise needed to maintain a safe and sterile environment in any setting.
Protect Yourself and Others: By mastering infection control techniques, you not only safeguard your own well-being but also contribute to the health and safety of those around you. Empower yourself to be a frontline defender against infections in your community.
Boost Professional Credentials: Whether you're seeking career advancement in healthcare or aiming to enhance your resume, completing our 'Infection Control' course demonstrates your commitment to excellence in infection prevention and control.
Peace of Mind: Equip yourself with the knowledge and skills to navigate public health challenges with confidence. With our course, you'll gain peace of mind knowing that you're equipped to handle infection control scenarios effectively.
 
ð©âï¸ Who is this for?
Healthcare Professionals: Nurses, doctors, pharmacists, and other healthcare professionals can benefit from reinforcing their infection control knowledge to provide optimal patient care.
Caregivers: Whether you work in a nursing home, daycare, or home care setting, understanding infection control measures is crucial for protecting vulnerable populations.
Students: Aspiring healthcare professionals and students pursuing degrees in health-related fields can gain a competitive edge by acquiring foundational knowledge in infection control early in their academic journey.
Public Health Advocates: Individuals passionate about promoting public health and preventing the spread of infectious diseases will find our course instrumental in driving positive change in their communities.
 
ð Career Path:
Healthcare Settings: Hospitals, clinics, long-term care facilities, and other healthcare settings prioritize infection control to ensure patient safety and prevent healthcare-associated infections. Completing our course can open doors to various roles, including infection control nurse, epidemiologist, or infection preventionist.
Public Health Agencies: Governmental organizations and public health agencies rely on skilled professionals to develop and implement infection control policies and initiatives. Graduates of our course may pursue opportunities in public health departments, CDC, WHO, and other global health organizations.
Research and Academia: For those interested in advancing the field of infection control through research and education, our course serves as a solid foundation for pursuing academic or research-oriented careers in universities, research institutes, or pharmaceutical companies.
 
Don't wait for the next outbreak to take action! Enroll in our 'Infection Control' course today and become a vital player in safeguarding public health. Together, let's combat infections and build a healthier, safer future! ð¼ð
 
FAQ (Frequently Asked Questions) - Infection Control
Q1. What is infection control?
Infection control refers to the measures and practices implemented to prevent the spread of infections in various settings, including healthcare facilities, workplaces, schools, and communities. These measures aim to reduce the risk of transmitting infectious agents, such as bacteria, viruses, fungi, and parasites, from one person to another. Infection control strategies include hand hygiene, proper use of personal protective equipment (PPE), cleaning and disinfection of surfaces, safe handling and disposal of medical waste, and adherence to standard precautions and protocols.
Q2. Why is infection control important?
Infection control is essential for maintaining public health and preventing the spread of infectious diseases. Effective infection control measures can reduce the incidence of healthcare-associated infections (HAIs), protect healthcare workers and patients, minimize the burden on healthcare systems, and contribute to overall well-being and productivity in various environments. By preventing the transmission of pathogens, infection control measures also play a crucial role in containing outbreaks and pandemics.
Q3. How can I practice infection control in my daily life?
You can practice infection control in your daily life by adopting simple yet effective habits. These include:
Regular handwashing with soap and water or using alcohol-based hand sanitizers.
Covering your mouth and nose with a tissue or your elbow when coughing or sneezing.
Avoiding close contact with sick individuals.
Keeping commonly touched surfaces clean and disinfected.
Using personal protective equipment, such as masks or gloves, when necessary.
Following recommended vaccination schedules.
Adhering to public health guidelines and regulations, especially during outbreaks or pandemics.
Q4. How does infection control apply in healthcare settings?
In healthcare settings, infection control is particularly critical due to the high risk of transmitting infections between patients, healthcare workers, and visitors. In addition to standard infection control practices, healthcare facilities implement additional measures, such as:
Isolation precautions for patients with contagious diseases.
Strict adherence to hand hygiene protocols.
Use of specialized equipment and environmental controls to prevent cross-contamination.
Staff education and training on infection control guidelines and procedures.
Surveillance and monitoring of healthcare-associated infections to identify and address potential risks.
 
By prioritizing infection control in healthcare settings, providers can ensure the safety and well-being of both patients and staff while maintaining the quality of care delivered.

Course Curriculum
Module 1-Introduction to Infection
Introduction to Infection

00:00
Module 2-Chain of Infection
Chain of Infection

00:00
Module 3- Foodborne & Waterborne infections
Foodborne & Waterborne infections

00:00
Module 4- Skin Infection and Control
Skin Infection and Control

00:00
Module 5-Bone Infection and it's control
Bone Infection and it's control

00:00
Module 6-Nosocomial Infections and Control
Nosocomial Infections and Control

00:00
Module 7-Infection prevention and control
Infection prevention and control

00:00
Module 8-Good Hygiene Practices
Good Hygiene Practices

00:00
Module 9-Maintaining personal hygiene
Maintaining personal hygiene

00:00

Compete High

Public Health & General Preventive Medicine

Public Health

<p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Designed to identify and discuss Personal Protective Equipment, correct hand hygiene, standard precautions when working with customers, dealing with sharps, COSHH and a brief look at specific infections.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">&nbsp;</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Course Aims:</p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Explore the impact of infection within care settings</li><li fr-original-style="" style="box-sizing: border-box;">Factors that make people vulnerable to infection</li><li fr-original-style="" style="box-sizing: border-box;">Common organisms that cause infection</li><li fr-original-style="" style="box-sizing: border-box;">How micro-organisms spread in the environment</li><li fr-original-style="" style="box-sizing: border-box;">What you should know about standard infection control precautions</li></ul>

Prima Cura Training

Designed to identify and discuss Personal Protective Equipment, correct hand hygiene, standard precautions when working with customers, dealing with sharps, COSHH and a brief look at specific infections.

Infection Control & Prevention 

<h2>Infection Prevention &amp; Control Course Online - Online Course</h2>
<p>This Infection Control and Prevention course will make you aware of the hazard posed by infections. It will also make you aware of how infections are spread and how to break the chain of infection.</p>
<p>The most effective way of preventing infection from spreading is to have clean hands. The course covers good hand washing technique and at identifies when you should clean your hands.</p>
<p>For employers, the course is an easy way to ensure that they comply with the legal responsibilities under the Public Health Regulations and the Health and Safety at Work Act 1974.</p><h3>Infection Prevention &amp; Control course outcomes</h3>
<p>After completing the course you will be able to describe:</p>
<ul>
<li>The terms pathogen, host, contamination and decontamination</li>
<li>How infections spread</li>
<li>What an outbreak of infection means</li>
<li>Responsibilities with regard to infection control</li>
<li>When you should wash your hands</li>
<li>Good hand washing technique</li>
<li>When to use PPE</li>
<li>How to handle sharps</li>
<li>How to handle soiled linen</li>
</ul><section>
                    <h3>The need for infection prevention and control training</h3>
<p>The first course topic explains why there is a high risk of illness and infection in healthcare and care home settings. You will also learn about how your duty of care includes infection prevention and control.</p>
<h3>Infections and their causes</h3>
<p>The second topic describes the meaning of the terms pathogen, host and outbreak. The topic also gives examples of pathogenic organisms and explains the difference between infectious and non-infectious diseases.</p>
<h3>The chain of infection</h3>
<p>The third topic explains the term 'chain of infection'. You will learn about the six links in the chain of infection. The topic also presents examples of how infections enter and exit a human host.</p>
<h3>Outbreaks of infection</h3>
<p>Topic 4 identifies the symptoms of a fever. You will also learn about what is meant by an outbreak of infection and the steps that you should take when an outbreak occurs.</p>
<h3>Hand Hygiene</h3>
<p>Topic 5 explains why good hand hygiene is essential. You will also learn about the terms contamination and decontamination. The topic also describes good hand decontamination technique.</p>
<h3>Personal Protective Equipment (PPE)</h3>
<p>Topic 6 explains the purpose of PPE that will probably be used in your workplace. You will learn about your responsibilities and your employer's responsibilities regarding PPE. The topic also covers why your employer might offer you vaccinations.</p>
<h3>Handling waste</h3>
<p>Topic 7 describes the difference between hazardous and non-hazardous clinical waste. It also covers the regulations that classify waste and explains how to dispose of unwanted and out-of-date medicines.</p>
<h3>Disposal of sharps</h3>
<p>This topic explains how to handle 'sharps' and also identifies the action you should take if you suffer a sharps injury.</p>
<h3>Soiled linen</h3>
<p>This topic is about how and why you should decontaminate soiled linen.</p>
<h3>Personal responsibilities of infection prevention &amp; control</h3>
<p>The final topic outlines your personal responsibilities regarding vaccinations, sickness and personal hygiene.</p>


                </section>

i2Comply

Infection Prevention & Control Course Online - Online Course

<h2 fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course Overview:</strong></h2>
<span fr-original-style="" style="box-sizing: border-box;">Phlebotomy is the process of taking our blood sample from the body. The blood sample is usually taken from the arm vein. It is also known as Venipuncture. Blood samples are required to detect and diagnose many health-related issues.</span>

<span fr-original-style="" style="box-sizing: border-box;">Phlebotomy skills are fundamental for healthcare workers. Our </span><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Phlebotomy </strong><span fr-original-style="" style="box-sizing: border-box;">online course will help you understand the basics of phlebotomy step by step. The phlebotomy course aims to thoroughly explain the venipuncture process, including supplies and equipment, safety and infection control, and specimen handling and processing. You will learn the anatomy and physiology of veins and the methods to complete a venipuncture safely and correctly to take a blood sample. Enrol now!</span>
<h2 fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">What Can You Expect From The Course?</strong></h2>
<ul fr-original-style="" style="box-sizing: border-box;">
 <li fr-original-style="" style="box-sizing: border-box;"><span fr-original-style="" style="box-sizing: border-box;">Gain the knowledge, skills and guidelines to work as a healthcare technician specialising in phlebotomy.</span></li>
 <li fr-original-style="" style="box-sizing: border-box;"><span fr-original-style="" style="box-sizing: border-box;">Get the primary job responsibilities of a phlebotomist.</span></li>
 <li fr-original-style="" style="box-sizing: border-box;"><span fr-original-style="" style="box-sizing: border-box;">Accumulate knowledge of Medical Terminology that involves drawing and preparing blood for lab testing.</span></li>
 <li fr-original-style="" style="box-sizing: border-box;"><span fr-original-style="" style="box-sizing: border-box;">Learn to use blood collection equipment and perform hand hygiene.</span></li>
 <li fr-original-style="" style="box-sizing: border-box;"><span fr-original-style="" style="box-sizing: border-box;">Discover infection control and safety standards of working as a phlebotomist and how to prevent hematomas and nerve damage.</span></li>
 <li fr-original-style="" style="box-sizing: border-box;"><span fr-original-style="" style="box-sizing: border-box;">Be updated about modern diagnostic methods and the latest lab technology.</span></li>
 <li fr-original-style="" style="box-sizing: border-box;"><span fr-original-style="" style="box-sizing: border-box;">Understand more about the precautions required for patients with special needs and appropriate ways to communicate with patients.</span></li>
</ul>

<hr fr-original-style="" style="border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;">

<h2 fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Key Features of the Course:</strong></h2>
Our Introduction to Phlebotomy course offers many benefits to ensure your professional growth. You <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">will receive a CPD certificate</strong> upon successful completion, symbolising your dedication and commitment to excellence. Moreover, our <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">24/7 learning assistance</strong> ensures that you can access support whenever you need it, allowing you to progress at your own pace and enhance your understanding of the subject matter.

<hr fr-original-style="" style="border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;">

<h2 fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Who is This Course For?</strong></h2>
This course is perfect for individuals <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">passionate about healthcare and aspiring to embark on a career combining scientific knowledge with patient care.</strong> Whether you are a medical student or a healthcare professional looking to expand your skill set, this course will provide you with a solid foundation in phlebotomy and open doors to exciting opportunities in the field.

<hr fr-original-style="" style="border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;">

<h2 fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">What You Will Learn:</strong></h2>
Throughout this comprehensive course, you will delve into various topics and modules vital to your understanding of phlebotomy. In the first module, you will <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">explore infection control and risk management, gaining insights into maintaining a safe and hygienic environment for patients and practitioners</strong>.

In subsequent modules, you will delve into the intricacies of <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">venipuncture techniques, blood collection equipment, patient interaction, and laboratory processes. With a focus on theoretical knowledge and relevant skills,</strong> this course will empower you to confidently perform venipuncture procedures and contribute to the accurate diagnosis and treatment of various medical conditions.

<hr fr-original-style="" style="border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;">

<h2 fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Why Enrol in This Course:</strong></h2>
This course is <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">regularly updated to align with industry standards and practices, ensuring you receive the most relevant and up-to-date knowledge.</strong> Don&#39;t just take our word for it. This course has received<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"> top reviews from our learners,</strong> who have praised its comprehensive content and ability to provide a solid foundation for a successful career in phlebotomy.

<hr fr-original-style="" style="border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;">

<h2 fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Requirements:</strong></h2>
No prior experience or specific qualifications are required to enrol in this course. However, a passion for healthcare and a genuine desire to positively impact people&#39;s lives will serve as your guiding light throughout this journey.

<hr fr-original-style="" style="border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;">

<h2 fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Career Path:</strong></h2>
Upon completing this course, you will be equipped with the necessary skills for various career paths in phlebotomy. Here are seven course-related professions, along with their corresponding average salaries in the UK:
<ul fr-original-style="" style="box-sizing: border-box;">
 <li fr-original-style="" style="box-sizing: border-box;">Phlebotomist: &pound;22,000 - &pound;26,000 per year</li>
 <li fr-original-style="" style="box-sizing: border-box;">Medical Laboratory Assistant: &pound;16,000 - &pound;20,000 per year</li>
 <li fr-original-style="" style="box-sizing: border-box;">Blood Donor Technician: &pound;18,000 - &pound;22,000 per year</li>
 <li fr-original-style="" style="box-sizing: border-box;">Clinical Research Assistant: &pound;20,000 - &pound;24,000 per year</li>
 <li fr-original-style="" style="box-sizing: border-box;">Healthcare Assistant: &pound;17,000 - &pound;22,000 per year</li>
 <li fr-original-style="" style="box-sizing: border-box;">Laboratory Technician: &pound;18,000 - &pound;24,000 per year</li>
 <li fr-original-style="" style="box-sizing: border-box;">Pathology Collector: &pound;18,000 - &pound;22,000 per year</li>
</ul>

<hr fr-original-style="" style="border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;">

<h2 fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Certification:</strong></h2>
Upon completing this course, you <strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">will receive a CPD certificate,</strong> recognised and valued by employers in the healthcare industry.

Enrol today and unlock a world of endless possibilities as you become a vital part of the healthcare system and touch lives through the art of blood collection.

<hr fr-original-style="" style="border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;"> <h3 fr-original-style="" style="box-sizing: border-box;">Course Curriculum</h3><div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">11 sections &bull; 11 lectures &bull; 03:37:00 total length</p></div><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">&bull;Introduction to Phlebotomy: 00:17:00</p></div></div></div></div></div><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">&bull;Blood Circulation, Function, and Composition: 00:27:00</p></div></div></div></div></div><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">&bull;Phlebotomy Equipment: 00:16:00</p></div></div></div></div></div><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">&bull;Routine Venipuncture: 00:24:00</p></div></div></div></div></div><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">&bull;Venipuncture Complications and Pre-Examination Variables: 00:26:00</p></div></div></div></div></div><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">&bull;Dermal Puncture: 00:14:00</p></div></div></div></div></div><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">&bull;Quality Assessment and Management in Phlebotomy: 00:19:00</p></div></div></div></div></div><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">&bull;Special Blood Collection Procedure: 00:15:00</p></div></div></div></div></div><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">&bull;Infection Control and Risk Management: 00:19:00</p></div></div></div></div></div><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">&bull;Mock Exam - Phlebotomy: 00:20:00</p></div></div></div></div></div><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">&bull;Final Exam - Phlebotomy: 00:20:00</p></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>

Overview:
Phlebotomy is the process of taking our blood sample from the body. The blood sample is usually taken from the arm vein. It is also known as Venipuncture. Blood samples are required to detect and diagnose many health-related issues.
Phlebotomy skills are fundamental for healthcare workers. Our Phlebotomy online course will help you understand the basics of phlebotomy step by step. The phlebotomy course aims to thoroughly explain the venipuncture process, including supplies and equipment, safety and infection control, and specimen handling and processing. You will learn the anatomy and physiology of veins and the methods to complete a venipuncture safely and correctly to take a blood sample. So, enrol now!
Learning Outcomes of the Phlebotomy Training Course:
Gain the knowledge, skills and guidelines to work as a healthcare technician specialising in phlebotomy.
Get the primary job responsibilities of a phlebotomist.
Accumulate knowledge of Medical Terminology that involves drawing and preparing blood for lab testing.
Learn to use blood collection equipment and perform hand hygiene.
Discover infection control and safety standards of working as a phlebotomist and how to prevent hematomas and nerve damage.
Be updated about modern diagnostic methods and the latest lab technology.
Understand more about the precautions required for patients with special needs and appropriate ways to communicate with patients.



Key Features of the Phlebotomy Training Course:
FREE Phlebotomy Training CPD-accredited certificate
Get a free student ID card with Phlebotomy Training training (£10 applicable for international delivery)
Lifetime access to the Phlebotomy Training course materials
The Phlebotomy Training program comes with 24/7 tutor support
Get instant access to this Phlebotomy Training course
Learn Phlebotomy Training training from anywhere in the world
The Phlebotomy Training training is affordable and simple to understand
The Phlebotomy Training training is an entirely online



Who is This Course For?
This Phlebotomy Training course is perfect for individuals passionate about healthcare and aspiring to embark on a career combining scientific knowledge with patient care. Whether you are a medical student or a healthcare professional looking to expand your skill set, this Phlebotomy Training course will provide you with a solid foundation in phlebotomy and open doors to exciting opportunities in the field.



What You Will Learn:
Throughout this comprehensive Phlebotomy Training course, you will delve into various topics and modules vital to your understanding of phlebotomy. In the first module, you will explore infection control and risk management, gaining insights into maintaining a safe and hygienic environment for patients and practitioners. In subsequent modules, you will delve into the intricacies of venipuncture techniques, blood collection equipment, patient interaction, and laboratory processes. With a focus on theoretical knowledge and relevant skills, this Phlebotomy Training course will empower you to confidently perform venipuncture procedures and contribute to the accurate diagnosis and treatment of various medical conditions.



Why Enrol in This Course:
This course is regularly updated to align with industry standards and practices, ensuring you receive the most relevant and up-to-date knowledge. Don't just take our word for it. This Phlebotomy Training course has received top reviews from our learners, who have praised its comprehensive content and ability to provide a solid foundation for a successful career in phlebotomy.



Requirements:
No prior experience or specific qualifications are required to enrol in this Phlebotomy Training course. However, a passion for healthcare and a genuine desire to positively impact people's lives will serve as your guiding light throughout this journey.



Career Path:
Upon completing this Phlebotomy Training course, you will be equipped with the necessary skills for various career paths in phlebotomy. Here are seven course-related professions, along with their corresponding average salaries in the UK:
Phlebotomist: £22,000 - £26,000 per year
Medical Laboratory Assistant: £16,000 - £20,000 per year
Blood Donor Technician: £18,000 - £22,000 per year
Clinical Research Assistant: £20,000 - £24,000 per year
Healthcare Assistant: £17,000 - £22,000 per year
Laboratory Technician: £18,000 - £24,000 per year
Pathology Collector: £18,000 - £22,000 per year



Certification:
Upon completing this course, you will receive a CPD certificate, recognised and valued by employers in the healthcare industry. Enrol today and unlock a world of endless possibilities as you become a vital part of the healthcare system and touch lives through the art of blood collection.



Course Curriculum
11 sections • 11 lectures • 03:37:00 total length
•Introduction to Phlebotomy: 00:17:00
•Blood Circulation, Function, and Composition: 00:27:00
•Phlebotomy Equipment: 00:16:00
•Routine Venipuncture: 00:24:00
•Venipuncture Complications and Pre-Examination Variables: 00:26:00
•Dermal Puncture: 00:14:00
•Quality Assessment and Management in Phlebotomy: 00:19:00
•Special Blood Collection Procedure: 00:15:00
•Infection Control and Risk Management: 00:19:00
•Mock Exam - Phlebotomy: 00:20:00
•Final Exam - Phlebotomy: 00:20:00

Apex Learning

Catheterisation

Phlebotomist

Phlebotomy

Venepuncture & Cannulation

Phlebotomy Training

This Offer is vaild for first 10 Learners Only!!

Limited Time Offer!

<p>Did you know that according to recent statistics, almost 60% of consumers avoid businesses with unclean facilities, while over 70% of households experience plumbing issues yearly? Furthermore, with the ongoing global pandemic, infection prevention and control measures are more crucial than ever before.</p> <p>To ensure that your business is operating at the highest standard, it's crucial to have a team with the necessary skills and knowledge to handle these challenges. This is where the Cleaning, Plumbing, and Infection Prevention and Control bundle, endorsed by the Quality Licence Scheme, comes in.</p> <p>The Cleaning module equips your team with the skills and knowledge to maintain a clean and hygienic environment for your customers and employees. The Plumbing module provides your team with the necessary skills to handle plumbing issues effectively, preventing costly damage and ensuring the smooth operation of your business. The Infection Prevention and Control module provides your team with the knowledge and skills necessary to prevent the spread of infectious diseases.</p> <p>Upon completing this bundle, your team will receive three hardcopy certificates endorsed by the Quality Licence Scheme, a recognised accreditation body. These certificates will demonstrate your team's proficiency in cleaning, plumbing, and infection prevention and control, giving your business a competitive edge in the market.</p> <p>In today's world, customers expect businesses to maintain high standards of cleanliness and hygiene while being prepared to handle unexpected issues like plumbing problems and infectious diseases. Enrol in the Cleaning, Plumbing, and Infection Prevention and Control bundle today to equip your team with the skills and knowledge necessary to meet these expectations and ensure your business's success.</p> <p><strong>QLS Endorsed Courses:</strong></p> <ul> <li><strong>Course 01:</strong> Advanced Diploma in Cleaning Supervisor at QLS Level 7</li><li><strong>Course 02:</strong> Diploma in Plumbing at QLS Level 5</li><li><strong>Course 03:</strong> Award in Principles of Infection Prevention and Control at QLS Level 2</li></ul> <p><strong>CPD QS Accredited Courses:</strong></p> <ul> <li><strong>Course 04:</strong> Heating, Ventilation &amp; Air Conditioning (HVAC) Technician</li><li><strong>Course 05:</strong> Spill Management Training</li><li><strong>Course 06:</strong> Infection Prevention Training</li><li><strong>Course 07:</strong> COSHH Training for Assessors</li><li><strong>Course 08:</strong> First Aid at Work</li></ul> <p>Take your career to the next level with our bundle that includes not only technical courses but also <strong>five guided courses</strong> focused on personal development and <strong> career growth.</strong></p> <ul> <li><strong>Course 09: </strong>Personal Development</li><li><strong>Course 10:</strong> Career Development Plan Fundamentals</li><li><strong>Course 11: </strong>Leadership and Management Course</li><li><strong>Course 12: </strong>Communication Building Masterclass</li><li><strong>Course 13: </strong>Positive Psychology Masterclass</li></ul> <p><strong>Learning Outcomes </strong></p> <ul> <li>Develop practical skills and knowledge in cleaning, plumbing, heating, ventilation, and air conditioning.</li><li>Understand the principles and techniques of infection prevention and control to maintain a safe and hygienic environment.</li><li>Identify and manage hazards associated with spills and chemicals to prevent workplace accidents.</li><li>Be able to assess and handle plumbing issues, including diagnosing problems and carrying out repairs.</li><li>Understand the principles of COSHH and assess and control risks associated with hazardous substances.</li><li>Be able to provide first aid in the workplace in accordance with legal requirements.</li><li>Gain certificates in all courses to demonstrate competence and proficiency in these areas.</li></ul> <p><strong>Please Note:</strong> Imperial Academy is One Education approved resale partner for Quality Licence Scheme Endorsed courses.</p><p>The Cleaning, Plumbing &amp; Infection Prevention and Control bundle includes three QLS courses designed to equip learners with the necessary skills and knowledge to maintain a clean, hygienic, and safe environment.</p> <p>The Cleaning course provides learners with an understanding of the principles and techniques of cleaning to maintain high hygiene standards. The course covers topics such as cleaning tools and chemicals, deep cleaning, and hygiene standards in the workplace.</p> <p>The Professional Plumbing course teaches learners how to diagnose and handle common plumbing issues, including leaking pipes, blocked drains, and faulty taps. The course also covers the installation and maintenance of plumbing systems to prevent problems from occurring.</p> <p>The Principles of Infection Prevention and Control course equips learners with the knowledge and skills necessary to prevent the spread of infectious diseases. The course covers topics such as personal protective equipment, hand hygiene, and disinfection protocols.</p> <p><strong>Certificate</strong></p> <p>QLS-endorsed courses are designed to provide learners with the skills and knowledge they need to succeed in their chosen field.<br /><strong>The Quality Licence Scheme</strong> is a distinguished and respected accreditation in the UK, denoting exceptional quality and excellence. It carries significant weight among industry professionals and recruiters.<br />Upon completion, learners will receive Three <strong>QLS Endorsed</strong> hard copy certificates, making it easy for them to showcase their achievements. These certificates validate their course completion, the level of the course they have completed, and the <strong>QLS endorsement.</strong></p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        20 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                             <p>This course is suitable for:</p> <ul> <li>Individuals who want to start a career in cleaning, plumbing, or related fields.</li><li>Those who want to develop their existing skills in cleaning and plumbing.</li><li>Business owners who want to equip their employees with the necessary skills and knowledge to maintain a clean and safe workplace.</li><li>Health and safety professionals who want to develop their understanding of infection prevention and control.</li><li>Individuals who want to enhance their employability in the facilities management industry.</li></ul> 
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                             <p>Completing the Cleaning, Plumbing &amp; Infection Prevention and Control bundle can lead to various career paths in different industries, including:</p> <ul> <li>Cleaning Technician: £16,000 - £20,000</li><li>HVAC Technician: £22,000 - £35,000</li><li>Facilities Manager: £25,000 - £50,000</li><li>Plumbing and Heating Engineer: £30,000 - £45,000</li><li>Health and Safety Officer: £25,000 - £40,000</li><li>Environmental Service Manager: £30,000 - £55,000</li></ul> 
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>

                        </div>

Imperial Academy

3 QLS Endorsed Diploma | QLS Hard Copy Certificate Included | 10 CPD Courses | Lifetime Access | 24/7 Tutor Support

Advanced Diploma in Cleaning Supervisor at QLS Level 7

<p>Are you looking to enhance your knowledge of infection prevention and control? Do you want to become a highly skilled and knowledgeable professional in the healthcare sector? If yes, then our course bundle, '<strong>Principles of Infection Prevention and Control Level 2 - QLS Endorsed</strong>,' is the perfect fit for you!</p><p>Our course bundle includes four courses that will equip you with in-depth knowledge and expertise in infection prevention and control. The first course is QLS endorsed, and the remaining three courses are CPD accredited. The courses in our bundle are as follows:</p><ul><li><strong>Award in Principles of Infection Prevention and Control at QLS Level 2</strong></li><li><strong>Infection Control</strong></li><li><strong>Medical Transcription</strong></li><li><strong>Medical Law</strong></li></ul><p>The QLS endorsement for the first course signifies that our program is of high quality and is recognised and accepted by industry experts and recruiters in the UK. The remaining three courses in our bundle are CPD accredited, which means that they are designed to expand upon the information provided in the first course. Our program covers all essential aspects of infection prevention and control from the principles of medical law.</p><p><strong>Learning Outcomes</strong></p><p>Upon completion of this course bundle, you will be able to:</p><ul><li>Understand the fundamental principles of infection prevention and control</li><li>Acquire in-depth knowledge of infection control measures and strategies</li><li>Learn about medical transcription and the importance of accurate documentation in healthcare settings</li><li>Understand the legal and ethical aspects of medical law in the UK</li><li>Gain the ability to identify and manage different types of infections</li><li>Understand the importance of hand hygiene and the use of personal protective equipment (PPE)</li><li>Develop the skills and knowledge to implement infection control procedures in a healthcare setting</li></ul><p>If you want to take your career in the healthcare sector to the next level, enrol in our 'Principles of Infection Prevention and Control Level 2 - QLS Endorsed' course bundle today! Don't miss out on this opportunity to upskill and gain in-depth knowledge and expertise in infection prevention and control.</p><p>Curriculum for <strong>Award in Principles of Infection Prevention and Control at QLS Level 2</strong></p><ul><li><strong>Module 01:</strong> Introduction to Infection and Infection Control</li><li><strong>Module 02:</strong> Legislation and Policies</li><li><strong>Module 03:</strong> Infection Risk &amp; Management</li><li><strong>Module 04:</strong> Personal Protective Equipment (PPE)</li><li><strong>Module 05:</strong> PPE Practical Uses</li><li><strong>Module 06: </strong>Understanding the person-to-person spread of disease</li></ul><p>This course bundle covers all the essential topics related to infection prevention and control, from the principles of medical law. Learners will gain in-depth knowledge of infection control measures, strategies, and the importance of accurate documentation in healthcare settings. They will also learn about legal and ethical aspects of medical law, identify and manage different types of infections, and implement infection control procedures in healthcare settings. Upon completing this bundle, learners will be equipped with the skills and knowledge to pursue a career in healthcare as an infection control nurse, medical transcriptionist, medical law consultant, healthcare manager, or clinical support worker.</p><p><strong>Assessment</strong></p><p>There are <strong>assignments and quizzes </strong>at the end of the courses to test the learners' knowledge and deepen their understanding. Learners will need to obtain <strong>60% marks </strong>to pass the assessments. After successful completion of the assessment of each course, learners will be eligible for certificates. The <strong>QLS certificate</strong><strong>is included in the bundle price</strong>, and learners can also claim their CPD-accredited certificate for a predetermined price.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        30 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This comprehensive course bundle is perfect for the following:</p><ul><li>Healthcare professionals such as nurses, doctors, and clinical support staff</li><li>Individuals looking to start a career in the healthcare sector</li><li>Individuals who want to gain knowledge and expertise in infection prevention and control</li><li>Individuals who want to upskill and advance in their careers</li><li>Individuals who want to work in healthcare settings that require knowledge of infection prevention and control measures</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Medical Transcriptionist: £20,000 to £30,000 per year</li><li>Medical Law Consultant: £35,000 to £60,000 per year</li><li>Healthcare Manager: £40,000 to £70,000 per year</li><li>Clinical Support Worker: £17,000 to £25,000 per year</li></ul><p>Note: Salaries listed are approximate and may vary depending on experience, location, and industry.</p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div> <p>Learners will qualify for the highly sought-after QLS Endorsed Certificate after successfully passing the assessment at the conclusion of each endorsed course.</p><p>The Quality Licence Scheme is a credible and renowned endorsement that marks high quality and excellence in the UK. It is well accepted and recognised by industry experts and recruiters.</p><p>Learners who purchase this bundle will receive Hard-copy QLS Certificate at their doorstep!</p> </div>

                        </div>

One Education

Principles of Infection Prevention and Control Level 2 - QLS Endorsed Course

<p>Are you looking to become an expert in the cleaning industry? Look no further! Our <strong>Advanced Diploma in Cleaning Level 7 - QLS Endorsed</strong> bundle has got you covered. This comprehensive bundle includes four courses that will help you develop the necessary skills to become a successful cleaner.</p><p>The first course, <strong>Advanced Diploma in Cleaning at QLS Level 7</strong>, is QLS endorsed. This means that it has been thoroughly reviewed and meets the high standards set by the QLS. This course covers a range of topics, including cleaning techniques, equipment and supplies, health and safety, and environmental considerations.</p><p>The second course,<strong> Housecleaning</strong>, will provide you with a detailed understanding of the cleaning process in a domestic setting. This course covers everything from surface cleaning to laundry and ironing. By the end of this course, you will be able to clean any home to a professional standard.</p><p>The third course, <strong>Oven Cleaning Training Course</strong>, focuses specifically on oven cleaning. This course will teach you how to clean ovens effectively and safely, using the right products and tools. You will also learn how to handle different types of ovens, including gas and electric ovens, as well as ranges and cooktops.</p><p>The fourth course, <strong>Personal Hygiene</strong><strong>- One Education</strong>, covers personal hygiene practices that are essential for any cleaner. This course covers topics such as hand hygiene, respiratory hygiene, and basic infection control measures.</p><p>By completing this course bundle, you will gain a deep understanding of cleaning and hygiene practices, which will make you an expert in the cleaning industry. Upon completion, you will receive a certificate of achievement that you can use to demonstrate your knowledge and skills to potential employers.</p><p><strong>Learning Outcomes</strong></p><p>By the end of this course bundle, you will be able to:</p><ul><li>Understand different cleaning techniques and apply them to various settings</li><li>Demonstrate proficiency in cleaning household items such as ovens, laundry, and ironing</li><li>Implement safe and environmentally-friendly cleaning practices</li><li>Develop personal hygiene practices to prevent the spread of infection</li><li>Build a career in the cleaning industry</li><li>Identify opportunities for professional development in the field of cleaning</li><li>Learn how to use the latest cleaning equipment and supplies</li></ul><p>Enroll in our Advanced Diploma in Cleaning Level 7 - QLS Endorsed course bundle today and take the first step towards becoming an expert in the cleaning industry!</p><p>Curriculum for <strong>Advanced Diploma in Cleaning at QLS Level 7</strong></p><ul><li><strong>Module 01: </strong>An Introduction to the Cleaning Job</li><li><strong>Module 02: </strong>The Diversity of Cleaning Jobs</li><li><strong>Module 03: </strong>Cleaning Equipment, Products and Clothing</li><li><strong>Module 04:</strong> House Cleaning</li><li><strong>Module 05:</strong> Food Kitchen and Commercial Kitchen Cleaning</li><li><strong>Module 06:</strong> Bathrooms and Toilets</li><li><strong>Module 07: </strong>Office Cleaning</li><li><strong>Module 08: </strong>Cleaning External Surfaces and Areas</li><li><strong>Module 09: </strong>Dealing with Non-Routine Waste</li><li><strong>Module 10:</strong> Chemical Safety, Keyholding and Alarm Codes for Cleaners</li><li><strong>Module 11: </strong>Starting a Cleaning Business and Planning for it</li><li><strong>Module 12: </strong>Running the Business with Quality Service</li><li><strong>Module 13: </strong>Customer Satisfaction</li><li><strong>Module 14: </strong>Management of Staff</li><li><strong>Module 15 </strong>Marketing, Advertising and Sales</li><li><strong>Module 16: </strong>Expansion Management</li><li><strong>Module 17: </strong>Business Insurance, Tax and Additional Equipment</li></ul><p>This course bundle covers a wide range of topics related to cleaning, hygiene and personal care. You will learn about cleaning techniques, equipment and supplies, as well as the importance of environmental considerations and health and safety practices. You will also gain expertise in specific areas such as housecleaning and oven cleaning. By completing this bundle, you will develop a comprehensive understanding of the cleaning industry, which will open up new career opportunities for you. You will be able to demonstrate your knowledge and skills to potential employers and clients, giving you a competitive edge in the job market.</p><p><strong>Assessment</strong></p><p><br />There are <strong>assignments and quizzes </strong>at the end of the courses to test the learners' knowledge and deepen their understanding. Learners will need to obtain <strong>60% marks </strong>to pass the assessments. After successful completion of the assessment of each course, learners will be eligible for certificates. The <strong>QLS certificate</strong><strong>is included in the bundle price</strong>, and learners can also claim their CPD-accredited certificate for a predetermined price.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        30 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This course bundle is perfect for:</p><ul><li>Individuals looking to start a career in the cleaning industry</li><li>Professionals in the cleaning industry looking to expand their knowledge and skills</li><li>Business owners who want to train their cleaning staff to a high standard</li><li>Anyone who wants to learn about effective cleaning techniques and personal hygiene practices</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Cleaner: £8 - £10 per hour</li><li>Housekeeper: £15,000 - £25,000 per year</li><li>Domestic Services Manager: £25,000 - £35,000 per year</li><li>Environmental Services Manager: £40,000 - £60,000 per year</li><li>Cleaning Consultant: £50,000 - £80,000 per year</li></ul><p>Note: Salaries listed are approximate and may vary depending on experience, location, and industry.</p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div> <p>Learners will qualify for the highly sought-after QLS Endorsed Certificate after successfully passing the assessment at the conclusion of each endorsed course.</p><p>The Quality Licence Scheme is a credible and renowned endorsement that marks high quality and excellence in the UK. It is well accepted and recognised by industry experts and recruiters.</p><p>Learners who purchase this bundle will receive Hard-copy QLS Certificate at their doorstep!</p> </div>

                        </div>

35 Hand Hygiene courses delivered Online

Prevention And Control Of Infection Course

By Elearncollege

Maintaining Health & Safety with Aseptic Technique

By NextGen Learning

Understanding Infection Prevention and Control

By NextGen Learning

An Introduction to Nasogastric Tube Feeding (e-Learning)

By Guardian Angels Training

An Introduction to Oral Suctioning (e-Learning)

By Guardian Angels Training

Prevention and Control of Infection

By Academy for Health and Fitness

An Introduction to Airway Suctioning including OP/NP (e-Learning)

By Guardian Angels Training

Food Hygiene and Safety Level 1 Course

By Training Express

Infection Control Level 2

By Academy for Health and Fitness

Domiciliary Care Support Worker

By Academy for Health and Fitness