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Dog Shopping: A Dog Trainers Guide to buying Food, Chews, Toys & Training Products
By Amplified Behaviour
A personal shopping experience with a professional dog trainer and behaviourist plus a deep dive interview with a qualified nutritionist! Take the hassle out of shopping for food, toys, chews and toys and learn to shop for dog products like a pro Course curriculum 1 Dog Food & Nutrition A Brief History of Dog Food, The Power of Advertising The History of Nutrition Dog Food: A Nutritionists perspective with Alison Daniel 2 Chewing Behaviour Choose Chews Rawhide Chews Natural Chews Alternative Chews Chewing Behaviour 3 Toys & Training Products! Dog Toys Training Products
In today's fast-paced world, mastering Bread Making through a Homemade Baking Course has become increasingly crucial. The importance of this skill extends beyond mere culinary prowess; it's about self-sufficiency and health consciousness. Understanding the basics of Baking not only allows individuals to create delicious and nutritious bread at home but also fosters a deeper connection to the food we consume. Moreover, learning Bread Making opens doors to various job opportunities, particularly in the UK where the demand for skilled bakers is high. With an average salary ranging from £18,000 to £25,000 per year, possessing this skill can significantly enhance one's employability. Additionally, as the food industry continues to expand, the need for proficient bakers is on the rise, with a growth rate of approximately 8% annually. Thus, enrolling in a Bread Making course equips individuals with valuable expertise, offering both personal fulfillment and professional advancement opportunities. Key Features: CPD Certified Bread Making: Homemade Baking Course Free Certificate Developed by Specialist Lifetime Access Course Curriculum: Module 01: Introduction to Bread Making Module 02: Equipment Module 03: Basics of Baking Module 04: Basic Techniques Module 05: Make Your Own Sourdough Module 06: Making Bread Using Straight Dough Module 07: More Recipes (Part 1) Module 08: More Recipes (Part 2) Learning Outcomes: Understand bread making fundamentals for homemade baking success. Identify and utilise necessary equipment for efficient bread making. Grasp essential baking techniques to create delicious homemade bread. Master basic bread making techniques for various bread types. Learn to craft your own sourdough bread from scratch. Create a variety of breads using straight dough and unique recipes. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Bread Making: Homemade Baking course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Bread Making: Homemade Baking. Moreover, this course is ideal for: Beginner bakers seeking to master homemade bread making. Home cooks eager to learn the art of baking bread. Food enthusiasts interested in creating delicious homemade bread. Individuals passionate about exploring diverse bread making techniques. Anyone looking to elevate their baking skills and repertoire. Requirements There are no requirements needed to enrol into this Bread Making: Homemade Baking course. We welcome individuals from all backgrounds and levels of experience to enrol into this Bread Making: Homemade Baking course. Career path After finishing this Bread Making: Homemade Baking course you will have multiple job opportunities waiting for you. Some of the following Job sectors of Bread Making: Homemade Baking are: Bakery Assistant - £16K to £20K/year. Pastry Chef - £20K to £25K/year. Head Baker - £25K to £30K/year. Food Production Manager - £30K to £35K/year. Food Scientist - £35K to £40K/year. Certificates Digital certificate Digital certificate - Included Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.
Level 4 Diploma in Higher Technician in Cooking and Gastronomy - QLS Endorsed
By Kingston Open College
QLS Endorsed + CPD QS Accredited - Dual Certification | Instant Access | 24/7 Tutor Support | All-Inclusive Cost
Overview This comprehensive course on Higher Technician in Cooking and Gastronomy will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector.This Higher Technician in Cooking and Gastronomy comes with accredited certification, which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is This course for? There is no experience or previous qualifications required for enrolment on this Higher Technician in Cooking and Gastronomy. It is available to all students, of all academic backgrounds. Requirements Our Higher Technician in Cooking and Gastronomy is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career Path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 1 sections • 9 lectures • 03:32:00 total length •Module 01: An Introduction to Gastronomy: 00:17:00 •Module 02: Gastronomic Concepts: 00:23:00 •Module 03: Thermal Processing of Food: 00:29:00 •Module 04: Meat Preservation and Processing: 00:36:00 •Module 05: Preservation and Processing of Fish: 00:25:00 •Module 06: Culinary Techniques- Meat Preparation: 00:22:00 •Module 07: Culinary Techniques-Fish Preparation: 00:18:00 •Module 08: Physical, Chemical and Allergenic Hazards: 00:28:00 •Module 09: Reopening and Adapting Your Food Business during COVID-19: 00:14:00
Are you a culinary enthusiast who enjoys discovering new flavours and paying close attention to the presentation? Do you aspire to create your own kitchen, develop new cuisine, or collaborate with some of the top chefs in the UK? If you look at how the food sector is developing in the UK, you can see that this vocation has incredible potential. Firstly, there has never been a better moment to pursue it as a career. Furthermore, it is an international job nowadays, and it is pretty easy to advance quickly. By taking our Chef Training course, you can learn practical cooking techniques required in the food industry. You will learn how to prepare cuisine from beginning to end, as well as many kitchen working tips and tricks. In order to succeed in the culinary field, you must have a certain set of abilities, and this Chef Training course will teach you the right way to do it. The topics related to becoming a chef will be covered in this course, along with information on tools that are ideal for chefs and the technique of using them. We will also discuss various restaurant management strategies and kitchen management abilities. You will also learn a lot of recipes, along with other topics. Working as a chef is interesting, creative, and incredibly gratifying. The UK restaurant industry is expanding quickly. There is no denying that it's difficult labour, but the finest chefs thrive on the recognition. Nevertheless, there will always be a need for food as long as there are people. Subsequently, there will always be a demand for this occupation. Thus, register right away for our Chef Training course if you want to begin a career in this area. Learning Outcomes Upon successful completion of the Chef Training course, you will be able to, Improve your cooking and food preparation skills. Learn about catering to particular tests. Explore the qualities of a successful chef. Improve your knife skills as a chef. Learn about kitchen management. Learn more about managing a restaurant. With this comprehensive Diploma in Professional Chef course, you can achieve your dreams and train for your ideal career. The Diploma in Professional Chef course provides students with an in-depth learning experience that they can work through at their own pace to enhance their professional development. Why Choose Us? Get a Free CPD Accredited Certificate upon completion of Professional Chef Get a free student ID card with Professional Chef Training program (£10 postal charge will be applicable for international delivery) The Professional Chef is affordable and simple to understand This course is entirely online, interactive lesson with voiceover audio Get Lifetime access to the Professional Chef course materials The Professional Chef comes with 24/7 tutor support Start your learning journey straight away with this Diploma in Professional Chef course and take a step toward a brighter future! *** Course Curriculum *** Here is the curriculum breakdown of the course: Diploma in Professional Chef Course Module 01: Becoming a Chef Module 02: Kitchen Management Module 03: Managing Restaurant Module 04: Recipes Assessment Process We offer an integrated assessment framework to make the process of evaluating learners easier. You have to complete the assignment questions given at the end of the Diploma in Professional Chef Training course and score a minimum of 60% to pass each exam. Our expert trainers will assess your assignment and give you feedback after you submit the assignment. After passing the exam, you will be able to request a certificate with additional cost that has been endorsed by the Quality Licence Scheme. CPD 180 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Are you the right candidate for this Diploma in Professional Chef course? Anyone interested in learning more about the topic is advised to take this Diploma in Professional Chef course. This Diploma in Professional Chef course will help you understand the topic thoroughly and enable you to understand the basic concepts. Enrolment in this course is open to everybody. You can access the Diploma in Professional Chef course materials from anywhere in the world; there are no restrictions. You should enrol in this course if you: Wish to gain a better understanding of cooking. Already working in this field and want to learn more. Is a student pursuing a relevant field of study? Looking for a job in the Cooking industry. Requirements You will not need any prior background or expertise. All you need to take this Professional Chef course is - A smart device. A secure internet connection. Being over the age of 16. And a strong drive for learning and literacy. Career path This Chef Training course is designed in a unique way to benefit the following careers. Chef Executive Chef Chef Assistant In the UK, the average salary of these professions ranges from £25,000 to £60,000 per annum. Certificates CPD Accredited Certificate Digital certificate - £10 Advanced Diploma in Professional Chef Training at QLS Level 7 Hard copy certificate - £139 Show off Your New Skills with a Certificate of Completion Endorsed Certificate of Achievement from the Quality Licence Scheme After successfully completing the Advanced Diploma in Professional Chef Training at QLS Level 7, you can order an original hardcopy certificate of achievement endorsed by the Quality Licence Scheme. The certificate will be home-delivered, with a pricing scheme of - 139 GBP inside the UK 149 GBP (including postal fees) for International Delivery Certificate Accredited by CPD Upon finishing the Professional Chef Training course, you need to order to receive a Certificate Accredited by CPD that is accepted all over the UK and also internationally. The pricing schemes are: 29 GBP for Printed Hardcopy Certificate inside the UK 39 GBP for Printed Hardcopy Certificate outside the UK (International Delivery)
Maintaining a spotless and hygienic kitchen environment is essential in any food-related setting. This course offers a thorough exploration of dishwashing techniques, waste management, and effective kitchen cleaning practices. Designed to cover both manual and automatic dishwashing, learners will gain insight into various dishwasher types, the safe use of detergents and chemicals, and essential maintenance routines. The programme also addresses sustainable dishwashing approaches, ensuring that environmental considerations are seamlessly integrated with everyday operations. Beyond dishwashing, the course delves into efficient waste management strategies and methods to keep kitchens impeccably clean, promoting health and safety standards. Whether you are seeking to enhance your knowledge of hygiene protocols or improve operational efficiency in kitchen upkeep, this course provides a structured pathway to mastering these vital elements. Ideal for individuals and teams aiming to maintain high standards in culinary environments, this course equips learners with the essential understanding required to manage kitchen hygiene confidently and responsibly. Key Features CPD Accredited FREE PDF + Hardcopy certificate Fully online, interactive course Self-paced learning and laptop, tablet and smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases Course Curriculum of Dishwashing, Waste Management & Kitchen Cleaning Module 01 : Dishwashing Basics and Hygiene Module 02 : Manual Dishwashing Techniques Module 03 : Automatic Dishwasher Types and Operations Module 04 : Dishwashing Detergents, Chemicals, and Safety Module 05 : Dishwasher Maintenance Module 06 : Sustainable Dishwashing and Waste Management Module 07 : Cleaning the Kitchen Learning Outcomes: Discover impeccable dishwashing techniques for a germ-free kitchen. Demonstrate proficiency in manual dishwashing methods and hygiene. Differentiate and operate various types of automatic dishwashers effectively. Understand dishwashing detergents, chemicals, and their safe usage. Implement routine maintenance to prolong the lifespan of dishwashing equipment. Cultivate sustainable practices for eco-friendly dishwashing and waste management. Accreditation This course is CPD Quality Standards (CPD QS) accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Aspiring Kitchen Staff looking to enhance their cleaning skills. Homeowners seeking professional-grade kitchen maintenance knowledge. Eco-conscious individuals keen on sustainable waste management. Catering Students aiming for comprehensive kitchen sanitation training. Small Business Owners wanting to maintain a pristine kitchen environment. Culinary Enthusiasts desiring a clean and hygienic cooking space. Housekeeping Staff eager to master kitchen cleaning techniques. Environmentalists focused on reducing waste in food service settings. Career path Kitchen Assistant Catering Staff Housekeeper in Food Service Cleaning Services Operative Environmental Services Technician Sustainability Consultant Certificates Digital certificate Digital certificate - Included Once you've successfully completed your course, you will immediately be sent a FREE digital certificate. Hard copy certificate Hard copy certificate - Included Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK). For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10. Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.
