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958 Food Safety courses delivered Online

Cooking and Gastronomy Level 2

4.8(9)

By Skill Up

Unleash your culinary prowess, mastering the art of gastronomy. Elevate your dishes, captivate your taste buds, and savor the exquisite fusion of creativity and technique. Join now and let your culinary aspirations simmer to perfection.

Cooking and Gastronomy Level 2
Delivered Online On Demand3 hours 18 minutes
£13.99

Food Allergen Awareness Level 3

By Imperial Academy

Level 3 QLS Endorsed Course | CPD & CiQ Accredited | Audio Visual Training | Free PDF Certificate | Lifetime Access

Food Allergen Awareness Level 3
Delivered Online On Demand
£12

Food Labelling Regulations Training

By Imperial Academy

Level 3 QLS Endorsed Course | CPD & CiQ Accredited | Audio Visual Training | Free PDF Certificate | Lifetime Access

Food Labelling Regulations Training
Delivered Online On Demand
£12

Food Allergen Awareness & Control

By Imperial Academy

Level 3 QLS Endorsed Course | CPD & CiQ Accredited | Audio Visual Training | Free PDF Certificate | Lifetime Access

Food Allergen Awareness & Control
Delivered Online On Demand
£12

Food Allergen Awareness for everyone

5.0(1)

By Stella Holt

Allergen awareness for everyone.

Food Allergen Awareness for everyone
Delivered OnlineJoin Waitlist
£25

Restaurant Management - CPD Accredited 3 Courses Bundle

5.0(14)

By Training Express

** Special Offer: Free PDF and Hard Copy Certificates with this Restaurant Management CPD Certified Course** Managing a restaurant successfully requires a solid grasp of both operational and safety standards. This CPD accredited bundle offers a clear path through essential knowledge areas, covering everything from the fundamentals of restaurant management to vital food safety protocols. Whether you’re stepping into management or seeking to refresh your expertise, these courses deliver the key insights needed to navigate the hospitality sector confidently. The bundle includes a focused course on Restaurant Management, a Level 2 Introduction to HACCP to ensure food safety awareness, and specialised Food Allergen Awareness Training. Each course is designed for online completion, allowing you to gain valuable knowledge at your own pace without the need to attend in person. This approach provides flexibility and convenience, making it easy to enhance your professional skillset while fitting learning around your schedule. These comprehensive courses are available in this Restaurant Management - CPD Accredited 3 Courses Bundle Course 01: Restaurant Management Course 02: Introduction to HACCP Level 2 Course 03: Food Allergen Awareness Training Key Benefits This Restaurant Management course comes with: CPD QS Certification instant PDF and Hard Copy certificate Fully online Restaurant Management courses Self-paced learning and laptop, tablet, and smartphone-friendly 24/7 Learning Assistance Industry experts design the Restaurant Management coures to ensure you learn everything thoroughly. All three Restaurant Management courses in the bundle will help you to give your career a boost. We look forward to sharing our knowledge and experience to help you become more confident and comfortable with the topic. Enrol today in this Restaurant Management course and start your journey to career development. Restaurant Management Course Curriculum: Module 01: An Overview of the Restaurant Industry Module 02: Choosing Your Restaurant Module 03: Restaurant Management: Layout Management and Legal Requirements Module 04: Menu Planning Module 05: Drinks Management Module 06: Purchasing, Receiving, Inventory, and Storage Module 07: Financing Your Business Module 08: Finding, Recruiting, and Training Employees Module 09: Running a Safe and Clean Restaurant Module 10: Handling Service Using Technology Module 11: Teamwork and Daily Routine of a Restaurant Module 12: Customer Relations and Marketing Policy Course Assessment You will immediately be given access to a specifically crafted MCQ test upon completing each Restaurant Management - CPD Accredited 3 Courses Bundle course. For each test, the pass mark will be set to 60%. Accredited Certificate After completing this Restaurant Management - CPD Accredited 3 Courses Bundle course, you will qualify for the CPD Quality Standards (CPD QS) certified certificate from Training Express. CPD 30 CPD hours / points Accredited by The CPD Quality Standards (CPD QS) Who is this course for? The Restaurant Management - CPD Accredited 3 Courses Bundle training is ideal for highly motivated individuals or teams who want to enhance their skills and efficiently skilled employees. Requirements There are no formal entry requirements for the Restaurant Management course, with enrollment open to anyone! Career path Restaurant Management Consultant Restaurant Manager/Supervisor Waiters Chef Certificates Digital certificate Digital certificate - Included Hard copy certificate Hard copy certificate - Included

Restaurant Management - CPD Accredited 3 Courses Bundle
Delivered Online On Demand1 hour
£29

Food Hygiene Level 1 and 2

4.7(160)

By Janets

Register on the Food Hygiene Level 1 and 2 today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get an e-certificate as proof of your course completion. The Food Hygiene Level 1 and 2 is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! What You Get With The Food Hygiene Level 1 and 2 Receive a e-certificate upon successful completion of the course Get taught by experienced, professional instructors Study at a time and pace that suits your learning style Get instant feedback on assessments 24/7 help and advice via email or live chat Get full tutor support on weekdays (Monday to Friday) Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Certification Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Who Is This Course For: The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. Requirements: The online training is open to all students and has no formal entry requirements. To study the Food Hygiene Level 1 and 2, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16. 

Food Hygiene Level 1 and 2
Delivered Online On Demand4 hours 50 minutes
£8

Sous Chef Training – 20-in-1 Premium Online Courses Bundle

By Compete High

Step up to a leadership role in the kitchen with the Sous Chef Training bundle. This 20-course package is tailored to prepare you for supervisory positions in hospitality, catering, and culinary arts industries. Gain the confidence, skills, and certifications employers seek for high-responsibility kitchen roles. Description Being a Sous Chef means managing teams, maintaining food safety standards, and delivering high-quality dishes consistently. This comprehensive bundle balances culinary expertise with leadership and operational skills to make you a well-rounded candidate. With a focus on everything from international cooking techniques to HACCP and team leadership, you’ll gain the versatility to thrive in busy kitchens. This package also emphasizes communication, problem-solving, and time management—key to succeeding in any senior kitchen role. With enrolment limited, securing this bundle now means you’re ready for tomorrow’s kitchen leadership opportunities. FAQ Who should take this bundle? Line cooks, junior chefs, kitchen supervisors, and culinary students preparing for leadership roles. In which workplaces is this bundle relevant? Restaurants, hotels, catering firms, resorts, and cruise ships. Are the courses certified? Yes, you receive certificates for every completed course. Is this suitable for beginners? Best suited for those with some kitchen experience aiming to advance. Will this bundle remain available? This is a limited-time offer and will not be offered at this price indefinitely. Can I study online anytime? Yes. The courses are fully online and self-paced.

Sous Chef Training – 20-in-1 Premium Online Courses Bundle
Delivered Online On Demand4 hours
£49.99

Level 2 HACCP Training Course - Special Offer Remote Training

By Kitchen Tonic Training Company and Food Safety Consultants

HACCP Level 2 Training Courses for Food and Drink Manufacturers and Caterers. Special Offer

Level 2 HACCP Training Course - Special Offer Remote Training
Delivered OnlineFlexible Dates
£50

Cake Decorating Business Secrets

5.0(1)

By Course Gate

Are you someone who loves baking cakes and decoration? Do you aspire to become a professional cake decorator? Or are you currently a cake decorating business owner and you want to improve your skills? If yes, then this course is perfect for you and your needs! Description: This course will start by helping you realise that in beginning your new locally established business it might be tiring but you will rapidly find how energizing this industry can be. You will become a little apprehensive when you initially begin but you will then recover when you began this business since you have the energy for designing and having the capacity to communicate inventively. The most critical challenge you can take is to stay engaged in your business and trained in baking and decorating cakes. Start by registering your business to avoid conflicts with the government then start getting the word out to your group by promoting yourself each and every week, until you develop a strong client base. Never forget that your skills needed to be enhanced and this will only be possible the more you practice so whenever you are unsatisfied with a specific style you are working, continue in attempting to perfect it. You will be astounded at how your speed will increase and your capacities with time during the course. Who is the course for? Professionals or Entrepreneurs who are into Cake Decorating business. People who have an interest in starting up a Cake Decorating business. Entry Requirement: This course is available to all learners, of all academic backgrounds. Learners should be aged 16 or over to undertake the qualification. Good understanding of English language, numeracy and ICT are required to attend this course. Assessment:  At the end of the course, you will be required to sit an online multiple-choice test. Your test will be assessed automatically and immediately so that you will instantly know whether you have been successful. Before sitting for your final exam you will have the opportunity to test your proficiency with a mock exam. Certification: After you have successfully passed the test, you will be able to obtain an Accredited Certificate of Achievement. You can however also obtain a Course Completion Certificate following the course completion without sitting for the test. Certificates can be obtained either in hard copy at a cost of £39 or in PDF format at a cost of £24. PDF certificate's turnaround time is 24 hours and for the hardcopy certificate, it is 3-9 working days. Why choose us? Affordable, engaging & high-quality e-learning study materials; Tutorial videos/materials from the industry leading experts; Study in a user-friendly, advanced online learning platform; Efficient exam systems for the assessment and instant result; The UK & internationally recognized accredited qualification; Access to course content on mobile, tablet or desktop from anywhere anytime; The benefit of applying for NUS Extra Discount Card; 24/7 student support via email. Career Path: Cake Decorating Business Secrets course is a useful qualification to possess, especially to people with careers in: Baking Specialist Cake Decoration Business Owner Cake Decorator Cake Stylists Confectionery Baker Pastry Chef Professional Cake Maker. Course Curriculum Cake Decorating Business Secrets Introduction To Cake Decorating Business Secrets 00:30:00 Getting Started 00:30:00 Marketing Your Cake Decorating Business 00:45:00 Business Cards & Stationery 00:30:00 Selecting The Word Tactfully 00:30:00 Case Study: Promoting On A ShoeString Budget 01:00:00 Tools of The Trade 00:30:00 Lowering Your Business Costs 00:30:00 How To Accept Payment 00:15:00 Home Based Business Taxes 00:30:00 Organising Your Business For Success 00:30:00 Baking Secrets Revealed 00:30:00 Down To Baking Business 00:30:00 Insider Tips From A Professional Baker 00:30:00 Food Safety Tips 00:15:00 Wedding Cake Consultations 00:30:00 Time Management Secrets 00:30:00 It`s a Piece Of Cake 00:15:00 Cake Assembly Instruction 00:30:00 Cake Delivery & Packaging 00:30:00 Action Plan: Checklist 00:30:00 Conclusion: Final Words 00:15:00 Recommended Reading Recommended Reading: Cake Decorating Business Secrets 00:00:00 Mock Exam Mock Exam-Cake Decorating Business Secrets 00:20:00 Final Exam Final Exam-Cake Decorating Business Secrets 00:20:00 Certificate and Transcript Order Your Certificates or Transcripts 00:00:00

Cake Decorating Business Secrets
Delivered Online On Demand11 hours 25 minutes
£11.99