926 Food Safety courses delivered On Demand

Introduction to Baking | Baking and Cake Decorating | Macarons Mastery | The Real and Only New York Cheesecake | Floral Buttercream Cakes | Bake a Layer Cake | Buttercream Cake Decorating | Artisan Pastry & Desserts | Sourdough Breads & Pastries Mastery | Food Safety Supervising in Catering Want to master the art of Cake Making and turn your passion into a profession? Well, look no further. With a single payment, you will gain access to our premium Cake Making Masterclass and take your cake decorating skills to a whole new level. With an understanding of the essence of cake decoration and ultimate baking, the course reveals the secrets and tricks master bakers follow to prepare delicious treats. You'll be familiar with various decorating tools, different baking styles, and ultimate cake decoration techniques to make the products even more beautiful. You'll also learn to spot the difference between a wide variety of cakes and desserts for various occasions and amaze your customers, meeting their expectations. Besides Cake Making, the course also focuses on the subject matter you need to run your own bakery business. You'll know how to start your bakery, create effective marketing strategies, and attract more customers to uplift your sales and revenue for your baking business. Finally, the course will teach you about the pastry business's ultimate food safety and personal hygiene protocols. This premium Cake Making Bundle consists of the following courses Course 01: Introduction to Baking Course 02: Cake Making Level 2 Course 03: Macarons Mastery Course Course 04: The Real and Only New York Cheesecake Course 05: Baking & Cake Decorating Online Diploma Course Course 06: Bake a Layer Cake Course 07: Artisan Pastry & Desserts - Essential Beginner Baking Course Course 08: Sourdough Breads & Pastries Mastery Course Course 09: Food Safety Supervising in Catering Diploma Course Course 10: Personal Hygiene Course 11: Complete Communication Skills Master Class for Life Gain the skills to emulate your favourite celebrity chef and make delicious cakes that delight and thrill everyone. Highlights of the Cake Making: learn how to bake cakes for different special occasions Learn how to get mix ingredients to achieve the perfect texture and colour Familiarise with various supplies and raw materials needed to bake a perfect cake Learn the basics of decorating a cake with fondant icing Get a solid understanding of hand decoration techniques Understand the process involved in transporting ordered cakes Explore presentation techniques and learn how to serve cakes professionally Understand the ins and outs of running a successful cake business Learn to make macarons from scratch, with no fancy ingredients & simple step-by-step guidance Bake French macarons with a crunchy exterior and weightless interior at home Gain a better understanding of the technical aspect of tricky macaron shells Explore experts' tips and tricks to mix, dry and bake the shells and much more Explore a wide range of design concepts, pattern designs and colour themes for creating window-display-worthy cakes Learn how to create striking flowers, stems and leaves, enhance your cake designs Understand personal hygiene and food safety policies in the UK Promote cake decorating business with effective marketing strategies Experienced tutors and mentors will be there for you whenever you need them and solve all your queries through email and chat boxes. Benefits you'll get choosing Apex Learning for this Cake Making: One payment, but lifetime access to 11 CPD courses Certificates, student ID for the title course included in a one-time fee Full tutor support available from Monday to Friday Free up your time - don't waste time and money travelling for classes Accessible, informative modules taught by expert instructors Learn at your ease - anytime, from anywhere Study the course from your computer, tablet or mobile device CPD accredited course - improve the chance of gaining professional skills How will I get my Certificate? After successfully completing the course you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement. PDF Certificate: Free (Previously it was £6*11 = £66) Hard Copy Certificate: Free (For The Title Course: Previously it was £10) Curriculum of Cake Making Course 01: Introduction to Baking Welcome to the Course Reading a Recipe Mise en Place Choosing Ingredients Equipment Toolkit Special Notes for High Altitude What is a Butter Cake- History of Butter Cakes Important Considerations for Butter Cakes Creaming Method- Almond Butter Cake Reverse Creaming Method- Vanilla Butter Cake What is an Oil Based Cake- History of Oil Based Cakes Important Considerations for Oil Cakes Blended Method- Chocolate Olive Oil Cake Blended Method- Carrot Cake What is a Sponge Cake- History of Sponge Cakes Sponge Cake Mise en Place American Sponge Cakes American Sponge Method- Classic American Sponge European Sponge Cakes European Sponge Method- Genoise What is Simple Syrup Simple Syrup Method CPD 110 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Whether you're an existing practitioner or aspiring professional, this Cake Making course will enhance your expertise and boost your CV with key skills. There is no experience or previous qualifications required for enrolment on this Cake Making course. It is available to all students, of all academic backgrounds. Requirements Our Cake Makingis fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This Cake Making course has been designed to be fully compatible with tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this Cake Makingcourse, it can be studied in your own time at your own pace. Career path The Cake Making course is a useful CPD certificate to possess, especially to people with careers in: Baking Expert Cake Decoration Business Owner Cake Decorator Cake Stylists Confectionery Baker Pastry Chef Professional Cake Maker Certificates Certificate of completion Hard copy certificate - Included You will get the Hard Copy certificate for the title course (Introduction to Baking) absolutely Free! Other Hard Copy certificates are available for £10 each. Please Note: The delivery charge inside the UK is £3.99, and the international students must pay a £9.99 shipping cost. Certificate of completion Digital certificate - Included

Embark on a Culinary Exploration: Food Labelling Regulations Training Embark on a culinary journey into the intricate world of food labelling with our comprehensive course - 'Food Labelling Regulations Training.' Uncover the secrets behind what goes into the labels on your favorite food items and gain a profound understanding of the regulations shaping the industry. From unraveling the fundamentals of food labelling to delving into the components of a food label, this course is your passport to navigating the complex landscape of nutrition information. As you immerse yourself in the nuances of nutrition labelling and explore the enforcement bodies overseeing food regulations, you'll emerge equipped with the knowledge to make informed choices in an era of evolving food safety standards. Learning Outcomes Acquire a comprehensive understanding of the principles governing food labelling. Decode the components that make up a food label, from ingredients to nutritional information. Explore the intricacies of nutrition labelling and its significance in food choices. Navigate the complex landscape of enforcement bodies overseeing food regulations. Gain insights into UK regulations and laws governing food labelling, ensuring compliance and safety. Why choose this Food Labelling Regulations Training? Unlimited access to the course for a lifetime. Opportunity to earn a certificate accredited by the CPD Quality Standards and CIQ after completing this course. Structured lesson planning in line with industry standards. Immerse yourself in innovative and captivating course materials and activities. Assessments designed to evaluate advanced cognitive abilities and skill proficiency. Flexibility to complete the Course at your own pace, on your own schedule. Receive full tutor support throughout the week, from Monday to Friday, to enhance your learning experience. Unlock career resources for CV improvement, interview readiness, and job success. Who is this Food Labelling Regulations Training for? Food industry professionals seeking in-depth knowledge of food labelling regulations. Individuals interested in making informed and health-conscious food choices. Entrepreneurs and food business owners aiming for compliance with industry standards. Consumers keen on understanding the nutritional information presented on food labels. Anyone entering or working within the food and beverage sector. Career path Food Compliance Officer: £25,000 - £35,000 Nutrition Labeling Specialist: £28,000 - £40,000 Food Safety Consultant: £30,000 - £45,000 Regulatory Affairs Manager: £35,000 - £50,000 Quality Assurance Analyst: £23,000 - £35,000 Food Industry Educator: £22,000 - £32,000 Prerequisites This Food Labelling Regulations Training does not require you to have any prior qualifications or experience. You can just enrol and start learning.This Food Labelling Regulations Training was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Certification After studying the course materials, there will be a written assignment test which you can take at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £4.99 Original Hard Copy certificates need to be ordered at an additional cost of £8. Course Curriculum Module 01: Introduction to Food Labelling Introduction to Food Labelling 00:16:00 Module 02: General Principles of Food Labelling General Principles of Food Labelling 00:24:00 Module 03: Components of a Food Label Components of a Food Label 00:20:00 Module 04: Nutrition Labelling Nutrition Labelling 00:20:00 Module 05: Enforcement Bodies and Relevant Legislation in the UK Enforcement Bodies and Relevant Legislation in the Uk 00:27:00 Module 06: UK Regulations and Laws on Food Labelling UK Regulations and Laws on Food Labelling 00:30:00 Module 07: Public Health and Food Safety Public Health and Food Safety 00:13:00 Assignment Assignment - Food Labelling Regulations Training 00:00:00

[vc_row][vc_column][vc_column_text] Description: Hazard Analysis Critical Control Point (HACCP) is a standard used in the maintenance of quality in the food and beverage industry. Ensuring that consumers receive quality food is a mandatory requirement by law, which is why there is a demand for people who have excellent knowledge of HACCP standards. Fast-track your career in this industry with the help of this Level 2 HACCP Training Course, and work your way up to manager and supervisor level. The course is divided into three key sections which provide a general overview of HACCP principles. You will first broaden your understanding of what HACCP is, why these standards are in place, and HACCP best practices. Following that, you will look into the HACCP system, food safety hazards and food industry health and safety standards. You will also learn about controlling hazards with PRPs alone and how to use PRPs as a basis for HACCP planning. In the final module, you will look into different system definitions for HACCP. This is a very basic HAACP training course and can help you determine if quality assurance in the food business is the right career path for you before moving on to Level 3 HAACP training of the food safety management system. Who is the course for? People who are pursuing a quality role in the food and beverage industry People who are currently working in the food industry and need guidance with HACCP standards Entry Requirement: This course is available to all learners, of all academic backgrounds. Learners should be aged 16 or over to undertake the qualification. Good understanding of English language, numeracy and ICT are required to attend this course. Assessment & Certification: Once you complete all the lessons/units, you are required to sit an exam which is multiple-choice. The pass mark is 60%. After successfully passing the exam you can obtain your certificate of achievement at an additional cost of £9. Why choose us? Affordable, engaging & high-quality e-learning study materials; Tutorial videos/materials from the industry leading experts; Study in a user-friendly, advanced online learning platform; Efficient exam systems for the assessment and instant result; The UK & internationally recognized accredited qualification; Access to course content on mobile, tablet or desktop from anywhere anytime; The benefit of career advancement opportunities; 24/7 student support via email. Career Path: Level 2 HACCP Training Course is a useful qualification to possess and would be beneficial for any professions or career from any industry you are in such as: Quality Assurance Customer Quality Manager Analyst in the Food and Beverage Industry Food Safety Officer [/vc_column_text][/vc_column][/vc_row] Module 01: Introduction to HACCP Module 01: Introduction to HACCP 00:30:00 Module 02: Principles & Pre-requisites for HACCP Module 02: Principles & Pre-requisites for HACCP 01:00:00 Module 03: HACCP System Definitions Module 03: HACCP System Definitions 00:30:00 Mock Exam Mock Exam- Level 2 HACCP Training Course 00:20:00 Final Exam Final Exam- Level 2 HACCP Training Course 00:20:00 Certificate and Transcript Order Your Certificates and Transcripts 00:00:00

Embark on a culinary journey with our "Culinary Arts Adventure: Mastering the Kitchen" course, designed to address the latest culinary challenges in the UK. As the culinary landscape evolves, there's a growing demand for versatile chefs equipped with diverse skills. Our Culinary Arts Adventure: Mastering the Kitchen program not only tackles the professional chef training essentials but delves into niche areas such as vegan and vegetarian cooking, mastering plant-based techniques, and the art of crafting artisanal cheeses. We understand the need for culinary prowess, from French cooking delights to exploring the flavours of India, ensuring you master the global culinary spectrum. This Culinary Arts Adventure: Mastering the Kitchen Bundle Consists of the following Premium courses: Course 01: Professional Chef Training, Cooking, Kitchen & Restaurant Management with 20 Bonus Recipes Course 02: Vegan and Vegetarian Cooking Course 03: Mastering Plant-Based Cooking Techniques Course 04: French Cooking Delights: Mastering the Art of French Cuisine Course 05: Indian Cooking Mastery: Exploring the Flavours of India Course 06: Sourdough Breads & Pastries Mastery Course Course 07: Pastry Chef Training Course 08: American Cooking Mastery: Explore the Flavours of the USA Course 09: Cake Decorating Masterclass Course 10: Bread Making Course 11: Cheese Making Mastery: Crafting Delicious Artisanal Cheeses Course 12: Chinese Cooking Mastery: From Wok to Plate:Learn Authentic Cuisine Course 13: Italian Cooking Course Course 14: Artisan Baking Beginner Course - Pastry & Desserts Course 15: UK Cooking and Gastronomy Technician Course 16: Mushroom Growing Course Course 17: Basic Food Photography Course 18: Food Allergen, Food Safeguarding and Kitchen Management Course Course 19: Food Labelling Regulations Training Course 20: Food Safety and Pest Management 10 Extraordinary Career Oriented courses that will assist you in reimagining your thriving techniques- Course 01: Effective Communication Skills Diploma Course 02: Business Networking Skills Course 03: Influencing and Negotiation Skills Course 04: Delegation Skills Training Course 05: Time Management Course 06: Leadership Skills Training Course 07: Decision Making and Critical Thinking Online Course Course 08: Emotional Intelligence and Social Management Diploma Course 09: Assertiveness Skills Course 10: Touch Typing Complete Training Diploma Learning Outcomes: Upon completion of this Culinary Arts Adventure: Mastering the Kitchen bundle, you should be able to: Master diverse cooking techniques for global cuisines. Develop expertise in vegan, vegetarian, and plant-based cooking. Acquire advanced skills in pastry, cake decorating, and bread making. Cultivate knowledge in cheese and mushroom crafting. Understand the intricacies of food photography and labelling regulations. Demonstrate proficiency in kitchen management and food safety. Gain expertise in pastry chef training, master cooking, and refine your cake-decorating and bread-making skills. This Culinary Arts Adventure: Mastering the Kitchen course covers everything from the intricacies of Chinese cuisine to the heart-warming allure of Italian dishes. The learning experience extends beyond the kitchen, exploring mushroom cultivation, food photography, and crucial aspects of kitchen management. Our "Culinary Arts Adventure" guarantees a well-rounded culinary education, providing you with a passport to navigate the diverse world of cuisine. CPD 300 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Enthusiasts seeking a versatile culinary education. Individuals aspiring to master global cooking techniques. Culinary professionals aiming to expand their skill set. Home cooks eager to elevate their culinary expertise. Food enthusiasts with a passion for diverse cuisines. Please Note: Studyhub is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses. Requirements To participate in this Culinary Arts Adventure: Mastering the Kitchen course, all you need is - A smart device A secure internet connection And a keen interest in Culinary Arts Adventure: Kitchen Career path Sous Chef - •30,000 to •35,000 per year. Pastry Chef - •25,000 to •30,000 per year. Food Photographer - •20,000 to •25,000 per year. Head Baker - •25,000 to •30,000 per year. Cheese Maker - •25,000 to •30,000 per year. Restaurant Manager - •25,000 to •30,000 per year. Certificates CPD Accredited Certificate Digital certificate - Included CPD Accredited e-Certificate - Free CPD Accredited Hardcopy Certificate - Free Enrolment Letter - Free Student ID Card - Free

Vacuum packing has revolutionised the way food is preserved, stored, and transported across various industries. This Vacuum Packing Training Course is designed to give learners a clear understanding of vacuum sealing, from choosing suitable packaging materials to ensuring hygiene standards are maintained throughout the process. Whether you're involved in food production, catering, or retail, this course provides valuable insights into the techniques that extend shelf life and enhance product safety. Covering topics such as food safety, packaging choices, vacuum sealing methods, and business use cases, this course blends essential knowledge with industry applications. It’s ideal for anyone looking to strengthen their understanding of vacuum packing and its role in modern food handling and storage. Straightforward, focused, and industry-relevant, the course offers a well-rounded guide to help learners adopt best practices in vacuum packaging without overcomplicating the process. Key Features CPD Accredited FREE PDF + Hardcopy certificate Fully online, interactive course Self-paced learning and laptop, tablet and smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases Course Curriculum Module 01: Introduction to Vacuum Packing Module 02: Choosing the Right Packaging Materials Module 03: Food Safety and Hygiene Module 04: Vacuum Packing Techniques Module 05: Storage and Transportation of Vacuum-Packed Food Module 06: Business Applications of Vacuum Packing Learning Outcomes: Master vacuum packing fundamentals for food preservation. Select the right packaging materials for optimal freshness. Ensure food safety and maintain high hygiene standards. Acquire advanced vacuum packing techniques for culinary excellence. Efficiently store and transport vacuum-packed food. Harness vacuum packing skills for business applications. Accreditation This course is CPD Quality Standards (CPD QS) accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Certificate After completing this course, you will get a FREE Digital Certificate from Training Express. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Aspiring chefs and culinary enthusiasts Restaurant owners and food service professionals Small-scale food producers and home-based businesses Caterers and event planners Food industry entrepreneurs Kitchen staff and culinary students Anyone interested in culinary innovation Those seeking food preservation knowledge Career path Food Production Assistant Sous Chef Catering Manager Food Packaging Technician Quality Control Inspector Small Food Business Owner Certificates Digital certificate Digital certificate - Included Once you've successfully completed your course, you will immediately be sent a FREE digital certificate. Hard copy certificate Hard copy certificate - Included Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK). For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10. Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.

Course Overview From cooking and cleaning to administering medicines, a domiciliary worker has to fit in a wide range of roles. Therefore, they must train themselves before they join this industry. The Mandatory Training For Domiciliary Workers course is here to provide you with quality training. This course will equip you with the key skills and help you become an excellent domiciliary worker.  The Mandatory Training For Domiciliary Workers course will introduce you to fire safety procedures. Here you will receive detailed lessons on food safety, manual handling and infection prevention. The course will also show you the strategies for safeguarding children and vulnerable adults. Along with that, you will learn about the fundamentals of health and social care. After completing this Mandatory Training For Domiciliary Workers course, you will receive a certificate of achievement. This certificate will boost your employability in the relevant job market. Enrol now and kick-start your career.  Learning Outcomes of Mandatory Training For Domiciliary Workers Familiarise with the fire safety essentials Enrich your understanding of manual handling Learn how to ensure food safety Develop the skills to safeguard vulnerable adults and children Grasp the techniques of infection prevention Know the strategies of promoting diversity Understand the principles of health and social care Who is this Course for? The Mandatory Training For Domiciliary Workers course is perfect for those who want to build a successful career as a domiciliary worker. This course will also be beneficial for the professionals already working in this area.  Entry Requirement This course is available to all learners of all academic backgrounds. Learners should be aged 16 or over to undertake the qualification. A good understanding of the English language, numeracy, and ICT are required to attend this course. Certification After you have successfully completed the course, you will be able to obtain an Accredited Certificate of Achievement. You can, however, also obtain a Course Completion Certificate following the course completion without sitting for the test. Certificates can be obtained either in hardcopy at the cost of £39 or in PDF format at the cost of £24. PDF certificate's turnaround time is 24 hours, and for the hardcopy certificate, it is 3-9 working days. Why Choose us? Affordable, engaging & high-quality e-learning study materials; Tutorial videos/materials from the industry-leading experts; Study in a user-friendly, advanced online learning platform; Efficient exam systems for the assessment and instant result; The UK & internationally recognised accredited qualification; Access to course content on mobile, tablet, or desktop from anywhere, anytime; The benefit of career advancement opportunities; 24/7 student support via email. Career Path The Mandatory Training For Domiciliary Workers course will be beneficial for any related profession or industry, such as: Domiciliary Worker Fire Safety Course Understanding Fire 00:23:00 Fire Risk Assessment 00:28:00 Fire Safety Arrangements 00:30:00 Evacuation & Safety 00:16:00 Fire Extinguishers 00:15:00 Manual Handling Course Introduction, Legislation and Guidance 00:20:00 Manual Handling Hazards and Injuries 00:25:00 Manual Handling Risk Assessment 00:22:00 Controlling and Reducing the Risks 00:18:00 Safe Lifting Techniques 00:23:00 Food Safety Awareness Course Food Safety - An Introduction 00:26:00 Food Safety Management System 00:25:00 Contamination Hazards 00:26:00 Controlling Contamination 00:36:00 Food Poisoning (Bacterial) and Food-Borne Illness 00:29:00 Personal Hygiene 00:27:00 Safeguarding Children Course Introduction to Safeguarding 00:33:00 Child Abuse 00:24:00 Sexual Abuse 00:25:00 Risks and Risk Assessment 00:28:00 Laws and Guidance 00:27:00 Safeguarding Vulnerable Adults Course An Introduction to Safeguarding of Vulnerable Adults 00:15:00 Understanding Abuse and Neglect 00:25:00 Understanding the Importance of Communication in Care 00:20:00 Sharing Information and Responding To a Disclosure 00:20:00 Safeguarding Legislations 00:25:00 Infection Control Course Introduction to Infection 00:15:00 Microorganisms and Microbiology 00:23:00 Bloodborne Pathogens 00:28:00 Controlling Infection 00:25:00 Decontamination and Disinfection 00:18:00 Hygiene to Prevent Infection 00:20:00 Equality, Diversity and Human Rights Course Integrating Equality and Diversity into Policy 00:41:00 Human Rights 00:41:00 Promoting Diversity and Social Inclusion 00:36:00 Links between Values, Attitudes and Beliefs 00:38:00 Stereotypes, Prejudice, Discrimination and Bias 00:36:00 Monitoring Equality and Diversity 00:35:00 Health and Safety Course Introduction to Health and Social Care 00:19:00 Important Principles and Policies in Health and Social Care Work 00:23:00 Risk Management in Health and Social Care 00:20:00 Managing for Health and Safety 00:15:00 Electrical, Fire and Gas Safety 00:21:00 Overview of Mental Health First Aid 00:14:00 Certificate and Transcript Order Your Certificates and Transcripts 00:00:00

Description: Investing in the restaurant business can be an extremely good idea but it also comes with a huge responsibility as well. You need to have caution and high standards in order to have good healthy food available for your customers. This Level 1 Food Hygiene and Safety course can help you achieve that goal by giving you simple tips that help in improving your restaurants' hygiene & safety. It is an absolute necessity for you have clean premises given that otherwise your restaurant could be shut down by the health service. Through this course, you will be prepped to regulation standards by initially learning about food hygiene and HACCP. You will also discover the physical, chemical and biological hazards faced in the food industry, and their precautionary measures. Next, you move onto food safety controls through good health and personal hygiene, food temperature control, prevention of cross-contamination and cleaning. Going through this course is going to help you understand the basics of food hygiene and safety, which can be used as a pedal stone for you to start your own culinary adventure. Who is the course for? Professionals who want to start a business in the food industry People who have an interest in food preparation People who want to learn more about hygiene and safety Entry Requirement: This course is available to all learners, from all academic backgrounds. Learners should be aged 16 or over to undertake the qualification. Good understanding of English language, numeracy and ICT are required to attend this course. Assessment & Certification: At the end of the course, you will be required to sit for an online MCQ test. Your test will be assessed automatically and immediately after you pass the test you can get your free e-Certificate. You will also be able to get your print copy certificate of achievement at an additional cost of £9. Why choose us? Affordable, engaging & high-quality e-learning study materials; Tutorial videos/materials from the industry leading experts; Study in a user-friendly, advanced online learning platform; Efficient exam systems for the assessment and instant result; The UK & internationally recognized accredited qualification; Access to course content on mobile, tablet or desktop from anywhere anytime; The benefit of career advancement opportunities; 24/7 student support via email. Career Path: Level 1 Food Hygiene and Safety is a useful qualification to possess and would be beneficial for any professions or career from any industry you are in such as: Restaurateurs Hospitality managers Chefs Hotel and restaurant service staff Professional hygiene and safety officer Module 01: Introduction to Food Hygiene Introduction to Food Hygiene 01:00:00 Module 02: The Hazards The Hazards 01:00:00 Module 03: Food Safety Controls Food Safety Controls 00:30:00 01: Good Health and Personal Hygiene 01:00:00 02: Temperature Control 01:00:00 03: Cross-contamination 00:30:00 04: Cleaning and Disinfection 01:00:00 Refer A Friend Refer A Friend 00:00:00 Mock Exam Mock Exam- Level 1 Food Hygiene and Safety 00:20:00 Final Exam Final Exam- Level 1 Food Hygiene and Safety 00:20:00 Certificate and Transcript Order Your Certificates and Transcripts 00:00:00

Overview Gain the skills to supervise staff on food hygiene and safety in the catering industry, with this best-selling training program! The Food Hygiene and Safety Audit in Catering course is designed to provide food handlers who work in the catering industry with the knowledge and practical skills to ensure a solid food hygiene and safety system in the workplace. You will deepen your knowledge of key food safety legislation and procedures, taking your professionalism to the next level in no time. Enrol in this course and train your staff effectively on food hygiene and safety! Why buy this Food Hygiene and Safety Audit in Catering? Unlimited access to the course for forever Digital Certificate, Transcript, student ID all included in the price Absolutely no hidden fees Directly receive CPD accredited qualifications after course completion Receive one to one assistance on every weekday from professionals Immediately receive the PDF certificate after passing Receive the original copies of your certificate and transcript on the next working day Easily learn the skills and knowledge from the comfort of your home Certification After studying the course materials of the Food Hygiene and Safety Audit in Catering you will be able to take the MCQ test that will assess your knowledge. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60. Who is this course for? This Food Hygiene and Safety Audit in Catering does not require you to have any prior qualifications or experience. You can just enrol and start learning.  Prerequisites This Food Hygiene and Safety Audit in Catering was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Career path As this course comes with multiple courses included as bonus, you will be able to pursue multiple occupations. This Food Hygiene and Safety Audit in Catering is a great way for you to gain multiple skills from the comfort of your home. Course Curriculum Introduction Lesson 01 Introduction 00:03:00 Delivery: area of focus contamination Lesson 02 Delivery and contamination 00:04:00 Back up storage: area of focus direct cross contamination Lesson 03 Direct cross contamination and fridge layout 00:03:00 Back up storage: Area of focus requirements for bacterial growth Lesson 04 Conditions for bacterial growth 00:05:00 Lesson 05 A recap and tips for fridge safety 00:02:00 Lesson 06 Back up storage task 00:01:00 Preparation: Area of focus indirect cross contamination Lesson 07 Introduction to indirect cross contamination 00:01:00 Lesson 08 Examples of indirect cross contamination 00:02:00 Lesson 09 Cross contamination controls 00:02:00 Preparation: Area of focus personal hygiene. Lesson 10 Introducing personal hygiene exercise 00:01:00 Lesson 11 Personal Hygiene standards and the risks of poor hygiene 00:05:00 Lesson 12 Personal hygiene task 00:01:00 Preparation: Area of focus food poisoning Lesson 13 Introduction to Food Poisoning 00:02:00 Lesson 14 Food poisoning symptoms exercise 00:04:00 Lesson 15 Course recap 00:05:00 The affect of temperature on bacteria Lesson 16 Affects of temperature on bacteria 00:05:00 Lesson 17 Focus on temperature 00:04:00 Lesson 18 Introducing the temperature task 00:01:00 Lesson 19 A reminder of the turkey 00:01:00 Service; areas of focus buffets and allergens Lesson 20 Buffet temperatures 00:03:00 Lesson 21 Allergens 00:06:00 Lesson 22 An update in allergen legislation 00:01:00 Lesson 23 Allergen and buffet task 00:01:00 A food safety audit: Area of focus pest control Lesson 24 Examples of pests 00:03:00 Lesson 25 Reducing the risk of pests 00:02:00 Lesson 26 Pest task 00:01:00 A food safety audit; Area of focus structure 2 lectures Lesson 27 Examining the structure 00:04:00 Lesson 28 Structural task 00:01:00 A food safety audit: area of focus cleaning and disinfection. Lesson 29 Checking standards 00:01:00 Lesson 30 Cleaning and disinfection definitions 00:03:00 Lesson 31 Cleaning task 00:01:00 Paper work and revision Lesson 32 Due diligence and paper work 00:02:00 Lesson 33 Checking paper work task 00:01:00 Lesson 34 A final goodbye 00:01:00

Our Aim Is Your Satisfaction! Offer Ends Soon; Hurry Up!! Are you looking to improve your current abilities or make a career move? Our unique Food Hygiene and Safety Level 3 course might help you get there! Expand your expertise with high-quality training - study the Food Hygiene and Safety Level 3 course and get an expertly designed, great-value training experience. Learn from industry professionals and quickly equip yourself with the specific knowledge and skills you need to excel in your chosen career through the Food Hygiene and Safety Level 3 online training course. The Food Hygiene and Safety Level 3 course is broken down into several in-depth modules to provide you with the most convenient and rich learning experience possible. Upon successful completion of the Food Hygiene and Safety Level 3 course, an instant e-certificate will be exhibited in your profile that you can order as proof of your skills and knowledge. Add these amazing new skills to your resume and boost your employability by simply enrolling in this course. This Food Hygiene and Safety Level 3 training can help you to accomplish your ambitions and prepare you for a meaningful career. So, join us today and gear up for excellence! Why Prefer Us? Opportunity to earn a certificate accredited by CPD QS. Get a free student ID card! (£10 postal charges will be applicable for international delivery) Innovative and engaging content. Free assessments 24/7 tutor support. Take a step toward a brighter future! *** Course Curriculum *** Food Hygiene and Safety Level 3Course Module 01: Introduction Module 02: Food Safety Legislation Module 03: Food Contamination Module 04: Controlling Contamination Module 05: Microorganisms Module 06: Food Poisoning and Foodborne Diseases Module 07: Non-bacterial Food Poisoning Module 08: Temperature Control Module 09: Checking, Verifying, and Recording Temperatures Module 10: Food Preservation Module 11: Premises and Equipment Design Module 12: Waste, Cleaning, and Disinfection Module 13: Pest Control Module 14: Personal Hygiene Module 15: Training Staff Module 16: Implementing a Food Safety Management System Module 17: Food Safety Management Tools Assessment Process Once you have completed all the modules in the Food Hygiene and Safety Level 3 course, you can assess your skills and knowledge with an optional assignment. Certificate of Completion The learners have to complete the assessment of this course to achieve the CPD QS accredited certificate. Digital Certificate: £10 Hard Copy Certificate: £29 (Inside UK) Hard Copy Certificate: £39 (for international students) CPD 15 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone interested in learning more about the topic is advised to take this course. This course is open to everybody. Requirements You will not need any prior background or expertise to enrol in this course. Career path After completing this course, you are to start your career or begin the next phase of your career.

Housing Support Worker course teaches you everything on the topic thoroughly from scratch so you can claim a certificate of achievement for free to showcase your achievement in professional life. This course is a comprehensive, instructor-guided course, designed to provide a detailed understanding of the nature of the related sector and your key roles within it. To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth training course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills. The training materials of this course are available online for you to learn at your own pace and fast-track your career with ease. Family Support Key Worker This Family Support Key Worker Training Course is a comprehensive, instructor-guided course, designed to provide a detailed understanding of the nature of the related sector and your key roles within it. Social Housing Management Social Housing Management teaches you everything on the topic thoroughly from scratch so you can claim a certificate of achievement for free to showcase your achievement in professional life. This Social Housing Management is a comprehensive, instructor-guided course, designed to provide a detailed understanding of the nature of the related sector and your key roles within it. Mental Health and Wellbeing Mental Health and Wellbeing course is designed for the Mental Health and Wellbeing professionals or practitioners such as Mental Health and Wellbeing advisors, Mental Health and Wellbeing nurses or any individual who wants to learn the key techniques of providing immediate help to the sudden Mental Health and Wellbeing breakdown. Basic First Aid Knowing the basics of first aid is an essential skill to have, whether you're in a workplace environment or at home. It could be a case of saving someone's life, so it's never too late to train. This Basic First Aid course is designed to introduce you to the fundamentals and advanced aspects of Basic First Aid, from how to act in potentially life-threatening situations, to conducting a head-to-toe check on someone who has sustained an injury. Food Safety and Hygiene Level 3 - Theoretical Demonstration Food Safety and Hygiene Level 3 - Theoretical Demonstration course teaches you everything on the topic thoroughly from scratch so you can claim a certificate of achievement for free to showcase your achievement in professional life. This Food Safety and Hygiene Level 3 - Theoretical Demonstration course is a comprehensive, instructor-guided course, designed to provide a detailed understanding of the nature of the related sector and your key roles within it. Key Features of the Housing Support Worker Course : Instant e-certificate Fully online, interactive course with audio voiceover Developed by qualified professionals in the field Self-paced learning and laptop, tablet, smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases *** Additional Gifts *** Free Life coaching Course *** (Offer Ends Soon) *** Course Curriculum of Family Support Key Worker Module 01: Introduction to Family Support Work Module 02: Solving Family Issues - Part 1 Module 03: Solving Family Issues - part 2 Module 04: Safeguarding - Assessing need and providing help (Part 1) Module 05: Safeguarding - Assessing Need and Providing Help (Part 2) Module 06: Legislation, Policy and Guidance Module 07: Understanding Child Development Module 08: Caring for Children Module 09: Healthy Food, Healthy living Module 10: Keeping Children Healthy & Safe Module 11: Child Protection Module 12: Coronavirus: The Outbreak Module 13: Sources, Symptoms & Spreading of the Coronavirus Module 14: The Vaccine, the Treatments and the Prevention of Nov Corona Course Curriculum of Social Housing Management Module 01: Introduction to Social Housing Module 02: Tenant Selection and Tenant Management Module 03: Managing Rental Income and Arrears Module 04: Maintenance, Safety, and Security of Social Housing Module 05: Resident Involvement in Social Housing Module 06: Dealing with Anti-Social Behaviours Module 07: Career Prospects of Social Housing Manager Course Curriculum of Mental Health and Wellbeing Module 01: Introduction to Mental Health Module 0 2: Childhood and Adolescent Psychiatric Module 03: Stress and Anxiety Disorders Module 04 : Schizophrenia Module 05: Personality Disorders Module 06: Mood Disorders Module 07: Eating & Sleeping Disorders Module 08: Self Harm and Suicide Module 09: Medication and Therapy in the treatment of Mental Illness Module 10: Social Attitudes to Mental Illness Module 11:Mental Health Legislation and Services Module 12 : Mental Health in the Workplace Module 13: Approach and React to People in Mental Health Crisis Course Curriculum of Basic First Aid Module 01: Basic First-Aid Techniques Module 02: Incident Management at Work Module 03: Primary Survey Module 04: Secondary Survey Module 05: Paediatric First Aid for Common Illnesses, Injuries and Incidents Module 06: First Aid for Acute Medical Conditions Module 07: Loss of Responsiveness and CPR Module 08: Medical Emergency Module 09: Things to Keep in Mind Course Curriculum of Food Safety and Hygiene Level 3 - Theoretical Demonstration Module 01: Introduction to Food Safety Module 02: Roles and Responsibilities of a Food Supervisor and Policies Module 03: Laws and Legislation Module 04: Introduction to Food Safety Management Systems (FSMS) and HACCP Module 05: Implementation and Tools of FSMS Module 06: Food Poisoning Causes Module 07: Detecting and Preventing Contamination Module 08: Hazard Control Module 09: Food Poisoning in Detail and Illnesses Module 10: Food Toxins and their Prevention Module 11: Food Handling Risks and Practices Module 12: Temperature Control Module 13: Recording Temperatures Module 14: Spoilt Food and its Prevention Module 15: Design Aspects of Food Premises Module 16: Waste Disposal, Cleaning and Disinfection Module 17: Pest Management Module 18: Training and Supervising Staff Effectively Accreditation All of our courses, including this Housing Support Worker course, are fully accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Certification Once you've successfully completed your Housing Support Worker course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months. Assessment At the end of the course, there will be an online assessment, which you will need to pass to complete the course. Answers are marked instantly and automatically, allowing you to know straight away whether you have passed. If you haven't, there's no limit on the number of times you can take the final exam. All this is included in the one-time fee you paid for the course itself. CPD 30 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone with a knack for learning new skills can take this Housing Support Worker course. While this comprehensive training is popular for preparing people for job opportunities in the relevant fields, it also helps to advance your career for promotions. Requirements Learners do not require any prior qualifications to enrol on this course. Please be noted: This course does not qualify you to work as a professional in this specific sector. Instead, this course will assist you in understanding the fundamentals so that you can improve your knowledge in the relevant field. Certificates Certificate of completion Digital certificate - Included Certificate of completion Hard copy certificate - Included You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.