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Make your catering practices safe and practical whilst ensuring that your valued customers are protected from any negative reactions to their meals. This Food Allergy Awareness Training course is focused on the preventative measures that must be taken to stop allergens from reaching consumers and the best methods for doing so. It also spotlights the most common forms of allergies that can exist for anyone of any age and in any setting. This invaluable Food Allergy Awareness Training course presents a masterclass on intolerances and allergic responses that culinary professionals can encounter. The importance of having this knowledge cannot be overestimated, and our tutorial includes a multitude of references to medical symptoms and UK legislation. As such, this is an excellent way to fully appreciate the hidden dangers of food preparation, cooking, and presentation. Make sure your food-related business is safe in all possible respects by signing up now. To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth training course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills. The training materials of this course are available online for you to learn at your own pace and fast-track your career with ease. Accredited by CPD Top-notch video lessons Instant FREE PDF Certificate included Fully online, interactive course with Professional voice-over Lifetime Access All through this self-paced Food Allergy Awareness Training, you will get engaging learning materials with engaging video lessons and acquire the necessary knowledge to work with various concepts to gain a competitive advantage in the employment market. Curriculum Module 01: Understanding Food Allergies Module 02: More Causes and Symptoms of Food Allergies Module 03: Allergen Facts and Legislation Module 04: Practical Precautions and Consumer Protection Module 05: Managing Risks and Storing Food Module 06: Allergy Awareness and Support Accreditation This Food Allergy Awareness Training course is fully CPD accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Disclaimer: The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license. Certification Once you successfully complete your Food Allergy Awareness Training course, you will immediately be sent digital certificates for the Food Allergy Awareness Training course. CPD 20 CPD hours / points Accredited by The CPD Certification Service Food Allergy Awareness Training 1:05:54 1: Module 01: Understanding Food Allergies Preview 10:28 2: Module 02: More Causes and Symptoms of Food Allergies 09:41 3: Module 03: Allergen Facts and Legislation 09:59 4: Module 04: Practical Precautions and Consumer Protection 11:33 5: Module 05: Managing Risks and Storing Food 11:01 6: Module 06: Allergy Awareness and Support 11:12 7: CPD Certificate & Transcript 01:00 PDF 8: Course Completion 01:00 PDF Who is this course for? Anyone with a knack for learning new skills can take this Food Allergy Awareness Training Course. While this comprehensive training is popular for preparing people for job opportunities in the relevant fields, it also helps to advance your career for promotions. Note: This is not a regulated course or doesn't provide professional qualifications. To qualify, you can choose any of the following courses: Level 2 Award in Food Allergen Awareness and Control in Catering (RQF) Level 2 Certificate in Allergy Awareness (RQF) Level 3 Award in Food Allergen Management in Catering (RQF) Requirements There are no formal requirements for this Food Allergy Awareness Training course to be enrolled. Career path This Food Allergy Awareness Training course will help you uplift your career or guide you to a new one. Certificates Digital certificate Digital certificate - Included Hard copy certificate Hard copy certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

Are you looking to enhance your Food Allergens Diploma Training skills? If yes, then you have come to the right place. Our comprehensive course on Food Allergens Diploma Training will assist you in producing the best possible outcome by mastering the Food Allergens Diploma Training skills. The Food Allergens Diploma Training is for those who want to be successful. In the Food Allergens Diploma Training, you will learn the essential knowledge needed to become well versed in Food Allergens Diploma Training. Our Food Allergens Diploma Training starts with the basics of Food Allergens Diploma Training and gradually progresses towards advanced topics. Therefore, each lesson of this Food Allergens Diploma Training is intuitive and easy to understand. Why would you choose the Food Allergens Diploma Training from Compliance Central: Lifetime access to Food Allergens Diploma Training materials Full tutor support is available from Monday to Friday with the Food Allergens Diploma Training Learn Food Allergens Diploma Training skills at your own pace from the comfort of your home Gain a complete understanding of Food Allergens Diploma Training Accessible, informative Food Allergens Diploma Training learning modules designed by expert instructors Get 24/7 help or advice from our email and live chat teams with the Food Allergens Diploma Training bundle Study Food Allergens Diploma Training in your own time through your computer, tablet or mobile device. A 100% learning satisfaction guarantee with your Food Allergens Diploma Training Improve your chance of gaining in demand skills and better earning potential by completing the Food Allergens Diploma Training Learn at your own pace from the comfort of your home, as the rich learning materials of this course are accessible from any place at any time. The curriculums are divided into tiny bite-sized modules by industry specialists. And you will get answers to all your queries from our experts. Food Allergens Diploma Training Course Curriculum: Module 01: Introduction to Food Allergens and Intolerance Module 02: Causes and Symptoms of Food Intolerances Module 03: Causes and Symptoms of Food Allergies Module 04: Allergen Facts Module 05: Food Allergens and the Law Module 06: Food Allergens - Practical Steps Module 07: Allergen Information for Consumers Module 08: Allergen Management and Risk Assessment Module 09: Packaging and Labelling Food Module 10: Other Common Allergens Part 1 Module 11: Other Common Allergens Part 2 CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The Food Allergens Diploma Training helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Food Allergens Diploma Training. It is also great for professionals who are already working in Food Allergens Diploma Training and want to get promoted at work. Requirements To enrol in this Food Allergens Diploma Training, all you need is a basic understanding of the English Language and an internet connection. Career path The Food Allergens Diploma Training will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Food Allergens Diploma Training. Certificates CPD Accredited PDF Certificate Digital certificate - Included CPD Accredited PDF Certificate CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79 CPD Accredited Hard Copy Certificate Delivery Charge: Inside the UK: Free Outside of the UK: £9.99 each

Our best-selling Food Allergen Awareness Course will swiftly enlighten you as to the inherent dangers and risks that reside in common foodstuff for some consumers. Allergens may be naturally occurring proteins, but this essential guide will train you in the abnormal immune responses they may cause. If you handle food or cater for customers, it may contain potentially life-saving information you must know. By enrolling in this tutorial, you will gain instant access to a series of modules that delivers expertly written advice and recommendations for both food businesses and consumers themselves. It also contains invaluable material for identifying allergic reactions and performing emergency treatments. Each learning module contains the perfect amount of information for a learner to absorb and memorise for future reference or use. The Food Allergen Awareness Course is the perfect way to acquire the entrusted knowledge needed to make businesses and outlets safe for providing food and beverages. The provided selection of innovative online study tools, video lessons and practical assessments ensure that knowledge is retained successfully and can be utilised at a later date. Enrol now and make sure that your business stays healthy and valued. Why choose this Food Allergen Awareness Course? Earn a digital Certificate upon successful completion. Accessible, informative modules taught by expert instructors Study in your own time, at your own pace, through your computer tablet or mobile device Benefit from instant feedback through mock exams and multiple-choice assessments Get 24/7 help or advice from our email and live chat teams Full tutor support on weekdays Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Mock exams Multiple-choice assessment Certificate of Achievement Endorsed Certificate of Achievement from the Quality Licence Scheme Once the course has been completed and the assessment has been passed, all students are entitled to receive an endorsed certificate. This will provide proof that you have completed your training objectives, and each endorsed certificate can be ordered and delivered to your address for only £69. Please note that overseas students may be charged an additional £10 for postage. CPD Certificate of Achievement from Janets Upon successful completion of the course, you will be able to obtain your course completion e-certificate. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Endorsement This course and/or training programme has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course and/or training programme is not regulated by Ofqual and is not an accredited qualification. Your training provider will be able to advise you on any further recognition, for example progression routes into further and/or higher education. For further information please visit the Learner FAQs on the Quality Licence Scheme website. Method of Assessment In order to ensure the Quality Licensing scheme endorsed and CPD acknowledged certificate, learners need to score at least 60% pass marks on the assessment process. After submitting assignments, our expert tutors will evaluate the assignments and give feedback based on the performance. After passing the assessment, one can apply for a certificate. Who is this course for? This course is designed specifically for individuals working in a laboratory, clinic, or scientific facility in support or senior roles. It may also provide useful knowledge for those interested in research science.  Career path The information contained in the Food Allergen Awareness will benefit those in the food industry and any associated roles or positions. It will prove most useful for the following careers and roles: Catering Manager Nutritionist Restaurant or Café Owner Food Handler Hospitality Staff Healthcare Specialist Course Content Module 1: Basics of Food Allergens Basics of Food Allergens 00:13:00 Module 2: Allergen Guidance for Food Businesses Allergen Guidance for Food Businesses 00:22:00 Module 3: Allergen Guidance for Consumers Allergen Guidance for Consumers 00:15:00 Module 4: Allergic Reactions and Treatments Allergic Reactions and Treatments 00:20:00 Assignment Assignment - Food Allergen Awareness 4 days, 23 hours Order Your Certificate Order your Certificate QLS 00:00:00 Frequently Asked Questions Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

Food Safety and Food Allergen course teaches you everything on the topic thoroughly from scratch so you can claim a certificate of achievement for free to showcase your achievement in professional life. This Food Safety and Food Allergen course is a comprehensive, instructor-guided course, designed to provide a detailed understanding of the nature of the related sector and your key roles within it. To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth training course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills. The training materials of this course are available online for you to learn at your own pace and fast-track your career with ease. Food Safety Management - Level 3 The Food Safety Management - Level 3 course is an advanced training course for food, catering and hospitality professionals in supervisory and management roles. It covers HACCP implementation in detail, exploring key legislation and best practice guidelines. Food Allergen Awareness Training The Food Allergen Awareness Training course is ideal for nutritionists, food, catering and hospitality professionals who want to gain an in-depth understanding of the different types of allergies and their prevention measures. This course is also suitable for those who have food allergies themselves or are parents of children with allergies. Key Features of this bundle Course: Accredited by CPD Instant e-certificate Fully online, interactive course with audio voiceover Self-paced learning and laptop, tablet, smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases *** Additional Gifts *** Free Life coaching Course *** (Offer Ends Soon) *** Course Curriculum of Food Safety Management - Level 3 The detailed curriculum outline of our Food Safety Management - Level 3 course is as follows: Module 01: Food Safety - An Introduction Module 02: Supervision of Food Safety Module 03: Food Safety Legislation Module 04: Food Safety Management System Module 05: Food Safety Management Tools Module 06: Microbiology Module 07: Contamination Hazards Module 08: Controlling Contamination Module 09: Food Poisoning (Bacterial) and Food-Borne Illness Module 10: Food Poisoning (Non-Bacterial) Module 11: Personal Hygiene Module 12: Food and Temperature Control Module 13: Checking, Verifying and Recording Temperature Module 14: Food Spoilage and Preservation Module 15: Food Premises and Equipment: The Design and Construction Module 16: Waste Disposal, Cleaning and Disinfection Module 17: Pest Management Module 18: Food Safety Training for the Staff Course Curriculum of Food Allergen Awareness Training The detailed curriculum outline of our Food Allergen Awareness Training course is as follows: Module 01: Basics of Food Allergens Module 02: Allergen Guidance for Food Businesses Module 03: Allergen Guidance for Consumers Module 04: Allergic Reactions and Treatments Accreditation All of our courses, including this bundle course, are fully accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Certification Once you've successfully completed your bundle course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months. Assessment At the end of the course, there will be an online assessment, which you will need to pass to complete the course. Answers are marked instantly and automatically, allowing you to know straight away whether you have passed. If you haven't, there's no limit on the number of times you can take the final exam. All this is included in the one-time fee you paid for the course itself. CPD 11 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone with a knack for learning new skills can take this bundle course. While this comprehensive training is popular for preparing people for job opportunities in the relevant fields, it also helps to advance your career for promotions. Certificates Certificate of completion Digital certificate - Included Certificate of completion Hard copy certificate - Included You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.

The training of food handlers is mandatory, and this food handler certification course allows you to obtain skills that will help you work in the food industry. It is important to know and comply with hygiene rules while handling food because this way, we can guarantee food safety and prevent foodborne diseases. Most of the time, the food handler intervenes as the vehicle of transmission of these diseases, so it is important that we take into account the great role we play in prevention. A Food Handler is anyone who, through their work activity, has direct contact with food during any of its phases until it reaches the final consumer. This includes preparation, manufacture, processing, packaging, storage, transport, distribution, sale, supply and service. Two Free Courses you'll get: Course 01: Food Handler Certification Course 02: Food Allergen Guidance Learning Outcome: On completing this course, learners will be able to: Show a complete understanding of the UK compliance legislation governing food handling and preparation Identify the common types of bacteria and microbiological hazards Understand the physical, chemical and allergenic hazards which they may face in a food-handling environment Safely deal with food spoilage and food storage Implement food poisoning control measures in a food-handling environment Keep themselves and others safe with the correct levels of personal hygiene Ensure their catering or food service business is effectively cleaned at all times Know how to reopen and adapt their business during a pandemic Key Highlights of Food Handler Certification course you also get: CPD Accredited Course Unlimited Retake Exam & Tutor Support Easy Accessibility to the Course Materials 100% Learning Satisfaction Guarantee Lifetime Access & 24/7 Support Self-paced course modules The Food Handler Certification course provides you with a complete introduction to food safety and law. You will gain an understanding of the common types of bacteria and microbiological hazards you may encounter when handling food. This certification is essential compliance training for anyone who handles food and will increase your employability. Every year, people get sick from eating contaminated food and water. As a food handler, learning about safe food handling practices can help reduce the number of people getting sick. The Food Handler Course will teach you how to keep food as safe as possible in order to protect your community. Food Handler Certification Course Curriculum: Module 01: Introduction to Food Safety and the Law Module 02: Bacteria and Microbiological Hazards in Food Module 03: Physical, Chemical and Allergenic Hazards in Food Module 04: Food Poisoning and Control Measures Module 05: Food Spoilage and Food Storage Module 06: Personal Hygiene for Food Handlers Module 07: HACCP and Food Premises Module 08: Cleaning Food Allergen Guidance Curriculum: Module 01: Basics of Food Allergens Module 02: Allergen Guidance for Food Businesses Module 03: Allergen Guidance for Consumers Module 04: Allergic Reactions and Treatments CPD 20 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The Food Handler bundle helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Food Handler. It is also great for professionals who are already working in Food Handler and want to get promoted at work. Such as Food Handler Maintenance Engineer - Food Manufacturing Food Safety Consultant Catering Manager Food Safety Manager Head Chef Health & Safety Advisor Restaurant Manager Senior Food Retailers Catering Manager Restaurant and Café owners Kitchen Managers Supervisory Food Handlers Food handlers at restaurants or food service premises. Supervisors of food premises. Managers of food premises. Requirements To enrol in this Food Handler course, all you need is a basic understanding of the English Language and an internet connection. No previous experience or educational qualification is needed to enrol in this Food Handler course. People under the age of 16 can also take the Food Handler course by taking guardian approval first. You can enrol in the Food Handler course from any internet-enabled smart device and study from the comfort of your home. Get started now by enrolling in this Food Handler course. Career path The Food Handler bundle will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Food Handler. Chef / Cook Catering / Kitchen Assistant Teacher Support / Care / Charity Worker Barista Childminder / Nursery Staff Certificates 2 CPD Accredited PDF Certificate Digital certificate - Included 2 CPD Accredited PDF Certificate Each CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79

INVEST Your WORTH to Dig SKILLS TREASURE Are you interested to know about food safety and hygiene? If so, you've come to the right place. You will receive the knowledge you need from this course on food safety and hygiene to excel in your professional career The main goals of this course were to make it useful, interesting, and distinctive while also making sure that it would have an impact at work. All food handlers in the UK are required by law to receive food safety training or to be under appropriate supervision. Thus, completion of the course's activities will serve as proof of appropriate training. This course will also be very helpful if you are considering purchasing a catering company, such as a bar or restaurant. Don't wait any longer. Boost your career and take it to the next level by enroling in our Food Safety & Hygiene Course Learning outcome: The course will assist you to Demonstrate that you are aware of food safety and hygiene. Accomplish your career objective Make you feel assured in your abilities and expertise Pay attention to how employment is changing in linked fields. Adapt to a sector that is constantly evolving Upgrade your portfolio Increase your production by utilising your knowledge and qualifications. Key Highlights for Food Safety & Hygiene Course: Developed by industry experts Instant e-certificate and hard copy dispatch by the next working day Interactive course with audio voice-over 24/7 Learning Assistance Lifetime access & update without any limits Unlimited Retake Exam and premium support for life Easy Accessibility to the Course Materials- Anytime, Anywhere - From Any Smart Device (Laptop, Tablet, Smartphone Etc.) 100% Learning satisfaction guarantee Covers to explore multiple job positions One-stop solution for entrepreneurs and Jobseekers Fastest growing sector Boost your salary on program completion Learn from diligent experts Expert-verified response for quality education So, You should not wait too long. Now is the time to enrol! Food Safety & Hygiene Curriculum Breakdown of the Food Safety & Hygiene Course Module 01: Introduction to Food Safety Module 02: Roles and Responsibilities of a Food Supervisor and Policies Module 03: Laws and Legislation Module 04: Introduction to Food Safety Management Systems (FSMS) and HACCP Module 05: Implementation and Tools of FSMS Module 06: Food Poisoning Causes Module 07: Detecting and Preventing Contamination Module 08: Hazard Control Module 09: Food Poisoning in Detail and Illnesses Module 10: Food Toxins and their Prevention Module 11: Food Handling Risks and Practices Module 12: Temperature Control Module 13: Recording Temperatures Module 14: Spoilt Food and its Prevention Module 15: Design Aspects of Food Premises Module 16: Waste Disposal, Cleaning and Disinfection Module 17: Pest Management Module 18: Training and Supervising Staff Effectively CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Food Safety & Hygiene course is open to learners from all backgrounds. For dedicated learners with an internet connection and a smart device, the food safety and hygiene training course is available (phone, tablet or computer). It is for anyone looking to: further their career train for a new position, or upskill in preparation for a promotion. Requirements To enrol in this Food Safety & Hygiene course, all you need is a basic understanding of the English Language and an internet connection. Career path Food manufacturing inspector - (Salary: £20,000 to £35,000) Food scientist - (Salary: £20,000 to £45,000) Food factory worker - (Salary: £14,000 to £27,000) Health and safety adviser - (Salary: £22,000 to £50,000) Catering manager - (Salary: £18,000 to £30,000) Certificates CPD Accredited PDF Certificate Digital certificate - Included CPD Accredited PDF Certificate CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79 CPD Accredited Hard Copy Certificate Delivery Charge: Inside the UK: Free Outside of the UK: £9.99 each

Learn new skills and develop your professional knowledge with the Food Safety - Personal Hygiene Level 2 and learn from home at a pace that suits you. The course has been expertly designed for you to complete through distance e-learning also gain relevant skills and acquire tremendous knowledge on the subject all without leaving your own home! The certification you achieve after completing the course will help you greatly in procuring a job in the relevant field. Once you enrol on the course, you will have full course access for one year, meaning you are free to complete the Food Safety - Personal Hygiene Level 2 at a pace that suits you. Enrol on the FFood Safety - Personal Hygiene Level 2 now and start studying using any internet-enabled device including computers, tablets, and smartphones. With 24/7 student support offered to you on course, you can be sure of quick and comprehensive assistance whenever you need it. Enrol now on the course and get access to top-quality training modules which will cover the essential topics you need to excel in your chosen field and help push you towards your dream job! Why Choose Food Safety - Personal Hygiene Level 2? Student ID card with amazing discounts - completely for FREE! (Postal charges will be applicable for international delivery) Instant results upon completion of each assessment Certificates available in both PDF and hard copy format Interactive, high-quality course content with 24/7 online access Full tutor support and learning assistance included. ****Course Curriculum**** Here are the topics you will cover on the Food Safety - Personal Hygiene Level 2 Course. ***Food Safety - Personal Hygiene Level 2*** Module 1: Food Safety Legislation Food Safety Legislation Module 2: Microbiological Hazards Microbiological Hazards Module 3: Physical, Chemical and Allergenic Hazards Physical, Chemical, and Allergenic Hazards Module 4: Food Storage Food Storage Module 5: Food Preparation Food Preparation Module 6: Personal Hygiene Personal Hygiene Module 7: Food Premises Design and Cleaning Schedules Food Premises Design and Cleaning Schedules Module 8: Further Information Further Information Module 9: Reopening and Adapting Your Food Business During COVID-19 Reopening and Adapting Your Food Business During COVID-19 Assessment Process Once you have finished the learning stages in the course, your abilities will be assessed by an automated multiple-choice question session, after which you will receive the results immediately. Showcase Your Accomplishment of New Skills: Get a Certification of Completion Upon passing the assessment, you will receive proper certification that is accredited by CPD. You can order your certificate at a cost of £10 for PDF and £29 for hardcopy certificate or both for £34 CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The course has been professionally-designed for motivated learners who are looking to add a new skill to their CV and stand head and shoulders above the competition. Learn the latest industry-specific information with the Food Safety - Personal Hygiene Level 2. Enrol on the course and learn a new professional skill from anywhere, at any time! Requirements Enrol on the course with no formal entry requirements! If you have a passion for knowledge and want to learn something new, register on the Food Safety - Personal Hygiene Level 2 without any delay. We only ask that all students have a passion for learning and literacy, and be over the age of 16. Complete the course from your computer, tablet, or smartphone, and learn in a way that suits you.

Are you passionate about food? Whether you're a home cook, a budding chef, or a food service professional, mastering food safety and hygiene is your ticket to creating delicious, safe, and unforgettable meals. Our comprehensive course is designed to take you on a journey from the farm to your table, ensuring that every bite is not only tasty but safe! According to Reed a Food Safety Officer can earn upto £30,000 in a year depending on qualification, experience, location and other factors. Join the ranks of food safety experts and make your kitchen a haven of health and deliciousness. Enrol now and take the first step towards becoming a food safety and hygiene hero! Key Features This Food Safety and Hygiene Management Course Includes: This Food Safety and Hygiene Management Course isCPD Certified. Free Certificate from Reed CIQ Approved Food Safety and Hygiene Management Course. Developed by Specialist Lifetime Access Course Curriculum Food Safety and Hygiene Management Course: Module 01: Exploring Food Safety Regulations Module 02: Understanding Bacteria and Microbial Threats Module 03: Identifying Physical, Chemical, and Allergic Hazards Module 04: Managing Food Spoilage and Storage Practices Module 05: Combating Food Poisoning through Effective Control Measures Module 06: Implementing Food Safety Management Systems Module 07: Staff Training for Ensuring Food Safety Module 08: Promoting Personal Hygiene Practices Module 09: Applying HACCP Principles in Food Premises Module 10: Optimising Cleaning Procedures Module 11: Navigating the Impact of COVID-19 on Your Food Business Learning Outcomes After completing this Food Safety and Hygiene Management Course, you will be able to: Understand food safety and hygiene regulations, ensuring compliance in food industry operations. Identify and manage bacterial and microbial threats to maintain food safety and hygiene. Recognize physical, chemical, and allergic hazards, implementing preventive measures effectively. Manage food spoilage, storage practices, ensuring product quality and food safety and hygiene. Combat food poisoning through comprehensive control measures in food preparation. Apply HACCP principles, navigate COVID-19 impact, promoting safe food business practices. CPD 10 CPD hours / points Accredited by CPD Quality Standards Food Safety and Hygiene Management 3:27:00 1: Module 01: Exploring Food Safety Regulations 20:00 2: Module 02: Understanding Bacteria and Microbial Threats 21:00 3: Module 03: Identifying Physical, Chemical, and Allergic Hazards 16:00 4: Module 04: Managing Food Spoilage and Storage Practices 23:00 5: Module 05: Combating Food Poisoning through Effective Control Measures 18:00 6: Module 06: Implementing Food Safety Management Systems 27:00 7: Module 07: Staff Training for Ensuring Food Safety 13:00 8: Module 08: Promoting Personal Hygiene Practices 18:00 9: Module 09: Applying HACCP Principles in Food Premises 23:00 10: Module 10: Optimising Cleaning Procedures 17:00 11: Module 11: Navigating the Impact of COVID-19 on Your Food Business 10:00 12: CPD Certificate - Free 01:00 Who is this course for? This Food Safety and Hygiene Management course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Food Safety and Hygiene Management. Moreover, this course is ideal for: Food industry professionals who wants to learn about food safety and hygiene Restaurant managers and staff who wants to know about food safety and hygiene Catering and hospitality personnel who wants refresh the food safety and hygiene principles. Regulatory compliance officers Individuals aspiring to work in the food safety and hygiene sector Requirements There are no requirements needed to enrol into this Food Safety and Hygiene Managementcourse. We welcome individuals from all backgrounds and levels of experience to enrol into this Food Safety and Hygiene Management course. Career path After finishing this Food Safety and Hygiene Management course you will have multiple job opportunities waiting for you. Some of the following Job sectors of Food Safety and Hygiene Management are: Food Safety Officer Quality Assurance Inspector Catering Manager Hygiene and Compliance Coordinator Environmental Health Practitioner Risk Assessment Specialist Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

Are you passionate about food? Whether you're a home cook, a budding chef, or a food service professional, mastering food safety and hygiene is your ticket to creating delicious, safe, and unforgettable meals. Our comprehensive course is designed to take you on a journey from the farm to your table, ensuring that every bite is not only tasty but safe! According to Reed a Food Safety Officer can earn upto £30,000 in a year depending on qualification, experience, location and other factors. Join the ranks of food safety experts and make your kitchen a haven of health and deliciousness. Enrol now and take the first step towards becoming a food safety and hygiene hero! Key Features This Food Safety and Hygiene Management Course Includes: This Food Safety and Hygiene Management Course isCPD Certified. Free Certificate from Reed CIQ Approved Food Safety and Hygiene Management Course. Developed by Specialist Lifetime Access Course Curriculum Food Safety and Hygiene Management Course: Module 01: Exploring Food Safety Regulations Module 02: Understanding Bacteria and Microbial Threats Module 03: Identifying Physical, Chemical, and Allergic Hazards Module 04: Managing Food Spoilage and Storage Practices Module 05: Combating Food Poisoning through Effective Control Measures Module 06: Implementing Food Safety Management Systems Module 07: Staff Training for Ensuring Food Safety Module 08: Promoting Personal Hygiene Practices Module 09: Applying HACCP Principles in Food Premises Module 10: Optimising Cleaning Procedures Module 11: Navigating the Impact of COVID-19 on Your Food Business Learning Outcomes After completing this Food Safety and Hygiene Management Course, you will be able to: Understand food safety and hygiene regulations, ensuring compliance in food industry operations. Identify and manage bacterial and microbial threats to maintain food safety and hygiene. Recognize physical, chemical, and allergic hazards, implementing preventive measures effectively. Manage food spoilage, storage practices, ensuring product quality and food safety and hygiene. Combat food poisoning through comprehensive control measures in food preparation. Apply HACCP principles, navigate COVID-19 impact, promoting safe food business practices. CPD 10 CPD hours / points Accredited by CPD Quality Standards Food Safety and Hygiene Management 3:27:00 1: Module 01: Exploring Food Safety Regulations 20:00 2: Module 02: Understanding Bacteria and Microbial Threats 21:00 3: Module 03: Identifying Physical, Chemical, and Allergic Hazards 16:00 4: Module 04: Managing Food Spoilage and Storage Practices 23:00 5: Module 05: Combating Food Poisoning through Effective Control Measures 18:00 6: Module 06: Implementing Food Safety Management Systems 27:00 7: Module 07: Staff Training for Ensuring Food Safety 13:00 8: Module 08: Promoting Personal Hygiene Practices 18:00 9: Module 09: Applying HACCP Principles in Food Premises 23:00 10: Module 10: Optimising Cleaning Procedures 17:00 11: Module 11: Navigating the Impact of COVID-19 on Your Food Business 10:00 12: CPD Certificate - Free 01:00 Who is this course for? This Food Safety and Hygiene Management course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Food Safety and Hygiene Management. Moreover, this course is ideal for: Food industry professionals who wants to learn about food safety and hygiene Restaurant managers and staff who wants to know about food safety and hygiene Catering and hospitality personnel who wants refresh the food safety and hygiene principles. Regulatory compliance officers Individuals aspiring to work in the food safety and hygiene sector Requirements There are no requirements needed to enrol into this Food Safety and Hygiene Managementcourse. We welcome individuals from all backgrounds and levels of experience to enrol into this Food Safety and Hygiene Management course. Career path After finishing this Food Safety and Hygiene Management course you will have multiple job opportunities waiting for you. Some of the following Job sectors of Food Safety and Hygiene Management are: Food Safety Officer Quality Assurance Inspector Catering Manager Hygiene and Compliance Coordinator Environmental Health Practitioner Risk Assessment Specialist Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

This course covers the fundamental rules and legal requirements that every professional working in the catering or hospitality sector should be aware of. By law, those who handle food in a working environment must have in-depth knowledge of best practices, in order to prevent contamination and the risk of food-borne diseases. Food Safety and hygiene regulations include storing food correctly, keeping ingredients at the right temperature and looking after your own personal hygiene. Learning Outcomes Identify the cause and risk of poor food safety & hygiene Understand the UK laws in place for all types of food safety handling. Prevent the spread of bacteria in food. Control the possibility of food poisoning. Store food correctly and recognise spoilt produce. Understand the importance of personal hygiene and cleanliness. Use HACCP Safety as part of their everyday schedule. Key Features CPD Accredited Course Institute of Hospitality Endorsed Meets UK & EU requirements Designed according to RSPH and CIEH Developed by expert professionals Fully online, interactive course with audio voiceover Instant PDF certificate and hard copy included Course Curriculum Food Safety Level 2 Module 01: Food Safety Legislation Module 02: Bacteria and Microbiological Hazards Module 03: Physical, Chemical, and Allergenic Hazards Module 04: Food Storage Module 05: Display and Service for Maintaining Safety and Hygiene Module 06: Personal Hygiene Module 07: HACCP and Food Premises Module 08: Cleaning Module 09: Reopening and Adapting Your Food Business During COVID-19 Accreditation All of our courses, including this course, are fully accredited. Certification Once you've successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months. Assessment At the end of the course, there will be an online assessment, which you will need to pass to complete the course. We provide FREE retake exams of this course. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone with a knack for learning new skills can take this course. Requirements Learners do not require any prior qualifications to enrol on thiscourse. Career path This course is perfect for anybody associated directly with theb sectors such as: Retailers Restaurant owners Chefs & servers Handlers Catering staffs Employees within a fast-food chain Certificates Hard copy certificate Hard copy certificate - Included You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each. Digital certificate Digital certificate - Included