Description

This course covers the fundamental rules and legal requirements that every professional working in the catering or hospitality sector should be aware of.

By law, those who handle food in a working environment must have in-depth knowledge of best practices, in order to prevent contamination and the risk of food-borne diseases. Food Safety and hygiene regulations include storing food correctly, keeping ingredients at the right temperature and looking after your own personal hygiene.

Learning Outcomes

Identify the cause and risk of poor food safety & hygiene

Understand the UK laws in place for all types of food safety handling.

Prevent the spread of bacteria in food.

Control the possibility of food poisoning.

Store food correctly and recognise spoilt produce.

Understand the importance of personal hygiene and cleanliness.

Use HACCP Safety as part of their everyday schedule.

Key Features

CPD Accredited Course

Institute of Hospitality Endorsed

Meets UK & EU requirements

Designed according to RSPH and CIEH

Developed by expert professionals

Fully online, interactive course with audio voiceover

Instant PDF certificate and hard copy included

Course Curriculum

Food Safety Level 2

Module 01: Food Safety Legislation

Module 02: Bacteria and Microbiological Hazards

Module 03: Physical, Chemical, and Allergenic Hazards

Module 04: Food Storage

Module 05: Display and Service for Maintaining Safety and Hygiene

Module 06: Personal Hygiene

Module 07: HACCP and Food Premises

Module 08: Cleaning

Module 09: Reopening and Adapting Your Food Business During COVID-19

Accreditation

All of our courses, including this course, are fully accredited.

Certification

Once you've successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.

Assessment

At the end of the course, there will be an online assessment, which you will need to pass to complete the course.

We provide FREE retake exams of this course.

CPD

10 CPD hours / points Accredited by CPD Quality Standards

Who is this course for?

Anyone with a knack for learning new skills can take this course.

Requirements

Learners do not require any prior qualifications to enrol on thiscourse.

Career path

This course is perfect for anybody associated directly with theb sectors such as:

Retailers

Restaurant owners

Chefs & servers

Handlers

Catering staffs

Employees within a fast-food chain

Certificates

Hard copy certificate

Hard copy certificate - Included

You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.

Digital certificate

Digital certificate - Included

Course Images

Food Safety Level 2 - CPD Certified Course

By Training Express

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