Name: Professional Cooking Diploma - CPD Certified
Price: 53 GBP
Availability: InStock

<p><strong> Fall into Savings. Enjoy the biggest price fall this Autumn! </strong></p><p><strong>Life Just Got Better This Summer! Get Hard Copy + PDF Certificates + Transcript + Student ID Card + e-Learning App as a Gift - Enrol Now</strong></p><p>Tired of browsing and searching for the course you are looking for? Can't find the complete package that fulfils all your needs? Then don't worry as you have just found the solution. Take a minute and look through this 14-in-1 extensive bundle that has everything you need to succeed in <strong>Food Science </strong>and other relevant fields!</p><p>After surveying thousands of learners just like you and considering their valuable feedback, this all-in<strong>-</strong>one <strong>Food Science </strong>bundle has been designed by industry experts. We prioritised what learners were looking for in a complete package and developed this in-demand <strong>Food Science </strong>course that will enhance your skills and prepare you for the competitive job market.</p><p>Also, our <strong>Food Science </strong>experts are available for answering your queries and help you along your learning journey. Advanced audio-visual learning modules of these courses are broken down into little chunks so that you can learn at your own pace without being overwhelmed by too much material at once.</p><p>Furthermore, to help you showcase your expertise in <strong>Food Science, </strong> we have prepared a special gift of 1 hardcopy certificate and 1 PDF certificate for the title course completely free of cost. These certificates will enhance your credibility and encourage possible employers to pick you over the rest.</p><p><strong>This Food Science Bundle Consists of the following Premium courses: </strong></p><ul><li><strong>Course 01: </strong>Agricultural Science</li><li><strong>Course 02: </strong>Biochemistry</li><li><strong>Course 03: </strong>Diploma In Microbiology</li><li><strong>Course 04: </strong>Basic Chemistry Online Course</li><li><strong>Course 05: </strong>How to Improve Your Food Hygiene Rating</li><li><strong>Course 06: </strong>Food Labelling Regulations Training</li><li><strong>Course 07: </strong>HACCP Training</li><li><strong>Course 08: </strong>TACCP Training</li><li><strong>Course 09: </strong>Food Allergen Awareness</li><li><strong>Course 10: </strong>Nutrition and Diet Awareness</li><li><strong>Course 11: </strong>Hydroponics Gardening</li><li><strong>Course 12: </strong>Organic Gardening</li><li><strong>Course 13: </strong>Lab Analyst Training</li><li><strong>Course 14: </strong>Personal Hygiene</li></ul><p><strong>Benefits you'll get choosing Apex Learning:</strong></p><ul><li>Pay once and get lifetime access to 14 CPD courses</li><li>Free e-Learning App for engaging reading materials &amp; helpful assistance</li><li>Certificates, student ID for the title course included in a one-time fee</li><li>Free up your time - don't waste time and money travelling for classes</li><li>Accessible, informative modules designed by expert instructors</li><li>Learn at your ease - anytime, from anywhere</li><li>Study the course from your computer, tablet or mobile device</li><li>CPD accredited course - improve the chance of gaining professional skills</li></ul><p><strong>How will I get my Certificate?</strong></p><p>After successfully completing the course, you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement.</p><ul><li><strong>PDF Certificate: Free (For The Title Course)</strong></li><li><strong>Hard Copy Certificate: Free (For The Title Course)</strong></li></ul><p><strong>Curriculum:</strong></p><p><strong>Course 01: Agricultural Science</strong></p><ul><li>Introduction to Agricultural Science</li><li>Horticulture and The Nursery Production</li><li>Plant Propagation</li><li>Soil Science</li><li>Plant Nutrition</li><li>Controlling Plant Pests</li><li>Weed Control</li><li>Home Gardening</li><li>Ornamental Plants</li><li>Cut Flowers</li><li>Permaculture</li><li>Aquaculture</li><li>Animal Farming - Raising Beef Cattle</li><li>Animal Farming - Milking of Dairy Cattle</li></ul><p><strong>Course 02: Biochemistry</strong></p><ul><li>Introduction to Biochemistry</li><li>Introduction to Cells</li><li>Organic Chemistry</li><li>Biomolecules</li><li>Protein</li><li>Biomolecules of Nucleic Acids</li><li>Genetics</li><li>Metabolism</li></ul><p><strong>Course 03: Diploma In Microbiology</strong></p><ul><li>Introduction to Microbiology</li><li>Cell Structure and Organisation</li><li>The Chemical Metabolism</li><li>Microbial Growth Controlling</li><li>Microbial Diversity Prokaryote Diversity</li><li>Microbial Diversity Eukaryote Diversity</li><li>Viruses, Viroids, and Prions</li><li>Interactions between Microbes and Humans</li><li>Human Microbial Diseases</li><li>Immunity</li><li>Vaccines and Antimicrobial Agents</li><li>Microorganisms in the Environment</li><li>Industrial and Food Microbiology</li></ul><p><strong>Course 04: Basic Chemistry Online Course</strong></p><ul><li>Introduction to Basic Chemistry</li><li>Understanding Matter</li><li>Atom</li><li>Chemical Bonding</li><li>Energy</li><li>Periodic Table</li><li>Intermolecular Forces</li><li>Gases</li><li>Solution</li><li>Chemical Equilibrium</li><li>Kinetics and Equilibrium</li><li>Acids and Bases</li><li>pH and pOH</li><li>Reactions Involving Acids and Bases</li><li>Redox Reaction</li><li>Electricity and Chemistry</li><li>Inorganic Chemistry</li><li>Organic Chemistry</li><li>Biochemistry</li><li>Nuclear Chemistry</li><li>Industrial Chemistry</li><li>Environmental Chemistry</li><li>Laboratory Safety</li><li>Chemical Hygiene Plan</li></ul><p><strong>Course 05: How to Improve Your Food Hygiene Rating</strong></p><ul><li>Hygiene Rating Scheme</li><li>Personal Hygiene</li><li>Contamination Hazards</li><li>How to Control Contamination Hazards</li><li>Food Preparation and Processing for Manufacturing</li><li>Cleaning</li><li>Waste Disposal, Cleaning and Disinfection</li><li>Food Safety Management System</li><li>Pest Management</li><li>Food Premises and Equipment: The Design and Construction</li><li>Supervision of Food Safety</li><li>Food Safety Training for the Staff</li></ul><p><strong>Course 06: Food Labelling Regulations Training</strong></p><ul><li>Introduction</li><li>General Principles</li><li>Components</li><li>Nutrition Labelling</li><li>Enforcement Bodies and Relevant Legislation in the UK</li><li>UK Regulations and Laws</li><li>Public Health and Food Safety</li></ul><p><strong>Course 07: HACCP Training</strong></p><ul><li>An Introduction to HACCP</li><li>HACCP and Food Safety Legislation</li><li>Food Safety Hazards</li><li>Planning a HACCP System</li><li>Creating the HACCP System</li><li>Principle 1: Hazard Analysis</li><li>Principle 2: Critical Control Points</li><li>Principle 3: Critical Limits</li><li>Principle 4: Monitoring Critical Control Points</li><li>Principle 5: Corrective Action</li><li>Principle 6: Verification of the HACCP System</li><li>Principle 7: Documentation</li><li>Implementing the HACCP System</li><li>HACCP Alternatives</li></ul><p><strong>Course 08: TACCP Training</strong></p><ul><li>An Introduction to TACCP</li><li>Food Safety Legislation</li><li>Food Threats</li><li>Understanding the Attacker</li><li>Food Fraud</li><li>An Overview of TACCP Process</li><li>TACCP: Food Defence</li></ul><p><strong>Course 09: Food Allergen Awareness</strong></p><ul><li>Basics of Food Allergens</li><li>Allergen Guidance for Food Businesses</li><li>Allergen Guidance for Consumers</li><li>Allergic Reactions and Treatments</li></ul><p><strong>Course 10: Nutrition and Diet Awareness</strong></p><ul><li>Overview</li><li>Nutritional Details</li><li>What to Avoid &amp; Problem Areas</li><li>Beyond Food</li><li>Putting It All Together</li></ul><p><strong>Course 11: Hydroponics Gardening</strong></p><ul><li>Introduction to Hydroponics</li><li>Systems of hydroponic culture</li><li>Plant Nutrition</li><li>Equipment</li><li>Rooting media</li><li>Seedling and Plant Maintenance</li><li>Nutritional Problems and Solutions in Plant</li><li>Growing in Greenhouses</li></ul><p><strong>Course 12: Organic Gardening</strong></p><ul><li>Introduction</li><li>Preparing and Taking Care of the Soil</li></ul><p><strong>Course 13: Lab Analyst Training</strong></p><ul><li>Introduction to the Course</li><li>Medical Laboratory Services</li><li>Laboratory Equipments (Part-01)</li><li>Laboratory Equipments (Part-02)</li><li>Microscope and How to Use It</li><li>Solutions Used in Clinical/Medical Laboratory</li><li>Sterilisation, Disinfection and Decontamination</li><li>Basic Haematology</li><li>Basic Haemostasis (Coagulation)</li><li>Basic Immunology and Immunohematology</li><li>Urinalysis</li><li>Basic Clinical Chemistry</li><li>Basic Clinical Microbiology</li><li>Basic Parasitology</li><li>Laboratory Accidents and Safety</li><li>Quality Assurance</li></ul><p><strong>Course 14: Personal Hygiene</strong></p><ul><li>Introduction to Personal Hygiene and a Brief History</li><li>Looking Clean, Smelling Clean</li><li>Improving and Maintaining Oral Health</li><li>Care of the Eyes</li><li>Ear Care Secrets</li><li>Foot &amp; Nail Care in Personal Hygiene</li><li>Hair Care Hygienic Ways</li><li>Hygienic Approach to Skin Care</li><li>Maintain Good Toilet Hygiene</li><li>Potential Hygiene Guidelines</li><li>Personal Hygiene During Coronavirus Pandemic</li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        140 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone from any background can enrol in this Food Science bundle.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>Our Food Science course is fully compatible with PCs, Macs, laptops, tablets and Smartphone devices.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>Having this various expertise will increase the value of your CV and open you up to multiple job sectors.</p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>

                        </div>

Apex Learning

Food Science Courses

General Admission

<p><strong> 24-Hour Flash Sale! Prices Reduced Like Never Before!! </strong></p><p>The UK is renowned for its diversity in the culinary landscape, and, for this reason, food hygiene and safety stand at the forefront of public health priorities. With over <strong>2 million foodborne illnesses</strong> reported annually in the UK, the need for stringent food safety practices is more critical than ever. The "food hygiene and safety" bundle is expertly designed to transform passionate individuals into guardians of culinary safety, arming them with the knowledge to elevate the dining experience to its safest, most delectable heights.</p><p>The learners will get the chance to navigate from the intricacies of <strong>HACCP Food Safety</strong> to mastering <strong>Food Hygiene and Safety</strong>, exploring the depths of <strong>Food Science</strong>, and stepping into the roles of <strong>Food and Beverage Manager</strong>, <strong>Kitchen Manager</strong>, and beyond. This bundle not only teaches how to ensure safety in food preparation and presentation but also dives into specialised areas like <strong>Food Allergen Awareness</strong>, <strong>Food Labelling Regulations</strong>, and the critical role of <strong>Nutrition and Hydration</strong> in health. It's a call to action for those ready to lead the charge in setting the gold standard for food safety and quality in the industry.</p><p>We are offering <strong>11 Courses</strong> to upgrade your Food Hygiene &amp; Safety knowledge:</p><ul><li><strong> Course 01: </strong>Diploma in HACCP Food Safety at QLS Level 5</li><li><strong> Course 02: </strong>Food Hygiene And Safety Level 3</li><li><strong> Course 03: </strong>Food Science Diploma Level 3</li><li><strong> Course 04:</strong> Food and Beverage Manager Training at QLS Level 3</li><li><strong> Course 05: </strong>Kitchen Manager</li><li><strong> Course 06: </strong>Catering Management</li><li><strong> Course 07: </strong>How to Improve Your Food Hygiene Rating</li><li><strong> Course 08: </strong>Level 3 Food Allergen Awareness</li><li><strong> Course 09: </strong>Food Labelling Regulations Training at QLS Level 3</li><li><strong> Course 10: </strong>Nutrition and Hydration</li><li><strong> Course 11: </strong>Immunity Boosting Food</li></ul><p>Dare to make a difference in an industry where excellence and safety are paramount. The "food hygiene and safety" course bundle offers a transformative experience that extends beyond the kitchen, promising a career that impacts lives, shapes dining cultures, and upholds the highest standards of health and satisfaction. Your journey towards becoming a leader in food safety begins now. Enrol now and not just enhance your career, but become a warrior of culinary safety and excellence!</p><p><strong>Once you have done this food hygiene and safety training you will be able to describe that:</strong></p><ul><li>Master HACCP principles and their application in food safety management.</li><li>Attain comprehensive knowledge in food hygiene and safety practices.</li><li>Understand the science behind food and its impact on health.</li><li>Learn effective management practices for food and beverage services.</li><li>Identify and manage food allergens within catering settings.</li><li>Navigate food labelling regulations and improve food hygiene ratings.</li></ul><p>That's not all, <strong>Get PDF Certificates Accredited by CPD QS for FREE for All the courses</strong></p><p><strong>Why Prefer this Course?</strong></p><ul><li>Get <strong>Free CPD Accredited Certificates</strong> upon completion of the course</li><li>Get a <strong>Free Student ID Card</strong> with this training program (£10 postal charge will be applicable for international delivery)</li><li>The course is <strong>Affordable and Simple</strong> to understand</li><li>Get <strong>Lifetime Access</strong> to the course materials</li><li>The training program comes with <strong>24/7 Tutor Support</strong></li></ul> <p>Start your learning journey straight away!</p><p><strong> Course Curriculum </strong></p><p><strong> Course 01: Diploma in HACCP Food Safety at QLS Level 5</strong></p><ul><li>Module 01: An Introduction to HACCP</li><li>Module 02: HACCP and Food Safety Legislation</li><li>Module 03: Food Safety Hazards</li><li>Module 04: Planning a HACCP System</li><li>Module 05: Creating the HACCP System</li><li>Module 06: Principle 1: Hazard Analysis</li><li>Module 07: Principle 2: Critical Control Points</li><li>Module 08: Principle 3: Critical Limits</li><li>Module 09: Principle 4: Monitoring Critical Control Points</li><li>Module 10: Principle 5: Corrective Action</li><li>Module 11: Principle 6: Verification of the HACCP System</li><li>Module 12: Principle 7: Documentation</li><li>Module 13: Implementing the HACCP System</li><li>Module 14: HACCP Alternatives</li></ul><p><strong> Course 02: Food Hygiene And Safety Level 3</strong></p><ul><li>Module 01: Introduction to Supervising Food Safety</li><li>Module 02: Food Safety Legislation</li><li>Module 03: Food Contamination</li><li>Module 04: Controlling Contamination</li><li>Module 05: Microorganisms</li><li>Module 06: Food Poisoning and Foodborne Diseases</li><li>Module 07: Non-bacterial Food Poisoning</li><li>Module 08: Temperature Control</li><li>Module 09: Checking, Verifying, and Recording Temperatures</li><li>Module 10: Food Preservation</li><li>Module 11: Premises and Equipment Design</li><li>Module 12: Waste, Cleaning, and Disinfection</li><li>Module 13: Pest Control</li><li>Module 14: Personal Hygiene</li><li>Module 15: Training Staff</li><li>Module 16: Implementing a Food Safety Management System</li><li>Module 17: Food Safety Management Tools</li></ul><p><strong> Course 03: Food Science Diploma Level 3</strong></p><ul><li>Module 01: Food Safety Legislation</li><li>Module 02: Food Contamination</li><li>Module 03: Controlling Contamination</li><li>Module 04: Microorganisms</li><li>Module 05: Food Poisoning and Foodborne Diseases</li><li>Module 06: Non-bacterial Food Poisoning</li><li>Module 07: Temperature Control</li><li>Module 08: Checking, Verifying, and Recording Temperatures</li><li>Module 09: Food Preservation</li><li>Module 10: Module 01: Premises and Equipment Design</li><li>Module 11: Pest Control</li><li>Module 12: Food Safety Management Tools</li><li>Module 13: Nutrients for Life Ã¢â¬' Nutrients for Life Macronutrients</li><li>Module 14: Nutrients for Life Ã¢â¬' Micronutrients</li><li>Module 15: Nutrition Requirements from Pregnancy to Teenage</li><li>Module 16: Nutrition Requirements for Adults and Various Groups</li><li>Module 17: Allergen Guidance for Food Businesses</li><li>Module 18: Allergic Reactions and Treatments</li></ul><p><strong>=========&gt;&gt;&gt;&gt;&gt; And 8 More Courses &lt;&lt;&lt;&lt;&lt;=========</strong></p><p><strong>How will I get my Certificate?</strong></p><p>After successfully completing the course, you will be able to order your Certificates as proof of your achievement.</p><ul><li><strong>PDF Certificate:</strong> Free (Previously it was £12.99*11 = £143)</li><li><strong>CPD Hard Copy Certificate: </strong>Free (For The First Course: Previously it was £29.99)</li></ul> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        110 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone interested in learning more about the topic is advised to take this bundle. This bundle is ideal for:</p><ul><li>Kitchen staff</li><li>Restaurant managers</li><li>Food producers</li><li>Catering services</li><li>Health inspectors</li><li>Culinary students</li></ul>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>You will not need any prior background or expertise to enrol in this course.</p>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this bundle, you are to start your career or begin the next phase of your career.</p><ul><li>Food Safety Officer - £25,000 - £30,000</li><li>HACCP Coordinator - £30,000 - £35,000</li><li>Kitchen Manager - £28,000 - £35,000</li><li>Catering Manager - £32,000 - £40,000</li><li>Nutrition Specialist - £35,000 - £45,000</li><li>Health Inspector - £40,000</li></ul>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited Digital Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Upon passing the Course, you need to order a <strong>Digital Certificate</strong> for each of the courses inside this bundle as proof of your new skills that are accredited by <strong>CPD QS </strong>for Free.</p></div>
        <h4>CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p><strong><em>Please note that International students have to pay an additional £10 as a shipment fee.</em></strong></p></div>

                        </div>

Academy for Health and Fitness

Food Hygiene and Safety Training - CPD Certified

<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Food Safety and Food Allergen Awareness Level 1</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Dive into food safety fundamentals and understand the symptoms and diagnosis of food allergies. Discover how to navigate special diets, access allergen information for food safety, and gain insight into food allergen laws and labeling regulations. Ensure safety and compliance in the food industry with this comprehensive training. <br fr-original-style="" style="box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Learning Outcomes:</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Grasp Food Safety and food allergen basics.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Identify Food Safety-linked allergy symptoms.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Clarify diagnosis methods in Food Safety.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Evaluate special diets under Food Safety.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Apply allergen info for Food Safety.</p></li></ul><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">More Benefits:</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">LIFETIME access</li><li fr-original-style="" style="box-sizing: border-box;">Device Compatibility</li><li fr-original-style="" style="box-sizing: border-box;">Free Workplace Management Toolkit</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Food Safety and Food Allergen Awareness Level 1 Course Syllabus</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Food Allergen Basics: </strong>Develop a strong foundation in "Food Safety" by understanding the basics of food allergens, including common allergenic ingredients and their potential risks.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Symptoms of Food Allergies:</strong> Learn to recognize and differentiate the symptoms of food allergies, a critical skill in ensuring "Food Safety" for all individuals.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Diagnosis of Food Allergies:</strong> Gain insights into the methods and processes involved in diagnosing food allergies, enabling you to contribute to effective "Food Safety" measures.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Food Allergies and Special Diets:</strong> Explore how food allergies intersect with special dietary requirements, and how to accommodate these needs while maintaining "Food Safety" standards.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Allergen Information for Food Safety:</strong> Acquire knowledge about providing allergen information and labels for food products, a crucial aspect of ensuring "Food Safety" for consumers with allergies.</p></li><li fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Food Allergen Law and the Food Labelling Regulations: </strong>Food Safety is paramount in the realm of Food Allergen Law and the Food Labelling Regulations. These regulations, established to protect consumers, mandate the clear labeling of potential allergens in food products.</li></ul>

Empower UK Employment Training

Food Safety

Accredited Food Hygiene

Food & Hygiene

Accredited Food Safety

Food Safety and Food Allergen Awareness Level 1

<p>The <strong>Diploma in Health Studies course</strong> is an indispensable asset in today's modern world, equipping individuals with comprehensive knowledge and skills vital for navigating the complexities of health-related issues. With its diverse curriculum covering Mental Health First Aid, Food, Fitness, Nutrition for Mental Health, Nutrition and Health, Food Hygiene, Food Allergen Awareness, and Basics of Fitness and Nutrition, this program offers a holistic understanding of health dynamics. In an era where mental health awareness is paramount, expertise in Mental Health Studies is invaluable. </p><p>Understanding mental health conditions, legislation, and crisis management not only fosters personal well-being but also facilitates effective support for others in need. In the UK job market, proficiency in Health Studies significantly enhances employability across various sectors, including healthcare, education, and corporate wellness programs. Professionals with this qualification can expect competitive salaries, <strong>with entry-level positions typically starting around £20,000 to £25,000 annually, and experienced practitioners commanding salaries upwards of £40,000 to £50,000 per annum</strong>. The demand for skilled Health Studies professionals is on the rise, <strong>reflecting an increase of approximately 10-15% in job opportunities within the sector</strong>, underscoring the enduring relevance and significance of this course.</p><p><strong>Key Features:</strong></p><ul><li>CPD Certified</li><li>Instant e-certificate and hard copy dispatch by next working day</li><li>Fully online, interactive course with audio voiceover</li><li>Developed by qualified professionals in the field</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>Course Curriculum:</strong></p><p><strong>Mental Health First Aid</strong></p><ul><li> Module 01: Introduction to Mental Health</li><li> Module 02: Overview of Mental health First Aid</li><li> Module 03: Childhood and Adolescent Psychiatric</li><li> Module 04: Stress and Anxiety Disorders</li><li> Module 05 : Schizophrenia</li><li> Module 06: Personality Disorders</li><li> Module 07: Mood Disorders</li><li> Module 08: Eating &amp; Sleeping Disorders</li><li> Module 09: Self Harm and Suicide</li><li> Module 10: Medication and Therapy in the treatment of Mental Illness</li><li> Module 11: Social Attitudes to Mental Illness</li><li> Module 12:Mental Health Legislation and Services</li><li> Module 13 : Mental Health in the Workplace</li><li> Module 14: Approach and React to People in Mental Health Crisis</li></ul><p><strong>Food, Fitness and Nutrition for Mental Health</strong></p><ul><li>Module 01: Introduction to Food &amp; Mood</li><li>Module 02: The Relationship between Nutrition and Mental Health</li><li>Module 03: The Second Brain: Trust Your Gut</li><li>Module 04: Diet and Mental Health in Adults</li><li>Module 05: Trends in Food Consumption and Mental Health</li><li>Module 06: Stress Can Make You Fat</li><li>Module 07: Disorders of Mood and Behaviour</li></ul><p><strong>Nutrition and Health Level 2</strong></p><ul><li>Module 01: Nutrition in general - European Health Foundation</li><li>Module 02: Carbohydrates</li><li>Module 03: Proteins</li><li>Module 04: Fats</li><li>Module 05: Processed and unprocessed food</li><li>Module 06: Essential Sugars</li><li>Module 07: Acids and alkaline</li><li>Module 08: Nitrate</li><li>Module 09: Gluten</li><li>Module 10: Combinations</li></ul><p><strong>Level 1 Food Hygiene and Safety</strong></p><ul><li> Module 01: Introduction to Food Hygiene Legislation and Food-borne Illness</li><li> Module 02: Types of Food Safety Hazards</li><li> Module 03: Hazard Control Measures and Refrigeration</li><li> Module 04: Food Handlers Personal Hygiene</li><li> Module 05: Cleaning and Disinfection</li></ul><p><strong>Food Allergen Awareness Training</strong></p><ul><li>Module 01: Basics of Food Allergens</li><li>Module 02: Allergen Guidance for Food Businesses</li><li>Module 03: Allergen Guidance for Consumers</li><li>Module 04: Allergic Reactions and Treatments</li></ul><p><strong>Basics of Fitness and Nutrition</strong></p><ul><li> Module 01 : Introduction to Fitness and Nutrition </li><li> Module 02 : Nutrients for Life Macronutrients </li><li> Module 03 : Micronutrients </li><li> Module 04 : Nutrition Requirements for Adults and Various Groups </li><li> Module 05 : Physical Activity _ Exercise Fundamentals </li><li> Module 06 : Energy System, Energy Requirements and Energy Balance </li><li> Module 07 : Body Composition Analysis and Muscle Mass </li><li> Module 08 : Different Types of Fitness Training and Cardiovascular Exercise</li></ul><p><strong>Learning Outcomes:</strong></p><ul><li>Identify various mental health disorders and their symptoms.</li><li>Apply principles of mental health first aid in crisis situations.</li><li>Analyze the relationship between nutrition and mental wellbeing.</li><li>Demonstrate understanding of food hygiene legislation and safety measures.</li><li>Evaluate fitness training methods for improving mental health outcomes.</li><li>Interpret legislation and social attitudes towards mental health in the workplace.</li></ul><p><strong>Accreditation</strong></p><p>All of our courses are fully accredited, including this Diploma in Food Hygiene with HACCP &amp; Nutrition Food Safety Supervision Course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in Food Hygiene with HACCP &amp; Nutrition Food Safety Supervision.</p><p><strong>Certification</strong></p><p>Once you've successfully completed your Diploma in Food Hygiene with HACCP &amp; Nutrition Food Safety Supervision Course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our Diploma in Food Hygiene with HACCP &amp; Nutrition Food Safety Supervision Course certification has no expiry dates, although we do recommend that you renew them every 12 months.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        60 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This Diploma in Health Studies Course can be taken by anyone who wants to understand more about the topic. With the aid of this course, you will be able to grasp the fundamental knowledge and ideas. Additionally, this Diploma in Health Studies Course is ideal for:</p><ul><li>Aspiring mental health advocates and support workers.</li><li>Individuals seeking to enhance their understanding of nutrition and its impact on mental wellbeing.</li><li>Professionals aiming to broaden their knowledge of mental health legislation and services.</li><li>Health and fitness enthusiasts interested in the intersection of physical and mental wellbeing.</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>Learners do not require any prior qualifications to enrol on this Diploma in Health Studies Course. You just need to have an interest in Diploma in Health Studies Course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this Diploma in Health Studies Course you will have a variety of careers to choose from. The following job sectors of Diploma in Health Studies Course are:</p><ul><li>Mental Health Nurse - £24K to 40K/year.</li><li>Health Promotion Specialist - £25K to 45K/year.</li><li>Nutritionist - £20K to 35K/year.</li><li>Health Education Officer - £22K to 38K/year.</li><li>Fitness Instructor - £17K to 30K/year.</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).<br />For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.<br />Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p></div>
        <h4>Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Once you've successfully completed your course, you will immediately be sent a FREE digital certificate.</p></div>

                        </div>

Training Express

Diploma in Health Studies Course

<p>The training of <strong>food handlers is mandatory, and this food handler certification course allows you to obtain skills that will help you </strong>work in the food industry.</p><p>It is important to know and comply with hygiene rules while handling food because this way, we can guarantee food safety and prevent foodborne diseases. Most of the time, the food handler intervenes as the vehicle of transmission of these diseases, so it is important that we take into account the great role we play in prevention.</p><p>A <strong>Food Handler</strong> is anyone who, through their work activity, has direct contact with food during any of its phases until it reaches the final consumer. This includes preparation, manufacture, processing, packaging, storage, transport, distribution, sale, supply and service.</p><p><strong>Two Free Courses you'll get:</strong></p><ul><li><strong>Course 01: </strong>Food Handler Certification</li><li><strong>Course 02: </strong>Food Allergen Guidance</li></ul><p><strong>Learning Outcome:</strong></p><p><strong>On completing this course, learners will be able to:</strong></p><ul><li>Show a complete understanding of the UK compliance legislation governing food handling and preparation</li><li>Identify the common types of bacteria and microbiological hazards</li><li>Understand the physical, chemical and allergenic hazards which they may face in a food-handling environment</li><li>Safely deal with food spoilage and food storage</li><li>Implement food poisoning control measures in a food-handling environment</li><li>Keep themselves and others safe with the correct levels of personal hygiene</li><li>Ensure their catering or food service business is effectively cleaned at all times</li><li>Know how to reopen and adapt their business during a pandemic</li></ul><p><strong>Key Highlights of Food Handler Certification course you also get:</strong></p><ul><li>CPD Accredited Course</li><li>Unlimited Retake Exam &amp; Tutor Support</li><li>Easy Accessibility to the Course Materials</li><li>100% Learning Satisfaction Guarantee</li><li>Lifetime Access &amp; 24/7 Support</li><li>Self-paced course modules</li></ul><p>The Food Handler Certification course provides you with a complete introduction to food safety and law. You will gain an understanding of the common types of bacteria and microbiological hazards you may encounter when handling food. This certification is essential compliance training for anyone who handles food and will increase your employability.</p><p>Every year, people get sick from eating contaminated food and water. As a food handler, learning about safe food handling practices can help reduce the number of people getting sick. The <strong>Food Handler</strong> Course will teach you how to keep food as safe as possible in order to protect your community.</p><p><strong>Food Handler Certification Course Curriculum:</strong></p><ul><li><strong>Module 01:</strong> Introduction to Food Safety and the Law</li><li><strong>Module 02:</strong> Bacteria and Microbiological Hazards in Food</li><li><strong>Module 03:</strong> Physical, Chemical and Allergenic Hazards in Food</li><li><strong>Module 04:</strong> Food Poisoning and Control Measures</li><li><strong>Module 05:</strong> Food Spoilage and Food Storage</li><li><strong>Module 06:</strong> Personal Hygiene for Food Handlers</li><li><strong>Module 07:</strong> HACCP and Food Premises</li><li><strong>Module 08:</strong> Cleaning</li></ul><p><strong>Food Allergen Guidance Curriculum:</strong></p><ul><li><strong>Module 01:</strong> Basics of Food Allergens</li><li><strong>Module 02:</strong> Allergen Guidance for Food Businesses</li><li><strong>Module 03:</strong> Allergen Guidance for Consumers</li><li><strong>Module 04:</strong> Allergic Reactions and Treatments</li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        20 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>The Food Handler bundle helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Food Handler. It is also great for professionals who are already working in Food Handler and want to get promoted at work. Such as</p><ul><li>Food Handler</li><li>Maintenance Engineer - Food Manufacturing</li><li>Food Safety Consultant</li><li>Catering Manager</li><li>Food Safety Manager</li><li>Head Chef</li><li>Health &amp; Safety Advisor</li><li>Restaurant Manager</li><li>Senior Food Retailers</li><li>Catering Manager</li><li>Restaurant and CafÃ© owners</li><li>Kitchen Managers</li><li>Supervisory Food Handlers</li><li>Food handlers at restaurants or food service premises.</li><li>Supervisors of food premises.</li><li>Managers of food premises.</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To enrol in this Food Handler course, all you need is a basic understanding of the English Language and an internet connection.</p><p>No previous experience or educational qualification is needed to enrol in this Food Handler course.</p><p>People under the age of 16 can also take the Food Handler course by taking guardian approval first.</p><p>You can enrol in the Food Handler course from any internet-enabled smart device and study from the comfort of your home. Get started now by enrolling in this Food Handler course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>The Food Handler bundle will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Food Handler.</p><ul><li>Chef / Cook</li><li>Catering / Kitchen Assistant</li><li>Teacher</li><li>Support / Care / Charity Worker</li><li>Barista</li><li>Childminder / Nursery Staff</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>2 CPD Accredited PDF Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>2 CPD Accredited PDF Certificate</p></div>
        <h4>Each CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            £10.79
        </p>

                        </div>

Compliance Central

Food Handler Certification

<p><strong> Limited Times Deal! Offer Ends Soon; Hurry Up!! </strong></p><p>Are you looking to improve your current abilities or make a career move? Our unique Food Labelling Course might help you get there! Expand your expertise with high-quality training - study the course and get an expertly designed, great-value training experience. Learn from industry professionals and quickly equip yourself with the specific knowledge and skills you need to excel in your chosen career through the online training course.</p><p><strong>This Certificate in Food Labelling Regulations Training at QLS Level 3 course is endorsed by The Quality Licence Scheme and accredited by CPDQS (with 120 CPD points) to make your skill development and career progression substantial and easier than ever!</strong></p><p>The course is broken down into several in-depth modules to provide you with the most convenient and rich learning experience possible. Upon successful completion of the course, you will receive an<strong> instant e-certificate</strong> as proof of comprehensive skill development and competency. Add these amazing new skills to your resume and boost your employability by simply enrolling on this course.</p><p>With this comprehensive course, you can achieve your dreams and train for your ideal career. The Training course provides students with an in-depth learning experience that they can work through at their own pace to enhance their professional development.</p><p>Enrolling on the course will ensure that you land your dream career faster than you thought possible. Stand out from the crowd and train for the job you want with the Training program.</p><p><strong>Why Prefer Our Architectural Studies Course?</strong></p><ul><li>Opportunity to earn certificate a certificate endorsed by <strong>the Quality Licence Scheme</strong> &amp; another certificate which is accredited by <strong>CPDQS</strong>.</li><li>Get a free student ID card! (£10 postal charge will be applicable for international delivery).</li><li>Innovative and engaging content.</li><li>Free assessments.</li><li>24/7 tutor support.</li></ul> <p>Start your learning journey straight away with this course and take a step toward a brighter future!</p><p><strong>*** Course Curriculum ***</strong></p><p>Here is the curriculum breakdown of the course:</p><p><strong>Module 01: Introduction to Food Labelling</strong></p><ul><li>Why Food Labelling?</li><li>History</li><li>What Is a Food Labelling Policy?</li><li>Stakeholders in Food Labelling</li><li>Role of Governments, Producers and Consumers</li></ul><p><strong>Module 02: General Principles of Food Labelling</strong></p><ul><li>Food Supplements</li><li>Fortified Foods</li><li>Alcoholic Beverage Labelling</li><li>Nutrition and Health Claims</li></ul><p><strong>Module 03: Components of a Food Label</strong></p><ul><li>Food Identity</li><li>Ingredient Lists</li><li>Quantitative Ingredient Declaration (Quid)</li><li>Food Additives</li><li>Labelling Allergenic Ingredients</li><li>Date Marking</li></ul><p><strong>Module 04: Nutrition Labelling</strong></p><ul><li>Should Nutrition Labelling be Mandatory?</li><li>Amount of Information Required</li><li>Alternative Formats for Providing Nutrition Information</li><li>Where is the Best Place to Put the Nutrition Label?</li><li>How Important is the Presentation of the Information?</li></ul><p><strong>Module 05: Enforcement Bodies and Relevant Legislation in the UK</strong></p><ul><li>Local Government Food Authorities</li><li>Wider Responsibilities of Local Food Regulators</li><li>National Arrangements for Consumer Complaints about Food Labelling</li><li>Outline of Relevant Legislation Relating to Food and Beverage Labelling</li><li>Future Trends</li></ul><p><strong>Module 06: UK Regulations and Laws on Food Labelling</strong></p><ul><li>Food Standards: Labelling and Composition</li><li>Food Labelling: Giving Food Information to Consumers</li><li>Organic Foods</li><li>Beef and Veal</li><li>Loose Foods</li><li>Food Supplements</li><li>Food Allergens</li><li>Country of Origin</li></ul><p><strong>Module 07: Public Health and Food Safety</strong></p><ul><li>Issues of Food Safety with Public Health</li><li>Elements of Food Safety</li><li>The Vital Risk Assessment Process</li><li>Nutrition Policy</li><li>Nutrition, Health and Related Claims</li></ul><p><strong>Assessment Process</strong></p><p>You have to complete the assignment questions given at the end of the course and score a minimum of 60% to pass each exam. Our expert trainers will assess your assignment and give you feedback after you submit the assignment.</p><p>You will be entitled to claim a certificate endorsed by the Quality Licence Scheme after you have completed all of the <strong>Certificate in Food Labelling Regulations Training at QLS Level 3 </strong> exams.</p> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        120 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p><strong>Is This Course Right for You?</strong></p><p>Anyone interested in learning more about this subject should take this course. This course will help you grasp the basic concepts as well as develop a thorough understanding of the subject.</p><p>All are welcome to take this course. There are no prerequisites for enrollment, and you can access the course materials from any location in the world.</p>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>The program does not require any prior knowledge; everyone may participate! This course is open to anyone who is interested in learning from anywhere in the world.</p>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this course, you are to start your career or begin the next phase of your career in this field. Our entire course will help you to gain a position of respect and dignity over your competitors. The certificate enhances your CV and helps you find work in the field concerned.</p>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD  Accredited Certificate</h4>
        <p>
            Digital certificate -
            £10
        </p>
        <h4>Certificate in Food Labelling</h4>
        <p>
            Hard copy certificate -
            £89
        </p>
            <div> <p>After successfully completing the <strong>Certificate in Food Labelling Regulations Training at QLS Level 3</strong>, you can order an original hardcopy certificate of achievement endorsed by the Quality Licence Scheme. The certificate will be home-delivered, with a pricing scheme of -</p><ul><li><strong>89 GBP inside the UK</strong></li><li><strong>99 GBP (including postal fees) for international delivery</strong></li></ul><p><strong>CPD Accredited Certificate</strong></p><ul><li><strong>29 GBP</strong> for Printed Hardcopy Certificate inside the UK</li><li><strong>39 GBP</strong> for Printed Hardcopy Certificate outside the UK (international delivery)</li></ul> </div>

                        </div>

Level 3 Food Labelling

<p>Are you hoping to advance your career or simply enhance your present skills? You might be able to do it with the help of our special food labelling course! This food labelling course will help you strengthen your dedication to developing your professional career and will assist you in advancing your knowledge in this area.</p><p>Food label represents the identity card of food products<strong>. </strong>While certain food labelling is required by law for food producers and retailers, and some are simply "good to have," all food information benefits customers. Learning about food labelling is important in this regard.</p><p>If you're interested in learning more about food labelling but don't know where to start, this course will give you a solid foundation to help you further your career and get more useful skills. Learn about the benefits of food labelling and enter a world of limitless opportunity.</p><p>At One Education, we're committed to providing you with the best possible learning environment, Highly effective materials, and valuable certification. Enrol right away to advance your career!</p><p><strong>Certificate of Achievement</strong></p><p><strong>Endorsed Certificate of Achievement from the Quality Licence Scheme </strong></p><p>Learners who complete this course satisfactorily can order an endorsed certificate to confirm their accomplishment. By making a payment, you may order and receive a physical copy of this certificate of achievement that the Quality Licence Scheme has approved straight to your home by post.</p><ul><li>Within the UK: £79</li><li>International: £79 + £10 (postal charge) = £89</li></ul><p><strong>CPD Accredited Certification from One Education</strong></p><p>You will be eligible to get the CPD Certification Service (CPD UK) accredited certificate from One Education once you have successfully completed this course. You can obtain certification by paying - in both PDF and print format.</p><ul><li>PDF Certificate: £9</li><li>Hardcopy Certificate (within the UK): £15</li><li>Hardcopy Certificate (international): £15 + £10 (postal charge) = £25</li></ul><p><strong>Key Benefits</strong></p><ul><li>Learning materials of the Design course contain engaging voiceover and visual elements for your comfort.</li><li>Get 24/7 access to all content for a full year.</li><li>Each of our students gets full tutor support on weekdays (Monday to Friday)</li></ul><p><strong>Learning Outcomes</strong></p><p>By the end of this course, you will be able to:</p><ul><li>Introduction to food labelling</li><li>Gain knowledge of general principles of food labelling</li><li>Describe the components of food labelling</li><li>A deeper understanding of nutrition labelling</li><li>Gain an understanding of enforcement bodies and relevant legislation in the UK</li><li>Understand UK regulations and laws on food labelling</li><li>Describe public health &amp; food safety</li></ul><p><strong>Course Curriculum:</strong></p><ul><li><strong>Module 01: Introduction to Food Labelling-</strong>This module covers the history &amp; policy of food labelling, stakeholders, the role of governments, producers and consumers in food labelling</li></ul><ul><li><strong>Module 02: General Principles of Food Labelling- </strong>It focuses on the various food supplements, fortified foods, Alcoholic Beverage Labelling and Nutrition and Health Claims.</li></ul><ul><li><strong>Module 03: Components of a Food Label-</strong> This module provides an overview of the food identity ingredient lists and quantitative ingredient declaration (Quid), food additive, labelling allergenic ingredients and date marking.</li></ul><ul><li><strong>Module 04: Nutrition Labelling- </strong>This module guides you through nutrition information, the amount of information required, and how important the information presented is.</li></ul><ul><li><strong>Module 05: Enforcement Bodies and Relevant Legislation in the UK- </strong> This module covers local government food authorities, wider responsibilities of local food regulators, national arrangements for consumer complaints about food labelling, the outline of relevant legislation relating to food and beverage labelling, future trends</li></ul><ul><li><strong>Module 6: UK Regulations and Laws on Food Labelling- </strong>It focuses on food standards, food labelling, organic foods, beef and veal, loose foods, food supplements, food allergens and country of origin.</li></ul><ul><li><strong>Module 07: Public Health and Food Safety-</strong>This module providesIssues of food safety with public health, elements of food safety, the vital risk assessment process, nutrition policy, nutrition, health and related claims</li></ul><p><strong>Course Assessment </strong></p><p>To simplify the procedure of evaluation and accreditation for learners, we provide an automated assessment system. Upon completion of an online module, you will immediately be given access to a specifically crafted MCQ test. The results will be evaluated instantly, and the score will be displayed for your perusal. For each test, the pass mark will be set to 60%.</p><p>When all tests have been successfully passed, you will be able to order a certificate endorsed by the Quality Licence Scheme.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        120 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <ul><li>Individuals with an interest in food labelling, regardless of their skill level</li><li>Beginner food labeller looking to learn the fundamental principles and techniques of labelling</li><li>Experienced food labeller looking to improve their skills and learn new techniques</li><li>Those who are interested in starting their own food labelling business</li><li>Anyone with a passion for food labelling</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>This course is open to all, with no formal entry requirements.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>Upon completing the Food Labelling course, you may choose to pursue several different career paths, including:</p><ul><li>Food factory workers</li><li>Food packaging operative</li><li>Food service manager</li><li>Catering manager</li><li>Retail buyer</li><li>Street food trader</li><li>Mobile caterer</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            £9
        </p>
        <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            £79
        </p>
            <div> <p><strong>QLS Endorsed Certificate</strong><br />Hardcopy of this certificate of achievement endorsed by the Quality Licence Scheme can be ordered and received straight to your home by post, by paying -</p><ul><li>Within the UK: £79</li><li>International: £79 + £10 (postal charge) = £89</li></ul><p><strong>CPD Certification Service Accredited Certification</strong></p><ul><li>Hardcopy Certificate (within the UK): £15</li><li>Hardcopy Certificate (international): £15 + £10 (postal charge) = £25</li></ul> </div>

                        </div>

One Education

Food Labelling Diploma Course

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				<div>
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			<div>
						</div>
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				<div>
				<div>
			<h4>Overview</h4>		</div>
				</div>
				</div>
		<div>
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							<p><span>By enroling in Food Allergen Awareness Training, you can kickstart your vibrant career and strengthen your profound knowledge. You can learn everything you need to know about the topic.</span></p><p><span>The Food Allergen Awareness Training course includes all of the most recent information to keep you abreast of the employment market and prepare you for your future. The curriculum for this excellent Food Allergen Awareness Training course includes modules at all skill levels, from beginner to expert. You will have the productivity necessary to succeed in your organisation once you have completed our Food Allergen Awareness Training Program.</span></p><p><span>So enrol in our Food Allergen Awareness Training course right away if you're keen to envision yourself in a rewarding career.</span></p>						</div>
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			<h4>Description</h4>		</div>
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							<p><span>Enroling in this Food Allergen Awareness Training course can improve your Food Allergen Awareness Training perspective, regardless of your skill levels in the Food Allergen Awareness Training topics you want to master. If you're already a Food Allergen Awareness Training expert, this peek under the hood will provide you with suggestions for accelerating your learning, including advanced Food Allergen Awareness Training insights that will help you make the most of your time. This Food Allergen Awareness Training course will act as a guide for you if you've ever wished to excel at Food Allergen Awareness Training.</span></p>						</div>
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										<span>Study for the course using any internet-connected device, such as a computer, tablet, or mobile device.</span>
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							<p>Upon successful completion, you will qualify for the UK and internationally-recognised CPD certificate and you can choose to make your achievement formal by obtaining your PDF Certificate at a cost of £4.99 and Hardcopy Certificate for £9.99.</p>						</div>
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			<h4>Quality Licence Scheme Endorsed Certificate of Achievement</h4>		</div>
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							<p><span>Upon successful completion of the course, you will be eligible to order a </span><span>QLS Endorsed HardCopy Certificate</span><span> titled '<strong>Certificate in Allergen Awareness at QLS Level 4</strong></span><span>', providing tangible proof of your newly acquired skills. These certificates are not just tokens; they can be a valuable addition to your CV, enhancing your employability and opening doors to a myriad of career opportunities in this field.</span></p><div> </div><ul><li><span><b>£89 GBP</b></span> for addresses within the UK. Please note that delivery within the UK is free of charge.</li></ul><div> </div><div><strong>Please Note: </strong>NextGen Learning is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses.</div>						</div>
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							<h5><span><b>Endorsement</b></span></h5><p>The Quality Licence Scheme (QLS) has endorsed this course for its high-quality, non-regulated provision and training programmes. The QLS is a UK-based organisation that sets standards for non-regulated training and learning. This endorsement means that the course has been reviewed and approved by the QLS and meets the highest quality standards.</p>						</div>
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			<h4>Who Is This Course For?</h4>		</div>
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							<p><span>This Food Allergen Awareness Training course is a great place to start if you're looking to start a new career in Food Allergen Awareness Training field. This training is for anyone interested in gaining in-demand Food Allergen Awareness Training proficiency to help launch a career or their business aptitude. </span></p>						</div>
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							<p><span>The Food Allergen Awareness Training course requires no prior degree or experience. All you require is English proficiency, numeracy literacy and a gadget with stable internet connection. Learn and train for a prosperous career in the thriving and fast-growing industry of Food Allergen Awareness Training, without any fuss.</span></p>						</div>
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							<p><span>This Food Allergen Awareness Training training will assist you develop your Food Allergen Awareness Training ability, establish a personal brand, and present a portfolio of relevant talents. It will help you articulate a  Food Allergen Awareness Training professional story and personalise your path to a new career. Furthermore, developing this Food Allergen Awareness Training skillset can lead to numerous opportunities for high-paying jobs in a variety of fields.</span></p>						</div>
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			<h4>Order Your Certificate</h4>		</div>
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							<div><div><div><div id="1693981461.590199"><div><div><div><div><div><div><div><div><div><div><div>To order CPD Quality Standard Certificate, we kindly invite you to visit the following link:</div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>						</div>
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					<td>Module 01: Basics of Food Allergens</td>
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NextGen Learning

Food Allergen Awareness Training Course

<p><strong>**Don't Spend More; Spend Smarter**</strong></p> <p><strong>Get Hard Copy + PDF Certificates + Transcript + Student ID Card worth £180 as a Gift - Enrol Now</strong></p> <p>Give a compliment to your career and take it to the next level. This <strong>Professional Cooking </strong>will provide you with the essential knowledge to shine in your professional career. Whether you want to develop skills for your next job or elevate skills for your next promotion, this <strong>Professional Cooking </strong>will help you keep ahead of the pack.</p> <p>The <strong>Professional Cooking</strong> incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your expertise and essential knowledge, which will assist you in reaching your goal. Further, this <strong>Professional Cooking</strong> will add extra value to your resume to stand out to potential employers.</p> <p>Throughout the programme, it stresses how to improve your competency as a person in your chosen field while also outlining essential career insights in this job sector. Consequently, you'll sharpen your knowledge and skills; on the other hand, see a clearer picture of your career growth in future. By the end of the <strong>Professional Cooking,</strong> you can equip yourself with the essentials to keep you afloat in the competition.</p> <p>Along with this Professional Cooking course, you will get <strong>10 premium courses, an original</strong><strong>Hardcopy</strong>, <strong>11 PDF Certificates (Main Course + Additional Courses) </strong>Student ID card as gifts.</p> <p><strong>This Professional Cooking Bundle Consists of the following Premium courses: </strong></p> <ul> <li><strong>Course 01: </strong>Higher Technician in Cooking and Gastronomy</li><li><strong>Course 02: </strong>Italian Cooking</li><li><strong>Course 03: </strong>Chocolate Making</li><li><strong>Course 04: </strong>Baking and Cake Decorating Level 2</li><li><strong>Course 05: </strong>7 Traditional Swedish Cookies</li><li><strong>Course 06: </strong>Food Allergen Awareness</li><li><strong>Course 07: </strong>Juices, Smoothies, Healthy Eating, Vegan, Nutrition with Certificate</li><li><strong>Course 08: </strong>Nutrition and Diet Awareness</li><li><strong>Course 09: </strong>Food Hygiene, Health and Safety Diploma</li><li><strong>Course 10: </strong>HACCP Training</li><li><strong>Course 11: </strong>How to Improve Your Food Hygiene Rating</li></ul> <p>So, enrol now to advance your career!</p> <p><strong>Benefits you'll get choosing Apex Learning for this Professional Cooking:</strong></p> <ul> <li>Pay once and get lifetime access to 11 CPD courses</li><li>Free e-Learning App for engaging reading materials &amp; helpful assistance</li><li>Certificates, student ID for the title course included in a one-time fee</li><li>Free up your time - don't waste time and money travelling for classes</li><li>Accessible, informative modules designed by expert instructors</li><li>Learn at your ease - anytime, from anywhere</li><li>Study the course from your computer, tablet or mobile device</li><li>CPD accredited course - improve the chance of gaining professional skills</li></ul> <p><strong>How will I get my Certificate?</strong></p> <p>After successfully completing the course, you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement.</p> <ul> <li><strong>PDF Certificate: Free (Previously it was £10 * 11 = £110)</strong></li><li><strong>Hard Copy Certificate: Free (For The Title Course)<br /></strong></li></ul> <p>If you want to get hardcopy certificates for other courses, generally you have to pay £20 for each. But with this special offer, Apex Learning is offering a<strong> Flat 50% discount </strong>on hard copy certificates, and you can get each for just <strong>£10</strong>!</p> <p>PS The delivery charge inside the UK is £3.99, and the international students have to pay £9.99.</p><p>Curriculum of <strong>Professional Cooking Bundle</strong></p> <p><strong>Course 01: Higher Technician in Cooking and Gastronomy</strong></p> <ul> <li>An Introduction to Gastronomy</li><li>Gastronomic Concepts</li><li>Thermal Processing of Food</li><li>Meat Preservation and Processing</li><li>Preservation and Processing of Fish</li><li>Culinary Techniques- Meat Preparation</li><li>Culinary Techniques-Fish Preparation</li><li>Physical, Chemical and Allergenic Hazards</li><li>Reopening and Adapting Your Food Business during COVID-19</li></ul> <p><strong>Course 02: Italian Cooking</strong></p> <ul> <li>The Perfect Soffritto</li><li>Fresh Tomato Sauce</li><li>Spaghetti with Fresh Tomato Sauce and Basil</li><li>Carbonara Spaghetti</li><li>The Original Pesto Sauce</li><li>Risotto with Saffron</li><li>Roasted and Baked Potatoes</li><li>Meatballs with Cherry Tomato Sauce</li><li>Milanese Steak</li><li>Caponata</li><li>Linguine with Fresh Clams</li><li>Spaghetti with Seafood and Shellfish</li><li>Octopus and Potato Salad</li><li>Baked Whole Fish in Crust Salt</li><li>Swordfish with Veggies and Tomato Sauce</li><li>Filet of Fish in Foil with Herbs and Potatoes</li></ul> <p><strong>Course 03: Chocolate Making</strong></p> <ul> <li>Introduction to Chocolate</li><li>Making Chocolate: From Bean to Bar</li><li>Chocolate Cake Recipes</li><li>More Recipes of Chocolate</li></ul> <p><strong>Course 04: Baking and Cake Decorating Level 2</strong></p> <ul> <li>Sophisticated Baking &amp; Cake Design</li><li>Icing</li><li>Fondant Making</li><li>Decorating with Fondant</li><li>Everything in Brief</li></ul> <p><strong>Course 05: 7 Traditional Swedish Cookies</strong></p> <ul> <li>Introduction</li><li>Love Bites</li><li>Chocolate Cuts</li><li>Almond Cakes</li><li>Dreams</li><li>Raspberry Caves</li><li>Caramel Cuts</li><li>Farmer Cookies</li></ul> <p><strong>Course 06: Food Allergen Awareness</strong></p> <ul> <li>Basics of Food Allergens</li><li>Allergen Guidance for Food Businesses</li><li>Allergen Guidance for Consumers</li><li>Allergic Reactions and Treatments</li></ul> <p><strong>Course 07: Juices, Smoothies, Healthy Eating, Vegan, Nutrition with Certificate</strong></p> <ul> <li>Section 01: Green Smoothie Cleanse</li><li>Section 02: Healthy Eating</li><li>Section 03: Juicing for Vitality</li><li>Section 04: Vegan Warrior</li></ul> <p><strong>Course 08: Nutrition and Diet Awareness</strong></p> <ul> <li>Overview</li><li>Nutritional Details</li><li>What to Avoid &amp; Problem Areas</li><li>Beyond Food</li><li>Putting It All Together</li></ul> <p><strong>Course 09: Food Hygiene, Health and Safety Diploma</strong></p> <ul> <li>Food Safety Legislation</li><li>Microbiological Hazards</li><li>Physical, Chemical and Allergenic Hazards</li><li>Food Storage</li><li>Food Preparation</li><li>Personal Hygiene</li><li>Food Premises Design and Cleaning Schedules</li><li>Further Information</li><li>Reopening and Adapting Your Food Business During COVID-19</li></ul> <p><strong>Course 10: HACCP Training</strong></p> <ul> <li>An Introduction to HACCP</li><li>HACCP and Food Safety Legislation</li><li>Food Safety Hazards</li><li>Planning a HACCP System</li><li>Creating the HACCP System</li><li>Principle 1: Hazard Analysis</li><li>Principle 2: Critical Control Points</li><li>Principle 3: Critical Limits</li><li>Principle 4: Monitoring Critical Control Points</li><li>Principle 5: Corrective Action</li><li>Principle 6: Verification of the HACCP System</li><li>Principle 7: Documentation</li><li>Implementing the HACCP System</li><li>HACCP Alternatives</li></ul> <p><strong>Course 11: How to Improve Your Food Hygiene Rating</strong></p> <ul> <li>The Food Hygiene Rating Scheme</li><li>Personal Hygiene</li><li>Contamination Hazards</li><li>How to Control Contamination Hazards</li><li>Food Preparation and Processing for Food Manufacturing</li><li>Cleaning</li><li>Waste Disposal, Cleaning and Disinfection</li><li>Food Safety Management System</li><li>Pest Management</li><li>Food Premises and Equipment: The Design and Construction</li><li>Supervision of Food Safety</li><li>Food Safety Training for the Staff</li></ul><h2>
        
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                                        115 CPD hours / points
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                                            Accredited by CPD Quality Standards
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        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                             <p>Anyone from any background can enrol in this <strong>Professional Cooking </strong> bundle<strong>. </strong>Persons with similar professions can also refresh or strengthen their skills by enrolling in this course. Students can take this course to gather professional knowledge besides their study or for the future.</p> 
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        <div>Requirements</div>
    </h2>

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                             <p>Our <strong>Professional Cooking </strong>is fully compatible with PC's, Mac's, laptops, tablets and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones, so you can access your course on Wi-Fi, 3G or 4G.</p> <p>There is no time limit for completing this course; it can be studied in your own time at your own pace.</p> 
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        <div>Career path</div>
    </h2>

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                             <p>Having this various expertise will increase the value of your CV and open you up to multiple job sectors.</p> 
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                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
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        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div> <p>You will get the Hard Copy certificate for the title course (<strong>Higher Technician in Cooking and Gastronomy</strong>) absolutely Free! Other Hard Copy certificates are available for £10 each. </p> <p>Please Note: The delivery charge inside the UK is £3.99, and the international students must pay a £9.99 shipping cost.</p> </div>

                        </div>

Professional Cooking Diploma - CPD Certified

<p>Are you looking to enhance your Food Allergens Diploma Training skills? If yes, then you have come to the right place. Our comprehensive course on Food Allergens Diploma Training will assist you in producing the best possible outcome by mastering the Food Allergens Diploma Training skills.</p><p>The Food Allergens Diploma Training is for those who want to be successful. In the Food Allergens Diploma Training, you will learn the essential knowledge needed to become well versed in Food Allergens Diploma Training.</p><p>Our Food Allergens Diploma Training starts with the basics of Food Allergens Diploma Training and gradually progresses towards advanced topics. Therefore, each lesson of this Food Allergens Diploma Training is intuitive and easy to understand.</p><p><strong>Why would you choose the Food Allergens Diploma Training from Compliance Central:</strong></p><ul><li>Lifetime access to Food Allergens Diploma Training materials</li><li>Full tutor support is available from Monday to Friday with the Food Allergens Diploma Training</li><li>Learn Food Allergens Diploma Training skills at your own pace from the comfort of your home</li><li>Gain a complete understanding of Food Allergens Diploma Training</li><li>Accessible, informative Food Allergens Diploma Training learning modules designed by expert instructors</li><li>Get 24/7 help or advice from our email and live chat teams with the Food Allergens Diploma Training bundle</li><li>Study Food Allergens Diploma Training in your own time through your computer, tablet or mobile device.</li><li>A 100% learning satisfaction guarantee with your Food Allergens Diploma Training</li><li>Improve your chance of gaining in demand skills and better earning potential by completing the Food Allergens Diploma Training</li></ul><p>Learn at your own pace from the comfort of your home, as the rich learning materials of this course are accessible from any place at any time. The curriculums are divided into tiny bite-sized modules by industry specialists. And you will get answers to all your queries from our experts.</p><p><strong> Food Allergens Diploma Training </strong></p><p><strong>Course Curriculum:</strong></p><ul><li>Module 01: Introduction to Food Allergens and Intolerance</li><li>Module 02: Causes and Symptoms of Food Intolerances</li><li>Module 03: Causes and Symptoms of Food Allergies</li><li>Module 04: Allergen Facts</li><li>Module 05: Food Allergens and the Law</li><li>Module 06: Food Allergens - Practical Steps</li><li>Module 07: Allergen Information for Consumers</li><li>Module 08: Allergen Management and Risk Assessment</li><li>Module 09: Packaging and Labelling Food</li><li>Module 10: Other Common Allergens Part 1</li><li>Module 11: Other Common Allergens Part 2</li></ul><h2>
        
        <div>CPD</div>
    </h2>

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                                        10 CPD hours / points
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                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>The Food Allergens Diploma Training helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Food Allergens Diploma Training. It is also great for professionals who are already working in Food Allergens Diploma Training and want to get promoted at work.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To enrol in this Food Allergens Diploma Training, all you need is a basic understanding of the English Language and an internet connection.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>The Food Allergens Diploma Training will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Food Allergens Diploma Training.</p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited PDF Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p><strong>CPD Accredited PDF Certificate</strong></p></div>
        <h4>CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            £10.79
        </p>
            <div><p><strong>CPD Accredited Hard Copy Certificate</strong></p><p><strong>Delivery Charge:</strong></p><p>Inside the UK: Free</p><p>Outside of the UK: £9.99 each</p></div>

                        </div>

Food Allergens Diploma Training

<p>Every bite of food tells a story-a memory, a celebration, a moment of comfort. But for many, it's a tale of caution, fear, and vulnerability because of food allergens. In the heart of this narrative, there's a profound need for food allergens professionals who can ensure these stories have happy endings.</p><p><strong>In the UK,</strong> the demand for experts in food allergens has grown by <strong>29%</strong>, and those well-versed in this critical area can anticipate salaries ranging from <strong>£28,000 to £55,000 annually</strong>.</p><p>Dive into our <strong>'Food Allergens Awareness &amp; Control' </strong>course, which meticulously addresses everything from the basics of allergens to their management. For those who wish to be the shield against potential allergic threats, ensuring that every meal served is both delightful and safe, this Food Allergens Awareness &amp; Control course is your beacon. In the vast landscape of food and dining, stand as the protector of joy and well-being.</p><p>Let's embark on this path, where with every plate, you make a difference.</p><p><strong>Food Allergens Awareness &amp; Control Course Learning Outcomes:</strong></p><ul><li>Grasp the essential dynamics of food allergens awareness &amp; control.</li><li>Navigate allergen guidance for food establishments.</li><li>Decipher allergen recommendations for consumers.</li><li>Identify and respond to allergic reactions aptly.</li><li>Delve into effective treatments for allergic responses.</li><li>Differentiate between distinct food allergens with ease.</li><li>Implement proactive strategies against food allergens exposure.</li></ul><p><strong> Food Allergens Awareness &amp; Control </strong></p><p><strong>Curriculum Breakdown of the Food Allergens Awareness &amp; Control Course</strong></p><p><strong>Course Curriculum:</strong></p><ul><li>Module 01: Basics of Food Allergens</li><li>Module 02: Allergen Guidance for Food Businesses</li><li>Module 03: Allergen Guidance for Consumers</li><li>Module 04: Allergic Reactions and Treatments</li></ul><p><strong>Why would you choose the Food Allergens Awareness &amp; Control course from Compliance Central:</strong></p><ul><li>Lifetime access to Food Allergens Awareness &amp; Control course materials</li><li>Full tutor support is available from Monday to Friday with the Food Allergens Awareness &amp; Control course</li><li>Learn Food Allergens Awareness &amp; Control skills at your own pace from the comfort of your home</li><li>Gain a complete understanding of Food Allergens Awareness &amp; Control course</li><li>Accessible, informative Food Allergens Awareness &amp; Control learning modules designed by experts</li><li>Get 24/7 help or advice from our email and live chat teams with the Food Allergens Awareness &amp; Control</li><li>Study Food Allergens Awareness &amp; Control in your own time through your computer, tablet or mobile device</li><li>A 100% learning satisfaction guarantee with your Food Allergens Awareness &amp; Control Course</li></ul><h2>
        
        <div>CPD</div>
    </h2>

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                                        10 CPD hours / points
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                                            Accredited by CPD Quality Standards
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                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>The Food Allergens Awareness &amp; Control course helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Food Allergens Awareness &amp; Control. It is also great for professionals who are already working in Food Allergens Awareness &amp; Control and want to get promoted at work.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

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                            <p>To enrol in this Food Allergens Awareness &amp; Control course, all you need is a basic understanding of the English Language and an internet connection.</p>
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        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>The Food Allergens Awareness &amp; Control course will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Food Allergens Awareness &amp; Control.</p><ul><li>Food Safety Auditor: £25,000 to £45,000 per year</li><li>Quality Assurance Coordinator: £20,000 to £35,000 per year</li><li>Allergen Control Specialist: £22,000 to £40,000 per year</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited PDF Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p><strong>CPD Accredited PDF Certificate</strong></p></div>
        <h4>CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            £10.79
        </p>
            <div><p><strong>CPD Accredited Hard Copy Certificate</strong></p><p><strong>Delivery Charge:</strong></p><p>Inside the UK: Free</p><p>Outside of the UK: £9.99 each</p></div>

                        </div>

Food Allergens Awareness & Control

<p><strong>Boost Your Career with Apex Learning and Get Noticed By Recruiters in this Hiring Season! Get Hard Copy + PDF Certificates + Transcript + Student ID Card worth £160 as a Gift - Enrol Now</strong></p> <p>Give a compliment to your career and take it to the next level. This Food Allergens will provide you with the essential knowledge and skills required to shine in your professional career. Whether you want to develop skills for your next job or want to elevate skills for your next promotion, this Food Allergens will help you keep ahead of the pack.</p> <p>The Food Allergens incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can reinforce your professional skills and essential knowledge, reaching out to the level of expertise required for your position. Further, this Food Allergens will add extra value to your resume to stand out to potential employers.</p> <p>Throughout the programme, it stresses how to improve your competency as a person in your profession while at the same time it outlines essential career insights in this job sector. Consequently, you'll strengthen your knowledge and skills; on the other hand, see a clearer picture of your career growth in future. By the end of the course, you can equip yourself with the essentials to keep you afloat into the competition.</p> <p>Along with this course<strong>,</strong> you will get 10 other premium courses. Also, you will get an original Hardcopy and PDF certificate for the title course and a student ID card absolutely free.</p> <p><strong>What other courses are included with this Food Allergens?</strong></p> <ul> <li><strong>Course 1:</strong> Restaurant Management</li><li><strong>Course 2:</strong> Catering Management</li><li><strong>Course 3:</strong> Food Processing Diploma</li><li><strong>Course 4:</strong> TACCP Training Course</li><li><strong>Course 5:</strong> HACCP Training</li><li><strong>Course 6:</strong> How to Improve Your Food Hygiene Rating</li><li><strong>Course 7:</strong> Diabetes Care Diploma</li><li><strong>Course 8:</strong> Immunity Boosting Food</li><li><strong>Course 9:</strong> Kitchen Gardening</li><li><strong>Course 10:</strong> Personal Hygiene</li></ul> <p>As one of the top course providers in the UK, we're committed to providing you with the best educational experience possible. Our industry experts have designed the Food Allergens to empower you to learn all at once with accuracy. You can take the course at your own pace - anytime, from anywhere.</p> <p>So, enrol now to advance your career!</p> <p><strong>Benefits you'll get choosing Apex Learning for this Food Allergens:</strong></p> <ul> <li>One payment, but lifetime access to 11 CPD courses</li><li>Certificate, student ID for the title course included in a one-time fee</li><li>Full tutor support available from Monday to Friday</li><li>Free up your time - don't waste time and money travelling for classes</li><li>Accessible, informative modules taught by expert instructors</li><li>Learn at your ease - anytime, from anywhere</li><li>Study the course from your computer, tablet or mobile device</li><li>CPD accredited course - improve the chance of gaining professional skills</li><li>Gain valuable and in-demand skills without leaving your home.</li></ul> <p><strong>How will I get my Certificate?</strong></p> <p>After successfully completing the course you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement.</p> <ul> <li><strong>PDF Certificate: Free (Previously it was £10 * 11 = £110)</strong></li></ul> <ul> <li><strong>Hard Copy Certificate: Free (For The Title Course)</strong></li></ul> <p>If you want to get hardcopy certificates for other courses, generally you have to pay £20 for each. But this Fall, Apex Learning is offering a<strong> Flat 50% discount </strong>on hard copy certificates, and you can get each for just <strong>£10</strong>!</p> <p><strong>P.S. The delivery charge inside the U.K. is £3.99 and the international students have to pay £9.99. </strong></p><p>Curriculum of <strong>Food Allergens Bundle </strong></p> <p><strong>Course 1: Food Allergen Awareness</strong></p> <ul> <li>Module 01: Basics of Food Allergens</li><li>Module 02: Allergen Guidance for Food Businesses</li><li>Module 03: Allergen Guidance for Consumers</li><li>Module 04: Allergic Reactions and Treatments</li></ul> <p><strong>Course 2: Restaurant Management</strong></p> <p><strong>Course 3: Catering Management</strong></p> <p><strong>Course 4: Food Processing Diploma</strong></p> <p><strong>Course 5: TACCP Training Course</strong></p> <p><strong>Course 7: How to Improve Your Food Hygiene Rating</strong></p> <p><strong>Course 8: Diabetes Care Diploma</strong></p> <ul> <li>Module 01: What is Diabetes</li><li>Module 02: The Diabetes Challenge</li><li>Module 03: The Cost of Diabetes in Social Care</li><li>Module 04: Type 1 Diabetes</li><li>Module 05: Type 2 Diabetes</li><li>Module 06: Type 2 Diabetes Treatments</li><li>Module 07: Prediabetes</li><li>Module 08: Gestational Diabetes</li><li>Module 09: Other Types of Diabetes</li><li>Module 10: Hypoglycaemia</li><li>Module 11: Hyperglycaemia and Hyperosmolar Hyperglycaemic State</li><li>Module 12: Glossary of Diabetes Terms</li></ul> <p><strong>Course 9: Immunity Boosting Food</strong></p> <ul> <li>Introduction to Boosting Your Immune System</li><li>Nutrition for Your Immune System</li><li>Disease Fighting Foods</li><li>Pre &amp; Pro-Biotics - Crucial to Your Health</li><li>Top 10 Immunity Boosting Foods</li><li>Final Thoughts &amp; Tips</li></ul> <p><strong>Course 10: Kitchen Gardening</strong></p> <ul> <li>Module 01: Introduction to Kitchen Gardening</li><li>Module 02: Planning for Kitchen Gardening</li><li>Module 03: Choosing Vegetables for Your Garden</li><li>Module 04: Choosing Crops for Your Garden</li><li>Module 05: Preparing Your Soil with Care</li><li>Module 06: Preparing the Bed and Planting Your Crops</li><li>Module 07: Maintaining your Garden and Best Practices</li><li>Module 08: Practicing Eco-Friendly Pest Management</li><li>Module 09: Harvesting Your Crops and Storing Safely</li></ul> <p><strong>Course 11: Personal Hygiene</strong></p> <ul> <li>Module 01: Introduction to Personal Hygiene and a Brief History</li><li>Module 02: Looking Clean, Smelling Clean</li><li>Module 03: Improving and Maintaining Oral Health</li><li>Module 04: Care of the Eyes</li><li>Module 05: Ear Care Secrets</li><li>Module 06: Foot &amp; Nail Care in Personal Hygiene</li><li>Module 07: Hair Care Hygienic Ways</li><li>Module 08: Hygienic Approach to Skin Care</li><li>Module 09: Maintain Good Toilet Hygiene</li><li>Module 10: Potential Hygiene Guidelines</li><li>Module 11: Personal Hygiene During Coronavirus Pandemic</li></ul><h2>
        
        <div>CPD</div>
    </h2>

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                                        110 CPD hours / points
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                                            Accredited by CPD Quality Standards
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        <div>Requirements</div>
    </h2>

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                             <p>There is no time limit for completing this course, it can be studied in your own time at your own pace.</p> 
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        <div>Career path</div>
    </h2>

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                             <p>Having these various certifications will increase the value in your CV and open you up to multiple job sectors.</p> 
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        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>

                        </div>

Online Course Marketing

Allergen Awareness

Certificate in Further Education & Training (Cert Ed)

Professional Skills Course (PSC)

Trainers Course

Food Allergens - CPD Accredited

<p>Food Allergens &amp; Intolerance in Catering course is for those who want to advance in this field. Throughout this course, you will learn the essential skills and gain the knowledge needed to become well versed in Food Allergens &amp; Intolerance in Catering.</p><p>Our course starts with the basics of Food Allergens &amp; Intolerance in Catering and gradually progresses towards advanced topics. Therefore, each lesson of this Food Allergens &amp; Intolerance in Catering is intuitive and easy to understand.</p><p>So, stand out in the job market by completing the Food Allergens &amp; Intolerance in Catering course. Get an accredited certificate and add it to your resume to impress your employers.</p><p><strong>Along with the Food Allergens &amp; Intolerance in Catering course, you also get:</strong></p><ul><li>Lifetime Access</li><li>Unlimited Retake Exam &amp; Tutor Support</li><li>Easy Accessibility to the Course Materials- Anytime, Anywhere - From Any Smart Device (Laptop, Tablet, Smartphone Etc.)</li><li>100% Learning Satisfaction Guarantee</li></ul><p>Learn at your own pace from the comfort of your home, as the rich learning materials of this course are accessible from any place at any time. The curriculums are divided into tiny bite-sized modules by industry specialists. And you will get answers to all your queries from our experts.</p><p>So, enrol and excel in your career with Compliance Central.</p><p><strong>Course contains advanced and latest curriculum study modules:</strong></p><ul><li>Module 01: Basics of Food Allergens</li><li>Module 02: Allergen Guidance for Food Businesses</li><li>Module 03: Allergen Guidance for Consumers</li><li>Module 04: Allergic Reactions and Treatments</li></ul><p><strong>Assessment </strong></p><p>Complete this <strong>Food Allergy and Intolerance in Catering </strong>course and sit up for a short online assessment to instantly evaluate your understanding of the subject. The test will be an automated one, your answers will be checked and reviewed then and there, and you'll get unlimited chances to retake the exam!</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
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                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
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                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone from any background can enrol in this Food Allergens &amp; Intolerance in Catering course.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To enrol in this Food Allergens &amp; Intolerance in Catering course, all you need is a basic understanding of the English Language and an internet connection.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this course, you can explore trendy and in-demand jobs related to Food Allergens &amp; Intolerance in Catering.</p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div> <p><strong>Get a CPD Accredited PDF Certificate for Free.</strong></p> </div>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            £9.99
        </p>
            <div> <p><strong>Get a CPD Accredited Hardcopy Certificate for £9.99.</strong></p><p>The delivery charge for the hardcopy certificate inside the UK is £3.99 and international students need to pay £9.99 to get their hardcopy certificate.</p> </div>

                        </div>

Food Allergens & Intolerance in Catering

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					<div><h3><strong><span>Overview</span></strong></h3></div>
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					<div><p><span>This Allergen Awareness course will unlock your full potential and will show you how to </span><b>excel in a career in Allergen Awareness</b><span>. So upskill now and reach your full potential. Everything you need to get started in Allergen Awareness is available in this course.</span></p><p><span>Learning and progressing are the hallmarks of personal development. This Allergen Awareness will </span><b>quickly teach you the must-have</b> <b>skills</b><span> needed to start in the relevant industry.</span></p></div>
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					<div><h3><span><b>In This Allergen Awareness Course, You Will:</b></span></h3></div>
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					<div><ul><li><span>Learn strategies to boost your workplace efficiency.</span></li><li><span>Hone your Allergen Awareness skills to help you advance your career.</span></li><li><span>Acquire a comprehensive understanding of various Allergen Awareness topics and tips from industry experts.</span></li><li><span>Learn in-demand Allergen Awareness skills that are in </span><b>high demand among UK employers</b><span>, which will help you to kickstart your career.</span></li></ul></div>
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					<div><p><span>This Allergen Awareness course covers everything you must know to stand against the tough competition in the Allergen Awareness field. </span></p><p><span>The future is truly yours to seize with this Allergen Awareness. Enrol today and complete the course to achieve a Allergen Awareness </span><b>certificate</b><span> that can change your professional career forever.</span></p></div>
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					<div><h3><strong><span>Additional Perks of Buying a Course From Institute of Mental Health</span></strong><b></b></h3></div>
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					<div><ul><li><span>Study online - whenever and wherever you want.</span></li><li><span>One-to-one support from a dedicated tutor throughout your course.</span></li><li><span>Certificate immediately upon course completion</span></li><li><span>100% Money back guarantee</span></li><li><span>Exclusive discounts on your next course purchase from Institute of Mental Health </span></li></ul></div>
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					<div><p><span>Enrolling in the Allergen Awareness course can assist you in getting into your desired career quicker than you ever imagined. So without further ado, start now.</span></p></div>
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					<div><h3><strong><span>Process of Evaluation</span></strong></h3></div>
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					<div><section><div><div><div><div><div><div><div><div><p><span>After studying the Allergen Awareness course, your skills and knowledge will be tested with a MCQ exam or assignment. You must get a score of 60% to pass the test and get your certificate. </span></p></div></div></div></div></div></div></div></div></section></div>
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					<div><h3><strong><span>Certificate of Achievement</span><span><br /></span></strong></h3></div>
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					<div><p><span>Upon successfully completing the Allergen Awareness course, you will get your CPD accredited digital certificate immediately. And you can also claim the hardcopy certificate completely free of charge. All you have to do is pay a shipping charge of just £3.99.</span></p></div>
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					<div><h3><strong><span>Who Is This Course for?</span></strong></h3></div>
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					<div><p><span>This Allergen Awareness is suitable for anyone aspiring to start a career in Allergen Awareness; even if you are new to this and have no prior knowledge on Allergen Awareness, this course is going to be very easy for you to understand. </span></p><p><span>And if you are already working in the Allergen Awareness field, this course will be a great source of knowledge for you to improve your existing skills and take them to the next level. </span></p><p><span>Taking this Allergen Awareness course is a win-win for you in all aspects. </span></p><p><span>This course has been developed with maximum flexibility and accessibility, making it ideal for people who don't have the time to devote to traditional education.</span></p></div>
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					<div><p><span>This Allergen Awareness course has no prerequisite. </span></p><p><span>You don't need any educational qualification or experience to enrol in the Allergen Awareness course.</span></p><p><span>Do note: you must be at least 16 years old to enrol.</span></p><p><span>Any internet-connected device, such as a computer, tablet, or smartphone, can access this online Allergen Awareness course.</span></p><p><span>Moreover, this course allows you to learn at your own pace while developing transferable and marketable skills.</span></p></div>
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					<td colspan="4">Module 01: Introduction to Food Allergens and Intolerance</td>
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					<td>Introduction to Food Allergens and Intolerance</td>
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					<td><span><i></i> 00:40:00</span></td>
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					<td colspan="4">Module 02: Causes and Symptoms of Food Intolerances</td>
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					<td>Causes and Symptoms of Food Intolerances</td>
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					<td><span><i></i> 00:18:00</span></td>
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					<td colspan="4">Module 03: Causes and Symptoms of Food Allergies</td>
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					<td>Causes and Symptoms of Food Allergies</td>
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					<td><span><i></i> 00:19:00</span></td>
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					<td colspan="4">Module 04: Allergen Facts</td>
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					<td>Allergen Facts</td>
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					<td><span><i></i> 00:24:00</span></td>
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					<td colspan="4">Module 05: Food Allergens and the Law</td>
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					<td>Food Allergens and the Law</td>
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					<td><span><i></i> 00:12:00</span></td>
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					<td colspan="4">Module 06: Food Allergens - Practical Steps</td>
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					<td><i></i></td>
					<td>Food Allergens - Practical Steps</td>
					<td> </td>
					<td><span><i></i> 00:22:00</span></td>
				</tr>
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					<td colspan="4">Module 07: Allergen Information for Consumers</td>
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					<td>Allergen Information for Consumers</td>
					<td> </td>
					<td><span><i></i> 00:19:00</span></td>
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					<td colspan="4">Module 08: Allergen Management and Risk Assessment</td>
				</tr>
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					<td><i></i></td>
					<td>Allergen Management and Risk Assessment</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
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					<td colspan="4">Module 09: Packaging and Labelling Food</td>
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					<td>Packaging and Labelling Food</td>
					<td> </td>
					<td><span><i></i> 00:13:00</span></td>
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					<td colspan="4">Module 10: Other Common Allergens Part 1</td>
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					<td>Other Common Allergens Part 1</td>
					<td> </td>
					<td><span><i></i> 00:17:00</span></td>
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					<td colspan="4">Module 11: Other Common Allergens Part 2</td>
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					<td>Other Common Allergens Part 2</td>
					<td> </td>
					<td><span><i></i> 00:18:00</span></td>
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				</tr>
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					<td>Assignment - Allergen Awareness - Online Training</td>
					<td> </td>
					<td><span><i></i> 00:00:00</span></td>
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Overview
This Allergen Awareness course will unlock your full potential and will show you how to excel in a career in Allergen Awareness. So upskill now and reach your full potential. Everything you need to get started in Allergen Awareness is available in this course.
Learning and progressing are the hallmarks of personal development. This Allergen Awareness will quickly teach you the must-have skills needed to start in the relevant industry.
In This Allergen Awareness Course, You Will:
Learn strategies to boost your workplace efficiency.
Hone your Allergen Awareness skills to help you advance your career.
Acquire a comprehensive understanding of various Allergen Awareness topics and tips from industry experts.
Learn in-demand Allergen Awareness skills that are in high demand among UK employers, which will help you to kickstart your career.
This Allergen Awareness course covers everything you must know to stand against the tough competition in the Allergen Awareness field. 
The future is truly yours to seize with this Allergen Awareness. Enrol today and complete the course to achieve a Allergen Awareness certificate that can change your professional career forever.
Additional Perks of Buying a Course From Institute of Mental Health
Study online - whenever and wherever you want.
One-to-one support from a dedicated tutor throughout your course.
Certificate immediately upon course completion
100% Money back guarantee
Exclusive discounts on your next course purchase from Institute of Mental Health
Enrolling in the Allergen Awareness course can assist you in getting into your desired career quicker than you ever imagined. So without further ado, start now.
Process of Evaluation
After studying the Allergen Awareness course, your skills and knowledge will be tested with a MCQ exam or assignment. You must get a score of 60% to pass the test and get your certificate. 
Certificate of Achievement

Upon successfully completing the Allergen Awareness course, you will get your CPD accredited digital certificate immediately. And you can also claim the hardcopy certificate completely free of charge. All you have to do is pay a shipping charge of just £3.99.
Who Is This Course for?
This Allergen Awareness is suitable for anyone aspiring to start a career in Allergen Awareness; even if you are new to this and have no prior knowledge on Allergen Awareness, this course is going to be very easy for you to understand. 
And if you are already working in the Allergen Awareness field, this course will be a great source of knowledge for you to improve your existing skills and take them to the next level. 
Taking this Allergen Awareness course is a win-win for you in all aspects. 
This course has been developed with maximum flexibility and accessibility, making it ideal for people who don't have the time to devote to traditional education.
Requirements
This Allergen Awareness course has no prerequisite. 
You don't need any educational qualification or experience to enrol in the Allergen Awareness course.
Do note: you must be at least 16 years old to enrol.
Any internet-connected device, such as a computer, tablet, or smartphone, can access this online Allergen Awareness course.
Moreover, this course allows you to learn at your own pace while developing transferable and marketable skills.
 Course Curriculum

Module 01: Introduction to Food Allergens and Intolerance			
	Introduction to Food Allergens and Intolerance		00:40:00
Module 02: Causes and Symptoms of Food Intolerances			
	Causes and Symptoms of Food Intolerances		00:18:00
Module 03: Causes and Symptoms of Food Allergies			
	Causes and Symptoms of Food Allergies		00:19:00
Module 04: Allergen Facts			
	Allergen Facts		00:24:00
Module 05: Food Allergens and the Law			
	Food Allergens and the Law		00:12:00
Module 06: Food Allergens - Practical Steps			
	Food Allergens - Practical Steps		00:22:00
Module 07: Allergen Information for Consumers			
	Allergen Information for Consumers		00:19:00
Module 08: Allergen Management and Risk Assessment			
	Allergen Management and Risk Assessment		00:15:00
Module 09: Packaging and Labelling Food			
	Packaging and Labelling Food		00:13:00
Module 10: Other Common Allergens Part 1			
	Other Common Allergens Part 1		00:17:00
Module 11: Other Common Allergens Part 2			
	Other Common Allergens Part 2		00:18:00
Assignment			
	Assignment - Allergen Awareness - Online Training		00:00:00

IOMH - Institute of Mental Health

Allergy & Immunology

Health & Safety

Hospitality

<p>ð½ï¸ Unlock the World of Culinary Safety with 'Food Allergen' Course! ð¥</p><p>Are you passionate about food? Do you aspire to create delectable dishes that cater to all dietary needs? Welcome to the transformative world of 'Food Allergen' course, your gateway to mastering the art of culinary safety and inclusivity!</p><p>ð Benefits of Taking the 'Food Allergen' Course ð</p><ol><li><strong>Enhanced Culinary Knowledge</strong>: Dive deep into the realm of food allergies and sensitivities. Understand the science behind allergens, cross-contamination risks, and allergen management strategies to create safer dining experiences.</li><li><strong>Customer Satisfaction</strong>: Gain invaluable insights into catering to diverse dietary requirements. Learn to identify allergens, interpret food labels, and develop allergen-free recipes that delight every palate.</li><li><strong>Industry Compliance</strong>: Stay ahead of regulatory requirements and industry standards. Equip yourself with the essential skills and best practices to ensure compliance with food safety regulations and allergen labeling laws.</li><li><strong>Risk Mitigation</strong>: Mitigate risks associated with food allergens in your culinary endeavors. Acquire practical techniques to prevent allergen-related incidents, uphold hygiene standards, and foster a safe dining environment for all patrons.</li><li><strong>Professional Growth</strong>: Stand out in the competitive culinary landscape by demonstrating your commitment to food safety and inclusivity. Earn recognition for your expertise and dedication to providing exceptional culinary experiences.</li></ol><p>ð©âð³ Who is this for? ð¨âð³</p><ul><li><strong>Culinary Professionals</strong>: Chefs, cooks, and foodservice professionals seeking to expand their culinary repertoire and ensure the safety of their patrons.</li><li><strong>Food Entrepreneurs</strong>: Restaurant owners, caterers, and food business operators aiming to establish food safety protocols and build trust with their clientele.</li><li><strong>Hospitality Industry Personnel</strong>: Hoteliers, event planners, and hospitality staff dedicated to delivering memorable dining experiences while prioritizing guest safety and satisfaction.</li></ul><p>ð Career Path ð</p><p>Completing the 'Food Allergen' course opens doors to a myriad of exciting career opportunities:</p><ol><li><strong>Food Safety Specialist</strong>: Become a trusted expert in food safety and allergen management, advising food establishments on best practices and regulatory compliance.</li><li><strong>Menu Development Consultant</strong>: Craft innovative menus that cater to diverse dietary needs, showcasing your creativity and culinary prowess.</li><li><strong>Allergen-Friendly Chef</strong>: Specialize in allergen-free cooking, offering personalized dining experiences for individuals with food sensitivities or allergies.</li><li><strong>Quality Assurance Manager</strong>: Oversee quality control processes and allergen management protocols in food manufacturing facilities, ensuring product safety and consumer satisfaction.</li><li><strong>Health and Wellness Coach</strong>: Educate clients on the importance of allergen awareness and healthy eating habits, empowering them to make informed dietary choices.</li></ol><p>Don't miss the opportunity to elevate your culinary journey with the 'Food Allergen' course. Enroll today and embark on a fulfilling odyssey towards culinary excellence and inclusivity! ðð´</p><p>Unlock the Secrets of Culinary Safety with 'Food Allergen' - Enroll Now! ð</p><p> </p><p><strong>FAQs About 'Food Allergen' Course</strong></p><ol><li><strong>What is a food allergen?</strong> A food allergen is a substance that triggers an allergic reaction in some individuals when consumed. Common food allergens include peanuts, tree nuts, milk, eggs, wheat, soy, fish, and shellfish.</li><li><strong>Why is it important to learn about food allergens?</strong> Understanding food allergens is crucial for ensuring the safety and well-being of consumers, especially those with food allergies or sensitivities. By learning about food allergens, individuals in the food industry can prevent cross-contamination, accurately label allergenic ingredients, and create allergen-free dishes to accommodate diverse dietary needs.</li><li><strong>Who can benefit from taking the 'Food Allergen' course?</strong> The 'Food Allergen' course is designed for culinary professionals, foodservice providers, hospitality staff, and anyone involved in food preparation and service. It is also beneficial for individuals interested in promoting food safety and inclusivity in their communities.</li><li><strong>What topics are covered in the course curriculum?</strong> The course curriculum typically covers a range of topics, including the identification of common food allergens, allergen labeling regulations, cross-contamination prevention strategies, allergen-free cooking techniques, and best practices for allergen management in food establishments.</li><li><strong>How will taking the 'Food Allergen' course benefit my career?</strong> Completing the 'Food Allergen' course enhances your culinary skills, increases your knowledge of food safety practices, and demonstrates your commitment to providing safe and inclusive dining experiences. This can lead to new career opportunities in areas such as food safety consulting, menu development, quality assurance, and allergen-friendly catering.</li><li><strong>Is the 'Food Allergen' course accredited?</strong> Accreditation for the 'Food Allergen' course may vary depending on the institution or organization offering the program. It's essential to research and verify the accreditation status of the course provider to ensure credibility and recognition in the industry.</li><li><strong>How long does it take to complete the 'Food Allergen' course?</strong> The duration of the 'Food Allergen' course may vary depending on the program format and learning objectives. Some courses may be completed in a few hours, while others may span several weeks or months, offering comprehensive training and hands-on experience in allergen management.</li><li><strong>Can I enroll in the 'Food Allergen' course if I have dietary restrictions or food allergies myself?</strong> Absolutely! The 'Food Allergen' course welcomes participants of all dietary backgrounds and allergies. In fact, individuals with food allergies or sensitivities may find the course particularly beneficial for learning how to navigate and manage their dietary needs more effectively.</li></ol><div><div><div><h3>
Course Curriculum</h3><div><div><h4>
Module 1 Introduction to Food Allergies</h4><div><div><ul><li><div>
<span></span><h5>
Introduction to Food Allergies</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 2 Symptoms of food allergies</h4><div><div><ul><li><div>
<span></span><h5>
Symptoms of food allergies</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 3 Diagnosis of food allergies</h4><div><div><ul><li><div>
<span></span><h5>
Diagnosis of food allergies</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 4 Allergen-free cooking and dining</h4><div><div><ul><li><div>
<span></span><h5>
Allergen-free cooking and dining</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 5 Food allergies and special diets</h4><div><div><ul><li><div>
<span></span><h5>
Food allergies and special diets</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 6 Food allergies and emergency situations</h4><div><div><ul><li><div>
<span></span><h5>
Food allergies and emergency situations</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 7 Food allergies and the workplace</h4><div><div><ul><li><div>
<span></span><h5>
Food allergies and the workplace</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div><div><h4>
Module 8 Food allergies and social situations</h4><div><div><ul><li><div>
<span></span><h5>
Food allergies and social situations</h5></div><div>
<span>
00:00													</span>
<span></span></div></li></ul></div></div></div></div></div></div></div>

ð½ï¸ Unlock the World of Culinary Safety with 'Food Allergen' Course! ð¥
Are you passionate about food? Do you aspire to create delectable dishes that cater to all dietary needs? Welcome to the transformative world of 'Food Allergen' course, your gateway to mastering the art of culinary safety and inclusivity!
ð Benefits of Taking the 'Food Allergen' Course ð
Enhanced Culinary Knowledge: Dive deep into the realm of food allergies and sensitivities. Understand the science behind allergens, cross-contamination risks, and allergen management strategies to create safer dining experiences.
Customer Satisfaction: Gain invaluable insights into catering to diverse dietary requirements. Learn to identify allergens, interpret food labels, and develop allergen-free recipes that delight every palate.
Industry Compliance: Stay ahead of regulatory requirements and industry standards. Equip yourself with the essential skills and best practices to ensure compliance with food safety regulations and allergen labeling laws.
Risk Mitigation: Mitigate risks associated with food allergens in your culinary endeavors. Acquire practical techniques to prevent allergen-related incidents, uphold hygiene standards, and foster a safe dining environment for all patrons.
Professional Growth: Stand out in the competitive culinary landscape by demonstrating your commitment to food safety and inclusivity. Earn recognition for your expertise and dedication to providing exceptional culinary experiences.
ð©âð³ Who is this for? ð¨âð³
Culinary Professionals: Chefs, cooks, and foodservice professionals seeking to expand their culinary repertoire and ensure the safety of their patrons.
Food Entrepreneurs: Restaurant owners, caterers, and food business operators aiming to establish food safety protocols and build trust with their clientele.
Hospitality Industry Personnel: Hoteliers, event planners, and hospitality staff dedicated to delivering memorable dining experiences while prioritizing guest safety and satisfaction.
ð Career Path ð
Completing the 'Food Allergen' course opens doors to a myriad of exciting career opportunities:
Food Safety Specialist: Become a trusted expert in food safety and allergen management, advising food establishments on best practices and regulatory compliance.
Menu Development Consultant: Craft innovative menus that cater to diverse dietary needs, showcasing your creativity and culinary prowess.
Allergen-Friendly Chef: Specialize in allergen-free cooking, offering personalized dining experiences for individuals with food sensitivities or allergies.
Quality Assurance Manager: Oversee quality control processes and allergen management protocols in food manufacturing facilities, ensuring product safety and consumer satisfaction.
Health and Wellness Coach: Educate clients on the importance of allergen awareness and healthy eating habits, empowering them to make informed dietary choices.
Don't miss the opportunity to elevate your culinary journey with the 'Food Allergen' course. Enroll today and embark on a fulfilling odyssey towards culinary excellence and inclusivity! ðð´
Unlock the Secrets of Culinary Safety with 'Food Allergen' - Enroll Now! ð
 
FAQs About 'Food Allergen' Course
What is a food allergen? A food allergen is a substance that triggers an allergic reaction in some individuals when consumed. Common food allergens include peanuts, tree nuts, milk, eggs, wheat, soy, fish, and shellfish.
Why is it important to learn about food allergens? Understanding food allergens is crucial for ensuring the safety and well-being of consumers, especially those with food allergies or sensitivities. By learning about food allergens, individuals in the food industry can prevent cross-contamination, accurately label allergenic ingredients, and create allergen-free dishes to accommodate diverse dietary needs.
Who can benefit from taking the 'Food Allergen' course? The 'Food Allergen' course is designed for culinary professionals, foodservice providers, hospitality staff, and anyone involved in food preparation and service. It is also beneficial for individuals interested in promoting food safety and inclusivity in their communities.
What topics are covered in the course curriculum? The course curriculum typically covers a range of topics, including the identification of common food allergens, allergen labeling regulations, cross-contamination prevention strategies, allergen-free cooking techniques, and best practices for allergen management in food establishments.
How will taking the 'Food Allergen' course benefit my career? Completing the 'Food Allergen' course enhances your culinary skills, increases your knowledge of food safety practices, and demonstrates your commitment to providing safe and inclusive dining experiences. This can lead to new career opportunities in areas such as food safety consulting, menu development, quality assurance, and allergen-friendly catering.
Is the 'Food Allergen' course accredited? Accreditation for the 'Food Allergen' course may vary depending on the institution or organization offering the program. It's essential to research and verify the accreditation status of the course provider to ensure credibility and recognition in the industry.
How long does it take to complete the 'Food Allergen' course? The duration of the 'Food Allergen' course may vary depending on the program format and learning objectives. Some courses may be completed in a few hours, while others may span several weeks or months, offering comprehensive training and hands-on experience in allergen management.
Can I enroll in the 'Food Allergen' course if I have dietary restrictions or food allergies myself? Absolutely! The 'Food Allergen' course welcomes participants of all dietary backgrounds and allergies. In fact, individuals with food allergies or sensitivities may find the course particularly beneficial for learning how to navigate and manage their dietary needs more effectively.

Course Curriculum
Module 1 Introduction to Food Allergies
Introduction to Food Allergies

00:00
Module 2 Symptoms of food allergies
Symptoms of food allergies

00:00
Module 3 Diagnosis of food allergies
Diagnosis of food allergies

00:00
Module 4 Allergen-free cooking and dining
Allergen-free cooking and dining

00:00
Module 5 Food allergies and special diets
Food allergies and special diets

00:00
Module 6 Food allergies and emergency situations
Food allergies and emergency situations

00:00
Module 7 Food allergies and the workplace
Food allergies and the workplace

00:00
Module 8 Food allergies and social situations
Food allergies and social situations

00:00

Compete High

Food & Nutrition

Allergens

Food Allergy

Food Allergen

Gluten Free Cookery

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			<h2>Overview
</h2>		</div>
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					<p><span>This comprehensive course on </span><b><span>Food Safety Complete Bundle- Food Safety, Food Allergens &amp; HACCP</span></b> will deepen your understanding on this topic.</p><p><span><span>After successful completion of this course you can acquire the required skills in this sector. This </span><b>Food Safety Complete Bundle- Food Safety, Food Allergens &amp; HACCP</b> comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market.</span></p><p><span><span>So enrol in this course today to fast track your career ladder.</span></span></p>					</div>
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			<h2>How will I get my certificate?</h2>		</div>
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					<p>You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate.</p>					</div>
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			<h2>Who is This course for?</h2>		</div>
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					<p><span>There is no experience or previous qualifications required for enrolment on this </span><b><span>Food Safety Complete Bundle- Food Safety, Food Allergens &amp; HACCP</span></b>. It is available to all students, of all academic backgrounds.</p>					</div>
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			<h2>Requirements</h2>		</div>
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					<p><span>Our </span><b><span>Food Safety Complete Bundle- Food Safety, Food Allergens &amp; HACCP</span></b> is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G.</p><p><span><span>There is no time limit for completing this course, it can be studied in your own time at your own pace.</span></span></p>					</div>
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			<h2>Career Path</h2>		</div>
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					<p>Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skillset will help you to-</p><ul><li>Open doors of opportunities</li><li>Increase your adaptability</li><li>Keep you relevant</li><li>Boost confidence</li></ul><p>And much more!</p>					</div>
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					</div> <h3>Course Curriculum</h3><div><p>3 sections • 36 lectures • 16:22:00 total length</p></div><div><div><div><div><div><div><div><p>•Food Safety - Introduction: 00:30:00</p></div><div><div><p>•Supervision of Food Safety: 00:37:00</p></div><div><div><p>•Food Safety Legislation: 00:34:00</p></div><div><div><p>•Food Safety Management Systems: 00:44:00</p></div><div><div><p>•Food Safety Management Tools: 00:30:00</p></div><div><div><p>•Microbiology: 00:28:00</p></div><div><div><p>•Contamination Hazards: 00:28:00</p></div><div><div><p>•Controlling Contamination: 00:39:00</p></div><div><div><p>•Bacterial Food Poisoning and Food-Borne Illness: 00:32:00</p></div><div><div><p>•Non-bacterial Food Poisoning: 00:32:00</p></div><div><div><p>•Personal Hygiene: 00:30:00</p></div><div><div><p>•Food and Temperature Control: 00:34:00</p></div><div><div><p>•Checking, Verifying and Recording Temperature: 00:25:00</p></div><div><div><p>•Food Spoilage and Preservation: 00:38:00</p></div><div><div><p>•Food Premises and Equipment The Design and Construction: 00:35:00</p></div><div><div><p>•Waste Disposal, Cleaning and Disinfection: 00:35:00</p></div><div><div><p>•Pest Management: 00:29:00</p></div><div><div><p>•Food Safety Training for the Staff: 00:29:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Module 01: An Introduction to HACCP: 00:15:00</p></div><div><div><p>•Module 02: HACCP and Food Safety Legislation: 00:25:00</p></div><div><div><p>•Module 03: Food Safety Hazards: 01:00:00</p></div><div><div><p>•Module 04: Planning a HACCP System: 00:40:00</p></div><div><div><p>•Module 05: Creating the HACCP System: 00:20:00</p></div><div><div><p>•Module 06: Principle 1 - Hazard Analysis: 00:15:00</p></div><div><div><p>•Module 07: Principle 2 - Critical Control Points: 00:12:00</p></div><div><div><p>•Module 08: Principle 3 - Critical Limits: 00:20:00</p></div><div><div><p>•Module 09: Principle 4 - Monitoring Critical Control Points: 00:20:00</p></div><div><div><p>•Module 10: Principle 5 - Corrective Action: 00:25:00</p></div><div><div><p>•Module 11: Principle 6 - Verification of the HACCP System: 00:30:00</p></div><div><div><p>•Module 12: Principle 7 - Documentation: 00:16:00</p></div><div><div><p>•Module 13: Implementing the HACCP System: 00:12:00</p></div><div><div><p>•Module 14: HACCP Alternatives: 00:15:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Basics of Food Allergens: 00:13:00</p></div><div><div><p>•Allergen Guidance for Food Businesses: 00:22:00</p></div><div><div><p>•Allergen Guidance for Consumers: 00:14:00</p></div><div><div><p>•Allergic Reactions and Treatments: 00:19:00</p></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>

HACCP

Health Sciences Courses (HSC)

Food Safety Complete Bundle- Food Safety, Food Allergens & HACCP

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			<h2>Course Overview</h2>		</div>
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				<p><strong>Learn the Latest Skills | Accredited by CPD | Recognised Certificate | MCQ Based Exam &amp; Tutor Support | Interactive Video Training </strong></p>					</div>
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				<p><span>Register on the Food Safety Bundle - Food Safety, Food Allergens &amp; HACCP Courses today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job.</span></p><p><strong>This 3-in-1 course consists of a number of easy-to-digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials.</strong></p><p><span>Food Bundle Safety- Food Safety, Food Allergens &amp; HACCP courses, which have been carefully developed by industry experts will provide food handlers with the required certification to work in the catering and hospitality sector.</span></p><p><span>Our Food Safety Bundle covers the essential aspects of food hygiene and safety during all stages of food handling so that you can minimise food safety hazards and ensure that the food you work with remains safe.</span></p>					</div>
						</div>
				</div>
				<div>
				<div>
			<h2>What Will You Learn?</h2>		</div>
				</div>
				<section>
						<div>
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					<div>
			<div>
							<div>
						<div>
				<div>
					<ul>
							<li>
											<span>
													</span>
										<span>Define the terms food poisoning, food safety, food-borne illness, food allergy, contamination, hazard and HACCP.</span>
									</li>
								<li>
											<span>
													</span>
										<span>Safe Food Handling, Storage and Preparation.</span>
									</li>
								<li>
											<span>
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										<span>How do Hazard Analysis and Critical Control Points (HACCP) requirements apply to food companies.</span>
									</li>
								<li>
											<span>
													</span>
										<span>Assessing Microbiological Food Hazards and their Control.</span>
									</li>
								<li>
											<span>
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										<span>Keeping the Workplace Clean and Hygienic.</span>
									</li>
								<li>
											<span>
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										<span>Understand the reasons for food poisoning and recognise those most susceptible to its effects.</span>
									</li>
								<li>
											<span>
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										<span>Identify the common symptoms of allergic reactions and food intolerance.</span>
									</li>
						</ul>
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					<ul>
							<li>
											<span>
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										<span>Know common sources and vehicles of contamination, and appropriate hygiene controls that food handlers should follow to prevent allergenic contamination in catering businesses.</span>
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										<span>Identify methods of locating accurate allergen information.</span>
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										<span>Understand the basics of food allergens and the allergen guidance for food businesses.</span>
									</li>
								<li>
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										<span>Ensure that all staff are working in compliance with UK food safety regulations.</span>
									</li>
						</ul>
				</div>
				</div>
						</div>
					</div>
		</div>
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					</div>
		</section>
				<div>
				<div>
			<h2>
What classes are included in this package?</h2>		</div>
				</div>
				<section>
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			<div>
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						<div>
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					<ul>
							<li>
											<span>
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										<span>Earn a digital Certificate upon successful completion accredited by UK and internationally recognised accredited qualification</span>
									</li>
								<li>
											<span>
													</span>
										<span>There are no set schedules, so you can work at your own pace.</span>
									</li>
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											<span>
													</span>
										<span>Our email and live chat specialists are available to assist you 24 hours a day, 7 days a week.</span>
									</li>
								<li>
											<span>
													</span>
										<span>On weekdays, you'll have access to a full-time tutor.</span>
									</li>
						</ul>
				</div>
				</div>
						</div>
					</div>
		</div>
				<div>
			<div>
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						<div>
				<div>
					<ul>
							<li>
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										<span>Learn in a user-friendly, cutting-edge online learning environment.</span>
									</li>
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											<span>
													</span>
										<span>High-quality e-learning study materials</span>
									</li>
								<li>
											<span>
													</span>
										<span>Benefit from instant feedback through mock exams and multiple-choice assessments</span>
									</li>
						</ul>
				</div>
				</div>
						</div>
					</div>
		</div>
								</div>
					</div>
		</section>
						</div>
					</div>
		</div>
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		</section>
				<section>
						<div>
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				<div>
					<div>
							
					<div></div>
											<div></div>
														
							
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					</div>
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		</section>
				<section>
							<div></div>
							<div>
							<div>
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			<div>
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						<div>
				<div>
			<h2>Who Should Take This Course?</h2>		</div>
				</div>
				<div>
				<div>
								<div>
				<p><span>Those who work in the food services industry and prepare or serve food and/or beverages must be trained in Food Safety so that they can apply the principles to work. This course is suitable for people at all stages of their careers. The skills, knowledge and expertise that you will gain from this course will enable you to work confidently, competently and safely in the food services industry. </span><span>You must also be over the age of 16.</span></p>					</div>
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				</div>
				<div>
				<div>
			<h2>Career Path</h2>		</div>
				</div>
				<div>
				<div>
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				<p><span>Training offered by the Food Safety Bundle - Food Safety, Food Allergens &amp; HACCP Courses could potentially benefit a range of roles, but would particularly enhance careers in:</span></p>					</div>
						</div>
				</div>
				<section>
						<div>
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			<div>
							<div>
						<div>
				<div>
					<ul>
							<li>
											<span>
													</span>
										<span>Food Safety Manager</span>
									</li>
								<li>
											<span>
													</span>
										<span>Quality assurance Manager</span>
									</li>
								<li>
											<span>
													</span>
										<span>Industry Consultant</span>
									</li>
								<li>
											<span>
													</span>
										<span>Health Inspector</span>
									</li>
						</ul>
				</div>
				</div>
						</div>
					</div>
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				<div>
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					<ul>
							<li>
											<span>
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										<span>Food Scientist</span>
									</li>
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											<span>
													</span>
										<span>Food and Drug Administrator</span>
									</li>
								<li>
											<span>
													</span>
										<span>Food Safety Inspector</span>
									</li>
						</ul>
				</div>
				</div>
						</div>
					</div>
		</div>
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					</div>
		</section>
						</div>
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				<section>
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			<h2>Course Design</h2>		</div>
				</div>
				<div>
				<div>
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				<p>The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace.</p><p>You are taught through a combination of</p><ul><li>Video lessons</li><li>Online study materials</li><li>Mock exams</li><li>Multiple-choice assessments</li><li>Assignment</li></ul>					</div>
						</div>
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			<h2>Certificate of Achievement</h2>		</div>
				</div>
				<section>
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			<div>
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				<h3><strong><span>Endorsed Certificate of Achievement from the Quality Licence Scheme</span></strong></h3><p>Once the course has been completed and the assessment has been passed, all students are entitled to receive an endorsed certificate. This will provide proof that you have completed your training objectives, and each endorsed certificate can be ordered and delivered to your address for only £119. Please note that overseas students may be charged an additional £10 for postage.</p><h3> </h3>					</div>
						</div>
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		</section>
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			<h2>Certificate of Achievements from Janets</h2>		</div>
				</div>
				<div>
				<div>
								<div>
				<p>Upon successful completion of the course, you will be able to obtain your course completion digital certificate for £9.99. Print copy by post is also available at an additional cost of £15.99.</p>					</div>
						</div>
				</div>
				<div>
				<div>
								<div>
				<h3><strong><span>Endorsed Certificate of Achievement from the Quality Licence Scheme</span></strong></h3><p>Once the course has been completed and the assessment has been passed, all students are entitled to receive an endorsed certificate. This will provide proof that you have completed your training objectives, and each endorsed certificate can be ordered and delivered to your address for only £119. Please note that overseas students may be charged an additional £10 for postage.</p><h3> </h3>					</div>
						</div>
				</div>
						</div>
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		</section>
				<section>
							<div></div>
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				<div>
			<h2>Endorsement</h2>		</div>
				</div>
				<div>
				<div>
								<div>
				<p>This course and/or training programme has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course and/or training programme is not regulated by Ofqual and is not an accredited qualification. Your training provider will be able to advise you on any further recognition, for example progression routes into further and/or higher education. For further information please visit the Learner FAQs on the Quality Licence Scheme website.</p>					</div>
						</div>
				</div>
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		</div>
								</div>
					</div>
		</section>
				<section>
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			<h2>Method of Assessment</h2>		</div>
				</div>
				<div>
				<div>
								<div>
				<p>On successful completion of the Food Safety Bundle- Food Safety, Food Allergen And HACCP Courses, you will be required to sit an online multiple-choice assessment. You will need to score 60% or above to pass the course. After successfully passing the exam, you will be able to apply for Quality Licence Scheme endorsed certificate of achievement. The assessment will be evaluated automatically and the results will be given to you immediately.</p>					</div>
						</div>
				</div>
						</div>
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		</div>
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		</section>
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							<div></div>
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			<div>
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			<h2>Retake fee</h2>		</div>
				</div>
				<div>
				<div>
								<div>
				<p>If you do not pass the exam first time, you can purchase the Retake Exam for £1.99 and try again.</p>					</div>
						</div>
				</div>
						</div>
					</div>
		</div>
								</div>
					</div>
		</section>
									</div>
			</div>
					</div>

Janets

Hospitality & Catering

Food Handling

Food Safety Bundle - Food Safety, Food Allergens & HACCP Courses

<p><strong></strong><strong> Our Aim Is Your Satisfaction! Offer Ends Soon; Hurry Up!! </strong><strong></strong></p><p><strong>Are you looking to improve your current abilities or make a career move? Our unique</strong><strong> Food Allergen</strong><strong> course might help you get there! Expand your expertise with high-quality training - study the</strong><strong> Food Allergen </strong><strong>course and get an expertly designed, great-value training experience. Learn from industry professionals and quickly equip yourself with the specific knowledge and skills you need to excel in your chosen career through the</strong><strong> Food Allergen </strong><strong>online training course.</strong></p><p>The Food Allergen course is broken down into several in-depth modules to provide you with the most convenient and rich learning experience possible. Upon successful completion of the Food Allergen course, an instant e-certificate will be exhibited in your profile that you can order as proof of your skills and knowledge. Add these amazing new skills to your resume and boost your employability by simply enrolling in this course.</p><p>This Food Allergen training can help you to accomplish your ambitions and prepare you for a meaningful career. So, join us today and gear up for excellence!</p><p><strong>Why Prefer Us? </strong></p><ul><li>Opportunity to earn a certificate accredited by <strong>CPDQS.</strong></li><li><strong>Get a free student ID </strong>card!(£10 postal charge will be applicable for international delivery)</li><li>Innovative and Engaging Content.</li><li>Free Assessments</li><li>24/7 Tutor Support.</li></ul> <p>Take a step toward a brighter future!</p><p><strong>*** Course Curriculum ***</strong></p><ul><li>Module 01: Basics of Food Allergens</li><li>Module 02: Allergen Guidance for Food Businesses</li><li>Module 03: Allergen Guidance for Consumers</li><li>Module 04: Allergic Reactions and Treatments</li></ul><p><strong>Assessment Process</strong></p><p>Once you have completed all the modules in the course, you can assess your skills and knowledge with an optional assignment. Our expert trainers will assess your assignment and give you feedback afterwards.</p> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone interested in learning more about the topic is advised to take this Food Allergen course. This course is open to everybody.</p>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>You will not need any prior background or expertise to enrol in this course.</p>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this course, you are to start your career or begin the next phase of your career.</p>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited Certificate</h4>
        <p>
            Digital certificate -
            £10
        </p>
        <h4>CPD Accredited Certificate</h4>
        <p>
            Hard copy certificate -
            £29
        </p>
            <div><p>If you are an <strong>international student,</strong> then you have to pay an additional <strong>10 GBP</strong> as an international delivery charge.</p></div>

                        </div>

 Our Aim Is Your Satisfaction! Offer Ends Soon; Hurry Up!! 
Are you looking to improve your current abilities or make a career move? Our unique Food Allergen course might help you get there! Expand your expertise with high-quality training - study the Food Allergen course and get an expertly designed, great-value training experience. Learn from industry professionals and quickly equip yourself with the specific knowledge and skills you need to excel in your chosen career through the Food Allergen online training course.
The Food Allergen course is broken down into several in-depth modules to provide you with the most convenient and rich learning experience possible. Upon successful completion of the Food Allergen course, an instant e-certificate will be exhibited in your profile that you can order as proof of your skills and knowledge. Add these amazing new skills to your resume and boost your employability by simply enrolling in this course.
This Food Allergen training can help you to accomplish your ambitions and prepare you for a meaningful career. So, join us today and gear up for excellence!
Why Prefer Us? 
Opportunity to earn a certificate accredited by CPDQS.
Get a free student ID card!(£10 postal charge will be applicable for international delivery)
Innovative and Engaging Content.
Free Assessments
24/7 Tutor Support.
Take a step toward a brighter future!
*** Course Curriculum ***
Module 01: Basics of Food Allergens
Module 02: Allergen Guidance for Food Businesses
Module 03: Allergen Guidance for Consumers
Module 04: Allergic Reactions and Treatments
Assessment Process
Once you have completed all the modules in the course, you can assess your skills and knowledge with an optional assignment. Our expert trainers will assess your assignment and give you feedback afterwards.
 CPD 
10 CPD hours / points  Accredited by CPD Quality Standards
 Who is this course for? 
Anyone interested in learning more about the topic is advised to take this Food Allergen course. This course is open to everybody.
 Requirements 
You will not need any prior background or expertise to enrol in this course.
 Career path 
After completing this course, you are to start your career or begin the next phase of your career.
 Certificates 
CPD Accredited Certificate
 Digital certificate - £10 
CPD Accredited Certificate
 Hard copy certificate - £29 
If you are an international student, then you have to pay an additional 10 GBP as an international delivery charge.

Food Allergen Awareness

<div id="course-pricing" fr-original-style="" style="box-sizing: border-box;">
          </div><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">The Level 2 Food Allergen Awareness Training course addresses a critical need in the food industry by emphasising the potentially fatal health consequences of food allergies. Individuals working in this industry must be skilled at identifying and managing food allergens to ensure the safety of their customers. This course is an essential resource for those looking to work in the food industry.</span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Throughout this course, participants will delve into the complexities of food allergens, gaining a nuanced understanding of allergen guidelines tailored for both food business professionals and consumers. The course is designed to provide practical insights, with informative modules covering essential topics such as the basics of food allergens, specific guidance for food businesses, and equally important guidance for consumers. <br fr-original-style="" style="box-sizing: border-box;">The training places a strong emphasis on educating participants about allergic reactions and treatments, ensuring they are well-prepared to handle emergency situations involving food allergies.</span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">By enrolling in the Level 2 Food Allergen Awareness Training course, individuals who want to work in the food industry will gain not only a thorough understanding of food allergens but also the skills required to contribute to the provision of safe and secure food options.</span></p><h2 dir="ltr" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Learning Outcome of Level 2 Food Allergen Awareness Training &nbsp; &nbsp;&nbsp;</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Identify common food allergens</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Understand the severe health risks associated with food allergies.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Navigate allergen guidelines for effective food allergen management.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Acquire practical skills in identifying and managing food allergens.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Grasp the basics of food allergens, cross-contamination risks, and prevention.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Implement effective allergen management protocols in food production.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Educate consumers on food allergens, fostering informed decision-making.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Enhance emergency preparedness for recognizing and treating allergic reactions.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Promote a culture of responsibility in the food industry for safe food provision.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Key Features of the Course</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">A CPD certificate that is recognised worldwide.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">A great online learning experience.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Interesting and unique online materials and activities.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Expert guidance and support from the field leaders.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Access to the study resources anytime you want.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Get a year-long access to the course.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Topics Covered in This Course</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 01: Basics of Food Allergens</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 02: Allergen Guidance for Food Businesses</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 03: Allergen Guidance for Consumers</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 04: Allergic Reactions and Treatments</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Who is this course for</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">This Level 2 Food Allergen Awareness Training Course is suitable for -</span></p><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Individuals working or aspiring to work in the food industry.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Food service professionals, including chefs, cooks, and servers.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Restaurant owners and managers.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Food manufacturers and producers.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Catering staff.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Healthcare professionals involved in food provision.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Anyone interested in understanding and managing food allergens.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Requirements</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">No prerequisites; suitable for individuals from any academic background.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Accessible course materials from any internet-enabled device.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">CPD Certificate from Course Gate</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for &pound;9 and the hard copy for &pound;15. Also, you can order both PDF and hardcopy certificates for &pound;22.</span></p><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Career path<br fr-original-style="" style="box-sizing: border-box;"></span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Food safety officer</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Food quality assurance manager</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Catering manager</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Chef</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Restaurant manager</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Food production supervisor</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Dietary specialist</li></ul>

Course Gate

Join our Level 2 Food Allergen Awareness Training course to gain essential knowledge and skills for identifying, managing, and preventing food allergens. Suitable for individuals working or aspiring to work in the food industry, this course covers allergen guidelines, allergic reactions, treatments, and more.

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