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Overview: Ensure you are fully trained and competent in Food Hygiene to handle food and deliver meals that are entirely free from contaminants. This course has been designed to train food handlers and catering staff in Food Hygiene, effectively storing and preparing food while keeping it fresh for customers. The Food Hygiene and Safety Level 2 course, sometimes known as 'Food Safety Level 2', delivers a masterclass on the essential aspects of Food Hygiene, which are crucial for hospitality or catering staff. This Food Hygiene course forms the basis of UK food legislation and ensures that customers are entitled to consume food free from any type of hazard or risk. Mastering Food Hygiene is essential for anyone involved in the preparation, handling, or serving of food. The knowledge and skills gained in this Food Hygiene course will empower you to maintain the highest standards of cleanliness and safety. With a focus on practical applications, this Food Hygiene training ensures that you are not just learning theory but are also capable of applying Food Hygiene principles in important scenarios. Enrol today to elevate your Food Hygiene capabilities and make a lasting impression in the food industry, ensuring that every meal you serve meets the highest Food Hygiene standards. By completing this Food Hygiene course, you will be well-equipped to protect public health and uphold the integrity of your establishment. Why Choose this Food Hygiene Bundle? FREE Food Hygiene CPD-accredited certificate Get a free student ID card with Food Hygiene training (£10 applicable for international delivery) Lifetime access to the Food Hygiene course materials The Food Hygiene program comes with 24/7 tutor support Get instant access to this Food Hygiene course Learn Food Hygiene training from anywhere in the world The Food Hygiene training is affordable and simple to understand The Food Hygiene training is entirely online Enroll now in Food Hygiene and Safety Level 2 to advance your career, and use the premium study materials from Apex Learning. How will I get my Food Hygiene certificate? You may have to take a quiz or a written test online during or after the Food Hygiene course. After successfully completing the Food Hygiene course, you will be eligible for the certificate. Who is this course for? There is no experience or previous qualifications required for enrolment on this Food Hygiene and Safety Level 2. It is available to all students, of all academic backgrounds. Requirements Our Food Hygiene and Safety Level 2 is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G.There is no time limit for completing this Food Hygiene course, it can be studied in your own time at your own pace. Course Curriculum 1 sections • 10 lectures • 04:14:00 hours total •Introduction to Food Safety and the Law •Bacteria and Microbiological Hazards •Physical, Chemical and Allergenic Hazards •Food Poisoning and Control Measures •Food Spoilage and Food Storage •Personal Hygiene •HACCP and Food Premises Part 01 •HACCP and Food Premises Part-02 •Cleaning •Reopening and Adapting Your Food Business during COVID-19 Career path Completing the Food Hygiene Level 2 course can lead to a variety of career opportunities in the food industry, including roles such as: Food Safety Officer Quality Assurance Inspector Food Production Manager Catering Manager Restaurant Manager Environmental Health Officer Food Safety Consultant
Chakra Healing and Balancing Online Training
By NextGen Learning
Chakra Healing and Balancing Online Training Course Overview This Chakra Healing and Balancing Online Training course provides an in-depth exploration of the chakra system, focusing on its role in personal healing and energy balance. Learners will gain a comprehensive understanding of the seven main chakras and their connection to physical, emotional, and spiritual well-being. By examining the techniques for balancing and healing these energy centres, participants will develop the ability to enhance their own wellness practices and support others. This course equips learners with knowledge they can apply immediately, making it a valuable resource for personal growth and professional development in holistic health practices. Course Description Throughout this course, learners will explore each chakra in detail, understanding its specific function, associated qualities, and how imbalances manifest in the body and mind. Topics include chakra energy, methods for chakra cleansing, meditation practices, and tools for restoring harmony. The course offers an engaging learning experience through a structured combination of theory and techniques. By the end of the course, learners will be skilled in identifying chakra imbalances, applying healing practices, and incorporating chakra work into daily life for improved wellness. This training empowers individuals to use chakra healing in both personal and professional settings. Chakra Healing and Balancing Online Training Curriculum Module 01: Module 02: Module 03: (See full curriculum) Who is this course for? Individuals seeking to improve their personal well-being. Professionals aiming to incorporate chakra healing into their practice. Beginners with an interest in holistic health and energy work. Anyone interested in deepening their understanding of spiritual wellness. Career Path Holistic Health Practitioner Wellness Coach Reiki Practitioner Energy Healer Yoga Instructor Spiritual Guide
Refactor Javascript
By NextGen Learning
Refactor Javascript Course Overview This Refactor JavaScript course provides learners with essential techniques to improve and optimise their existing JavaScript code. Focusing on enhancing code readability, maintainability, and performance, the course guides learners through identifying common code issues and applying structured improvements. By mastering refactoring principles, participants will be able to transform complex, inefficient scripts into clean, modular, and scalable solutions. The course is designed to boost problem-solving abilities and coding discipline, preparing learners to write more efficient and professional JavaScript. This knowledge is vital for developers aiming to improve legacy codebases or enhance collaboration within development teams. Course Description This course covers core refactoring concepts specific to JavaScript, starting with recognising problematic code patterns known as code smells. Learners will explore techniques for refining code elements such as functions, variables, and classes, followed by strategies to reorganise overall code structure for improved clarity and performance. The content emphasises systematic approaches to restructuring code without changing its external behaviour, helping participants understand best practices and coding standards. Through detailed explanations and examples, learners will gain confidence in evaluating and improving existing JavaScript projects. The course aims to develop skills crucial for maintaining high-quality software and supporting ongoing development in dynamic environments. Refactor Javascript Curriculum: Module 01: Introduction Module 02: Code Smells Module 03: Code Elements Refactoring Module 04: Code Structure Refactoring Module 05: Conclusion (See full curriculum) Who is this course for? Individuals seeking to enhance their JavaScript coding quality. Professionals aiming to advance their software development skills. Beginners with an interest in JavaScript programming and software design. Developers involved in maintaining or improving existing codebases. Career Path Front-End Developer Full-Stack Developer Software Engineer JavaScript Developer Web Application Developer
Sourdough Cooking Essentials: Discover Artisan Cooking
By NextGen Learning
Sourdough Cooking Essentials: Discover Artisan Cooking Course Overview: "Sourdough Cooking Essentials: Discover Artisan Cooking" offers a comprehensive introduction to the art of crafting sourdough-based dishes. This course covers a variety of essential recipes, including sourdough pizza, tortillas, hot dogs, burgers, sandwich bread, and even pasta. Designed for both novices and food enthusiasts, this course provides you with the foundational knowledge and skills needed to incorporate sourdough into everyday meals. By the end, learners will have a deep understanding of sourdough preparation techniques, enabling them to create delicious and authentic artisan dishes at home. Course Description: In this engaging course, you will explore the versatility of sourdough as an ingredient in various meals. The course delves into the intricacies of making sourdough-based pizza, tortillas for burritos, sourdough burgers, and even pasta dishes like chicken Alfredo. Learners will gain skills in fermenting dough, shaping, baking, and pairing sourdough with different fillings for unique and flavourful dishes. Each module will guide you step-by-step through the processes, empowering you to confidently recreate these dishes at home. Whether you are looking to elevate your culinary expertise or try something new, this course provides valuable skills and knowledge to enhance your cooking repertoire. Sourdough Cooking Essentials: Discover Artisan Cooking Curriculum: Module 01: Course Introduction Module 02: Sourdough Pizza Module 03: Sourdough Tortillas Burritos Module 04: Sourdough Hot Dogs Module 05: Sourdough Burgers Module 06: Sourdough Sandwich Bread & BLT Module 07: Sourdough Pasta & Chicken Alfredo Module 08: Bonus Section (See full curriculum) Who is this course for? Individuals seeking to expand their cooking repertoire. Professionals aiming to enhance their baking and culinary skills. Beginners with an interest in artisan baking. Food lovers eager to discover new and creative sourdough-based recipes. Career Path Artisan baker Chef in restaurants or bakeries Caterer specialising in artisan breads Culinary consultant Food entrepreneur in the sourdough or bread-making sector
Diploma in Culinary Skills: Master Essential Cooking Skills online
By NextGen Learning
Diploma in Culinary Skills: Master Essential Cooking Skills online Course Overview The Diploma in Culinary Skills: Master Essential Cooking Skills course offers an in-depth exploration of fundamental cooking techniques, focusing on building essential skills for a successful career in the culinary arts. This course covers a range of cooking methods, knife skills, food preparation techniques, and plating styles, all designed to help learners develop a comprehensive understanding of cooking. Whether you're an aspiring chef or someone looking to enhance your culinary expertise, this course provides the perfect foundation for mastering cooking skills. Upon completion, learners will be able to demonstrate proficiency in various cooking methods, prepare a variety of dishes with confidence, and understand key culinary principles. Course Description The Diploma in Culinary Skills: Master Essential Cooking Skills online course takes learners through a structured series of modules that cover essential cooking skills, including knife handling, cooking techniques, flavour balancing, and presentation. Students will also learn about kitchen organisation, cooking tools, and understanding the science behind cooking processes. This course is designed to help learners refine their abilities in preparing a wide range of dishes, from basic to more complex recipes. The course includes clear, step-by-step instructions to ensure a comprehensive learning experience. By the end of the course, learners will have gained valuable skills that can be applied in a variety of culinary environments, whether at home or professionally. Diploma in Culinary Skills: Master Essential Cooking Skills online Curriculum: Module 01: Introduction to Culinary Skills Module 02: Knife Skills and Kitchen Organisation Module 03: Cooking Techniques and Methods Module 04: Balancing Flavours and Seasoning Module 05: Plating and Presentation Techniques Module 06: Advanced Cooking Techniques Module 07: Understanding Ingredients and Food Pairings Module 08: Health and Safety in the Kitchen Module 09: Recipe Creation and Menu Design Module 10: Preparing for a Culinary Career (See full curriculum) Who is this course for? Individuals seeking to pursue a career in the culinary industry. Professionals aiming to enhance their cooking skills and knowledge. Beginners with an interest in learning the art of cooking. Home cooks looking to improve their culinary abilities. Career Path Chef Sous Chef Catering Manager Restaurant Manager Food Stylist Kitchen Assistant Recipe Developer
