67 Courses

Craving freshly prepared sushi? Wishing to craft it in the comfort of your home rather than spending a fortune at a high-end sushi restaurant or settling for lackluster store-bought options? Join us at our Sushi Workshop and channel your inner sushi-making maestro as you create your very own sushi rolls! Our enjoyable and hands-on Sushi Workshop will impart the skills to craft delectable sushi rolls without breaking the bank. It's time to astonish your friends and family with your authentic homemade Japanese sushi. Whether it's a gathering of friends, your parents, or a unique #DateNight experience with your significant other, come and elevate your Sushi night in a stylish manner. Our seasoned chefs will graciously welcome you into our warm and family-operated kitchen for this wonderfully distinctive evening of relaxed culinary expertise. The session will commence with a comprehensive demonstration in which we will guide you through the fundamentals of sushi-making, from cooking the sushi rice and preparing the fillings to mastering crucial sushi knife techniques and, last but not least, assembling the sushi. Whether you opt for the vegan, vegetarian, or standard menu, you'll have the chance to try your hand at crafting sushi, with the chefs available to assist if needed. Following an enjoyable evening dedicated to sushi mastery, you'll gather with both old and new acquaintances to savour your mouthwatering creations together! What We Provide: An informative and lively demonstration A skilled Sushi chef Hands-on sushi crafting for fish enthusiasts, vegetarians, and vegans alike All necessary facilities, equipment, and ingredients included A brief overview of sushi's origins A recipe card sent to your email after the class BYOB (Bring Your Own Booze) with no corkage fee You can add bottomless wine at £20pp Skills Acquired: Confidence in crafting your own sushi from scratch Handling fish Seasoning Balancing flavours Sushi Workshop Menu: An abundance of Sushi!!! Hoso Maki Unra Hoso Maki Allergies Catered For: We can accommodate those following a GF, LF, Vegan, or Vegetarian diet upon request. Age Restrictions: Participants under the age of 16 must be accompanied by a paying adult. Each person in the kitchen must have their own individual paid spot, regardless of age

Do you love books? Do you love the feel of a new book, the smell of the pages, and the way they look on your shelf? But do you wish that you could create your own books? We have just what you need! Our Bookbinding Workshop is a beginner course that will teach you how to make canvas bound, Japanese bound, and journal style books. We provide all of the materials and full instruction is provided by our expert staff. You will be able to create a small library of books that are sure to impress anyone who sees them!

Sushi Masterclass taught by London Cookery School. Cover all the fundamentals to become a Sushi Pro. Make a full tray of beautiful Sushi and eat like royalty.

Forest Bathing, nature therapy and healing in the natural environment This is a time when we are all hearing the call to be out in the natural environment, becoming natural environment returners.

Experience the joy of creating with Mokume Gane and make jewellery and small items. It's great fun and you'll love the result.

Get Creative with Plants and join us to make your very own Kokedama houseplant. A Kokedama workshop is a great group activity for hen parties, corporate events, parties etc.

Do you love books? Do you love the feel of a new book, the smell of the pages, and the way they look on your shelf? But do you wish that you could create your own books? We have just what you need! Our Bookbinding Workshop is a beginner course that will teach you how to make canvas bound book and even a Japanese bound or journal style book too. We provide all of the materials and full instruction is provided by our expert staff.

Join us for our Friday Night Dine In - Korean Menu This hands on workshop led by our exprienced cookery chef, Nicola Becci will give you the skills and knowledge to cook 6 different Korean You will make Gim Gyeranmari(Rolled Seaweed Omelette), Pajeon (Korean Spring Onion Pancake), Sigeumchi Namul (Korean Marinated Spinach Banchan) Kongnamul Muchim (Korean Bean Sprout Banchan) Chamchi-kimchi-jjigae (Kimchi stew with tofu) Tofu with Seaweed and Soy and some extra sauces/dips. We'll enhance the evening with some history and cultural knowledge including Korean dining etiquette. The meals are based on a vegetarian diet which can be adapted at home and do contain allergens (soy and sesame). At the end of the cooking session we will eat together as a group This event includes full list of recipes for all meals and a free meal kit to cook at home. £5 per ticket

Learn how to design and customize a perfect fitting sweater using DK or 4ply/fingering weight yarn. From layout and shape to color placement and professional finishing, this 7-week course will guide you through every step with personalized assistance from expert crochet tutor, Merrian.

Wild food and foraging identification workshop, near Edinburgh.