184 Cake Making courses

20 Courses Online Training | CPD Certified | **20 Free PDF+ 1 Hardcopy Certificate** | Learner Support | Lifetime Access

Overview This comprehensive course on Baking & Cake Decorating Online Diploma Course will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This Baking & Cake Decorating Online Diploma Course comes with accredited certification, which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is This course for? There is no experience or previous qualifications required for enrolment on this Baking & Cake Decorating Online Diploma Course. It is available to all students, of all academic backgrounds Requirements Our Baking & Cake Decorating Online Diploma Course is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career Path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc.   Course Curriculum 17 sections • 17 lectures • 06:02:00 total length •Basic Concepts of Baking: 00:16:00 •Basic Ingredients of Baking: 00:28:00 •Glossary and Equipment Used in Baking: 00:36:00 •Types of Cakes: 00:14:00 •Baking the Cake: 00:20:00 •Baking Principles: 00:25:00 •Cake Decorating Recipes: 00:26:00 •Cake Decorating Ideas: 00:21:00 •Frosting and Icing: 00:24:00 •Working with Different Pastes: 00:20:00 •Working with Glazes: 00:28:00 •How to Stack a Cake: 00:21:00 •Piping and Writing: 00:24:00 •Health, Safety and Food Hygiene: 00:20:00 •Troubleshooting: 00:20:00 •Cake Decorating Business: 00:19:00 •Assignment - Baking & Cake Decorating Online Diploma Course: 00:00:00

Dive into the art of cake decorating with our Cake Decorating Diploma Course, a comprehensive journey from basic techniques to advanced skills. Imagine the delight of transforming ordinary cakes into exquisite works of art. This course, designed for novices and experienced decorators alike. As you progress, uncover the secrets behind baking the perfect cake and delve into various cake decorating recipes. Our curriculum also covers different types of cakes, the intricacies of frosting and icing, and the use of multiple pastes and glazes. Learn the practical skills of stacking cakes, piping, writing, and essential health, safety, and food hygiene principles. The final stage of this course, Cake Decorating Business, opens doors to potential career opportunities in the world of cake decorating. This course is an adventure in creativity, where learning to decorate your own cake is just the beginning. You will be equipped with numerous cake decorating ideas, from simple chocolate cake decorations to elaborate designs on chocolate cakes. All necessary cake decorating supplies are provided, ensuring a comprehensive learning experience. Join us and unleash the cake decorating company within you. Whether you seek personal fulfilment or professional growth, the realm of cake decorations is waiting to be explored. Learning Outcomes Gain in-depth understanding of various cake types and chocolate cake with decorations techniques. Achieve proficiency in baking cakes and preparing diverse icings and frostings. Master artistic skills in piping, writing, and creating unique cake decorations. Learn and apply essential health, safety, and food hygiene standards in cake decorating. Acquire business acumen for launching and managing a successful cake decorating enterprise. Why buy this Cake Decorating Diploma Course? Unlimited access to the course for a lifetime. Opportunity to earn a certificate accredited by the CPD Quality Standards and CIQ after completing this course. Structured lesson planning in line with industry standards. Immerse yourself in innovative and captivating course materials and activities. Assessments designed to evaluate advanced cognitive abilities and skill proficiency. Flexibility to complete the Course at your own pace, on your own schedule. Receive full tutor support throughout the week, from Monday to Friday, to enhance your learning experience. Unlock career resources for CV improvement, interview readiness, and job success. Certification After studying the course materials of the Cake Decorating Diploma Course there will be a written assignment test which you can take either during or at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60. Who is this Cake Decorating Diploma Course course for? Individuals aspiring to become professional cake decorators. Entrepreneurs aiming to establish their own pastry shop. Pastry chefs seeking to enhance their repertoire in cake decoration. Enthusiasts eager to learn about cake artistry and design. Culinary students wanting to specialize in cake decoration. Prerequisites This Cake Decorating Diploma Course does not require you to have any prior qualifications or experience. You can just enrol and start learning.This Cake Decorating Diploma Course was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Career path Cake Decorator: £18,000 - £25,000 per annum. Pastry Chef: £20,000 - £30,000 per annum. Bakery Manager: £22,000 - £28,000 per annum. Food Stylist: £25,000 - £40,000 per annum. Wedding Cake Designer: £20,000 - £35,000 per annum. Culinary Instructor: £20,000 - £30,000 per annum. Course Curriculum Module 01: Introduction to Cake Decorating Introduction to Cake Decorating 00:22:00 Module 02: Baking the Cake Baking the Cake 00:21:00 Module 03: Cake Decorating Recipes Cake Decorating Recipes 00:19:00 Module 04: Types of Cakes Types of Cakes 00:13:00 Module 05: Frosting and Icing Frosting and Icing 00:25:00 Module 06: Working with Different Paste Working with Different Paste 00:22:00 Module 07: Working with Glazes Working with Glazes 00:28:00 Module 08: How to Stack a Cake How to Stack a Cake 00:21:00 Module 09: Piping and Writing Piping and Writing 00:24:00 Module 10: Health, Safety and Food Hygiene Health, Safety and Food Hygiene 00:19:00 Module 11: Cake Decorating Business Cake Decorating Business 00:20:00 Assignment Assignment - Cake Decorating Diploma Course 00:00:00

Overview In the heart of London, the allure of freshly baked pastries wafts through the air, beckoning culinary enthusiasts to embark on a journey of sweet discovery. Our Pastry Chef Training course, nestled amidst the city's historic streets, offers a comprehensive curriculum that delves deep into the world of pastries, baking, cupcakes, and even the intricacies of running a cake business. Whether you're searching for 'pastry chef training near me' or keen on understanding the pastry chef training requirements in the UK, our programme stands as a beacon for all budding bakers and entrepreneurs. The art of baking is a delicate dance between precision and creativity. This course, designed meticulously, ensures that learners grasp the foundational techniques of baking while also exploring the delightful realm of cupcake creation. But it doesn't stop there. For those with an entrepreneurial spirit, the cake business module provides insights into turning passion into profit, making it a holistic learning experience. London, with its rich culinary history, serves as the perfect backdrop for this training. Aspiring pastry chefs from all over the UK flock to our course, eager to hone their skills and carve a niche for themselves in the competitive world of patisserie. With our training, you're not just learning to bake; you're mastering the art and business of it. Learning Outcomes: Understand the foundational techniques and principles of pastry creation. Master the art of baking, ranging from basic breads to intricate desserts. Develop expertise in crafting a variety of cupcakes, focusing on both taste and presentation. Gain insights into the operational and marketing aspects of running a successful cake business. Acquire the knowledge and confidence to establish oneself in the UK's dynamic pastry industry. Why buy this Pastry Chef Training? Digital Certificate, Transcript, student ID all included in the price Absolutely no hidden fees Directly receive CPD accredited qualifications after course completion Receive one to one assistance on every weekday from professionals Immediately receive the PDF certificate after passing Receive the original copies of your certificate and transcript on the next working day Easily learn the skills and knowledge from the comfort of your home Certification After studying the course materials of the Pastry Chef Training you will be able to take the MCQ test that will assess your knowledge. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60. Who is this Pastry Chef Training course for? Aspiring bakers keen on mastering the art of pastries and baking. Individuals looking to start or expand their own cake business. Culinary enthusiasts wanting to delve deeper into the world of cupcakes. Those curious about the pastry chef training requirements in the UK. Anyone in the UK searching for a comprehensive pastry chef training programme. Prerequisites This Pastry Chef Training was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. Career path Pastry Chef: Average salary range £20,000 - £28,000 Annually Baker: Average salary range £18,000 - £25,000 Annually Cupcake Specialist: Average salary range £19,000 - £26,000 Annually Cake Business Owner: Average salary range £25,000 - £50,000 (depending on business size and location) Annually Cake Decorator: Average salary range £20,000 - £27,000 Annually Pastry Product Developer: Average salary range £23,000 - £30,000 Annually Course Curriculum Pastry Chef Introduction to Baking 01:00:00 The Ingredients 00:45:00 Basic Doughs 00:40:00 Danish Pastries 00:45:00 Puff Pastry Breakfast Items 00:40:00 Cookies 00:25:00 Sauces 00:30:00 Baking Birthday Cakes 01:00:00 Wedding Cake Decorating 00:15:00 Christmas Cakes 00:30:00 Cup Cake Baking Introduction 00:30:00 Cupcakes & Muffins 00:30:00 Baking 01:00:00 Icing & Working with Chocolate 01:00:00 Cake Decorating 01:00:00 Creating Stands and Displays 00:15:00 Cake Business Meeting Clients/Establishing Requirements for Jobs 00:30:00 Pricing, Ingredients & Budgeting 00:30:00 Supplies and Equipment Needed 00:30:00 Cake Transportation 00:15:00 Photographing your Cakes 01:30:00 Running Your Own Business 01:00:00 Marketing and Social Media 00:30:00 The Do's and Don'ts & What to Do When Things Don't Go to Plan 00:15:00 Accounting, VAT, Tax, Insurance and Record Keeping 01:00:00 Hiring Staff and Providing Sufficient Training 01:30:00

The Sweet Art of Cupcake Creation Course offers a delectable journey through the world of cupcakes, covering everything from baking fundamentals to intricate decorating techniques. In today's culinary landscape, where artisanal treats reign supreme, mastering this craft is not just a hobby but a valuable skill set. The Cupcake Creation course equips individuals with expertise in creating a wide array of cupcakes, catering to diverse tastes and occasions. By delving into the nuances of cupcake flavors, fillings, and frostings, students learn to unleash their creativity in the kitchen. This proficiency not only enhances daily life by adding a touch of sweetness to special moments but also opens doors to lucrative career opportunities, particularly in the UK where the demand for skilled pastry chefs is high. With salaries averaging £25,000 to £30,000 per annum, according to industry standards, graduates can secure positions in bakeries, cafes, and even launch their own cupcake businesses. The sector is witnessing a steady growth, with the demand for artisanal treats increasing by 15% annually, making the Sweet Art of Cupcake Creation Course a valuable investment in culinary expertise and career prospects. Key Features: CPD Certified Sweet Art of Cupcake Creation Course Free Certificate from Reed CIQ Approved Sweet Art of Cupcake Creation Course Developed by Specialist Lifetime Access Course Curriculum: Module 01: Introduction to Cupcakes Module 02: Baking Cupcakes Module 03: Cupcake Flavours and Variations Module 04: Frosting and Fillings Module 05: Cupcake Decorating Techniques Module 06: Speciality Cupcakes Module 07: Cupcake Trends Learning Outcomes: Master the fundamentals of flawless cupcake baking for consistent perfection. Explore diverse flavour profiles, creating an array of irresistible cupcake variations. Perfect the art of crafting tantalising frostings and delightful fillings. Acquire expert knowledge in a variety of cupcake decorating techniques. Innovate with specialty cupcakes, unlocking your creative baking potential. Stay ahead in the culinary world by embracing and adapting to cupcake trends. CPD 10 CPD hours / points Accredited by CPD Quality Standards The Sweet Art of Cupcake Creation 54:41 1: Module 01 : Introduction to Cupcakes Preview 07:32 2: Module 02 : Baking Cupcakes 08:16 3: Module 03 : Cupcake Flavours and Variations 09:48 4: Module 04 : Frosting and Fillings 06:19 5: Module 05 : Cupcake Decorating Techniques 08:53 6: Module 06 : Speciality Cupcakes 05:51 7: Module 07 : Cupcake Trends 07:02 8: CPD Certificate - Free 01:00 Who is this course for? This The Sweet Art of Cupcake Creation course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of The Sweet Art of Cupcake Creation. Moreover, this course is ideal for: Enthusiastic home bakers looking to elevate their cupcake game. Aspiring pastry chefs keen on expanding their dessert repertoire. Culinary students seeking specialised expertise in cupcake creation. Cooking enthusiasts with a passion for sweet culinary arts. Anyone eager to impress with visually stunning and delectable cupcakes. Requirements There are no requirements needed to enrol into this The Sweet Art of Cupcake Creation course. We welcome individuals from all backgrounds and levels of experience to enrol into this The Sweet Art of Cupcake Creation course. Career path After finishing this The Sweet Art of Cupcake Creation course you will have multiple job opportunities waiting for you. Some of the following Job sectors of The Sweet Art of Cupcake Creation are: Pastry Chef - £20K to £35K/year. Bakery Manager - £18K to £30K/year. Cake Decorator - £16K to £25K/year. Cupcake Entrepreneur - £15K to £30K/year. Food Stylist - £20K to £35K/year. Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

24 Hours Left! Don't Let the Winter Deals Slip Away - Enrol Now! Transform your passion for baking into a profession with our comprehensive Cake Decorating Training course. Whether you're a novice or have some experience, this comprehensive course on Cake Decoration will walk you through the newest methods and patterns in cake decorating. Join us today to explore your creativity and master the art of cake decorating. Master the art of cake decorating with a variety of methods, including fondant, buttercream, and gum paste, by learning from experienced professionals in the industry. You'll discover everything you need to know to make stunning and delectable cakes, from buttercream flowers to fondant figures. The modules cover the fundamentals of baking and cake decorating, including varieties of cakes and types of decorating materials, coating cakes with frosting, icing, and pastes, utilising glazes and stacking layers for the greatest effect, as well as piping, writing, and starting your own business. Additionally, thanks to our flexible online structure, you may learn at your own pace and on your own schedule. After this cake decorating training course, you will be able to learn: Learn the best-kept secrets for preparing desserts, and they'll stay in your digital file cabinet for you to use whenever you want Identify the equipment and ingredients required to bake, put together, and frost a cake Know how to glaze and frost a cake, as well as how to make chocolate decorations Learn how to make cake layers and put together a layer cake Become an expert in finishing touches for cake decoration Enrol right away to make your passion for cake decorating/ cake designing into a rewarding career! Why Prefer this Cake Decorating Training? Opportunity to earn a certificate accredited by CPD after completing this course Get a free student ID card! (£10 postal charge will be applicable for international delivery). Innovative and engaging content. Free assessments. 24/7 tutor support. Start your learning journey straight away with this Cake Decorating Training and take a step toward a brighter future! *** Course Curriculum *** Here is the curriculumn breakdown of this Cake Decorating Training: Module 1: Introduction to Cake Decorating Module 2: Baking the Cake Module 3: Cake Decorating Recipes Module 4: Types of Cakes Module 5: Frosting and Icing Module 6: Working with Different Paste Module 7: Working with Glazes Module 8: How to Stack a Cake Module 9: Piping and Writing Module 10: Health, Safety and Food Hygiene Module 11: Cake Decorating Business Assessment Process Once you have completed all the modules in the course, your skills and knowledge will be tested with an automated multiple-choice assessment. You will then receive instant results to let you know if you have successfully passed the Cake Decorating Training. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The purpose of this Cake Decorating Training is to introduce students to the process of making cakes and to improve their baking abilities. Everyone is welcome to take this course. Especially, For everyone who enjoys creating with joy in their kitchens and has a sweet tooth! Beginner to advanced cake decorators and bakers and Anyone who wants to learn more about the subject. Requirements You will not need any prior background or expertise to enrol in this course. Career path You can learn how to make a variety of cakes and professionally decorate them by finishing the course in the Cake Decorating Online Course. It might also offer the first steps toward launching a bakery company or employment in the baking department of a skilled catering crew. In the UK, cake bakers often make between £12,000 and £25,000 a year. Certificates CPD Accredited Certificate Digital certificate - £10 CPD Accredited Certificate Hard copy certificate - £29 If you are an international student, then you have to pay an additional 10 GBP as an international delivery charge.

🍬 Unlock the Sweet Success with Our Confectionary Making Course! 🍭 Are you ready to turn your passion for sweets into a lucrative career? Look no further! Our comprehensive Confectionary Making course is designed to take you on a delightful journey through the art and science of creating mouthwatering treats. Whether you're an aspiring pastry chef, a baking enthusiast, or simply someone who loves to indulge in sweet creations, this course is your golden ticket to mastering the craft of confectionary.   🌟 Why Choose Our Confectionary Making Course? 🌟 Expert Guidance: Learn from seasoned confectionary experts who have mastered the art of creating delectable sweets. Our instructors bring years of industry experience to the table, ensuring you receive top-notch guidance every step of the way. Hands-On Learning: Get ready to roll up your sleeves and dive into the world of confectionary making! Our course emphasizes practical, hands-on learning, allowing you to hone your skills through immersive, interactive activities. Comprehensive Curriculum: From classic confections like chocolates and candies to trendy treats like macarons and cake pops, our course covers it all. Explore a wide range of techniques, recipes, and flavor combinations to unleash your creativity in the kitchen. Flexibility and Convenience: Life is busy, but that shouldn't stop you from pursuing your passion for confectionary making. Our course offers flexible scheduling options and convenient online access, so you can learn at your own pace, anytime, anywhere. Networking Opportunities: Connect with fellow confectionary enthusiasts from around the globe! Our vibrant online community provides a supportive platform where you can share ideas, troubleshoot challenges, and forge valuable connections within the industry.   🎯 Who is This For? 🎯 Our Confectionary Making course is perfect for anyone with a sweet tooth and a desire to explore the world of pastry arts. Whether you're a baking novice eager to learn the basics or a seasoned professional looking to refine your skills, this course is tailored to suit learners of all levels. If you dream of crafting stunning desserts that delight the senses and bring joy to others, then this course is for you!   🚀 Career Path 🚀 Embark on a sweet journey toward a fulfilling career in the confectionary industry! With the skills and knowledge gained from our course, you'll be well-equipped to pursue various exciting career opportunities, including: Pastry Chef: Bring your culinary creations to life as a skilled pastry chef in restaurants, bakeries, hotels, and catering companies. Chocolatier: Dive into the world of chocolate-making and dazzle customers with handcrafted truffles, bonbons, and other chocolate delights. Entrepreneur: Turn your passion for confectionary making into a thriving business venture! Launch your own bakery, confectionary shop, or online dessert boutique and share your sweet creations with the world. Food Blogger/Influencer: Showcase your confectionary masterpieces on social media platforms and build a loyal following as a food blogger or influencer. Culinary Educator: Share your expertise with aspiring confectioners by teaching classes, workshops, or private lessons in the art of sweet-making.   Don't let your dreams melt away - enroll in our Confectionary Making course today and take the first step toward a sweet and successful future! 🍫✨   FAQ (Frequently Asked Questions) - Confectionary Making Q1: What is confectionary making? Confectionary making is the art and science of creating various sweet treats such as candies, chocolates, pastries, and desserts. It involves a combination of techniques including cooking, baking, molding, and decorating to produce delicious and visually appealing confections. Q2: Who can participate in a confectionary making course? Confectionary making courses are designed for individuals of all skill levels, from beginners with little to no experience in baking or cooking, to seasoned bakers looking to expand their repertoire. Whether you're a hobbyist interested in learning new recipes or a professional seeking to enhance your culinary skills, there's something for everyone in a confectionary making course. Q3: What will I learn in a confectionary making course? In a confectionary making course, you will learn a variety of techniques and recipes for creating different types of sweets and desserts. This may include learning how to temper chocolate, make caramel, sculpt marzipan figures, bake pastries, and much more. Additionally, you'll gain knowledge about ingredient selection, flavor pairing, and presentation techniques to elevate your confections to the next level. Q4: Do I need any special equipment or ingredients to participate? While some confectionary making techniques may require specialized equipment such as candy thermometers, pastry bags, or chocolate molds, many recipes can be made using basic kitchen tools and ingredients. Your course instructor will provide guidance on any necessary equipment and ingredients for each recipe, and may also offer alternatives or substitutions to accommodate different skill levels and budgets. Q5: Can I accommodate dietary restrictions in confectionary making? Yes, many confectionary making courses offer options for accommodating dietary restrictions such as gluten-free, dairy-free, or vegan diets. Additionally, instructors may provide tips and substitutions for adjusting recipes to meet specific dietary needs without sacrificing flavor or texture. If you have any dietary concerns, be sure to communicate them with your instructor beforehand so they can tailor the course content accordingly. Course Curriculum Module 1 Introduction To Confectionary Making Introduction To Confectionary Making 00:00 Module 2 Cakes and Candies Cakes and Candies 00:00 Module 3 Coloured Confectionaries Coloured Confectionaries 00:00

Baking is not about preparing delicious food; it's also about putting a bunch of love into each baked goodie, resulting in a fantastic mouthwatering baked goodie that you can enjoy with your family and friends over and over again. This Diploma in Baking & Cake Decorating at QLS Level 5 course is endorsed by The Quality Licence Scheme and accredited by CPD (with 150 CPD points) to make your skill development and career progression related to Baking & Cake Decorating substantial and more accessible than ever! Enhance your proficient skills to a whole new level with this course! Expand your expertise with high-quality training - study and get an expertly-designed, great-value training experience. Learn from industry professionals and quickly equip yourself with the specific knowledge and skills you need to excel in your chosen career through the training course. You'll learn how to make various types of cakes, improve your icing technique, and even establish a cake decorating blog with step-by-step instructions. This course will teach you popular cake design techniques used in top bakeries and allow you to expand your creativeness. Key Topics to be Covered by this Course: Learn how to make cakes for weddings, birthdays, and baby showers. Try to start a cake designing business from the ground up. Understand how to create your own frosting and master the art of icing. Focus on creating your own cake decorating blog with these handy tips. Study how to promote your cake designing company. Skills You Will Gain Baking Decorating Creativity Attention to detail Why Prefer this Course? Opportunity to earn a certificate endorsed by the Quality Licence Scheme and another certificate accredited by CPD after completing this course Student ID card with amazing discounts - completely for FREE! (£10 postal charges will be applicable for international delivery) Standard-aligned lesson planning Innovative and engaging content and activities Assessments that measure higher-level thinking and skills Complete the Baking & Cake Decorating program in your own time, at your own pace Each of our students gets full 24/7 tutor support *** Course Curriculum *** >> Diploma in Baking & Cake Decorating at QLS Level 5 << Module 01: Basic Concepts Module 02: Basic Ingredients Module 03: Glossary and Equipment Used Module 04: Types of Cakes Module 05: Baking the Cake Module 06: Baking Principles Module 07: Cake Decorating Recipes Module 08: Cake Decorating Ideas Module 09: Frosting and Icing Module 10: Working with Different Pastes Module 11: Working with Glazes Module 12: How to Stack a Cake Module 13: Piping and Writing Module 14: Health, Safety and Food Hygiene Module 15: Troubleshooting Module 16: Cake Decorating Business Assessment Process We offer an integrated assessment framework to make the process of evaluating learners easier. You have to complete the assignment questions given at the end of the course and score a minimum of 60% to pass each exam. Our expert trainers will assess your assignment and give you feedback after you submit the assignment. After passing the exam, you will be able to request a certificate with additional cost that has been endorsed by the Quality Licence Scheme. CPD 150 CPD hours / points Accredited by CPD Quality Standards Who is this course for? All are welcome to take this course. There are no prerequisites for enrolment, and you can access the course materials from any location in the world. Certificates CPD Accredited Certificate Digital certificate - £10 Diploma in Baking & Cake Decorating at QLS Level 5 Hard copy certificate - £119 After successfully completing the Diploma in Baking & Cake Decorating at QLS Level 5 course, you can order an original hardcopy certificate of achievement endorsed by the Quality Licence Scheme. The certificate will be home-delivered, with a pricing scheme of - 119 GBP inside the UK 129 GBP (including postal fees) for international delivery CPD Accredited Certificate 29 GBP for Printed Hardcopy Certificate inside the UK 39 GBP for Printed Hardcopy Certificate outside the UK (international delivery)

Overview This comprehensive course on Introduction to Baking will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This Introduction to Baking comes with accredited certification which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is this course for? There is no experience or previous qualifications required for enrolment on this Introduction to Baking. It is available to all students, of all academic backgrounds. Requirements Our Introduction to Baking is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 3 sections • 28 lectures • 01:52:00 total length •Welcome to the Course: 00:03:00 •Reading a Recipe: 00:04:00 •Mise en Place: 00:03:00 •Choosing Ingredients: 00:06:00 •Equipment Toolkit: 00:04:00 •Special Notes for High Altitude: 00:03:00 •What is a Butter Cake-: 00:01:00 •History of Butter Cakes: 00:01:00 •Important Considerations for Butter Cakes: 00:02:00 •Creaming Method- Almond Butter Cake: 00:10:00 •Reverse Creaming Method- Vanilla Butter Cake: 00:11:00 •What is an Oil Based Cake-: 00:02:00 •History of Oil Based Cakes: 00:02:00 •Important Considerations for Oil Cakes: 00:03:00 •Blended Method- Chocolate Olive Oil Cake: 00:05:00 •Blended Method- Carrot Cake: 00:11:00 •What is a Sponge Cake-: 00:02:00 •History of Sponge Cakes: 00:02:00 •Sponge Cake Mise en Place: 00:03:00 •American Sponge Cakes: 00:02:00 •American Sponge Method- Classic American Sponge: 00:16:00 •European Sponge Cakes: 00:02:00 •European Sponge Method- Genoise: 00:07:00 •What is Simple Syrup: 00:02:00 •Simple Syrup Method: 00:04:00 •Thank You!: 00:01:00 •Resources - Introduction to Baking: 00:00:00 •Assignment - Introduction to Baking: 00:00:00

Are you looking to improve your current abilities or make a career move? Our unique Cake Decorating, Frosting & Icing Course might help you get there! Expand your expertise with high-quality training - study the course and get an expertly designed, great value training experience. Learn from industry professionals and quickly equip yourself with the specific knowledge and skills you need to excel in your chosen career through the online training course. Learn from industry professionals and quickly equip yourself with the specific knowledge and skills you need to excel in your chosen career through the online training course. The Cake Decorating, Frosting & Icing online training course is accredited by the CPD and provides 4 CPD points. Students can expect to complete this training course in around 4 hours. You'll also get dedicated expert assistance from us to answer any queries you may have while studying our course. The course is broken down into several in-depth modules to provide you with the most convenient and rich learning experience possible. Upon successful completion of the course, you will receive an instant e-certificate as proof of the comprehensive skill development and competency. Add these amazing new skills to your resume and boost your employability by simply enrolling on this course. With this comprehensive Cake Decorating, Frosting & Icing, you can achieve your dreams and train for your ideal career. This Course provides students with an in-depth learning experience which you can work through at your own pace to enhance your professional development. This Course covers everything you need in order to progress in your chosen career. Enrolling on this Course will ensure that you land your dream career faster than you thought possible. Stand out from the crowd and train for the job you want with the program. The Cake Decorating, Frosting & Icing course has been designed by experts to create a rich and in-depth training experience for all the students who enrol on it. Enrol on the course now and get instant access to all course materials. Then, enjoy the course materials online from any internet-enabled device and learn when it suits you. Start your learning journey with this straight away and take a step forward in securing a better future! Why should you choose the Cake Decorating, Frosting & Icing course with Academy for Health & Fitness? Opportunity to earn a certificate accredited by CPD after completing this course Student ID card with amazing discounts - completely for FREE! (£10 postal charges will be applicable for international delivery) Globally accepted standard structured lesson planning Innovative and engaging content and activities Assessments that measure higher-level thinking and skills Complete the Cake Decorating, Frosting & Icing program in your own time, at your own pace Each of our students gets full 24/7 tutor support The Curriculum of Cake Decorating, Frosting & Icing Course: Our course consists of the following learning modules: Introduction to the Course Course Objectives Module 01: Introduction to Cake Decorating Introduction History of Cake Decorating Module 02: Baking the Cake Golden Rules of Cake Baking Module 03: Ingredients of Baking The Ingredients Module 04: Required Tools and Equipment Baking and Assembling Cutting and Embossing Modelling Piping Painting and Stenciling Module 05: Cake Decorating Ideas Cake Decorating Ideas Cake Decorating Recipes Cake Decorating with a Pastry Bag Module 06: Decorating A Cake 20 Easy Ways to Decorate a Cake Module 07: Frosting and Icing Different Types of Icing Basic Buttercream Frosting How to Make Royal Icing How to Frost a Cake Module 08: How to Stack a Cake Stabilising the Stacks Assembling a Stacked Cake Covering Cake Board Module 09: Piping and Writing Piping Techniques Writing on a Cake Tips and Tricks Module 10: Working with Marzipan, Ganache, Fondant and Gum-paste Marzipan Ganache Fondant Gum-paste Module 11: Health, Safety and Food Hygiene Risk Assessments, Checks and Documentation Hazard Analysis And Critical Control Points (HACCP) Module 12: Cake Decorating Business Secrets Getting Started With Your Career Promoting Your Cake Decorating Business Career Opportunity Assessment Process Once you have completed all the modules in the Cake Decorating, Frosting & Icing course, your skills and knowledge will be tested with an automated multiple-choice assessment. You will then receive instant results to let you know if you have successfully passed the course. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Is This Cake Decorating, Frosting & Icing Course Right for You? This Cake Decorating, Frosting & Icing course is ideal for anyone interested in this topic and who wants to learn more about it. This course will help you gain a strong understanding of the core concepts and will allow you to gain in-depth knowledge of the subject matter. This Cake Decorating, Frosting & Icing course is suitable for everyone. There are no specific entry requirements, and you can access the course materials from anywhere in the world. Requirements There are no previous knowledge requirements for the Cake Decorating, Frosting & Icing program; this is open to anyone! Any learning enthusiast from anywhere in the world can enrol on this course without any hesitation. All students must have a passion for learning and literacy, as well as being over the age of 16. Browse this 100% online course from any internet device, including your computer, tablet or smartphone. Study at your own pace and earn an industry Skillset with this course. Career path Cake Decorating, Frosting & Icing course will help you to kickstart or take your career in the relevant sector to the next level. This courseg will help you achieve a position of respect and dignity, and you will be able to get ahead of the competition. The certificate will add significant weight to your CV and will help you in procuring jobs in the relevant industry. Certificates CPD Accredited Certificate Digital certificate - £10 CPD Accredited Certificate Hard copy certificate - £29 If you are an international student, then you have to pay an additional 10 GBP as an international delivery charge.