16972 Basic courses in Bristol delivered On Demand

This course is the fastest way to start applying your basic Golang knowledge in the real-world and learning how projects are actually built. This course has no boring theory, no long introductions, no beating around the bush or wasting time, and just pure coding on the projects and learning from actually doing - not just watching.

Level 3 & 5 Endorsed Diploma | QLS Hard Copy Certificate Included | Plus 5 CPD Courses | Lifetime Access

10 QLS Endorsed Courses for Financial Analyst | 10 Endorsed Certificates Included | Life Time Access

A pregnancy massage is a specially adapted gentle and soothing massage tailored specifically for a woman during her pregnancy. It can ease aches and pains, as well as facilitating relaxation and preparation for labour. This course, worth 14 CPD points, is designed for those who have already completed their basic pregnancy massage course but would like further knowledge to be able to offer a more in depth service.

Level 5 - Two Endorsed Diploma | QLS Hard Copy Certificate Included | Plus 5 CPD Courses | Lifetime Access

This 3 day practical course (taken in professional beauty salon) designed to show You how to carry out manicures. This course is designed for complete beginners, who wish to learn from basic to professional most popular nail art techniques to start Your career as nail technicians. It is also good to refresh knowledge and learn new techniques for those of You that are already in business.

In this course, you will learn the basic and advanced concepts of ASP.NET Core MVC (.NET 6) by building a small Razor application and our Bulky Book website, where you will learn advanced topics in ASP.NET MVC Core. Finally, we will deploy our Bulky Book website on Microsoft Azure and IIS.

Drug safety monitoring and risk management are vitally important for medicinal product developers, licence holders and clinical investigators. In addition to their duty to protect public health, increasingly tight regulation and potentially massive payments to litigants provide strong incentives for pharmaceutical and biotechnology companies to ensure that they maintain efficient systems for drug safety / pharmacovigilance and that all staff are aware of the basic requirements. This course will provide them with an overview of the most important aspects of this discipline, both before and after marketing of products, especially as they apply in Europe and the USA.

Computer Programming: Where Inspiration Meets Logic And Dreams Become Lines Of Code

Step into the realm where culinary excellence meets unparalleled safety. Ever wondered what truly separates top-tier establishments from the rest? It's not just the gourmet dishes; it's the meticulous attention to food safety that underpins every tantalising bite. Dive deep into the intricacies of food safety, from understanding the lurking dangers of microorganisms to mastering the art of impeccable personal hygiene. Explore the unseen threats that may compromise the quality of your offerings, and arm yourself with the knowledge to safeguard against them. Key Features: CPD Certified Free Certificate from Reed CIQ Approved Developed by Specialist Lifetime Access In today's dynamic culinary landscape, staying ahead means ensuring not just taste but also trust. Equip yourself with the insights to navigate the complexities of allergens, maintain pristine food storage conditions, and implement robust control measures. As the world evolves, so do the challenges; learn to adapt and thrive, even in the face of unforeseen adversities like the recent global health crisis. Elevate your culinary journey by intertwining it with the golden thread of safety, ensuring every dish you craft is not only delectable but also devoid of hazards. Secure your place at the forefront of gastronomic excellence. Basic Food Hygiene Certificate Curriculum Section 01: Fundamentals of Food Safety and Handling 1.1 Overview of Food Safety and Legal Framework 1.3 Physical, Chemical, and Allergenic Risks 1.4 Foodborne Microorganisms and Contamination 1.5 Foodborne Illnesses and Control Measures Section 02: Practical Aspects of Food Safety Management 2.1 Personal Cleanliness 2.2 HACCP Principles and Application 2.3 Proper Handling of Food Storage Learning Outcomes: Understand food safety laws and their implications on food businesses. Identify and assess microbiological, physical, and chemical hazards in food. Recognise food poisoning sources and employ effective control measures. Implement best practices for food storage, preservation, and spoilage prevention. Demonstrate comprehensive knowledge of HACCP principles and its significance. Develop strategies to manage allergens and uphold personal hygiene standards. CPD 10 CPD hours / points Accredited by CPD Quality Standards Section 1: Fundamentals of Food Safety and Handling 1:15:12 1: 1.1 Overview of Food Safety and Legal Framework 20:40 2: 1.2 Physical, Chemical, and Allergenic Risks 17:55 3: 1.3 Foodborne Microorganisms and Contamination 19:00 4: 1.4 Foodborne Illnesses and Control Measures 17:37 Section 2: Practical Aspects of Food Safety Management 52:51 5: 2.1 Personal Cleanliness 18:31 6: 2.2 HACCP Principles and Application 21:42 7: 2.3 Proper Handling of Food Storage 12:38 Who is this course for? Individuals working in food preparation and service roles. Managers overseeing food establishments and kitchens. Food business owners seeking comprehensive safety knowledge. Employees needing to meet regulatory food safety requirements. Anyone interested in enhancing food safety understanding. Career path Food Safety Officer Quality Assurance Manager Catering Manager Public Health Inspector Food Technologist: Compliance Coordinator. Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.