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Restaurant Management Training Course

Restaurant Management Training Course

  • 30 Day Money Back Guarantee
  • Completion Certificate
  • 24/7 Technical Support

Highlights

  • On-Demand course

  • All levels

Description

Restaurant management Career Bundle

Looking to enhance your skills as a restaurant manager? Our Restaurant Management - bundle is the perfect course for you. It covers everything you need to know about restaurant management, food hygiene and safety compliance, including the Food Safety Act, HACCP system implementation, and allergenic foods. You'll also learn how to supervise staff effectively and achieve a high food hygiene rating for your restaurant.

Join now in our following Restaurant Management courses and take the first step towards becoming a successful restaurant manager.

Restaurant management Courses Are:

  • Course 01: Restaurant Management

  • Course 02: Food Hygiene and Safety Level 1

  • Course 03: Food Hygiene and Safety Level 2

  • Course 04: Food Hygiene and Safety Level 3

  • Course 05: HACCP Level 2

  • Course 06: HACCP Level 3

  • Course 07: Food Allergen Awareness

  • Course 08: Achieve Food Safety Level 5

Key Features of Restaurant Management

  • Instant e-certificate

  • Fully online, interactive restaurant management course with audio voiceover

  • Developed by restaurant management experts

A big part of restaurant management is to recruit, train and supervise staff, particularly on food hygiene and safety compliance. To do this, they must have an excellent understanding of restaurant management skills, the Food Safety Act, and the role of the Food Standards Agency. This Restaurant Management - Food Safety bundle covers everything you need to know to ensure your restaurant meets food hygiene and safety standards in the UK.

By completing this Restaurant Management course, you'll:

  • Develop the restaurant management skills to train others on food compliance and supervise kitchen staff

  • Understand the scoring criteria for food hygiene ratings

  • Learn how to achieve a high rating for your restaurant management

  • Ensure that you meet the requirements for food handlers in the UK

  • Become a competent restaurant manager with excellent workspace cleanliness skills

CPD

70 CPD hours / points Accredited by CPD Quality Standards

Who is this course for?

This comprehensive training course is ideal for aspiring restaurant management professionals and those who are new to the industry who work in the following professions:

  • Restaurant Managers

  • Kitchen Supervisors/Managers

  • Catering & Hospitality Managers

  • Restaurant Owners & Food Business Owners

Requirements

Learners do not require any prior qualifications to enrol on this Restaurant Management course.

Career path

Restaurant manager: £32,000 - £36,000 per annum

Certificates

Certificate of completion

Digital certificate - Included

Certificate of completion

Hard copy certificate - Included

You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.

About The Provider

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