Description

Are you working in the food service retail sector or the catering sector? Then for sure, you are interested in learning more about food safety and hygiene, proper food storage and personal hygiene, all of which can save your customers from potential hazards and you from extra costs.

The level 2 food safety in the retail course is designed for anybody who is kin to understand food hygiene and safety thoroughly. Anybody who works with food has the legal (Regulation (EC) No. 852/2004 of the European Parliament) responsibility to understand the regulations of The Food Safety Act 1990 and know how to keep customers safe.

This course will thoroughly cover identifying food hygiene hazards, controlling contamination, proper food preparation and storage, maintaining high standard service, personal hygiene, and clean premises. This course will thoroughly introduce HACCP management and food business adaptation during Covid-19.

This course is appropriate for individuals at all stages of their careers and their skills and knowledge. This study will prepare you to work confidently, competently, and safely in the food service industry. Upon completing this course, you will be confident in your food hygiene knowledge and have all the skills you need to keep customers safe and comply with food hygiene legal requirements.

Learning Outcomes

By the end of the course, you will:

Be able to comply with food hygiene and safety regulations

Recognise potential hazards associated with food service

Learn how to prevent contaminations and hazards

Learn proper storage and maintenance of food for healthy service

Become aware of food allergens and serve your customers what suits them

Become aware of personal hygiene and maintain hygiene

Get in-depth knowledge on HACCP to be able to prevent hazardous situations

Learn how to keep food service premises clean

How to adapt to food business safety during Covid-19

Key Features

Accredited, quality CPD training

Instant e-certificate and hard copy dispatch by next working day

Fully online, interactive course with audio voiceover

Course material developed by qualified professionals

Self-paced learning accessible via laptop, tablet and smartphone

24/7 Learning assistance and tutor support

Discounts on bulk purchases

Course Curriculum

Module 01: Food Hygiene and Safety: Legislation

Module 02: Bacteria and Microbiological Hazards

Module 03: Physical, Chemical and Allergenic Hazards

Module 04: Food Storage

Module 05: Display and Service for Maintaining Food Safety and Hygiene

Module 06: Personal Hygiene

Module 07: HACCP and Food Premises

Module 08: Cleaning

Module 09: Reopening and Adapting Your Food Business During COVID-19

Accreditation

All of our courses are fully accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.

Certification

Once you've successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.

CPD

3 CPD hours / points Accredited by CPD Quality Standards

Who is this course for?

This course is perfect for

Anybody working with food or drink in the food services industry

People want to work in the food retail sector, including shops and other outlets

Anybody wishing to work in the catering sector

Those who want to gather knowledge about Food Hygiene and Safety

Food Bloggers, Youtuber cooks, Housewifes & Home cooks

Requirements

No prior degree or experience is required to enrol in this course.

Career path

This course will provide theoretical knowledge that can aid learners in boosting their career paths in the following:

Food manufacturing inspector ( Salary: £20,000 to £35,000 per year)

Restaurant Manager ( Salary: £18,000 to £28,000 )

Food Factory Worker ( Salary: £14,000 to £27,000 )

Consumer Scientist ( Salary: £19,000 to £50,000 )

Food Safety Manager: £35,000 per year

Certificates

Certificate of completion

Digital certificate - Included

Certificate of completion

Hard copy certificate - Included

You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.

Course Images

Level 2 Food Safety in Retail Course

By Training Express

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