Description

Begin by immersing yourself in the heart of Indian cooking, where each dish tells a story of tradition, culture, and exquisite flavours. Our Introduction to Indian Cuisine module unveils the secrets of spices, aromas, and the artistry behind every mouth-watering creation.

Dive into the realm of Indian Bread and Rice Dishes, where you'll master the fine balance of textures and fragrances. From the crispiness of naan to the aromatic biryanis, this module unfolds the techniques that elevate simple ingredients into culinary delights.

Explore the vibrant world of Vegetarian Curries and Gravies, where vegetables become the stars of the plate. Learn the intricacies of blending spices to create tantalising vegetarian dishes that showcase the diversity of Indian cooking.

Complete your culinary voyage with Indian Beverages and Accompaniments. From refreshing drinks to side dishes that complement every meal, this section adds the perfect finishing touch to your gastronomic repertoire. Join us on this culinary odyssey and unlock the secrets of Indian culinary excellence.

Key Features

CPD Accredited

FREE PDF + Hardcopy certificate

Fully online, interactive course

Self-paced learning and laptop, tablet and smartphone-friendly

24/7 Learning Assistance

Discounts on bulk purchases

Course Curriculum

Module 01: Introduction to Indian Cuisine

Module 02: Indian Bread and Rice Dishes

Module 03: Vegetarian Curries and Gravies

Module 04: Non-Vegetarian Curries and Gravies

Module 05: Indian Snacks and Street Food

Module 06: Indian Desserts and Sweets

Module 07: Indian Beverages and Accompaniments

Learning Outcomes:

Master the fundamentals of Indian culinary techniques.

Develop expertise in crafting a variety of Indian bread and rice dishes.

Hone skills in preparing flavourful vegetarian curries and gravies.

Perfect the art of creating delectable non-vegetarian curries and gravies.

Learn to whip up tantalising Indian snacks and street food.

Acquire the proficiency to craft mouth-watering Indian desserts and sweets.

Accreditation

This course is CPD Quality Standards (CPD QS) accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.

Certificate

After completing this course, you will get a FREE Digital Certificate from Training Express.

CPD

10 CPD hours / points Accredited by CPD Quality Standards

Who is this course for?

Aspiring chefs and culinary enthusiasts.

Individuals passionate about Indian cuisine exploration.

Food bloggers and content creators.

Those seeking to expand their culinary repertoire.

Home cooks eager to master authentic Indian recipes.

Culinary students looking to specialise in Indian cooking.

Restaurant professionals aiming to diversify their menu.

Anyone fascinated by the art and science of Indian culinary traditions.

Career path

Indian Cuisine Chef

Culinary Content Creator

Food Blogger/Influencer

Menu Development Specialist

Restaurant Manager

Culinary Educator

Certificates

Digital certificate

Digital certificate - Included

Once you've successfully completed your course, you will immediately be sent a FREE digital certificate.

Hard copy certificate

Hard copy certificate - Included

Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).
For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.
Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.

Course Images

Indian Culinary Techniques Course

By Training Express

Booking options

Highlights

Description

About The Provider

Tags

Reviews