Booking options
£45.99
£45.99
On-Demand course
All levels
Turn your passion for hospitality into a successful career!
Discover the world of Hospitality, Catering & Event Management and gain the skills to launch your own business or work within this exciting and growing industry.
Our bundle course includes detailed insights into all aspects of the hospitality industry and will teach you how to plan, promote and manage events along with developing your knowledge of food safety, nutrition, and the principles of catering.
Learn from our best course in the hospitality industry, giving you first-hand experience and industry insights on how to develop your career within this exciting sector. With our bundle course, you can become an expert in Hospitality, Catering & Event Management in no time!
Start transforming your passion into a successful career today! Get started with our Hospitality, Catering & Event Management bundle course now!
This bundle includes the following courses:
Course 01: Hospitality
Course 02: Level 2 Food Hygiene and Safety for Catering
Course 03: Level 3 Supervising Food Safety in Catering
Course 04: HACCP Level 2
Course 05: HACCP Level 3
Course 06: Food Allergen Awareness
Key Features
Accredited by CPD
Instant e-certificate
Fully online, interactive course with audio voiceover
Self-paced learning and laptop, tablet, smartphone-friendly
24/7 Learning Assistance
Discounts on bulk purchases
Enrol now in this course to excel!
Learning Outcomes:
Gain a complete understanding of Events and Hospitality Management
Gain the skills to successfully manage an event
Understand the Food Standards Agency rating system and its criteria
Understand the different types of food hazards and risks in the catering industry
Ensure the safety of all diners by understanding allergens and food intolerances
Work efficiently in compliance with the Food Safety Act 1990 and other key legislation
Set a high standard of personal hygiene in the workplace and maintain excellent workspace cleanliness
Know how to correctly handle and store food, including temperature control
Develop the skills to train others on food compliance and supervise kitchen staff
Learn about the different types of food-borne illnesses and their impact on health
Accreditation
Courses in our Hospitality, Catering & Event Management bundle are CPD Quality Standards Certified and Institute of Hospitality Endorsed.
Certification
Once you've successfully completed your course, you will immediately be sent digital certificates for the bundle courses.
60 CPD hours / points Accredited by CPD Quality Standards
Concierge
Restaurant Manager
Event manager
Wedding planner
Front desk agent
Sommelier
Hotel Business Owner
Housekeeping Supervisor
Travel Advisor
There are no formal requirements for this bundle courses to be enrolled.
Concierge: £20,000 to £25,000 per year
RestaurantManager: £23,000 to £35,000
EventManager: £25,000 to £40,000
WeddingPlanner: £18,000 to £30,000
FrontDeskAgent: £16,000 to £25,000
Sommelier: £25,000 to £40,000
HotelBusinessOwner: £50,000
HousekeepingSupervisor: £18,000 to £28,000
TravelAdvisor: £18,000 to £25,000
Certificate of completion
Digital certificate - Included
Certificate of completion
Hard copy certificate - Included
You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.
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