Booking options
£12
£12
On-Demand course
All levels
A fun fact about geriatric nutrition is that taste perception can change with age. Older adults may experience a diminished sense of taste and smell, which can impact their appetite and enjoyment of food. This change in sensory perception can contribute to challenges in maintaining a balanced and nutritious diet for seniors
Dive into the fundamentals of nourishment for older adults, exploring the nuanced landscape of dietary needs and the impact on overall well-being. Navigate the intricacies of nutritional assessment and strategic planning, acquiring valuable insights into crafting tailored dietary regimens.
Uncover the challenges posed by malnutrition in the elderly, gaining the expertise to address and mitigate these issues effectively. As you progress, discover the profound connection between nutrition and healthy ageing, unlocking the secrets to promoting vitality and longevity through dietary choices.
Explore the specialised dietary requirements of older adults, diving into the unique considerations that contribute to enhanced quality of life. Gain proficiency in understanding the crucial interplay between food safety and medication interactions, ensuring the well-being of older individuals.
This course isn't just about learning; it's a holistic exploration into the art and science of Geriatric Nutrition. Elevate your expertise, empower your practice, and make a lasting impact on the health and happiness of older adults. Join us in this enlightening journey towards mastery in Geriatric Nutrition.
Key Features
CPD Accredited
FREE PDF + Hardcopy certificate
Fully online, interactive course
Self-paced learning and laptop, tablet and smartphone-friendly
24/7 Learning Assistance
Discounts on bulk purchases
Course Curriculum
Module 1: Nutrition and Eating
Module 2: Basics of Geriatric Nutrition
Module 3: Nutritional Assessment and Strategies
Module 4: Malnutrition in Older Adults
Module 5: Nutrition and Healthy Ageing
Module 6: Special Dietary Needs of Older Adults
Module 7: Food Safety and Medication Interactions
Learning Outcomes:
Assess and implement nutritional strategies for older adults' well-being.
Combat malnutrition through targeted interventions and dietary plans.
Understand the intricate relationship between nutrition and healthy ageing.
Tailor diets to meet the special dietary needs of the elderly population.
Demonstrate proficiency in food safety protocols for older adults.
Navigate and manage potential medication interactions with nutritional considerations.
Accreditation
This course is CPD Quality Standards (CPD QS) accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.
Certificate
After completing this course, you will get a FREE Digital Certificate from Training Express.
10 CPD hours / points Accredited by CPD Quality Standards
Healthcare professionals seeking specialised knowledge.
Caregivers aiming to enhance elderly nutrition.
Nutrition enthusiasts interested in geriatric health.
Students pursuing a career in healthcare or nutrition.
Nurses and healthcare assistants in geriatric settings.
Dietitians focusing on elder nutrition.
Individuals passionate about healthy ageing.
Those working in community health or social care.
Geriatric Nutrition Specialist
Elderly Care Nutrition Advisor
Nutrition Consultant for Retirement Homes
Community Health Nutritionist
Clinical Dietitian in Geriatrics
Healthcare Assistant with a Focus on Nutrition
Digital certificate
Digital certificate - Included
Once you've successfully completed your course, you will immediately be sent a FREE digital certificate.
Hard copy certificate
Hard copy certificate - Included
Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).
For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.
Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.
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