Booking options
£12
£12
On-Demand course
8 hours
All levels
Allergies can have a significant impact on a person's life. Dietary allergies cannot be cured, but knowing how to eat, order food, and shop wisely can significantly improve a person's quality of life. A critical and expanding public health concern is food allergy. Hence, it is essential that food business owners, employees, and customers understand all the aspects of Food Allergen Awareness and what they can do to make the environment as safe as possible for people with allergies.
Have you given up looking for a program that can aid in your knowledge advancement and provide you with the tools necessary to meet the challenge? Do you want to start a career that most closely resembles your interests? If you answered yes, you've come to the correct place because our thoughtfully constructed Food Allergen course will help you move in the proper direction.
Our Food Allergen program seeks to increase people's understanding of how a food or ingredient allergy affects customers. It explains how to ensure that clients are well-informed about their food choices. Customers must avoid allergenic foods and products to avoid allergic responses. This course will help you keep yourself and your clients safe.
Our business professionals developed this detailed Food Allergen course to fulfil the demand of employees. It will undoubtedly improve your self-esteem, potential to commercialise yourself, and career. If you work hard enough to complete this assignment, you will continue to shine and arouse the enthusiasm of everyone you meet. By engaging in this Food Allergen program, you will receive appropriate guidance in the current and future workplace skill regulations.
Food allergies are on the rise. We all must understand food allergies and the risks associated with eating them. That is why, whether you work in the food sector or not, you should take our course. This Food Allergen Course will assist you in dealing with food allergens regularly. If you've ever had a smidgeon of doubt, you're passing up the most important opportunities to accelerate your career path as well as yourself. This is your opportunity to show the universe your point of view and convince businesses to hire you. So, stay focused and you'll hit the top.
Learning Outcomes
After completing this Food Allergen course, you will be able to-
Examine the difference between food allergies and food intolerance to gain a better understanding of food science.
Describe how to prevent allergen contamination during food preparation and operation.
Describe how to mark allergens during the preparation and selling of food correctly.
Describe the best practices for businesses when it comes to food allergens.
Describe food allergen laws, compliance, and penalties.
Find out what to do if you have an allergic reaction.
Why Choose Food Allergen Course from Us
Self-paced course, access available from anywhere.
Easy to understand, high-quality study materials.
This course developed by industry experts.
MCQ quiz after each module to assess your learning.
Automated and instant assessment results.
24/7 support via live chat, phone call or email.
Free PDF certificate as soon as completing the course.
***Other Benefits of Food Allergen Course
Free One PDF Certificate
Access to Content - Lifetime
Exam Fee - Totally Free
Unlimited Retake Exam
Expert Tutor Support
[ Note: Free PDF certificate as soon as completing the Food Allergen course]
This Food Allergen course is ideal for you if you work or want to work for a food-related business that produces, sells, or serves food. The course comprises a series of easy-to-digest, in-depth lessons that will offer you a deep, expert level of knowledge. You will receive a solid foundation from this course that will enable you to become a self-assured expert in food allergy awareness and to develop more advanced skills to fill in the gaps for increased effectiveness and productivity. Our Food Allergen Course will provide you with hands-on experience and knowledge from industry scholars and specialists.
Every person who handles food has a legal responsibility to ensure that the food they make, trade, or distribute is fit for human consumption. This is especially crucial to consider when feeding people who have food intolerances or allergies. As one of the leading course providers and most well-known e-learning professionals, we're dedicated to giving you the greatest learning experience possible. Become a professional too by taking this Food Allergen Course.
To thrive in today's competitive environment, you must have a specific set of skills. In this strenuous Food Allergen course, you will learn the most demanded skills for releasing your career and broadening your current capabilities and knowledge. That's not even the best part. Our specialists are available around the clock to answer your questions about this course and guide you through the entire learning process. So why are you still waiting? Stop squandering any more of your time. Enrol in our Food Allergen program immediately to get started on the path to a rewarding career!
Detailed Course Curriculum of
*** Food Allergen ***
Module 1: Introduction
What is a Food Allergen?
Coeliac Disease
Symptoms of an Allergic Reaction
Symptoms of Anaphylaxis
Food Handler Responsibilities
The 14 Named Food Allergens
Module 2: Consequences of Food Allergies
What People can be Allergic
Management and Treatment of Food Allergy
Management and Treatment of Anaphylaxis
Module 3: Food Allergies and Intolerance
Definition of Food Intolerance
Symptoms of Food Intolerance
Types of Food Intolerance
Difference Between an Allergy and Intolerance to Food
What Causes Food Allergies and Intolerances?
Diagnosed Food Intolerances
Module 4: Providing Allergen Information to Consumers
The UK Food Information Regulations
The 14 key Allergens that must Inform Consumers
The Penalties for Failure to Comply with the Regulations
Module 5: Food Allergen Law and the Food Labelling Regulations
General Food Safety Legislation
The Food Information for Consumers (FIC) Regulation
Food Labelling Regulations
Prepacked Foods
Foods Prepacked for direct sale (PPDS)
Natasha's Law
Loose Foods
Distance Selling (takeaways)
Module 6: Preventing Allergenic Cross Contamination
HACCP
Food Deliveries
Food Storage
Food Processing
Cleaning Method
Training
Personal Hygiene
Emergency Situations
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Assessment Method
After completing each module of the Food Allergen, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Once you complete all the modules in this manner, you will be qualified to request your certification.
Certification
After completing the MCQ/Assignment assessment for Food Allergen course, you will be entitled to a Certificate of Completion from Training Tale. It will act as proof of your extensive professional development. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99.
This Food Allergen is suitable for -
Students
Fresh Graduates
Job seekers
Anyone interested in learning food allergens
People who are already working in similar fields and want to expand their knowledge and skills
There are no specific requirements for this Food Allergen Course because it does not require any advanced knowledge or skills.
Students who intend to enrol in this Course must meet the following requirements:
Good command of the English language
Must be vivacious and self-driven
Basic computer knowledge
A minimum of 16 years of age is required
The certification and skills you get from this Food Allergen Course can help you advance your career and gain expertise in several fields, allowing you to apply for high paying jobs in Food-Allergen related sectors.
Certificate of completion
Digital certificate - Included
Training Tale is a learner-friendly online course provi...