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Level 1 Food Safety Course- Manufacturing Training

Level 1 Food Safety Course- Manufacturing Training

  • 30 Day Money Back Guarantee
  • Completion Certificate
  • 24/7 Technical Support

Highlights

  • On-Demand course

  • All levels

Description

Highlights of the Level 1 Food Safety Course- Manufacturing Training
  • Course Type: Self-paced online course

  • Duration: 50 minutes

  • Tutor Support: Tutor support is included

  • Customer Support: 24/7 customer support is available

  • Quality Training: The course is designed by an industry expert

  • Recognised Credential: Recognised and Valuable Certification

  • Completion Certificate: Free Course Completion Certificate Included

  • Instalment: 3 Installment Plan on checkout


What you will learn from this food safety level 1 course?
  • Recognise the crucial elements involved in preserving high standards of food safety

  • Demonstrate the legislation that governs food safety in the UK

  • Identify and eliminate the potential hazards from the entire delivery-to-service process

  • Eliminate the risks and hazards related to improper food handling and contamination

  • Recognise the main cause of food poisoning and ways to prevent it

  • Develop a safety procedure to prevent microorganisms from spreading food-borne illnesses

  • Highlight the value of effective pest management in controlling and preventing food pests

  • Understand how to ensure clean and safe internal and external manufacturing premises

  • Understand how to use the skills you gained in this course in a practical setting


Level 1 Food Safety Course- Manufacturing Training

This course will help you gain a thorough understanding of the legislation governing workplace risk management and food safety as well as the skills to prevent the spread of foodborne illnesses throughout the whole manufacturing process. You will learn from expert instructors with experience in the field who will impart the most relevant expertise and best practices.

  • Control extensive food contamination

  • Adhere to the legislation that promotes food safety

  • Recognise workplace risks and hazards

  • Prevent the spread of foodborne diseases

  • Implement proper pest control and premises management

  • Essential skills, confidence and competence to assist you in the food safety industry

  • Core competencies required to drive a successful career in the food safety industry

This Level 1 Food Safety course is endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries.

This Level 1 Food Safety course has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course is not regulated by Ofqual and is not an accredited qualification.

Who is this course for?
  • This course is ideal for supervisors and managers who are in charge of organising, directing, or overseeing the health and safety procedures of food industries

  • Food production operatives and operation managers can also take this course to enhance their skills and knowledge for a rewarding career in this field

  • This course is also effective for quality assurance managers who are responsible for overseeing the quality and safety of the food that is manufactured

  • Owners of food manufacturing industries thinking of implementing proper food safety plans within the workplace can also take this Level 1 Food Safety Course for Manufacturing

  • New employees with little to no prior experience in food safety can take this course to improve their chances of being hired

  • Anyone who wants to gain comprehensive knowledge about food safety regardless of their career can also take this Level 1 Food Safety Course for Manufacturing

Entry Requirements

This Level 1 Food Safety Course for Manufacturing has no academic prerequisites and is open to students from all academic disciplines. You will, however, need a laptop, desktop, tablet, or smartphone and a reliable internet connection.

Assessment

This Level 1 Food Safety Course for Manufacturing assesses learners through multiple-choice questions (MCQs). Upon successful completion of the modules, learners must answer MCQs to complete the assessment procedure. 

  • Through the MCQs, it is measured how much a learner can grasp from each section.

  • In the assessment, the pass mark is 60%.

Advance Your Career

This Level 1 Food Safety Course for Manufacturing will provide you with significant opportunities to enter the relevant job market and select your desired career path. Additionally, by showcasing these skills on your resume, you will be able to develop your career, face more competitors in your chosen sector, and increase your level of competition.

If you are looking for Basic Legionella Management Course, enrol into our affordable and highly informative course, which will open your door towards a wide range of opportunities within your chosen sector. 

ge but also demonstrate your commitment to maintaining high standards of hygiene and safety in the workplace.

Recognised Accreditation

This course is accredited by continuing professional development (CPD). CPD UK is globally recognised by employers, professional organisations, and academic institutions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement.

The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries.

What is CPD?

Employers, professional organisations, and academic institutions all recognise CPD, therefore a credential from CPD Certification Service adds value to your professional goals and achievements.

Benefits of CPD

  • Improve your employment prospects

  • Boost your job satisfaction

  • Promotes career advancement

  • Enhances your CV

  • Provides you with a competitive edge in the job market

  • Demonstrate your dedication

  • Showcases your professional capabilities

What is IPHM?

The IPHM is an Accreditation Board that provides Training Providers with international and global accreditation. The Practitioners of Holistic Medicine (IPHM) accreditation is a guarantee of quality and skill.

Benefits of IPHM

  • It will help you establish a positive reputation in your chosen field

  • You can join a network and community of successful therapists that are dedicated to providing excellent care to their client

  • You can flaunt this accreditation in your CV

  • It is a worldwide recognised accreditation

What is Quality Licence Scheme?

This course is endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries.

Benefits of Quality License Scheme

  • Certificate is valuable

  • Provides a competitive edge in your career

  • It will make your CV stand out

Course Curriculum

Module 1: Food Safety Legislation

Module 2: Hazards from Delivery to Service

Module 3: Risk Control (Prevention of Contamination)

Module 4: Pests, Premises and People

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About The Provider

Study Plex
Study Plex
Birmingham
Study Plex is a company focused on providing a range of learning and development opportunities, to entertain and educate our learner base through the use of modern learning technology.
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