Booking options
£19
£19
On-Demand course
All levels
Course Type: Self-paced online course
Duration: 1 hour 15 minutes
Tutor Support: Tutor support is included
Customer Support: 24/7 customer support is available
Quality Training: The course is designed by an industry expert
Recognised Credential: Recognised and Valuable Certification
Completion Certificate: Free Course Completion Certificate Included
Instalment: 3 Installment Plan on checkout
Identify the individuals most vulnerable to microbiological hazards
Know how to control microbiological and chemical hazards
Determine the potential factors that influence bacterial growth
Know how to keep high-risk foods out of the danger zone
Design effective hazards analysis to control potential bacteria
Recognise how chemicals can trigger allergic reactions
Learn how to prevent and avoid food cross-contamination
Identify physical hazards and ways to prevent and control them
Establish various prerequisite programs before starting any food business
Discover the seven guiding principles of HACCP
Implement an effective HACCP system within the workplace
Understand how to use the skills you gained in this course in a practical setting
This course will equip you with the skills and knowledge to identify various hazards that affect food production processes and implement proper HCCP processes within the organisation to maintain food safety and prevent foodborne illnesses from spreading. You will learn from expert instructors with experience in the field who will impart the most relevant expertise and best practices.
Prevent cross-contamination
Identify chemicals that can cause allergies
Implement HACCP systems
Control and prevent microbiological and chemical hazards
Essential skills, confidence and competence to assist you in the food safety industry
Core competencies required to drive a successful career in the food safety industry
This HACCP Level 2 course is endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries.
This HACCP Level 2 course has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course is not regulated by Ofqual and is not an accredited qualification.
This course is ideal for supervisors and managers who are in charge of organising, directing, or overseeing the health and safety procedures of food industries
Food retail and catering workers, food handlers and chefs can also take this course to enhance their skills and knowledge for a rewarding career in this field
The quality assurance managers who are in charge of monitoring the food quality and safety in the retail and catering industries can also benefit from taking this course
Owners of food businesses thinking of implementing proper HACCP plans within the workplace can also take this HACCP Level 2 Course
New employees with little to no prior experience in food safety can take this course to improve their chances of being hired
Anyone who wants to gain comprehensive knowledge about HACCP regardless of their career can also take this HACCP Level 2 Course
This HACCP Level 2 Course has no academic prerequisites and is open to students from all academic disciplines. You will, however, need a laptop, desktop, tablet, or smartphone and a reliable internet connection.
This HACCP Level 2 Course assesses learners through multiple-choice questions (MCQs). Upon successful completion of the modules, learners must answer MCQs to complete the assessment procedure.
Through the MCQs, it is measured how much a learner can grasp from each section.
In the assessment, the pass mark is 60%.
This HACCP Training Level 2 Course will provide you with significant opportunities to enter the relevant job market and select your desired career path. Additionally, by showcasing these skills on your resume, you will be able to develop your career, face more competitors in your chosen sector, and increase your level of competition.
If you are looking for CDM Awareness Training, enrol into our affordable and highly informative course, which will open your door towards a wide range of opportunities within your chosen sector.
This course is accredited by continuing professional development (CPD). CPD UK is globally recognised by employers, professional organisations, and academic institutions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement.
The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries.
Employers, professional organisations, and academic institutions all recognise CPD, therefore a credential from CPD Certification Service adds value to your professional goals and achievements.
Benefits of CPD
Improve your employment prospects
Boost your job satisfaction
Promotes career advancement
Enhances your CV
Provides you with a competitive edge in the job market
Demonstrate your dedication
Showcases your professional capabilities
The IPHM is an Accreditation Board that provides Training Providers with international and global accreditation. The Practitioners of Holistic Medicine (IPHM) accreditation is a guarantee of quality and skill.
Benefits of IPHM
It will help you establish a positive reputation in your chosen field
You can join a network and community of successful therapists that are dedicated to providing excellent care to their client
You can flaunt this accreditation in your CV
It is a worldwide recognised accreditation
This course is endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries.
Benefits of Quality License Scheme
Certificate is valuable
Provides a competitive edge in your career
It will make your CV stand out
Module 1: Key Definitions | |||
Module 2:Microbiological Hazards and Controls | |||
Module 3:Chemical Hazards and Controls | |||
Module 4:Allergens and Avoiding Cross-Contamination | |||
Module 5:Physical Hazards and Controls | |||
Module 6:Prerequisite Programmers | |||
Module 7:Implementation of HACCP | |||
Module 8:The 7 Principles of Hazard Control in Practice | |||
Obtain Your Certificate of Achievement | |||
Order Your Certificate of Achievement | 00:00:00 |