Booking options
£25
£25
On-Demand course
6 hours 14 minutes
All levels
Gain the skills and credentials to kickstart a successful career and learn from the experts with this step-by-step training course. This Food Hygiene Rating for Business has been specially designed to help learners gain a good command of Food Hygiene Rating, providing them with a solid foundation of knowledge to become a qualified professional.
Through this Food Hygiene Rating for Business, you will gain both practical and theoretical understanding of Food Hygiene Rating that will increase your employability in this field, help you stand out from the competition and boost your earning potential in no time.
Not only that, but this training includes up-to-date knowledge and techniques that will ensure you have the most in-demand skills to rise to the top of the industry. This qualification is fully accredited, broken down into several manageable modules, ideal for aspiring professionals.
Get a deep understanding of the Food Hygiene Rating for Business just in hours not years
Familiar yourself with the recent development and updates of the relevant industry
Know how to use your theoretical and practical knowledge to adapt in any working environment
Get help from our expert tutors anytime you need
Access to course contents that are designed and prepared by industry professionals
Study at your convenient time and from wherever you want
No formal qualifications required, anyone from any academic background can take this course.
Access to any internet-enabled smart device.
5+ hours of on-demand video lectures and downloadable resources.
Affordable premium-quality E-learning content, you can learn at your own pace.
You will receive a completion certificate upon completing the course.
Internationally recognized Accredited Qualification will boost up your resume.
You will learn the researched and proven approach adopted by successful salespeople to transform their careers.
You will be able to incorporate various practical sales techniques successfully and understand your customers better.
Module 01: The Food Hygiene Rating Scheme | |||
▶ | The Food Hygiene Rating Scheme | 🕐 00:52:00 | |
Module 2: Personal Hygiene | |||
▶ | Personal Hygiene | 🕐 00:30:00 | |
Module 3: Contamination Hazards | |||
▶ | Contamination Hazards | 🕐 00:25:00 | |
Module 4: How to Control Contamination Hazards | |||
▶ | How to Control Contamination Hazards | 🕐 00:40:00 | |
Module 5: Food Preparation and Processing for Food Manufacturing | |||
▶ | Food Preparation and Processing for Food Manufacturing | 🕐 00:25:00 | |
Module 6: Cleaning | |||
▶ | Cleaning | 🕐 00:24:00 | |
Module 7: Waste Disposal, Cleaning and Disinfection | |||
▶ | Waste Disposal, Cleaning and Disinfection | 🕐 00:32:00 | |
Module 8: Food Safety Management System | |||
▶ | Food Safety Management Systems | 🕐 00:40:00 | |
Module 9: Pest Management | |||
▶ | Pest Management | 🕐 00:26:00 | |
Module 10: Food Premises and Equipment: The Design and Construction | |||
▶ | Food Premises and Equipment The Design and Construction | 🕐 00:30:00 | |
Module 11: Supervision of Food Safety | |||
▶ | Supervision of Food Safety | 🕐 00:34:00 | |
Module 12: Food Safety Training for the Staff | |||
▶ | Food Safety Training for the Staff | 🕐 00:15:00 | |
Order Your Certificate | |||
Order Your Certificate | 🕐 00:00:00 |
Skill Up presents a rigorous online education experience, helping you obtain industry-relevant skills certified by the world’s...