Booking options
ยฃ25
ยฃ25
On-Demand course
6 hours 18 minutes
All levels
Almost in every kind of celebration, cake remains the centrepiece of attraction. Plus, the food trend on Facebook, Instagram, and other social media increased the demand. If you like everything about starting a cake-making process, then the Basics of Baking & Cake Decorating course will help you become an excellent cake maker.
In this course, you will go through multiple modules to learn basic to advanced cake-making skills. As you begin the course, you will slowly learn the names of the ingredients and tools required to bake a cake. Cake variation in the market is enormous. Here, you will become familiar with classic cakes and trendy designs of cakes. Plus, you will learn about cakes of different flavours and unique designs. This course will teach you the step-by-step process of making cakes. You will become skilled enough to mix the batter smoothly to ensure the golden brown finish of the cake.
Cake decorating is an art, and only some people can become perfectionists. This online baking course will enrich your idea of how to craft beautiful decorations from cake, icing, frosting, & stacking. Furthermore, you will get insights on how to start a cake-decorating business. Cake business requires ample hygiene & safety, and this course will uplift your skills to ensure you can bake and maintain a safe environment. Mistakes are supposed to happen during baking when you decorate many cakes. Therefore, this course will teach you the techniques to troubleshoot issues and maintain the delicious taste of the cake.
Enrol in the course without further delay to start a bright career in the baking industry.
Get in-depth knowledge on fundamentals of baking like ingredients, equipment, and techniques
Gain proficiency in cake decorating techniques
Learn about different types of cakes to increase your baking skills
Decode the strategies to run a successful baking business
Acquire the skills to ensure food safety & hygiene in the baking area
Ability to tackle baking challenges to ensure consistent, delicious final product
Gain the skill to start a baking business
Build a strong foundation on baking to enter the baking job sector
Make your resume powerful
24/7 dedicated support
CPD certification
Premium course material at a low price
Pastry Chef
Cake Decorator
Bakery Owner
Catering Business
Cake Supply Store Owner
Instructor/Tutor
Passionate about baking
Basic academic knowledge
Smartphone/Laptop/PC with internet connection
Module 01: Basic Concepts of Baking | |||
โถ | Basic Concepts of Baking | ๐ 00:17:00 | |
Module 02: Basic Ingredients of Baking | |||
โถ | Basic Ingredients of Baking | ๐ 00:29:00 | |
Module 03: Glossary and Equipment Used in Baking | |||
โถ | Glossary and Equipment Used in Baking | ๐ 00:35:00 | |
Module 04: Types of Cakes | |||
โถ | Types of Cakes | ๐ 00:15:00 | |
Module 05: Baking the Cake | |||
โถ | Baking the Cake | ๐ 00:21:00 | |
Module 06: Baking Principles | |||
โถ | Baking Principles | ๐ 00:26:00 | |
Module 07: Cake Decorating Recipes | |||
โถ | Cake Decorating Recipes | ๐ 00:27:00 | |
Module 08: Cake Decorating Ideas | |||
โถ | Cake Decorating Ideas | ๐ 00:23:00 | |
Module 09: Frosting and Icing | |||
โถ | Frosting and Icing | ๐ 00:25:00 | |
Module 10: Working with Different Pastes | |||
โถ | Working with Different Pastes | ๐ 00:21:00 | |
Module 11: Working with Glazes | |||
โถ | Working with Glazes | ๐ 00:29:00 | |
Module 12: How to Stack a Cake | |||
โถ | How to Stack a Cake | ๐ 00:22:00 | |
Module 13: Piping and Writing | |||
โถ | Piping and Writing | ๐ 00:25:00 | |
Module 14: Health, Safety and Food Hygiene | |||
โถ | Health, Safety and Food Hygiene | ๐ 00:21:00 | |
Module 15: Troubleshooting | |||
โถ | Troubleshooting | ๐ 00:22:00 | |
Module 16: Cake Decorating Business | |||
โถ | Cake Decorating Business | ๐ 00:20:00 |
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