Booking options
ยฃ25
ยฃ25
On-Demand course
36 minutes
All levels
Do you ever want to be a cake expert? Especially an expert in cheesecake recipes? Well, in the Bake and Decorate New York Cheesecake course, you will enter the world of cheesecake.
Good cheesecake decoration expertise can bring you more than ยฃ29,398 per year.
This course starts with giving you a profound idea about New York cheesecake. A clear view of the components of cheesecake in the first module will help you most with your cake-making skills. You will learn the art of crafting cheesecake that meets the expectations and emotions of your clients/guests. The course's second module will cover all the aspects of cheesecake you need to know to follow the perfect cheesecake process. Here, you will learn about the crust of cheesecake. A solid expertise in crust will increase your skill in presenting cheesecake that hits the taste buds of your clients like magic.
Moreover, this module will teach you the secret to becoming a master of cheese-cream mixing. You will understand how to create Iconic Soured Cream Toppings that delight people on their special day. You can easily make flavorful toppings like caramel sauce and double strawberries compote after completing the module.
In the last part of the Bake and Decorate New York Cheesecake course, you will gather the knowledge to assemble your cake most aesthetically. Whether you are an aspiring pastry maker or a passionate baker, this course will surely help you excel in cheesecake making. So enrol without any delay!
Learn to craft the perfect crust and keep the required cheese cream consistency
Knowledge about essential components of cheesecake
Able to make soured cream toppings, caramel sauce, and lavish chocolate ganache
Grow your taste buds' ideas to balance flavours and pair multiple toppings smoothly
Gain the assembling & decorating skills to create a visually appealing cake
Get a certification that is internationally recognized
Excellent course materials
Reasonable price
Self-paced learning
Open opportunities for yourself in the baking industry
Dessert Caterer
Cookbook Author
Professional Pastry Chef
Baking Instructor
Bakery Owner
Basic academic knowledge
Interest in cake decorations
Smartphone/PC/laptop
Introduction to the Class | |||
โถ | Introduction to my Cheesecake | ๐ 00:01:00 | |
The Process | |||
โถ | The Cheesecakes Recipes | ๐ 00:02:00 | |
โถ | Let's start with a good Base: The Crust | ๐ 00:10:00 | |
โถ | The Cheese Cream Mixing | ๐ 00:06:00 | |
โถ | The Iconic Soured Cream Topping | ๐ 00:03:00 | |
Toppings | |||
โถ | The Caramel Sauce | ๐ 00:04:00 | |
โถ | The Double Strawberries Compote | ๐ 00:04:00 | |
โถ | The Lavish Chocolate Ganache | ๐ 00:02:00 | |
The Final Assembly | |||
โถ | Cheesecake Final Cut | ๐ 00:03:00 | |
Conclusion | |||
โถ | Course Conclusion | ๐ 00:01:00 |
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