Booking options
£12
£12
On-Demand course
1 hour 6 minutes
All levels
In today's modern world, Food Allergen Awareness Training Course stands as a crucial asset in the food industry. With an increasing number of individuals diagnosed with food allergies, understanding and effectively managing food allergens has become paramount. This training equips professionals with the knowledge and skills to identify, prevent, and respond to allergen-related risks, ensuring the safety and well-being of consumers.
In the UK, where stringent regulations govern food safety standards, employers seek individuals with Food Allergen Awareness certification to uphold compliance and mitigate potential hazards. Job opportunities abound in various sectors such as hospitality, catering, and food manufacturing, with salaries ranging from £20,000 to £30,000 per annum on average. Undertaking this course not only enhances career prospects but also fosters trust and confidence among customers.
Moreover, it empowers individuals to create allergen-safe environments, fosters customer loyalty, and reduces the risk of allergen-related incidents. Ultimately, Food Allergen Awareness Training Course is indispensable for professionals seeking to excel in the food industry while prioritizing consumer health and safety.
Key Features
This Food Allergen Awareness Training Course Includes:
CPD Certified
Free Certificate from Reed
CIQ Approved Food Allergen Awareness Training Course
Level 3 Diploma
Developed by Specialist
Lifetime Access
Course Curriculum
Food Allergen Awareness Training Course:
Module 01: Exploring Food Allergies
Module 02: Additional Causes and Symptoms of Food Allergies
Module 03: Allergen Facts and Legal Framework
Module 04: Hands-on Precautions and Consumer Protection
Module 05: Risk Management and Food Storage
Module 06: Promoting Allergy Awareness and Providing Support
Learning Outcomes
After completing this Food Allergen Awareness Training Course, you will be able to:
Recognise common food allergy symptoms for prompt intervention.
Comprehend diverse causes and variations of food allergies.
Apply allergen legislation to ensure compliance in food establishments.
Implement practical precautions for enhanced consumer protection.
Manage food storage to minimise risks associated with allergies.
Demonstrate awareness and provide support for individuals with allergies.
Certification
After completing this Food Allergen Awareness Training course, you will get a free Certificate.
Please note: The CPD approved course is owned by E-Learning
Solutions Ltd and is distributed under license.
10 CPD hours / points Accredited by The CPD Certification Service
Food Allergy Awareness Training - Level 3 CPD Certified 1:05:54 1: Module 01: Exploring Food Allergies Preview 10:28 2: Module 02: Additional Causes and Symptoms of Food Allergies 09:41 3: Module 03: Allergen Facts and Legal Framework 09:59 4: Module 04: Hands-on Precautions and Consumer Protection 11:33 5: Module 05: Risk Management and Food Storage 11:01 6: Module 06: Promoting Allergy Awareness and Providing Support 11:12 7: CPD Certificate - Free 01:00 8: Leave A Review 01:00
Food Allergen Awareness Training Course
Food industry professionals seeking CPD certification.
Catering and hospitality staff responsible for food preparation.
Health and safety officers within food-related businesses.
Retail and restaurant managers ensuring consumer safety.
Individuals interested in advancing food allergy awareness.
Food Allergen Awareness Training Course
Food Safety Officer
Catering Manager
Health and Safety Advisor
Restaurant Manager
Retail Food Manager
Allergen Compliance Specialist
Reed Courses Certificate of Completion
Digital certificate - Included
Will be downloadable when all lectures have been completed.