Cookery: Bread Making & Baking at QLS Level 3 Course

Description

The Cookery: Bread Making & Baking at QLS Level 3 is all you need to advance your career in relevant fields.

Enrol now to discover everything you need to know about the Cookery: Bread Making & Baking at QLS Level 3 and the skills to improve your talents in this field and be confident in your knowledge bucket with One Education as your right hand!

Meet the Endorsement

The Quality Licence Scheme has been designed specifically to recognise high-quality courses. This Cookery: Bread Making & Baking at QLS Level 3 course materials are recognised by Quality Licence Scheme (QLS). This ensures the deep research and quality resource allocation behind the development phase of the course. In addition, the QLS certificate enriches your CV and recognises your quality study on the relevant subject.

Meet the Accreditation

CPD Quality Standards (CPD QS) accreditation assure the Cookery: Bread Making & Baking at QLS Level 3 course training and learning activities are relevant, reliable, and upto date.

Expert Support

Dedicated tutor support and 24/7 customer support are available to all students with this premium quality course.

Key Benefits

Course Curriculum:

Module 01

Introduction to Bread Making

Module 02

Equipment

Module 03

Basics of Baking

Module 04

Basic Techniques

Module 05

Make Your Own Sourdough

Module 06

Making Bread Using Straight Dough

Module 07

More Recipes

Course Assessment

To simplify the procedure of evaluation and accreditation for learners, we provide an automated assessment system. Upon completion of an online module, you will immediately be given access to a specifically crafted MCQ test. The results will be evaluated instantly, and the score will be displayed for your perusal. For each test, the pass mark will be set to 60%.

When all tests have been successfully passed, you will be able to order a certificate endorsed by the Quality Licence Scheme.

Certificate of Achievement

Endorsed Certificate of Achievement from the Quality Licence Scheme

After successfully completing the Cookery: Bread Making & Baking at QLS Level 3 course, learners will be able to order an endorsed certificate as proof of their achievement. Hardcopy of this certificate of achievement endorsed by the Quality Licence Scheme can be ordered and received straight to your home by post, by paying

After successfully completing this Cookery: Bread Making & Baking at QLS Level 3 course, you will qualify for the CPD accredited certificate from One Education. Certification is available in both PDF & hardcopy format, which can be received by paying -

120 CPD hours / points Accredited by CPD Quality Standards

This Cookery: Bread Making & Baking at QLS Level 3 course is designed to enhance your expertise and boost your CV. Learn key skills and gain a certificate of achievement to prove your newly-acquired knowledge.

This Cookery: Bread Making & Baking at QLS Level 3 course is open to all, with no formal entry requirements.

Upon successful completion of the Cookery: Bread Making & Baking at QLS Level 3 Course, learners will be equipped with many indispensable skills and have the opportunity to grab.