Thai Red Curry With Noodles Masterclass

Description

The best Thai red curry - A national dish of Thailand. Executive Thai chef Rujira Herd will reveal the culinary trade secrets she uses for her top-flight clients.

Various Thai herbs such as Kra-Chaai, baby bunch aubergine and many more are used to create superior red curry.

Learn how to make professional curry paste, blending techniques and a proper ‘chilli fish sauce’ accompaniment dish.

Learn how to form noodles to create a perfect Thai lunch.

Private tutiion:  You can come at any time, by appointment. Provide 3-4 dates you are availabe, we will coose 1. You can come with friends/family as a group lesson and can eat all food at the School.

You will learn new skills/blending techniques not existing skills you already have. For new learners, no problem it's our job to make you achieve success once you have paid for. More info: Please visit www.kruathai.co.uk 

Terms:  Payment will be made prior to the class. Free cancellation at least 10 days in advance or £100 will be charged to cover parts of our expenses, staff and fresh/ imported ingredients cost. 

After completing the class, you will taste the food and take the rest home to share with famlly/friends.

If your own group lesson: Everyone will help each other to cook. After completing the class, you will enjoy the meal you cooked at the School's dining room.