Booking options
£24.99
£24.99
On-Demand course
3 hours 37 minutes
All levels
A tiny peanut can put a person in the hospital bed. This is why people in the food business must be aware of food allergens and their impacts. Learn about different types and causes of food allergies and prepare yourself to protect your customers from them with our Allergen Awareness Training.
This comprehensive course is designed to provide you with an in-depth knowledge and understanding of food allergens. From the informative modules you will learn about the causes and symptoms. In addition, the course will enhance your knowledge of the laws related to food allergies. Furthermore, you will develop the skills for risk assessment and management. By the end of the course, you will grasp effective skills to serve safe food to your consumers.
Whether you are a current or future professional in the food industry, this course is ideal for you. So enrol now and start learning!
Learn about the causes and symptoms of food allergens
Understand the law related to food allergens
Develop the skills for risk assessment and allergen management
Know about the practical steps you can take to prevent food allergies
Grasp the process of informing the consumers about food allergens
Affordable, well-structured and high-quality e-learning study materials
Meticulously crafted engaging and informative tutorial videos and materials
Efficient exam systems for the assessment and instant result
Earn UK & internationally recognised accredited qualification
Easily access the course content on mobile, tablet, or desktop from anywhere, anytime
Excellent career advancement opportunities
Get 24/7 student support via email
Knowledge of food allergens
Risk assessment and management
Prevention of food allergies
Whether you're an existing practitioner or an aspiring professional, this course is an ideal training opportunity. It will elevate your expertise and boost your CV with key skills and a recognised qualification attesting to your knowledge.
This Allergen Awareness Training is available to all learners of all academic backgrounds. But learners should be aged 16 or over to undertake the qualification. And a good understanding of the English language, numeracy, and ICT will be helpful.
After completing and passing the Allergen Awareness Training successfully, you will be able to obtain a Recognised Certificate of Achievement. Learners can obtain the certificate in hard copy at £14.99 or PDF format at £11.99.
This exclusive Allergen Awareness Training will equip you with effective skills and abilities and help you explore career paths such as
Chef
Restaurant Staff
Caterer
Restaurant Manager
Module 01: Introduction To Food Allergens And Intolerance | |||
Introduction to Food Allergens and Intolerance | 00:40:00 | ||
Module 02: Causes And Symptoms Of Food Intolerances | |||
Causes and Symptoms of Food Intolerances | 00:18:00 | ||
Module 03: Causes And Symptoms Of Food Allergies | |||
Causes and Symptoms of Allergies | 00:19:00 | ||
Module 04: Allergen Facts | |||
Allergen Facts | 00:24:00 | ||
Module 05: Food Allergens And The Law | |||
Food Allergens and the Law | 00:12:00 | ||
Module 06: Food Allergens - Practical Steps | |||
Food Allergens - Practical Steps | 00:22:00 | ||
Module 07: Allergen Information For Consumers | |||
Allergen Information for Consumers | 00:19:00 | ||
Module 08: Allergen Management And Risk Assessment | |||
Allergen Management and Risk Assessment | 00:15:00 | ||
Module 09: Packaging And Labelling Food | |||
Packaging and Labelling Food Emphasising | 00:13:00 | ||
Module 10: Other Common Allergens Part 1 | |||
Other Common Allergens Part 1 | 00:17:00 | ||
Module 11: Other Common Allergens Part 2 | |||
Other Common Allergens Part 2 | 00:18:00 | ||
Assignment | |||
Assignment - Allergen Awareness - Online Training | 00:00:00 | ||
Order Your Certificate and Transcript | |||
Order Your Certificates and Transcripts | 00:00:00 |