Booking options
£25
£25
On-Demand course
1 hour 47 minutes
All levels
Get instant knowledge from this bite-sized Cooking and Gastronomy Technician Fast-Track Course: Part 1 course. This course is very short and you can complete it within a very short time. In this Cooking and Gastronomy Technician Fast-Track Course: Part 1 course you will get fundamental ideas of cooking and gastronomy, the key understanding of gastronomic concepts, thermal processing of food and so on. Enrol in this course today and start your instant first step towards learning about gastronomy. Learn faster for instant implementation.
Familiarise with gastronomy
Understand gastronomic concepts
Gain in-depth knowledge of the thermal processing of food
Deepen your understanding of meat preservation and processing
Senior - £28,000(Appx.)
Average - £19,000(Appx.)
Starting - £17,000(Appx.)
Our Cooking and Gastronomy Technician Fast-Track Course: Part 1 is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation.
Cooking and Gastronomy Technician Fast-Track Course: Part 1 | |||
Module 01: An Introduction to Gastronomy | 00:17:00 | ||
Module 02: Gastronomic Concepts | 00:25:00 | ||
Module 03: Thermal Processing of Food | 00:29:00 | ||
Module 04: Meat Preservation and Processing | 00:36:00 | ||
Assignment | |||
Assignment - Cooking and Gastronomy Technician Fast-Track Course: Part 1 | 00:00:00 |
We understand more than anyone how important it is for yo...