Anyone who owns or works in a food business and deals with food or surfaces that might touch food is called a Food Handler. Food handlers must receive Food Hygiene and Safety training, and this Food handlers course will teaches you how to understand Food Hygiene and Safety hazards, avoid cross-contamination and how to manage allergens. To ensure Food Hygiene and Safety and prevent foodborne illnesses, it's crucial to understand and abide by hygiene regulations when handling food. Food Hygiene and Safety is paramount, and food handlers play a significant role in maintaining Food Hygiene and Safety by following proper procedures. Therefore, it's critical that we recognize the importance of our role in promoting Food Hygiene and Safety and preventing illnesses. In a food business, people who handle food may do lots of different tasks like making, cooking, serving, and storing food. They might also work in making, processing, delivering, or preserving food. Food Hygiene and Safety training is crucial in all these activities to keep food safe for everyone to eat. Key Features: This Food Handlers Certificate Course is CPD Certified Free Certificate from Reed CIQ Approved Food Handlers Certificate Course. Developed by Specialist Lifetime Access Course Curriculum Module 01: Introduction to Food Hygiene and Safety Module 02: Foodborne Microorganisms & Contamination Module 03: Time and Temperature Controls Module 04: Safe Food Handling Procedures Module 05: Proper Food Storage Module 06:Food Hygiene and Safety for Specific Food Types Module 07: Allergen Awareness and Management Module 08: Equipment Sanitation & Maintenance Module 09: Personal Hygiene Protocol Module 10: Cleaning and Sanitizing Procedures Module 11: Foodborne Illnesses and Symptoms Module 12: HACCP Principles & Implementation Module 13:Food Hygiene and Safety Regulations in the US Module 14:Food Hygiene and Safety Audits & Inspections Learning Outcomes Attain mastery in Food Hygiene and Safety principles for optimal protection. Implement effective strategies to maintain Food Hygiene and Safety standards. Develop proficiency in handling Food Hygiene and Safety protocols in diverse settings. Demonstrate comprehensive knowledge of Food Hygiene and Safety regulations. Apply critical thinking to assess and address Food Hygiene and Safety risks. Utilize advanced techniques to enhance Food Hygiene and Safety practices. Certification After completing this Food Handlers Certificate course, you will get a free Certificate. CPD 10 CPD hours / points Accredited by CPD Quality Standards Food Handlers Certificate 3:50:27 1: Module 1: Introduction to Food Safety 13:56 2: Module 2: Foodborne Microorganisms & Contamination 19:00 3: Module 3: Time and Temperature Controls 14:39 4: Module 4: Safe Food Handling Procedures 23:30 5: Module 5: Proper Food Storage 12:38 6: Module 6: Food Safety for Specific Food Types 20:53 7: Module 7: Allergen Awareness and Management 10:58 8: Module 8: Equipment Sanitation & Maintenance 16:44 9: Module 9: Personal Hygiene Protocol 11:51 10: Module 10: Cleaning and Sanitizing Procedures 10:10 11: Module 11: Foodborne Illnesses and Symptoms 10:20 12: Module 12: HACCP Principles & Implementation 21:42 13: Module 13: Food Safety Regulations in the US 19:00 14: Module 14: Food Safety Audits & Inspections 23:06 15: CPD Certificate - Free 01:00 16: Leave A Review 01:00 Who is this course for? Individuals seeking to specialize in Food Hygiene and Safety management, ensuring mastery of Food Hygiene and Safety principles. Professionals aiming to advance their career prospects in the food industry by acquiring expertise in Food Hygiene and Safety practices. Aspiring entrepreneurs planning to establish food-related businesses and requiring comprehensive knowledge of Food Hygiene and Safety regulations. Restaurant owners committed to upholding impeccable Food Hygiene and Safety standards in their establishments. Students pursuing a career in food service or hospitality management and desiring expertise in Food Hygiene and Safety protocols. Career path Food Hygiene and Safety Consultant for Bakeries - £24K to 35K/year Regulatory Compliance Officer in Food Industry - £20K to 30K/year Bakery Health and Safety Coordinator - £22K to 35K/year Food Inspection Officer in Local Authority Quality Assurance Technician - £20K to 30K/year Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.
Anyone who owns or works in a food business and deals with food or surfaces that might touch food is called a Food Handler. Food handlers must receive Food Hygiene and Safety training, and this Food handlers course will teaches you how to understand Food Hygiene and Safety hazards, avoid cross-contamination and how to manage allergens. To ensure Food Hygiene and Safety and prevent foodborne illnesses, it's crucial to understand and abide by hygiene regulations when handling food. Food Hygiene and Safety is paramount, and food handlers play a significant role in maintaining Food Hygiene and Safety by following proper procedures. Therefore, it's critical that we recognize the importance of our role in promoting Food Hygiene and Safety and preventing illnesses. In a food business, people who handle food may do lots of different tasks like making, cooking, serving, and storing food. They might also work in making, processing, delivering, or preserving food. Food Hygiene and Safety training is crucial in all these activities to keep food safe for everyone to eat. Key Features: This Food Handlers Certificate Course is CPD Certified Free Certificate from Reed CIQ Approved Food Handlers Certificate Course. Developed by Specialist Lifetime Access Course Curriculum Module 01: Introduction to Food Hygiene and Safety Module 02: Foodborne Microorganisms & Contamination Module 03: Time and Temperature Controls Module 04: Safe Food Handling Procedures Module 05: Proper Food Storage Module 06:Food Hygiene and Safety for Specific Food Types Module 07: Allergen Awareness and Management Module 08: Equipment Sanitation & Maintenance Module 09: Personal Hygiene Protocol Module 10: Cleaning and Sanitizing Procedures Module 11: Foodborne Illnesses and Symptoms Module 12: HACCP Principles & Implementation Module 13:Food Hygiene and Safety Regulations in the US Module 14:Food Hygiene and Safety Audits & Inspections Learning Outcomes Attain mastery in Food Hygiene and Safety principles for optimal protection. Implement effective strategies to maintain Food Hygiene and Safety standards. Develop proficiency in handling Food Hygiene and Safety protocols in diverse settings. Demonstrate comprehensive knowledge of Food Hygiene and Safety regulations. Apply critical thinking to assess and address Food Hygiene and Safety risks. Utilize advanced techniques to enhance Food Hygiene and Safety practices. Certification After completing this Food Handlers Certificate course, you will get a free Certificate. CPD 10 CPD hours / points Accredited by CPD Quality Standards Food Handlers Certificate 3:50:27 1: Module 1: Introduction to Food Safety 13:56 2: Module 2: Foodborne Microorganisms & Contamination 19:00 3: Module 3: Time and Temperature Controls 14:39 4: Module 4: Safe Food Handling Procedures 23:30 5: Module 5: Proper Food Storage 12:38 6: Module 6: Food Safety for Specific Food Types 20:53 7: Module 7: Allergen Awareness and Management 10:58 8: Module 8: Equipment Sanitation & Maintenance 16:44 9: Module 9: Personal Hygiene Protocol 11:51 10: Module 10: Cleaning and Sanitizing Procedures 10:10 11: Module 11: Foodborne Illnesses and Symptoms 10:20 12: Module 12: HACCP Principles & Implementation 21:42 13: Module 13: Food Safety Regulations in the US 19:00 14: Module 14: Food Safety Audits & Inspections 23:06 15: CPD Certificate - Free 01:00 16: Leave A Review 01:00 Who is this course for? Individuals seeking to specialize in Food Hygiene and Safety management, ensuring mastery of Food Hygiene and Safety principles. Professionals aiming to advance their career prospects in the food industry by acquiring expertise in Food Hygiene and Safety practices. Aspiring entrepreneurs planning to establish food-related businesses and requiring comprehensive knowledge of Food Hygiene and Safety regulations. Restaurant owners committed to upholding impeccable Food Hygiene and Safety standards in their establishments. Students pursuing a career in food service or hospitality management and desiring expertise in Food Hygiene and Safety protocols. Career path Food Hygiene and Safety Consultant for Bakeries - £24K to 35K/year Regulatory Compliance Officer in Food Industry - £20K to 30K/year Bakery Health and Safety Coordinator - £22K to 35K/year Food Inspection Officer in Local Authority Quality Assurance Technician - £20K to 30K/year Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.
Explore the world of responsible horse care and stable management with our comprehensive course. Learn essential skills in equine health, nutrition, and safety. Gain insights into creating a secure stable environment, identifying poisonous plants, and managing manure effectively. Dive into the intricacies of tethering, nursing sick horses, and understanding zoonotic diseases. Ensure compliance with health and safety regulations while promoting the welfare of these magnificent animals. Elevate your knowledge in equestrian studies with our Horse Care Stable Management Course and embark on a fulfilling journey of equine care and management.
Our Health and Safety Essentials course is designed to provide you with the fundamental knowledge and skills needed to create a safer and healthier workplace environment. Whether you're an employer aiming to meet regulatory requirements or an individual looking to enhance your understanding of health and safety practices, this course is your gateway to a safer and more secure workplace. Join us to learn the core principles of hazard identification, risk assessment, emergency response, and workplace safety regulations. Together, we'll create a safer tomorrow.
Welcome to the Introduction to Personal Protective Equipment (PPE) online course! In this comprehensive program, you will gain a solid understanding of the importance, selection, and proper use of personal protective equipment across various industries and workplaces. Throughout the course, you will explore the fundamental concepts of PPE, including its role in minimizing the risk of workplace hazards, ensuring worker safety, and complying with occupational health and safety regulations. You will delve into the different types of PPE available, their specific applications, and how to assess the suitability of PPE for different tasks and environments.
24-Hour Knowledge Knockdown! Prices Reduced Like Never Before The UK construction industry is expected to grow by 2.1% in 2024, creating over 150,000 new jobs. This Construction Management: Building Quantity Surveying, Project Management & Estimation bundle equips you with the in-demand skills to thrive in this dynamic field, from cost management and project scheduling to safety regulations and site supervision. This Construction Management: Building Quantity Surveying, Project Management & Estimation Bundle Contains 20 of Our Premium Courses for One Discounted Price: Course 01: Construction Management Principles and Practices Course 02: Building Quantity Surveying Course 03: Diploma in Construction Project Management at QLS Level 5 Course 04: Construction Cost Estimation Course 05: Surveying Basics Course 06: Minimum Requirements of Building Design and Construction Course 07: Certificate in Cost Control & Project Scheduling at QLS Level 3 Course 08: Site Management Safety Training Scheme (SMSTS) at QLS Level 5 Course 09: Diploma in Construction Safety at QLS Level 5 Course 10: Certificate in Construction Site Supervisor at QLS Level 3 Course 11: Diploma in Health and Safety at Workplace at QLS Level 4 Course 12: CSCS Health and Safety in a Construction Environment (Leading to CSCS Green Card) Course 13: Electrical and Fire Safety Training Course 14: LOLER Regulations and LOLER Inspection Training Course 15: Construction, Design and Management(CDM) Awareness Training Course 16: Workplace First Aid Course 17: Lone Worker Safety Course 18: Working in Confined Spaces Course 19: Career Development Plan Fundamentals Course 20: CV Writing and Job Searching Our Construction Management bundle empowers you to become a construction management professional. Master project planning, safety regulations, and site supervision. Learn to manage projects, estimate costs, ensure safety, and lead teams effectively. Gain industry-recognized qualifications and stand out in a competitive market. Learning Outcomes of Construction Management Master construction project management principles and practices. Quantify materials and costs with expert building quantity surveying skills. Achieve QLS Level 5 qualifications in project management and safety. Become a confident and competent construction site supervisor. Ensure project safety and compliance with industry regulations. Boost your career prospects with recognised qualifications. So enrol now in this Construction Management Today to advance your career! Why Choose Our Construction Management bundle? Get a Free CPD Accredited Certificate upon completion of the course Get a free student ID card with this training program The course is affordable and simple to understand This course is entirely online, interactive lesson with voiceover audio Lifetime access to the course materials The training program comes with 24/7 tutor support Start your learning journey straight away! This course's curriculum has been designed by experts with years of experience behind them. The course is extremely dynamic and well-paced to help you understand with ease. You'll discover how to master the skill while exploring relevant and essential topics. Assessment Process Once you have completed all the courses in the Construction Management: Building Quantity Surveying, Project Management & Estimation bundle, you can assess your skills and knowledge with an optional assignment. Our expert trainers will assess your assignment and give you feedback afterwards. CPD 200 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Construction Management: Building Quantity Surveying, Project Management & Estimation bundle is suitable for everyone. Requirements You will not need any prior background or expertise in this Construction Management: Building Quantity Surveying, Project Management & Estimation bundle. Career path This Construction Management: Building Quantity Surveying, Project Management & Estimation bundle will allow you to kickstart or take your career in the related sector to the next stage. Certificates CPD QS Accredited Hard Copy Certificate Hard copy certificate - Included CPD QS Accredited PDF Certificate Digital certificate - Included
Level 3 & 5 Endorsed Diploma | QLS Hard Copy Certificate Included | Plus 5 CPD Courses | Lifetime Access
In recent years, the realm of Health & Safety has become increasingly vital, with organisations worldwide prioritising the well-being of their employees and the public. According to the latest statistics, workplace accidents have decreased by 15% globally due to rigorous Health & Safety protocols. This underscores the crucial role that comprehensive training plays in safeguarding individuals and workplaces. Our Health & Safety with COSHH Training QLS Endorse Bundle encapsulates a comprehensive array of courses meticulously designed to equip learners with indispensable knowledge and skills in this paramount field. Within this health & Safety bundle, learners delve into the intricacies of COSHH Training at QLS Level 3, delving into hazardous substance control and risk management. Advanced Diploma in Health & Safety at QLS Level 7 further enriches their understanding, empowering them to navigate complex regulatory frameworks with finesse. Additionally, our CPD QS Accredited Courses offer specialised insights, from Asbestos Awareness & Safety to Noise and Hearing Protection Training, ensuring a holistic grasp of diverse Health & Safety facets. Bundle Include includes: QLS Endorsed Courses: Course 01: Certificate in COSHH Training at QLS Level 3 Course 02: Advanced Diploma in Health & Safety at QLS Level 7 CPD QS Accredited Courses: Course 03: Asbestos Awareness & Safety Course 04: RIDDOR Training Course 05: LOLER Training Course 06: Noise and Hearing Protection Training Course 07: Chemical Spill Course 08: Oxygen First Aid Training - Online Course Course 09: Public Health and Safety Course 10: First Aid at Work Take your career to the next level with our bundle that includes technical courses and five guided courses focused on personal development and career growth. Course 11: Career Development Plan Fundamentals Course 12: CV Writing and Job Searching Course 13: Networking Skills for Personal Success Course 14: Ace Your Presentations: Public Speaking Masterclass Course 15: Decision-Making and Critical Thinking Seize this opportunity to elevate your career with our comprehensive bundle, endorsed by the prestigious QLS and accredited by CPD.Health & Safety with COSHH Training QLS Endorse Bundle. Learning Outcomes: Gain proficiency in controlling hazardous substances and managing associated risks. Attain advanced expertise in Health & Safety regulations and compliance standards. Develop specialised knowledge in asbestos awareness, chemical spill management, and other critical areas. Enhance decision-making skills in addressing workplace safety concerns. Cultivate networking abilities and public speaking prowess for effective communication within Health & Safety contexts. Acquire practical strategies for career development and job search optimization in the Health & Safety domain. Our comprehensive Health & Safety course description for the Health & Safety with COSHH Training QLS Endorse Bundle begins with an in-depth exploration of COSHH Training at QLS Level 3, where learners delve into the fundamental principles of hazardous substance management. By meticulously examining risk assessment techniques and control measures, participants develop a robust understanding of COSHH regulations and their practical application in diverse workplace settings. From identifying hazardous substances to implementing effective control measures, this module equips learners with the knowledge and skills necessary to mitigate risks and ensure the safety and well-being of individuals in their care. Building upon this foundation, the bundle advances to the Advanced Diploma in Health & Safety at QLS Level 7, where participants navigate the complexities of Health & Safety management with confidence and expertise. Through an interdisciplinary approach, learners explore key topics such as occupational health, safety legislation, and emergency planning, gaining invaluable insights into the multifaceted nature of Health & Safety in modern workplaces. With a focus on practical applications and real-world scenarios, this module empowers learners to lead with resilience and foresight, effectively addressing emerging challenges and fostering a culture of safety and compliance within their organisations. CPD 150 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Professionals aspiring to advance their careers in Health & Safety management. Individuals seeking comprehensive training in COSHH and diverse Health & Safety domains. Students aiming to enter the Health & Safety sector equipped with essential knowledge and skills. Employers and managers committed to fostering a safe and compliant workplace environment. Anyone interested in enhancing their understanding of Health & Safety regulations and best practices. Those looking to bolster their CVs and gain a competitive edge in the job market. Requirements You are warmly invited to register for this bundle. Please be aware that no formal entry requirements or qualifications are necessary. This curriculum has been crafted to be open to everyone, regardless of previous experience or educational attainment. Career path Health & Safety Manager Occupational Health Specialist Environmental Health Officer Compliance Auditor Risk Assessment Consultant Health & Safety Trainer Safety Engineer Certificates 13 CPD Quality Standard Certificates Digital certificate - Included 2 QLS Endorsed Certificates Hard copy certificate - Included
Recent studies have highlighted the paramount importance of Food Hygiene and Safety in the catering industry. With foodborne illnesses posing significant risks to public health, there's an urgent need for professionals with comprehensive knowledge in this domain. Given these findings, our bundle course, "HACCP with Food Hygiene and Safety for Catering at QLS Level 5," emerges as a timely and essential offering. A recent report by the Food Standards Agency revealed that adherence to stringent food safety standards could prevent a substantial proportion of foodborne illnesses. This underscores the critical role of proper hygiene practices and regulatory compliance in the catering sector. With "Food Hygiene and Safety" mentioned over thirty-five times throughout the curriculum, our Food Hygiene and Safety bundle course ensures a deep dive into these crucial aspects. Comprising a mix of QLS-endorsed and CPD QS-accredited courses, our Food Hygiene and Safety bundle provides a holistic learning experience. Participants will explore topics ranging from HACCP principles to food microbiology, immersing themselves in the intricacies of food safety management. Moreover, with modules dedicated to personal development and career growth, learners can enhance their professional skill set while advancing their knowledge of food hygiene standards. Bundle Includes : QLS Endorsed Courses: Course 01: Diploma in HACCP Training at QLS Level 5 Course 02: Advanced Certificate in Food Hygiene and Safety for Catering at QLS Level 2 CPD QS Accredited Courses: Course 03: Food Hygiene and Safety Course 04: How to Improve Your Food Hygiene Rating Course 05: Food Labelling Regulations Course 06: Immunity Boosting Food Course 07: Food and Beverage Manager Course 08: Immunity Boosting Food Course 09: Food Microbiology Course 10: Food and Mood: Improving Mental Health Through Diet and Nutrition Take your career to the next level with our bundle that includes technical courses and five guided courses focused on personal development and career growth. Course 11: Career Development Plan Fundamentals Course 12: CV Writing and Job Searching Course 13: Networking Skills for Personal Success Course 14: Ace Your Presentations: Public Speaking Masterclass Course 15: Decision-Making and Critical Thinking Seize this opportunity to elevate your career with our comprehensive bundle, endorsed by the prestigious QLS and accredited by CPD.Microsoft Power BI & Microsoft Excel QLS Endorsed Diploma. Learning Outcomes: Gain a comprehensive understanding of HACCP principles and their application in the catering industry. Master advanced techniques in food hygiene and safety, ensuring compliance with industry regulations. Explore food labelling regulations and their implications for consumer health and safety. Acquire knowledge of immunity-boosting foods and their role in promoting public health. Develop skills in food and beverage management, essential for overseeing hygiene protocols in catering establishments. Enhance career prospects through improved networking, presentation, and decision-making skills. This comprehensive Food Hygiene and Safety bundle delves into the intricate world of food hygiene and safety, equipping participants with the knowledge and skills necessary to thrive in the catering industry. Through a series of meticulously curated modules, learners embark on a journey to master the principles of Hazard Analysis and Critical Control Points (HACCP) at QLS Level 5. They delve into the intricacies of risk assessment and mitigation, learning how to identify potential hazards in food production and implement effective control measures. Moreover, participants explore advanced techniques in food hygiene and safety, honing their ability to uphold impeccable standards in catering environments. From understanding the nuances of cross-contamination to implementing robust cleaning and sanitation practices, every aspect of food safety management is meticulously covered. Through real-world case studies and practical examples, learners gain insights into industry best practices, preparing them to navigate the complex landscape of food safety regulations with confidence. CPD 150 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Food Hygiene and Safety course is ideal for: Aspiring catering professionals seeking to enhance their knowledge of food safety regulations. Current food industry workers aiming to upskill and advance their careers. Individuals interested in pursuing roles in food and beverage management. Health and safety officers tasked with ensuring compliance in catering establishments. Students pursuing qualifications in hospitality and catering management. Entrepreneurs planning to venture into the food service industry. Requirements You are warmly invited to register for this bundle. Please be aware that no formal entry requirements or qualifications are necessary. This curriculum has been crafted to be open to everyone, regardless of previous experience or educational attainment. Career path Upon completion of the Food Hygiene and Safety courses, you will be able to: Food Safety Officer Quality Assurance Manager Catering Manager Food and Beverage Director Public Health Inspector Food Hygiene Trainer Certificates 13 CPD Quality Standard Certificates Digital certificate - Included 2 QLS Endorsed Certificates Hard copy certificate - Included
Description Food Microbiology Diploma Introducing the Food Microbiology Diploma, a comprehensive online course tailored for those keen on mastering the fascinating world of microorganisms in our food. Whether you're a food industry professional, a student, or simply someone with a passion for understanding the science behind the meals we eat, this course will serve as an essential guide. At the heart of this Food Microbiology Diploma lies an exploration of the diverse microorganisms that reside in our food. From those that enhance the taste and nutritional value of our meals to those that can potentially harm us, this course covers it all. With modules like 'Introduction to Food Microbiology' and 'Beneficial Microorganisms in Food', learners will gain an understanding of how tiny organisms play a monumental role in the culinary world. Of course, not all microorganisms in food are our allies. The course delves into the darker side with topics like 'Pathogenic Microorganisms in Food' and 'Foodborne Viruses and Parasites'. These sections elucidate the various threats that lurk in improperly handled or processed food, reinforcing the importance of food safety. Speaking of safety, the 'Microbial Spoilage of Food' module will teach students about the various ways food can degrade due to microbial activity. It's not just about the pathogens; it's also about the degradation of food quality. This is complemented by the 'Food Preservation Techniques' module, which provides a detailed overview of how we can keep our food fresh and free from harmful microbes for longer. In today's globalised world, it's crucial to understand the standards and regulations surrounding food safety. The 'Food Safety Regulations and Standards' module ensures that learners are well-versed in the current guidelines that govern food production and distribution, ensuring the safety of consumers. One of the most exciting parts of the Food Microbiology Diploma is the 'Advances in Food Microbiology Research' module. Here, participants will be introduced to the latest breakthroughs and innovations in the field, keeping them abreast of the most recent developments. Another future-focused section is 'Microbial Biotechnology in Food Production'. Biotechnology holds the promise of revolutionising how we produce and consume food. This module equips learners with knowledge about the myriad ways microbial biotechnology can be leveraged to enhance food production. Lastly, the 'Food Microbiology and Public Health' section of the course underscores the importance of food microbiology in maintaining public health. After all, the health of a community often hinges on the quality and safety of its food. The Food Microbiology Diploma is more than just a course; it's a journey through the microscopic universe that exists in every bite of food we consume. With its blend of fundamental concepts, advanced topics, and real-world applications, this online course ensures that learners are well-equipped to understand and navigate the complex interplay between microorganisms and our meals. In conclusion, if you're looking to deepen your knowledge of food science, ensure safer food production, or simply satisfy a curiosity about the microscopic world in our food, the Food Microbiology Diploma is the perfect online course for you. Join us on this enlightening journey today. What you will learn 1:Introduction to Food Microbiology 2:Beneficial Microorganisms in Food 3:Pathogenic Microorganisms in Food 4:Foodborne Viruses and Parasites 5:Microbial Spoilage of Food 6:Food Preservation Techniques 7:Food Safety Regulations and Standards 8:Advances in Food Microbiology Research 9:Microbial Biotechnology in Food Production 10:Food Microbiology and Public Health Course Outcomes After completing the course, you will receive a diploma certificate and an academic transcript from Elearn college. Assessment Each unit concludes with a multiple-choice examination. This exercise will help you recall the major aspects covered in the unit and help you ensure that you have not missed anything important in the unit. The results are readily available, which will help you see your mistakes and look at the topic once again. If the result is satisfactory, it is a green light for you to proceed to the next chapter. Accreditation Elearn College is a registered Ed-tech company under the UK Register of Learning( Ref No:10062668). After completing a course, you will be able to download the certificate and the transcript of the course from the website. For the learners who require a hard copy of the certificate and transcript, we will post it for them for an additional charge.