Whether you're heading for a commercial kitchen, food truck, boutique café, or luxury catering firm, the Diploma of Catering & Cooking Culinary (Online): 20-in-1 Premium Online Courses Bundle is your shortcut to becoming a more appealing hire in the culinary industry. With 20 career-aligned courses in one value-rich bundle, this is your opportunity to sharpen your profile and show employers you’re ready to bring flavour and focus to the table. Description Catering and culinary roles demand more than talent—they require attention to hygiene, cultural knowledge, planning, and communication. This bundle ticks all the boxes that matter to hiring managers in restaurants, hotels, catering agencies, and hospitality groups. It’s a perfect fit for aspiring chefs, menu developers, food entrepreneurs, and culinary assistants looking to boost their credibility without the price tag of a traditional diploma. If you're building your brand or applying for roles in a fast-paced food environment, this bundle speaks volumes. Don’t wait until hiring heats up. With food businesses bouncing back and new kitchens opening, now is the time to add these qualifications to your portfolio—before the next wave of applications begins. FAQ Which roles is this bundle relevant to? Catering assistant, commis chef, pastry assistant, chocolatier, or food prep supervisor. Is this suitable for beginners? Yes—no prior culinary training is required. Are the courses fully online? Yes. You’ll receive 24/7 access and can study on your schedule. Will I get certificates for each course? Yes. Each course comes with a recognised certificate of completion. Can I use this for self-employment? Definitely. It's great for food entrepreneurs building skills for catering or home business. Is this offer time-limited? Yes—it’s a seasonal bundle that may be removed without notice.
Description Bushcraft Diploma Embarking on the journey of wilderness survival requires skill, wisdom, and an aptitude for connecting with the natural world. The Bushcraft Diploma is designed for those who wish to explore the essential aspects of bushcraft and who are keen on embracing the wilderness with confidence and competence. The online course focuses on providing comprehensive training, starting with an Introduction to Bushcraft. Here, learners gain insight into the fundamental principles and techniques, setting the foundation for what's to come. It's an essential base, fostering an understanding of the connection between human and nature, and how to leverage that connection for survival and personal growth. One can't venture into the wild without the right tools. The Bushcraft Diploma covers Essential Bushcraft Tools in a dedicated section, teaching about the proper selection, usage, and maintenance of these critical instruments. From knives to axes, the right tools can make survival not only possible but enjoyable. A primary aspect of survival is shelter, and Building Shelter in the Wilderness is a vital part of the curriculum. The Bushcraft Diploma offers detailed guidance on constructing shelters with available resources, demonstrating how to make them sturdy and weather-proof. Wilderness Fire Crafting is another area of emphasis. Fire is life in the wilderness, and mastering the art of crafting and sustaining a fire can mean the difference between comfort and crisis. Students learn various techniques and methods for fire crafting to ensure warmth, cooking, and protection. A keen understanding of the wilderness's bounty is part of the Foraging and Hunting for Survival section. The course delves into identifying edible plants, setting up traps, and tracking animals. It's about sustainably harnessing the wild's resources to nourish oneself and preserve the delicate ecosystem. In the wild, navigation isn't a luxury; it's a necessity. The Bushcraft Diploma ensures that the students master Bushcraft Navigation Skills. Whether with a compass or the stars, navigation techniques taught in the course help one travel through unfamiliar terrain with confidence. Water is life, and Water Collection and Purification is a critical aspect covered in the Bushcraft Diploma. Students learn about finding water sources, purifying them using different techniques, and ensuring they are safe for consumption. Crafting with Natural Materials is where creativity meets survival. This section explores using available resources to create utensils, tools, and art, blending functionality with an appreciation for natural beauty. No wilderness journey would be complete without knowing the basics of Wilderness First Aid. Accidents and injuries can happen, and this part of the Bushcraft Diploma imparts essential skills to treat wounds, recognize signs of illness, and act swiftly to preserve life. Last but not least, The Philosophy of Bushcraft takes students beyond mere survival. It's about a deeper connection with nature, understanding one's place in the grand scheme of things, and developing a respectful and responsible approach to the wilderness. The Bushcraft Diploma is not just an online course but an expedition into the heart of nature, facilitated by expert guidance and well-structured modules. It's a unique opportunity to gain the knowledge, skills, and wisdom to embrace the wild with respect, confidence, and love. By taking this course, learners step into a world where survival meets harmony, and bushcraft becomes not just a set of skills but a way of life. It's a gateway to the untamed wilderness, waiting to be explored, understood, and cherished. What you will learn 1:Introduction to Bushcraft 2:Essential Bushcraft Tools 3:Building Shelter in the Wilderness 4:Wilderness Fire Crafting 5:Foraging and Hunting for Survival 6:Bushcraft Navigation Skills 7:Water Collection and Purification 8:Crafting with Natural Materials 9:Wilderness First Aid 10:The Philosophy of Bushcraft Course Outcomes After completing the course, you will receive a diploma certificate and an academic transcript from Elearn college. Assessment Each unit concludes with a multiple-choice examination. This exercise will help you recall the major aspects covered in the unit and help you ensure that you have not missed anything important in the unit. The results are readily available, which will help you see your mistakes and look at the topic once again. If the result is satisfactory, it is a green light for you to proceed to the next chapter. Accreditation Elearn College is a registered Ed-tech company under the UK Register of Learning( Ref No:10062668). After completing a course, you will be able to download the certificate and the transcript of the course from the website. For the learners who require a hard copy of the certificate and transcript, we will post it for them for an additional charge.
At our Food Hygiene and Safety Level 1 course, we don't just teach you the basics; we immerse you in the art of safe food handling while igniting your passion for cooking! Take on a culinary journey that transcends the boundaries of taste and ventures into the realm of safety mastery. It's not just about cooking; it's about orchestrating a symphony of flavours in a kitchen that's as clean as a Michelin-starred dining room. Key Points: Targeted at junior to senior-level professionals in catering and hospitality. Focuses on skills and theoretical knowledge for maintaining food hygiene and safety standards. Compliance with the Food Safety Act 1990 is a central objective. Aims to achieve a five-star national hygiene rating for businesses. Emphasises the importance of all catering professionals being trained in food hygiene. Covers risks and hazards associated with food preparation and service. The comprehensive course includes an in-depth understanding of best practice procedures. Teaches effective supervision of food hygiene safety and staff training. Instructs on implementing and monitoring robust food safety management systems. Addresses minimising the risk of food hazards and controlling contamination. Highlights the maintenance of an excellent standard of personal hygiene. Key Features: CPD QS Certified Food Hygiene and Safety Level 1 course Free Certificate Developed by Specialist Lifetime Access As we navigate the gastronomic landscape of food hygiene, we dive deep into the untold stories behind food poisoning and other maladies that lurk in the shadows. From waste disposal intricacies to the art of thorough cleaning and disinfection, we sculpt a narrative that transforms you into a guardian of culinary sanctity. And in the final chapter, we spotlight the unsung hero of every kitchen - personal hygiene. Discover the secrets of a chef whose prowess extends beyond the stove, one who understands that the key to culinary greatness lies not just in the recipe, but in the meticulous dance of cleanliness and care. Enrich your culinary saga with this indispensable lore, for the taste of triumph is seasoned with the wisdom of safety. Course Curriculum Food Hygiene and Safety Level 1 Course: Module 01: Fundamentals of Food Safety Module 02: Foodborne Illnesses and Other Health Risks Module 03: Contamination Prevention Module 04: Waste Management, Cleaning, and Disinfection Module 05: Personal Hygiene Practices Learning Outcomes After completing this Food Hygiene and Safety Level 1 Course, you will be able to: Identify key principles in food hygiene and safety regulations and guidelines. Recognise symptoms and sources of common foodborne illnesses. Understand methods to prevent and control food contamination. Demonstrate proper waste disposal, cleaning, and disinfection techniques. Apply personal food hygienepractices to ensure safe food handling. Evaluate potential risks in food handling and propose preventive measures. Certification After completing this Food Hygiene and Safety Level 1 course, you will get a free Certificate. CPD 10 CPD hours / points Accredited by The CPD Quality Standards (CPD QS) Who is this course for? This Food Hygiene and Safety Level 1 course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Food Hygiene and Safety. Moreover, this course is ideal for: Individuals working in food service and catering. Employees in retail food establishments. Those seeking a foundational understanding of food hygiene and safety. Home cooks and food enthusiasts who wants to know about food hygiene and safety. Entry-level staff in the hospitality industry. Requirements There are no requirements needed to enrol into this Food Hygiene and Safety Level 1course. We welcome individuals from all backgrounds and levels of experience to enrol into this Food Hygiene and Safety Level 1 course. Career path After finishing this Food Hygiene and Safety Level 1 course you will have multiple job opportunities waiting for you. Some of the following Job sectors of Food Hygiene and Safety Level 1 are: Food and Beverage Assistant. Kitchen Assistant. Catering Assistant. Retail Food Handler. Food Service Worker. Hospitality Support Staff. Certificates Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.
Want to turn your passion for food into a career? This 20-in-1 premium online bundle is designed for those ready to get hired in kitchens, hospitality, or food service roles—without spending years in culinary school. Whether you're aiming for restaurant kitchens, catering contracts, or cruise ship menus, this bundle helps you stand out with industry-relevant know-how. Covering everything from global cuisine styles to hygiene protocols and professional conduct, this is your opportunity to build a strong, employable foundation in modern culinary environments. Time-limited enrolment—get in while it's hot. Description From fine dining to fast-paced catering, employers are actively looking for people who can bring professionalism, diversity, and practical readiness to the table. This bundle equips you with essential competencies employers value—without wading through fluff. Whether you’re eyeing a career in food prep, front-of-house hospitality, or contract catering, this structured 20-in-1 course lineup signals that you mean business. With global cuisine tracks like Thai, Indian, French, and Kosher cooking, plus vital supporting topics like personal hygiene, food safety, and stress management, this isn't just for hobbyists—it's for jobseekers. Whether you're applying to hotels, food chains, airlines, or institutional kitchens, this certification can give you a competitive edge. You’ll also save big. With 20 courses rolled into one bundle, the value-for-money speaks for itself—and once enrolment closes, it won’t reopen at this price. FAQ Who is this bundle for? Aspiring chefs, kitchen assistants, caterers, and hospitality workers looking to enter or advance in food-related careers. What industries would this help with? Hospitality, restaurant management, catering, food manufacturing, and even healthcare or educational food services. Is this bundle recognised by employers? Each course provides a certification that showcases your dedication and readiness to work in the food industry. Is there a deadline to enrol? Yes. This is a limited-time opportunity. Once closed, the bundle will not be offered at this rate again. Will this help me get hired? This bundle was built for hireability. It offers breadth, professionalism, and a practical edge many recruiters look for. Do I need prior experience? No experience required. Whether you’re switching careers or starting fresh, this bundle is beginner-friendly.
Elevate your expertise in vegan nutrition with our comprehensive Vegan Nutritionist Course. Uncover the essentials of plant-based living, master meal planning, and develop counseling skills to guide others on their vegan journey. Gain insights into allergen guidance for food businesses and embark on a path of professional development. Join us to become a certified expert, promoting a healthy, ethical, and sustainable vegan lifestyle. Enroll now and nourish both your knowledge and career in the world of vegan nutrition.
Planning a meal plan can be quite frustrating especially when you are beginning your diet. If you are having the same problem, this Free course will help you to learn how to create your own personalized diet plan by the end of this program. This course aims to overcome all the challenges that come with planning a nutritious diet, by introducing a tested method creating your own Organized System for Meal Planning for Any Diet designed by 2 skilled Organizers who are within the trade for over half-dozen years! There are many benefits to developing a meal plan. It will help you lead a healthier and relaxed life, especially in our fast-paced society. Meal Planning For Any Diet is a course contains over 1.5 hours of content. It's designed for anyone, notwithstanding expertise level. Sing Up now! and be your own nutritionist. What you'll learn Maintain a clutter free kitchen and eating area. Build a weekly meal plan including breakfast, lunch, and dinner. Feel confident that they are eating what they want, but not feeling restricted. Stay within a food budget. Requirements Basic understanding of the kinds of food that you like to eat. No tools are required. An open mind to changing your current behaviour and routines. Meet Your Instructors Introduction 00:02:00 Common Frustrations 00:05:00 Samantha's Reasons for Meal Planning 00:04:00 Emilio's Reasons for Meal Planning 00:04:00 Overview and Getting Started Overview and Getting Started 00:02:00 Step ONE Understand Yourself 00:03:00 Is Your Kitchen Ready 00:12:00 Step TWO Inventory Tools 00:03:00 Step THREE Favourite Meals + Basic Plan 00:05:00 Step FOUR Inventory Food + Grocery List 00:03:00 Step FIVE Sourcing Food + Budget 00:13:00 Step SIX Food Preparation 00:04:00 Step SEVEN Storing Food 00:07:00 Step EIGHT Maintaining the System 00:04:00 Step NINE Enjoy Your Food 00:06:00 Examples and Strategies Food To Go 00:02:00 Kitchen Tour 00:05:00 Decluttering a Professional Organizer's Kitchen 00:16:00 Our Meal Plan 00:08:00 Pre Cooking for the Week 00:04:00 Preparing Fruit for the Week 00:06:00 Sourcing Food at the Grocery Store 00:03:00 Sourcing Food at the Farmer's Market 00:03:00
Feeling Stuck in Your Career? The Hospitality & Catering Courses for Hospitality Managers Bundle is Your Skill-Building Solution. This exceptional collection of 30 premium courses is designed to encourage growth and improve your career opportunities. Suited to meet different interests and goals, the Hospitality & Catering bundle provides an engaging learning experience, helping you learn skills across various disciplines. With the Hospitality & Catering Courses for Hospitality Managers bundle, you'll have a personalised journey that aligns with your career goals and interests. This comprehensive package helps you confidently tackle new challenges, whether entering a new field or enhancing your existing knowledge. The Hospitality & Catering bundle is your gateway to expanding your career options, increasing job demand, and enhancing your skill set. By enrolling in this bundle, you'll receive complimentary PDF certificates for all courses, adding value to your resume at no extra cost. Develop key skills and achieve important progress in your career and personal development. Start your journey today and experience the transformative impact of the Hospitality & Catering bundle on your job life and career growth! This Hospitality & Catering Courses for Hospitality Managers Bundle Comprises the Following CPD Accredited Courses: Course 01: Hospitality Management Course 02: Hospitality - Concierge Course 03: Restaurant Management Course 04: Receptionist Skills Course 05: Hotel Front Desk Operations Course 06: Event Planning Course 07: Leisure Management Course 08: Travel and Tourism Course 09: Facilities Management Diploma Course 10: Digital Photography Diploma Course 11: Catering Management Course 12: HACCP Training Course Course 13: Food Hygiene and Safety Course 14: Cooking and Chef Bundle Course 15: Hotel Revenue Management Course 16: How to Analyse & Maximize Restaurant Profits Course 17: Fundamental Accounting for Small Hotel Business Course 18: Finance and Cash Management for Hospitality Course 19: Cleaning: House-cleaning Course 20: Diploma in Customer Relationship Management (CRM) Course 21: Career Development Plan Fundamentals Course 22: CV Writing and Job Searching Course 23: Learn to Level Up Your Leadership Course 24: Networking Skills for Personal Success Course 25: Ace Your Presentations: Public Speaking Masterclass Course 26: Learn to Make a Fresh Start in Your Life Course 27: Motivation - Motivating Yourself & Others Course 28: Excel: Top 50 Microsoft Excel Formulas in 50 Minutes! Course 29: Decision-Making and Critical Thinking Course 30: Time Management Training - Online Course What will make you stand out? Upon completion of this online Hospitality & Catering Courses for Hospitality Managersbundle, you will gain the following: CPD QS Accredited Proficiency with this Hospitality & Catering bundle After successfully completing the Hospitality & Catering bundle, you will receive a FREE PDF Certificate from REED as evidence of your newly acquired abilities. Lifetime access to the whole collection of learning materials of this Hospitality & Catering bundle The online test with immediate results You can study and complete the Hospitality & Catering bundle at your own pace. Study for the Hospitality & Catering bundle using any internet-connected device, such as a computer, tablet, or mobile device. TheHospitality & Catering Courses for Hospitality Managers bundle is a premier learning resource, with each course module holding respected CPD accreditation, symbolising exceptional quality. The content is packed with knowledge and is regularly updated to ensure it remains relevant. This bundle offers not just education but a constantly improving learning experience designed to enrich both your personal and professional development. Advance the future of learning with the Hospitality & Catering bundle, a comprehensive complete collection of 30 courses. Each course in the Hospitality & Catering bundle has been handpicked by our experts to provide a broad range of learning opportunities. Together, these modules form an important and well-rounded learning experience. Our mission is to deliver high-quality, accessible education for everyone. Whether you are starting your career, switching industries, or enhancing your professional skills, the Hospitality & Catering bundle offers the flexibility and convenience to learn at your own pace, make the Hospitality & Catering package your trusted partner in your lifelong learning journey. CPD 300 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The Hospitality & Catering Courses for Hospitality Managers bundle is perfect for: Expand your knowledge and skillset for a fulfilling career with the Hospitality & Catering bundle. Become a more valuable professional by earning CPD certification and mastering in-demand skills with the Hospitality & Catering bundle. Discover your passion or explore new career options with the diverse learning opportunities in the Hospitality & Catering bundle. Learn on your schedule, in the comfort of your home - the Hospitality & Catering bundle offers ultimate flexibility for busy individuals. Requirements You are warmly invited to register for this bundle. Please be aware that no formal entry requirements or qualifications are necessary. This curriculum has been crafted to be open to everyone, regardless of previous experience or educational attainment. Career path Gain a wide range of skills across various fields, improve your problem-solving capabilities, and keep current with industry trends. Perfect for those aiming for career advancement, exploring a new professional direction, or pursuing personal growth. Begin your journey with the Hospitality & Catering Courses for Hospitality Managersbundle. Certificates CPD Certificate Digital certificate - Included
Maintaining a spotless and hygienic kitchen environment is essential in any food-related setting. This course offers a thorough exploration of dishwashing techniques, waste management, and effective kitchen cleaning practices. Designed to cover both manual and automatic dishwashing, learners will gain insight into various dishwasher types, the safe use of detergents and chemicals, and essential maintenance routines. The programme also addresses sustainable dishwashing approaches, ensuring that environmental considerations are seamlessly integrated with everyday operations. Beyond dishwashing, the course delves into efficient waste management strategies and methods to keep kitchens impeccably clean, promoting health and safety standards. Whether you are seeking to enhance your knowledge of hygiene protocols or improve operational efficiency in kitchen upkeep, this course provides a structured pathway to mastering these vital elements. Ideal for individuals and teams aiming to maintain high standards in culinary environments, this course equips learners with the essential understanding required to manage kitchen hygiene confidently and responsibly. Key Features CPD Accredited FREE PDF + Hardcopy certificate Fully online, interactive course Self-paced learning and laptop, tablet and smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases Course Curriculum of Dishwashing, Waste Management & Kitchen Cleaning Module 01 : Dishwashing Basics and Hygiene Module 02 : Manual Dishwashing Techniques Module 03 : Automatic Dishwasher Types and Operations Module 04 : Dishwashing Detergents, Chemicals, and Safety Module 05 : Dishwasher Maintenance Module 06 : Sustainable Dishwashing and Waste Management Module 07 : Cleaning the Kitchen Learning Outcomes: Discover impeccable dishwashing techniques for a germ-free kitchen. Demonstrate proficiency in manual dishwashing methods and hygiene. Differentiate and operate various types of automatic dishwashers effectively. Understand dishwashing detergents, chemicals, and their safe usage. Implement routine maintenance to prolong the lifespan of dishwashing equipment. Cultivate sustainable practices for eco-friendly dishwashing and waste management. Accreditation This course is CPD Quality Standards (CPD QS) accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Aspiring Kitchen Staff looking to enhance their cleaning skills. Homeowners seeking professional-grade kitchen maintenance knowledge. Eco-conscious individuals keen on sustainable waste management. Catering Students aiming for comprehensive kitchen sanitation training. Small Business Owners wanting to maintain a pristine kitchen environment. Culinary Enthusiasts desiring a clean and hygienic cooking space. Housekeeping Staff eager to master kitchen cleaning techniques. Environmentalists focused on reducing waste in food service settings. Career path Kitchen Assistant Catering Staff Housekeeper in Food Service Cleaning Services Operative Environmental Services Technician Sustainability Consultant Certificates Digital certificate Digital certificate - Included Once you've successfully completed your course, you will immediately be sent a FREE digital certificate. Hard copy certificate Hard copy certificate - Included Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK). For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10. Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.