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Start a journey that will transform your life with our Industrial Environments Safety Training, an essential course that ensures competency in Industrial Environments Safety. Through eight dynamic sessions, learn about the complex web of safety procedures, hazard control. Adopt a holistic mindset and acquire the fundamental abilities needed to successfully negotiate the complexities of industrial environments safety. Develop your skills, protect workplaces, and become a skilled occupational health and safety guardian. This is your pass to a more secure and safe professional environment; it's more than just a course. Learning Outcomes: Acquire profound insights into Industrial Safety principles. Demonstrate a nuanced understanding of diverse industrial equipment and machinery. Implement ergonomic practices for optimal manual handling. Foster a culture of vigilance, preventing slips, missteps, and falls. Navigate workspaces with adept safe walking and driving techniques. Attain expertise in electrical safety, noise control, and hazardous materials handling. Step into a realm of knowledge where Industrial environments safety becomes a second nature. Our meticulously crafted course spans eight modules, unravelling the intricacies of safeguarding industrial landscapes. From mastering the fundamentals in Module 01 to delving into the complexities of COSHH in Module 08, each module unfurls a layer of expertise essential for mitigating risks and upholding safety standards. Engage in a pedagogical journey that transcends the theoretical, fostering a deep-rooted understanding of safety protocols. The course empowers you to proactively address challenges, making workplaces not just compliant but thriving havens of well-being. Join us in transforming your approach to Industrial Environments Safety - a journey that defines excellence in professional stewardship. CPD 10 CPD hours / points Accredited by CPD Quality Standards Introduction to Industrial Safety 11:48 1: Introduction to Industrial Safety 11:48 Industrial Equipment and Machineries 11:54 2: Industrial Equipment and Machineries 11:54 Ergonomics and Manual Handling 12:55 3: Ergonomics and Manual Handling 12:55 Slips, Missteps, and Falls 13:12 4: Slips, Missteps, and Falls 13:12 Safe Walking and Driving 13:11 5: Safe Walking and Driving 13:11 Electrical Safety and Noise Control 12:32 6: Electrical Safety and Noise Control 12:32 Hazardous Materials Handling 12:15 7: Hazardous Materials Handling 12:15 COSHH - Control of Substances Hazardous to Health 16:07 8: COSHH - Control of Substances Hazardous to Health 16:07 Order Your CPD Quality Standard Certificate (Optional) 01:00 9: CPD Certificate (Optional) 01:00 Who is this course for? Professionals aspiring to enhance their knowledge of Industrial Environments Safety. Individuals responsible for workplace safety compliance. Newcomers entering industries with a focus on safety protocols. Managers keen on fostering a safety-centric work culture. Students pursuing careers in occupational safety. Requirements To enrol in this Industrial Environments Safety course, all you need is a basic understanding of the English Language and an internet connection. Career path Safety Officer: £30,000 - £40,000 Health and Safety Coordinator: £25,000 - £35,000 Risk Assessment Specialist: £35,000 - £45,000 Industrial Safety Consultant: £40,000 - £50,000 Compliance Manager: £45,000 - £55,000 Certificates Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed. CPD Quality Standard Certificate Digital certificate - £7.99

HACCP: HACCP Level 3 - Course Online Do you want to understand HACCP to recognize and manage the risks to food safety? Your awareness, food, and hygiene standards understanding will be boosted by this Hazard Analysis Critical Control Points (HACCP) program. The HACCP Training Course includes significant subjects like the seven core principles of HACCP, UK legislation, and food safety rules. Hazard analysis and personal hygiene are included in this HACCP training as well. HACCP will also cover the possibility of contamination and the spread of microorganisms in the food supply chain. The HACCP program also includes a module on how to put safeguards in place to prevent it. You will have a solid understanding of HACCP ideas and how to effectively use them in your workplace by the end of the HACCP course. Enroll in our HACCP course to unlock your potential! Special Offers of this HACCP Course This HACCP Course includes a FREE PDF Certificate. Lifetime access to this HACCP Course Instant access to this HACCP: HACCP Course Get FREE Tutor Support from Monday to Friday in this HACCP: HACCP Course Let's see what are those 3 courses included in this HACCP: HACCP Level 3 - Course Course 01: Level 3 HACCP Training Course Course 02: Level 2 HACCP Training for Catering and Retail Course 03: Level 2 Food Hygiene and Safety Course [ Note: Free PDF certificate as soon as completing the HACCP: HACCP Level 3 - Course] HACCP: HACCP Level 3 - Course Industry Experts Designed this HACCP: HACCP Level 3 - Course into 15 detailed modules. Assessment Method of HACCP Level 3 - Course After completing each module of the HACCP: HACCP Level 3 - Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification of HACCP Level 3 - Course After completing the MCQ/Assignment assessment for this HACCP: HACCP Level 3 - Course, you will be entitled to a Certificate of Completion from Training Tale. Who is this course for? HACCP: HACCP Level 3 - Course This HACCP: HACCP Level 3 - Course is ideal for those who work in: Restaurants or cafes. Hospitality and catering. Kitchens in schools and workplaces. Stalls, selling food. Supermarkets and butchers. Requirements HACCP: HACCP Level 3 - Course Students who intend to enrol in this HACCP: HACCP course must meet the following requirements: HACCP: Good command of the English language HACCP: Must be vivacious and self-driven HACCP: Basic computer knowledge HACCP: A minimum of 16 years of age is required Career path HACCP: HACCP Level 3 - Course This HACCP: HACCP Level 3 - Course qualification will significantly boost any professional's CV! This HACCP: HACCP Level 3 certification is required for your next job: The average salary for a Restaurant Manager is £31,896. The average salary for a Food Factory Manager is £46,656. Certificates Certificate of completion Digital certificate - Included

Food Safety Online Training This Food Safety course will teach you how to maintain good hygiene practices among employees and sanitary practices at production sites, both of which are critical factors in preventing food contamination. If you work as a manager or supervisor in the catering industry, this Food Safety course is perfect for you. It will assist you in exploring daily core responsibilities, such as implementing the fundamentals of a HACCP food safety management system. This comprehensive Food Safety UK course will provide learners with an in-depth knowledge of best food hygiene practices to ensure their business is ranked at a national five-star level. Enroll yourself on this Food Safety UK course and learn how to conduct food safety, efficiently train your employees, and implement and track a proper food safety system at work that reduces food danger hazards, controls contamination, and maintains a high standard of hygiene. Main Course: Food Safety Free Courses: Course 01: Level 3 HACCP Training Course 02: Level 5 Diploma in Nutrition [ Note: Free PDF certificate as soon as completing this Food Safety course] Food Safety This Food Safety course consists of 10 modules. Assessment Method of Food Safety After completing each module of the Food Safety Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification of Food Safety After completing the MCQ/Assignment assessment for this Food Safety course, you will be entitled to a Certificate of Completion from Training Tale. Who is this course for? Food Safety This Food Safety UK course is ideal for: Food Safety Manager, Factory Manager or Supervisor, Health & Safety Advisor, Restaurant Manager. Requirements Food Safety There are no specific requirements for this Food Safety course. Career path Food Safety Certificates Certificate of completion Digital certificate - Included

If you are looking to gain a broad knowledge of food safety & hygiene, identify problem areas and recommend solutions as a food handler, then this is just the right course for you! This course is designed principally for those who dream of being supervisors of food handlers within the catering and hospitality industry. By law, all food handlers must have an understanding of the basic principles of food hygiene and know how to work safely so as to protect the food they manufacture from contamination. The course provides learners with up-to-date food hygiene information using a range of written text, interactive exercises, and video content to ensure learners thoroughly comprehend their food safety responsibilities. Why choose this course Earn an e-certificate upon successful completion. Accessible, informative modules taught by expert instructors Study in your own time, at your own pace, through your computer tablet or mobile device Benefit from instant feedback through mock exams and multiple-choice assessments Get 24/7 help or advice from our email and live chat teams Full Tutor Support on Weekdays Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video Lessons Online study materials Mock exams Multiple-choice assessment Certification After completing the final assessment, you will receive a CPD-accredited certificate of achievement. The PDF certificate is for £9.99, and it will be sent to you immediately after through e-mail. You can get the hard copy for £15.99, which will reach your doorsteps by post. Who is this course for? This course is perfect for business professionals who need to learn about workplace health and safety methods, as well as those who have an interest in knowing how to handle health and safety.

Are you looking to enhance your HACCP Food Safety skills? If yes, then you have come to the right place. Our comprehensive course on HACCP Food Safety will assist you in producing the best possible outcome by mastering the HACCP Food Safety skills. The HACCP Food Safety course is for those who want to be successful. In the HACCP Food Safety course, you will learn the essential knowledge needed to become well versed in HACCP Food Safety. Our starts with the basics of HACCP Food Safety and gradually progresses towards advanced topics. Therefore, each lesson of this HACCP Food Safety course is intuitive and easy to understand. Why would you choose the HACCP Food Safety course from Compliance Central: Lifetime access to HACCP Food Safety course materials Full tutor support is available from Monday to Friday with the HACCP Food Safety course Learn HACCP Food Safety skills at your own pace from the comfort of your home Gain a complete understanding of HACCP Food Safety course Accessible, informative HACCP Food Safety learning modules designed by expert instructors Get 24/7 help or advice from our email and live chat teams with the HACCP Food Safety bundle Study HACCP Food Safety in your own time through your computer, tablet or mobile device. Curriculum Breakdown of the HACCP Food Safety Course Module 01: An Introduction to HACCP Module 02: HACCP and Food Safety Legislation Module 03: Food Safety Hazards Module 04: Planning a HACCP System Module 05: Creating the HACCP System Module 06: Principle 1 - Hazard Analysis Module 07: Principle 2 - Critical Control Points Module 08: Principle 3 - Critical Limits Module 09: Principle 4 - Monitoring Critical Control Points Module 10: Principle 5 - Corrective Action Module 11: Principle 6 - Verification of the HACCP System Module 12: Principle 7 - Documentation Module 13: Implementing the HACCP System Module 14: HACCP Alternatives CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The HACCP Food Safety course helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in HACCP Food Safety. It is also great for professionals who are already working in HACCP Food Safety and want to get promoted at work. Requirements To enrol in this HACCP Food Safety course, all you need is a basic understanding of the English Language and an internet connection. Career path The HACCP Food Safety course will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to HACCP Food Safety. Certificates CPD Accredited PDF Certificate Digital certificate - Included CPD Accredited PDF Certificate CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79 CPD Accredited Hard Copy Certificate Delivery Charge: Inside the UK: Free Outside of the UK: £9.99 each

Food Hygiene & Safety Online Training This Food Hygiene and Safety course will teach you how to maintain good hygiene practices among employees and sanitary practices at production sites, both of which are critical factors in preventing food contamination. If you work as a manager or supervisor in the catering industry, this course is perfect for you. It will assist you in exploring daily core responsibilities, such as implementing the fundamentals of a HACCP food safety management system. This comprehensive Food Hygiene and Safety course will provide learners with an in-depth knowledge of best food hygiene practices to ensure their business is ranked at a national five-star level. Enrol yourself on this Food Hygiene and Safety course and learn how to conduct food safety, efficiently train your employees, and implement and track a proper food safety system at work that reduces food danger hazards, controls contamination, and maintains a high standard of hygiene. Learning Outcomes After completing this Food Hygiene Safety course successfully, you will be able to: Obtain a thorough understanding of food hygiene and safety precautions. Validate a thorough understanding of the law and regulations governing food safety in the United Kingdom. Determine the risks and hazards of food storage, transportation, and planning. Implement and maintain a strong food safety system at work. Maintain a clean workplace, practice good personal hygiene, and set a high standard for all employees. Demonstrate excellent knowledge of food temperature control. Describe the food safety control system in the workplace. Main Course: Level 2 Food Hygiene & Safety Free Courses included with Food Hygiene & Safety course: Food Allergen Awareness Training Level 3 HACCP Training Course Fire Safety Level 2 [ Note: Free PDF certificate as soon as completing the Food Hygiene & Safety course ] Food Hygiene & Safety Training Detailed course curriculum of the Food Hygiene & Safety Course: Module 1: Introduction to Food Hygiene Module 2: Food Safety- An Introduction Module 3: Food Hygiene and Safety Legislation in the UK Module 4: Food Safety Management (HACCP) Module 5: Nature and Origin of Food Contamination Module 6: Controlling Contamination Module 7: Bacterial Food Poisoning Module 8: Non-Bacterial Food Poisoning Module 9: Storage and Temperature Control of Foods Module 10: Cleaning and Disinfection Assessment Method of Food Hygiene & Safety After completing each module of the Food Hygiene & Safety, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification of Food Hygiene & Safety After completing the MCQ/Assignment assessment for this Food Hygiene & Safety course, you will be entitled to a Certificate of Completion from Training Tale. It will act as proof of your extensive professional development. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99. Who is this course for? Food Hygiene & Safety This Food Hygiene Safety course is ideal for: Food Safety Manager Factory Manager or Supervisor Catering Manager Head Chef Senior food retailers Health & Safety Advisor Restaurant Manager Restaurant and Café owners Kitchen Managers Supervisors or Managers of fast-food outlets and takeaways Supervisory food handlers Requirements Food Hygiene Safety There are no specific requirements for this Food Hygiene & Safety course because it does not require any advanced knowledge or skills. Career path Food Hygiene & Safety This Food Hygiene Safety course will prepare you for a variety of employment choices; here are a few examples: Inspector of Food and Safety, Safety and Hygiene Advisor, Restaurant Manager, Head Chef, Food Safety Manager, Food Safety Officer. Certificates Certificate of completion Digital certificate - Included

Food is not just about taste; it's about ensuring that what we consume is safe. Food Safety and HACCP is essential to public health. The profession of ensuring food safety, particularly in the UK, is burgeoning. With a reported rise of 23% in demand for food safety and HACCP professionals, the salary range for experts in this field oscillates between £30,000 and £65,000 annually. Dive into the universe of Food Safety and HACCP Training with our comprehensive course. From getting a foundational grasp in the 'Introduction' to mastering the intricacies of 'Controlling Contamination', our modules are curated to offer you a panoramic view of the subject. This Food Safety and HACCP course covers all aspects of food safety, from food safety management systems to food safety management tools. You'll learn about the different types of food hazards and how to control them. You'll also learn how to develop and implement a Food Safety and HACCP plan. Food Safety and HACCP Training Course Learning Outcomes Grasp fundamental concepts of Food Safety and HACCP. Understand supervisory roles in food safety and HACCP. Recognise primary food legislation standards. Comprehend Food Safety Management Systems. Learn key Food Safety Management Tools. Explore basics of food microbiology. Identify and mitigate contamination hazards. Description Our course, 'Food Safety and HACCP Training', is meticulously designed to introduce you to the myriad dimensions of food safety and HACCP. By mastering topics like 'Legislation' and 'Food Safety Management Tools', learners equip themselves with the knowledge required to maintain the highest standards of food safety and HACCP. The advantages of grasping these modules are significant. Curriculum Breakdown of the Course:- Module 01: Introduction Module 02: Supervision Module 03: Legislation Module 04: Food Safety Management Systems Module 05: Food Safety Management Tools Module 06: Microbiology Module 07: Contamination Hazards Module 08: Controlling Contamination and many more... CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Who is this course for? This Food Safety and HACCP Training Course is ideal for: Quality Assurance Managers Restaurant Owners Food Production Supervisors Health Inspectors Requirements To enrol in this Food Safety course, all you need is a basic understanding of the English Language and an internet connection. Career path Career Path The field of Food Safety and HACCP is vast, learners can explore different professions like: HACCP Coordinator: £28,000 - £40,000 per year Food Safety Auditor: £30,000 - £50,000 per year Quality Control Manager: £35,000 - £60,000 per year Food Safety Trainer: £25,000 - £45,000 per year Compliance Specialist in Food Production: £32,000 - £52,000 per year Certificates CPD Accredited Hard Copy Certificate Hard copy certificate - Included CPD Accredited Hard Copy Certificate Delivery Charge: Inside the UK: £3.99 each Outside of the UK: £9.99 each CPD Accredited PDF Certificate Digital certificate - Included CPD Accredited PDF Certificate

Level 1 Health & Safety in a Construction Environment Course Online Each year, people are killed, injured, or suffer work-related illnesses while carrying out their jobs in the United Kingdom. As a result, health and safety is a major concern. The government, employers, and workers all have an important role in minimizing workplace fatalities and accidents and preventing health-related illnesses at work. The Level 1 Health & Safety in a Construction Environment Course qualification covers an introduction to the legal aspects of health and safety before moving on to the fundamentals of risk assessment and safe working practices. It then goes into detail to cover the most common hazards encountered in construction sites, such as working at heights and respiratory hazards, as well as electrical and chemical hazards. Special Offers of this Level 1 Health & Safety in a Construction Environment Course This Level 1 Health & Safety in a Construction Environment Course includes a FREE PDF Certificate. Lifetime access to this Level 1 Health & Safety in a Construction Environment Course Instant access to this Level 1 Health & Safety in a Construction Environment Course Get FREE Tutor Support from Monday to Friday in this Level 1 Health & Safety in a Construction Environment Course Level 1 Health & Safety in a Construction Environment Bundle Courses Course 01: Level 1 Health and Safety in a Construction Environment Course 02: Manual Handling Course Course 03: Property Management Course 04: Workplace First Aid Training [ Note: Free PDF certificate as soon as completing the Level 1 Health & Safety in a Construction Environment course] Level 1 Health & Safety in a Construction Environment Course Online Industry Experts Designed this Level 1 Health & Safety in a Construction Environment Course into 01 detailed modules. Course Curriculum of Level 1 Health & Safety in a Construction Environment Module 01: Health and Safety in a Construction Environment Know the principles of risk assessment for maintaining and Health and Safety - improving health and safety at work. Know the importance of safe manual handling in the workplace. Know the importance of working safely at height in the workplace. Know risks to health within a construction environment. Know the importance of working around plant and equipment safely. Assessment Method of Level 1 Health & Safety in a Construction Environment After completing each module of the Level 1 Health & Safety in a Construction Environment course, you will find automated MCQ quizzes. Certification of Level 1 Health & Safety in a Construction Environment After completing the MCQ/Assignment assessment for this Level 1 Health & Safety in a Construction Environment course, you will be entitled to a Certificate of Completion from Training Tale. Who is this course for? Level 1 Health & Safety in a Construction Environment Course Online This Level 1 Health & Safety in Construction Environment course is designed for those who work on construction sites. Requirements Level 1 Health & Safety in a Construction Environment Course Online Students who intend to enrol in this Level 1 Health & Safety in a Construction Environment Course must meet the following requirements: Level 1 Health & Safety in a Construction Environment: Good command of the English language Level 1 Health & Safety in a Construction Environment: Must be vivacious and self-driven Level 1 Health & Safety in a Construction Environment: Basic computer knowledge Level 1 Health & Safety in a Construction Environment: A minimum of 16 years of age is required Career path Level 1 Health & Safety in a Construction Environment Course Online Working in Construction Sites Certificates Certificate of completion Digital certificate - Included

Level 1 Health and Safety in a Construction Environment Course Online Each year, people are killed, injured, or suffer work-related illnesses while carrying out their jobs in the United Kingdom. As a result, health and safety is a major concern. The government, employers, and workers all have an important role in minimizing workplace fatalities and accidents and preventing health-related illnesses at work. The Level 1 Health and Safety in a Construction Environment Course qualification covers an introduction to the legal aspects of health and safety before moving on to the fundamentals of risk assessment and safe working practices. It then goes into detail to cover the most common hazards encountered in construction sites, such as working at heights and respiratory hazards, as well as electrical and chemical hazards. Special Offers of this Level 1 Health and Safety in a Construction Environment Course This Level 1 Health and Safety in a Construction Environment Course includes a FREE PDF Certificate. Lifetime access to this Level 1 Health and Safety in a Construction Environment Course Instant access to this Level 1 Health and Safety in a Construction Environment Course Get FREE Tutor Support from Monday to Friday in this Level 1 Health and Safety in a Construction Environment Course Level 1 Health and Safety in a Construction Environment Bundle Courses Course 01: Level 1 Health and Safety in a Construction Environment Course 02: Manual Handling Course Course 03: Property Management [ Note: Free PDF certificate as soon as completing the Level 1 Health and Safety in a Construction Environment course] Level 1 Health and Safety in a Construction Environment Course Online Industry Experts Designed this Level 1 Health and Safety in a Construction Environment Course into 01 detailed modules. Course Curriculum of Level 1 Health and Safety in a Construction Environment Module 01: Health and Safety in a Construction Environment Know the principles of risk assessment for maintaining and Health and Safety - improving health and safety at work. Know the importance of safe manual handling in the workplace. Know the importance of working safely at height in the workplace. Know risks to health within a construction environment. Know the importance of working around plant and equipment safely. Assessment Method of Level 1 Health and Safety in a Construction Environment After completing each module of the Level 1 Health and Safety in a Construction Environment course, you will find automated MCQ quizzes. Certification of Level 1 Health and Safety in a Construction Environment After completing the MCQ/Assignment assessment for this Level 1 Health and Safety in a Construction Environment course, you will be entitled to a Certificate of Completion from Training Tale. Who is this course for? Level 1 Health and Safety in a Construction Environment Course Online This Level 1 Health and Safety in Construction Environment course is designed for those who work on construction sites. Special Note: Our Course is knowledge Based course. Requirements Level 1 Health and Safety in a Construction Environment Course Online Students who intend to enrol in this Level 1 Health and Safety in a Construction Environment Course must meet the following requirements: Level 1 Health and Safety in a Construction Environment: Good command of the English language Level 1 Health and Safety in a Construction Environment: Must be vivacious and self-driven Level 1 Health and Safety in a Construction Environment: Basic computer knowledge Level 1 Health and Safety in a Construction Environment: A minimum of 16 years of age is required Career path Level 1 Health and Safety in a Construction Environment Course Online Working in Construction Sites Certificates Certificate of completion Digital certificate - Included

Level 3 HACCP Course is a widely accepted method for identifying and controlling food safety risks. All businesses that handle and prepare food are required by law to exhibit a good understanding of food safety management best practices, food and hygiene requirements. This course covers important topics such as HACCP's seven key principles, food safety laws and legislation in the UK, hazard analysis, and personal hygiene. By the end of the Level 3 HACCP course, you will have a thorough grasp of HACCP concepts and how to properly implement them in your workplace. You will also learn how contamination and germs may enter the food supply chain and how to put measures in place to prevent it. Access the Level 3 HACCP modules from any internet-enabled device, including computers, tablets, and smartphones. Learning Outcomes After completing Level 3 HACCP course, you will be able to: Describe the fundamentals of food management systems. Understand the basics of HACCP and how it can be used. Maintain a high level of food safety in the workplace. Show that you are aware of the risks to your health. Demonstrate your knowledge of recent food poisoning incidents in the UK. Focus on creating an effective food safety management system. Keep a high standard of personal hygiene. Have a solid awareness of food safety and hygiene regulations in the United Kingdom. Why Choose Level 3 HACCP Course from Us Self-paced course, access available from anywhere. Easy to understand, high-quality study materials. Course developed by industry experts. MCQ quiz after each module to assess your learning. Automated and instant assessment results. 24/7 support via live chat, phone call or email. Free PDF certificate as soon as completing the course. ***Courses are included in This Course*** Course 01: Level 3 HACCP Training Course Course 02: Level 2 HACCP Training for Catering and Retail Course 03: Level 2 Food Hygiene and Safety Course ***Other Benefits of The Course*** Free 3 PDF Certificate Access to Content - Lifetime Exam Fee - Totally Free Free Retake Exam [ Note: Free PDF certificate as soon as completing the course] Course Curriculum of Level 3 HACCP Training Module 01: An Overview of HACCP Module 02: Laws Related to Hazard Analysis Critical Control Point principles Module 03: HACCP Alternatives Module 04: Planning a Hazard Analysis Critical Control Point Principles System Module 05: Understanding Food Safety Hazards Module 06: Prerequisite Programmes Module 07: Creating the HACCP System Module 08: Principle 1: Hazard Analysis Module 09: Principle 2: Critical Control Points Module 10: Principle 3: Critical Limits Module 11: Principle 4: Monitoring Critical Control Points Module 12: Principle 5: Corrective Action Module 13: Principle 6: Verification of the HACCP System Module 14: Principle 7: Documentation Module 15: Implementing the HACCP System >>------------------<< Assessment Method After completing each module of the Level 3 HACCP Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification After completing the MCQ/Assignment assessment for this Level 3 HACCP course, you will be entitled to a Certificate of Completion from Training Tale. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99. Who is this course for? This Level 3 HACCP Course is ideal for those who work in: Restaurants or cafes. Hospitality and catering. Kitchens in schools and workplaces. Stalls, selling food. Supermarkets and butchers. Requirements There are no specific requirements for Level 3 HACCP course because it does not require any advanced knowledge or skills. Career path This Level 3 HACCP qualification will significantly boost any professional's CV! This course certification is required for your next job: The average salary for a Restaurant Manager is £31,896. The average salary for a Food Factory Manager is £46,656. Certificates Certificate of completion Digital certificate - Included