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24 Hour Flash Deal **25-in-1 Cooking Mastery: Culinary Techniques and Creative Cuisine Mega Bundle** Cooking Mastery: Culinary Techniques and Creative Cuisine Enrolment Gifts **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter ** Take the initial steps toward a successful long-term career by studying the Cooking Mastery: Culinary Techniques and Creative Cuisine package online with Studyhub through our online learning platform. The Cooking Mastery: Culinary Techniques and Creative Cuisine bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass. This Cooking Mastery: Culinary Techniques and Creative Cuisine course provides complete 360-degree training on Cooking Mastery: Culinary Techniques and Creative Cuisine. You'll get not one, not two, not three, but twenty-five Cooking Mastery: Culinary Techniques and Creative Cuisine courses included in this course. Plus Studyhub's signature Forever Access is given as always, meaning these Cooking Mastery: Culinary Techniques and Creative Cuisine courses are yours for as long as you want them once you enrol in this course This Cooking Mastery: Culinary Techniques and Creative Cuisine Bundle consists the following career oriented courses: Course 01: Food Preparation Mastery: Culinary Skills for Delicious Dishes Course 02: Chinese Cooking Mastery Course 03: American Cooking Mastery Course 04: Indian Cooking Mastery Course 05: Italian Cooking Course Course 06: French Cooking Delights: Mastering the Art of French Cuisine Course 07: Chef Training Certificate Course 08: Mastering Plant-Based Cooking Techniques Course 09: Catering & Cooking Basics: From Kitchen Novice to Culinary Pro Course 10: Baking Course 11: Artisan Baking Beginner Course - Pastry & Desserts Course 12: Sourdough Breads & Pastries Mastery Course Course 13: Bread Making Course 14: Cupcake Baking & Decorating Course 15: Swedish Cinnamon Buns Baking Course 16: Sophisticated Baking Techniques: Elevating Your Baking Skills Course 17: Chocolate Making Diploma Course Course 18: Macarons Mastery Course Course 19: Cheese Making Mastery: Crafting Delicious Artisanal Cheeses Course 20: Art and Science of Confectionery Crafting Course 21: Basic Food Photography Course 22: Food Science Diploma Course 23: Catering Management Course 24: Food Safety & Hygiene Certificate Level 1 Course 25: A Good Recipe For A Better Life The Cooking Mastery: Culinary Techniques and Creative Cuisine course has been prepared by focusing largely on Cooking Mastery: Culinary Techniques and Creative Cuisine career readiness. It has been designed by our Cooking Mastery: Culinary Techniques and Creative Cuisine specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners. The Cooking Mastery: Culinary Techniques and Creative Cuisine Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This Cooking Mastery: Culinary Techniques and Creative Cuisine bundle course has been created with twenty-five premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field. This Cooking Mastery: Culinary Techniques and Creative Cuisine Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into Cooking Mastery: Culinary Techniques and Creative Cuisine Elementary modules, allowing our students to grasp each lesson quickly. The Cooking Mastery: Culinary Techniques and Creative Cuisine course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel and clothes etc. In this exclusive Cooking Mastery: Culinary Techniques and Creative Cuisine bundle, you really hit the jackpot. Here's what you get: Step by step Cooking Mastery: Culinary Techniques and Creative Cuisine lessons One to one assistance from Cooking Mastery: Culinary Techniques and Creative Cuisineprofessionals if you need it Innovative exams to test your knowledge after the Cooking Mastery: Culinary Techniques and Creative Cuisinecourse 24/7 customer support should you encounter any hiccups Top-class learning portal Unlimited lifetime access to all twenty-five Cooking Mastery: Culinary Techniques and Creative Cuisine courses Digital Certificate, Transcript and student ID are all included in the price PDF certificate immediately after passing Original copies of your Cooking Mastery: Culinary Techniques and Creative Cuisine certificate and transcript on the next working day Easily learn the Cooking Mastery: Culinary Techniques and Creative Cuisine skills and knowledge you want from the comfort of your home CPD 250 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Cooking Mastery: Culinary Techniques and Creative Cuisine training is suitable for - Students Recent graduates Job Seekers Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Cooking Mastery: Culinary Techniques and Creative Cuisine Requirements To participate in this Cooking Mastery: Culinary Techniques and Creative Cuisine course, all you need is - A smart device A secure internet connection And a keen interest in Cooking Mastery: Culinary Techniques and Creative Cuisine Career path You will be able to kickstart your Cooking Mastery: Culinary Techniques and Creative Cuisine career because this course includes various courses as a bonus. This Cooking Mastery bundle is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Cooking Mastery: Culinary Techniques and Creative Cuisine career opportunities. Certificates CPD Accredited Certificate Digital certificate - Included CPD Accredited e-Certificate - Free CPD Accredited Hardcopy Certificate - Free Enrolment Letter - Free Student ID Card - Free

QA Level 2 Award In Food Safety For Retail (RQF) Face to Face: Full day course Virtual Classroom: Spread over 3 sessions of 2½ hr duration Food business operators are required by law, to ensure that food handlers receive appropriate supervision and instruction/training in food hygiene in line with their work activity and should enable them to handle food safely Recommended by HSE and Environmental Health Officers (EHO's) Course Contents: The Importance of Food Safety Food Safety Laws Legal Responsibilities of Food Handlers Types of Contamination and the Associated Risks Bacteriology Food Poisoning Foodborne Illnesses An Introduction to Hazard Analysis and Critical Control Points (HACCP) Personal Hygiene Work Flow, Work Surfaces and Equipment Cleaning and Disinfection Waste Disposal Pest Control Safe Food Handling Practices including Time and Temperature Controls Preparation Cooking and Reheating Chilling Cooling Thawing Hot holding Displaying food Core temperatures Food Preservation Storage Stock Control Procedures Benefits of this course: Businesses have a duty to their customers to produce food that is safe for consumption. There are one million cases of food poisoning in the UK each year. More than 6,000 are admitted to hospital. In 2014/2015, businesses in Chesterfield were issued 344 written enforcement notices. Derby received 1,116. Doing our Ofqual regulated, nationally accredited course ensures that nothing of importance is left out. EU and UK regulations state that all food handlers must receive appropriate training in food safety practices relevant to their duties. The Food Standards Agency says that 'Food business operators are required by law, to ensure that food handlers receive appropriate supervision and instruction/training in food hygiene in line with their work activity and should enable them to handle food safely’. Our QA Level 2 Award in Food Safety in Catering (RQF) is a nationally accredited qualification especially suitable for people working in, or planning to work in, the food retail industry, and complies with the training regulations.

Join our Plant-Based Cooking Course Online for a delightful journey into healthy and delicious recipes! Master basic and advanced techniques, discover breakfast, lunch, dinner, snacks, and dessert recipes, and learn effective meal planning. Elevate your cooking skills while embracing the benefits of a plant-based diet. Enroll now!

Level 4 QLS Endorsed Course | CPD & CiQ Accredited | Audio Visual Training | Free PDF Certificate | Lifetime Access

With a single payment you will gain access to Learning Cooking including 10 Career development courses, original hardcopy certificate, transcript and a student ID card which will allow you to get discounts on things like music, food, travel and clothes etc. Advance your culinary knowledge and skills and whip up a new career working with food, by enrolling in our Learning Cooking. The course offers a wide array of training modules to provide you with a complete understanding of cooking and food preparation skills, exploring some delicious recipes. Cooking is undoubtedly a great stress buster. After your successful completion, you'll be far more capable of acquiring the qualities of a great chef, adopting proper knife techniques. Get introduced to the food business basics, test recipes and much more. You will be able to explore the latest trends and take your creativity to the next level. Enrol today to make delicious five star meals. Take this course anywhere and at any time. Don't let your lifestyle limit your learning or your potential. Learning Cooking will provide you with the CPD certificate that you'll need to succeed. Gain experience online and interact with experts. This can prove to be the perfect way to get noticed by a prospective employer and stand out from the crowd. Learning Cooking has been rated and reviewed highly by our learners and professionals alike. We have a passion for teaching, and it shows. All of our courses have interactive online modules that allow studying to take place where and when you want it to. The only thing you need to take Learning Cooking is Wi-Fi and a screen. You'll never be late for class again. Experienced tutors and mentors will be there for you whenever you need them, and solve all your queries through email and chat boxes. Benefits you'll get choosing Apex Learning for this Learning Cooking: One payment, but lifetime access to 11 CPD courses Certificates, student ID for the title course included in a one-time fee Full tutor support available from Monday to Friday Free up your time - don't waste time and money travelling for classes Accessible, informative modules taught by expert instructors Learn at your ease - anytime, from anywhere Study the course from your computer, tablet or mobile device CPD accredited course - improve the chance of gaining professional skills Gain valuable knowledge without leaving your home What other courses are included with this Learning Cooking? Level 2 Microsoft Office Essentials Microsoft Teams Leadership & Management Diploma Working from Home Essentials Mental Health and Working from Home Online Meeting Management Effective Communication Skills Time Management Report Writing Emotional Intelligence and Human Behaviour Curriculum Becoming a Chef Can TV Chefs Teach You To Cook? Catering To Unique Tastes Qualities Of A Successful Chef Achieve Perfection As A Saucier Becoming The Perfect Chef Equipment For Perfect Chefs How To Become The Perfect Chef: Attending School The Keys To Getting and Using Feedback What Can You Do With A Culinary Degree Knife Skills For The Perfect Chef Making Meals Easy to Eat Healthy Plating for the At Home Chef Perfect Chefs Choose A Speciality How Can You Become a Professional Chef The Physical Qualities of the Perfect Chef The Importance of Testing Recipes The Chefs Important Baking Tools The Learning Curve To Becoming The Perfect Chef The Job of a Professional Chef The Mix of Sweet, Spicy and Savory The Perfect At Home Chef The Perfect Chef Opens A Restaurant The Physical Demand of Being a Chef And Much More... Kitchen Management Buying Kitchen Equipment: Tips And Tricks To Save Money The Well Equipped Kitchen Take Inventory Be Wary Of The Latest Trends Inexpensive Vs. Cheap Needing Vs. Wanting Comparison Shopping How To Find The Best Deals And Much More... Managing Restaurant Food Business Basics Put Together Your Business Concept Identify your Target Market Identify Your Competition Write A Mission Statement Downline Basics Equipment And Supplies Marketing And Quality Control Wrapping Up Recipes Recipe - I Recipe - II Recipe - III Recipe - IV Recipe - V Recipe - VII Recipe - VIII Recipe - IX Recipe - X Recipe - XI Recipe - XII Recipe - XIII Recipe - XIV Recipe - XV Recipe - XVI Recipe -XVII Recipe -XVIII Recipe -XIX Recipe -XX How will I get my Certificate? After successfully completing the course you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement. PDF Certificate: Free (Previously it was £10 * 11 = £110) Hard Copy Certificate: Free (For The Title Course) If you want to get hardcopy certificates for other courses, generally you have to pay £20 for each. But this Fall, Apex Learning is offering a Flat 50% discount on hard copy certificates, and you can get each for just £10! P.S. The delivery charge inside the U.K. is £3.99 and the international students have to pay £9.99. CPD 35 CPD hours / points Accredited by CPD Quality Standards Who is this course for? There is no experience or previous qualifications required for enrolment on this Learning Cooking. It is available to all students, of all academic backgrounds. Requirements Our Learning Cooking is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having this CPD certificate will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Certificates Certificate of completion Digital certificate - Included

**Don't Spend More; Spend Smarter** Get Hard Copy + PDF Certificates + Transcript + Student ID Card worth £180 as a Gift - Enrol Now Give a compliment to your career and take it to the next level. This Professional Cooking will provide you with the essential knowledge to shine in your professional career. Whether you want to develop skills for your next job or elevate skills for your next promotion, this Professional Cooking will help you keep ahead of the pack. The Professional Cooking incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your expertise and essential knowledge, which will assist you in reaching your goal. Further, this Professional Cooking will add extra value to your resume to stand out to potential employers. Throughout the programme, it stresses how to improve your competency as a person in your chosen field while also outlining essential career insights in this job sector. Consequently, you'll sharpen your knowledge and skills; on the other hand, see a clearer picture of your career growth in future. By the end of the Professional Cooking, you can equip yourself with the essentials to keep you afloat in the competition. Along with this Professional Cooking course, you will get 10 premium courses, an originalHardcopy, 11 PDF Certificates (Main Course + Additional Courses) Student ID card as gifts. This Professional Cooking Bundle Consists of the following Premium courses: Course 01: Higher Technician in Cooking and Gastronomy Course 02: Italian Cooking Course 03: Chocolate Making Course 04: Baking and Cake Decorating Level 2 Course 05: 7 Traditional Swedish Cookies Course 06: Food Allergen Awareness Course 07: Juices, Smoothies, Healthy Eating, Vegan, Nutrition with Certificate Course 08: Nutrition and Diet Awareness Course 09: Food Hygiene, Health and Safety Diploma Course 10: HACCP Training Course 11: How to Improve Your Food Hygiene Rating So, enrol now to advance your career! Benefits you'll get choosing Apex Learning for this Professional Cooking: Pay once and get lifetime access to 11 CPD courses Free e-Learning App for engaging reading materials & helpful assistance Certificates, student ID for the title course included in a one-time fee Free up your time - don't waste time and money travelling for classes Accessible, informative modules designed by expert instructors Learn at your ease - anytime, from anywhere Study the course from your computer, tablet or mobile device CPD accredited course - improve the chance of gaining professional skills How will I get my Certificate? After successfully completing the course, you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement. PDF Certificate: Free (Previously it was £10 * 11 = £110) Hard Copy Certificate: Free (For The Title Course) If you want to get hardcopy certificates for other courses, generally you have to pay £20 for each. But with this special offer, Apex Learning is offering a Flat 50% discount on hard copy certificates, and you can get each for just £10! PS The delivery charge inside the UK is £3.99, and the international students have to pay £9.99. Curriculum of Professional Cooking Bundle Course 01: Higher Technician in Cooking and Gastronomy An Introduction to Gastronomy Gastronomic Concepts Thermal Processing of Food Meat Preservation and Processing Preservation and Processing of Fish Culinary Techniques- Meat Preparation Culinary Techniques-Fish Preparation Physical, Chemical and Allergenic Hazards Reopening and Adapting Your Food Business during COVID-19 Course 02: Italian Cooking The Perfect Soffritto Fresh Tomato Sauce Spaghetti with Fresh Tomato Sauce and Basil Carbonara Spaghetti The Original Pesto Sauce Risotto with Saffron Roasted and Baked Potatoes Meatballs with Cherry Tomato Sauce Milanese Steak Caponata Linguine with Fresh Clams Spaghetti with Seafood and Shellfish Octopus and Potato Salad Baked Whole Fish in Crust Salt Swordfish with Veggies and Tomato Sauce Filet of Fish in Foil with Herbs and Potatoes Course 03: Chocolate Making Introduction to Chocolate Making Chocolate: From Bean to Bar Chocolate Cake Recipes More Recipes of Chocolate Course 04: Baking and Cake Decorating Level 2 Sophisticated Baking & Cake Design Icing Fondant Making Decorating with Fondant Everything in Brief Course 05: 7 Traditional Swedish Cookies Introduction Love Bites Chocolate Cuts Almond Cakes Dreams Raspberry Caves Caramel Cuts Farmer Cookies Course 06: Food Allergen Awareness Basics of Food Allergens Allergen Guidance for Food Businesses Allergen Guidance for Consumers Allergic Reactions and Treatments Course 07: Juices, Smoothies, Healthy Eating, Vegan, Nutrition with Certificate Section 01: Green Smoothie Cleanse Section 02: Healthy Eating Section 03: Juicing for Vitality Section 04: Vegan Warrior Course 08: Nutrition and Diet Awareness Overview Nutritional Details What to Avoid & Problem Areas Beyond Food Putting It All Together Course 09: Food Hygiene, Health and Safety Diploma Food Safety Legislation Microbiological Hazards Physical, Chemical and Allergenic Hazards Food Storage Food Preparation Personal Hygiene Food Premises Design and Cleaning Schedules Further Information Reopening and Adapting Your Food Business During COVID-19 Course 10: HACCP Training An Introduction to HACCP HACCP and Food Safety Legislation Food Safety Hazards Planning a HACCP System Creating the HACCP System Principle 1: Hazard Analysis Principle 2: Critical Control Points Principle 3: Critical Limits Principle 4: Monitoring Critical Control Points Principle 5: Corrective Action Principle 6: Verification of the HACCP System Principle 7: Documentation Implementing the HACCP System HACCP Alternatives Course 11: How to Improve Your Food Hygiene Rating The Food Hygiene Rating Scheme Personal Hygiene Contamination Hazards How to Control Contamination Hazards Food Preparation and Processing for Food Manufacturing Cleaning Waste Disposal, Cleaning and Disinfection Food Safety Management System Pest Management Food Premises and Equipment: The Design and Construction Supervision of Food Safety Food Safety Training for the Staff CPD 115 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone from any background can enrol in this Professional Cooking bundle. Persons with similar professions can also refresh or strengthen their skills by enrolling in this course. Students can take this course to gather professional knowledge besides their study or for the future. Requirements Our Professional Cooking is fully compatible with PC's, Mac's, laptops, tablets and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones, so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course; it can be studied in your own time at your own pace. Career path Having this various expertise will increase the value of your CV and open you up to multiple job sectors. Certificates Certificate of completion Digital certificate - Included Certificate of completion Hard copy certificate - Included You will get the Hard Copy certificate for the title course (Higher Technician in Cooking and Gastronomy) absolutely Free! Other Hard Copy certificates are available for £10 each. Please Note: The delivery charge inside the UK is £3.99, and the international students must pay a £9.99 shipping cost.

Level 4 Diploma(FREE QLS Endorsed Certificate)| 11 CPD Courses+11 PDF Certificates| 220 CPD Points|CPD & CiQ Accredited

Overview   With the ever-increasing demand for Chinese Cooking in personal & professional settings, this online training aims at educating, nurturing, and upskilling individuals to stay ahead of the curve - whatever their level of expertise in Chinese Cooking may be.   Learning about Chinese Cooking or keeping up to date on it can be confusing at times, and maybe even daunting! But that's not the case with this course from Compete High. We understand the different requirements coming with a wide variety of demographics looking to get skilled in Chinese Cooking. That's why we've developed this online training in a way that caters to learners with different goals in mind. The course materials are prepared with consultation from the experts of this field and all the information on Chinese Cooking is kept up to date on a regular basis so that learners don't get left behind on the current trends/updates.   The self-paced online learning methodology by Compete High in this Professional Chinese Cooking course helps you learn whenever or however you wish, keeping in mind the busy schedule or possible inconveniences that come with physical classes. The easy-to-grasp, bite-sized lessons are proven to be most effective in memorising and learning the lessons by heart. On top of that, you have the opportunity to receive a certificate after successfully completing the course!   Instead of searching for hours, enrol right away on this Professional Chinese Cooking course from Compete High and accelerate your career in the right path with expert-outlined lessons and a guarantee of success in the long run.   Who is this course for?   While we refrain from discouraging anyone wanting to do this Professional Chinese Cooking course or impose any sort of restrictions on doing this online training, people meeting any of the following criteria will benefit the most from it: Anyone looking for the basics of Chinese Cooking, Jobseekers in the relevant domains, Anyone with a ground knowledge/intermediate expertise in Chinese Cooking, Anyone looking for a certificate of completion on doing an online training on this topic, Students of Chinese Cooking, or anyone with an academic knowledge gap to bridge, Anyone with a general interest/curiosity   Career Path   This Professional Chinese Cooking course smoothens the way up your career ladder with all the relevant information, skills, and online certificate of achievements. After successfully completing the course, you can expect to move one significant step closer to achieving your professional goals - whether it's securing that job you desire, getting the promotion you deserve, or setting up that business of your dreams.    Course Curriculum Module 1 About Chinese cooking About Chinese cooking 00:00 Module 2 History of Chinese Cooking History of Chinese Cooking 00:00 Module 3 Tradition Chinese Cooking Tradition Chinese Cooking 00:00 Module 4 Festival Chinese-Cooking Festival Chinese-Cooking 00:00 Module 5 Chinese-Cooking methods Chinese-Cooking methods 00:00 Module 6 Chinese Cooking Recpies Chinese Cooking Recpies 00:00

Description: Cooking is considered as a skill that involves preparing food through combining, mixing, and heating edible ingredients. Cooking is a basic skill known by the chef, housewife and anyone who wants to cook their food or for someone else. Whether you are someone who cooks professionally or at home you cook for your family, this cooking bundle course will develop your cooking skills & techniques. Learn cooking healthy recipes in this bundle course. Who is the course for? Professionals, Housewives or anyone who have an experience in cooking Beginners who have an interest in learning cooking professionally Entry Requirement: This course is available to all learners, of all academic backgrounds. Learners should be aged 16 or over to undertake the qualification. Good understanding of English language, numeracy and ICT are required to attend this course. Assessment: At the end of the course, you will be required to sit an online multiple-choice test. Your test will be assessed automatically and immediately so that you will instantly know whether you have been successful. Before sitting for your final exam, you will have the opportunity to test your proficiency with a mock exam. Certification: After you have successfully passed the test, you will be able to obtain an Accredited Certificate of Achievement. You can however also obtain a Course Completion Certificate following the course completion without sitting for the test. Certificates can be obtained either in hard copy at the cost of £39 or in PDF format at the cost of £24. PDF certificate's turnaround time is 24 hours, and for the hardcopy certificate, it is 3-9 working days. Why choose us? Affordable, engaging & high-quality e-learning study materials; Tutorial videos/materials from the industry leading experts; Study in a user-friendly, advanced online learning platform; Efficient exam systems for the assessment and instant result; The UK & internationally recognized accredited qualification; Access to course content on mobile, tablet or desktop from anywhere anytime; The benefit of career advancement opportunities; 24/7 student support via email. Career Path: This Cooking Bundle Course will be very beneficial and helpful to: Businessman Chef Cooking professionals Entrepreneurs Food business staff Restaurant Owners. Cooking as Chef Can TV Chefs Teach You To Cook? 00:30:00 Improving Cooking And Food Preparation Skills 00:15:00 Catering To Unique Tastes 00:30:00 Qualities Of A Successful Chef 00:30:00 Achieve Perfection As A Saucier 00:30:00 Becoming The Perfect Chef 01:00:00 Equipment For Perfect Chefs 00:30:00 How To Become The Perfect Chef: Attending School 00:30:00 The Keys To Getting and Using Feedback 00:30:00 What Can You Do With A Culinary Degree 01:00:00 Knife Skills For The Perfect Chef 00:30:00 Making Meals Easy to Eat Healthy 00:30:00 Plating for the At Home Chef 00:30:00 Perfect Chefs Choose A Speciality 00:30:00 Finding Local Cooking Classes 00:30:00 How Can You Become a Professional Chef 00:30:00 The Physical Qualities of the Perfect Chef 00:15:00 The Importance of Testing Recipes 00:15:00 The Chefs Important Baking Tools 01:00:00 The Learning Curve To Becoming The Perfect Chef 00:15:00 The Job of a Professional Chef 00:30:00 The Mix of Sweet, Spicy and Savory 00:30:00 The Perfect At Home Chef 00:30:00 The Perfect Chef Opens A Restaurant 00:15:00 The Physical Demand of Being a Chef 00:15:00 Cooking as Housewife Christmas Treat-Springerle 01:00:00 The Gingerbread Man 00:30:00 The Thanksgiving-Turkey 01:00:00 Stone Soup-Veggie Soup 01:00:00 Kids In The Kitchen-Monster Toast 00:30:00 Kids Cooking Party-Sundaes 00:30:00 True Gifts-Eggnog 01:00:00 Make Your Own Family Cook Book And Memories 01:00:00 Wrapping Up 00:15:00 Healthy Breakfast Recipes Recipe - I 01:00:00 Recipe - II 01:00:00 Recipe - III 01:00:00 Recipe - IV 01:00:00 Recipe - V 01:00:00 Recipe - VI 01:00:00 Recipe - VII 01:00:00 Recipe - VIII 01:00:00 Recipe - IX 01:00:00 Recipe - X 01:00:00 Mock Exam Mock Exam- Cooking Bundle Course 00:30:00 Final Exam Final Exam- Cooking Bundle Course 00:30:00 Certificate and Transcript Order Your Certificates and Transcripts 00:00:00

Unlock the secrets of authentic Chinese Cooking with our course, 'Chinese Cooking Mastery: From Wok to Plate'. Dive deep into the rich traditions, techniques, and flavours that define one of the world's most cherished cuisines. Whether you're a seasoned chef or a curious beginner, our expertly crafted modules are designed to elevate your culinary skills, giving you the confidence to recreate the magic of Chinese cooking in your own kitchen. Don't just cook-master the art of bringing China's culinary wonders from the wok straight to your plate!   Learning Outcomes: Wok Expertise: Master the art of wok cooking, understanding its pivotal role in Chinese cuisine. Cultural Insight: Explore the history and cultural significance of Chinese cooking. Foundational Skills: Develop a solid foundation in Chinese cooking techniques, ingredients, and flavor profiles. Classic Dishes: Learn to prepare iconic Chinese dishes with precision and authenticity. Traditional Techniques: Discover traditional methods passed down through generations for true Chinese flavor. Special Occasions: Elevate your cooking skills for special Chinese occasions and celebrations. Creative Adaptation: Adapt and experiment with Chinese recipes, adding your unique flair. Presentation Mastery: Present your Chinese dishes with finesse and authenticity.   Why buy this Chinese Cooking Mastery: From Wok to Plate:Learn Authentic Cuisine?  Unlimited access to the course for forever Digital Certificate, Transcript, student ID all included in the price Absolutely no hidden fees Directly receive CPD accredited qualifications after course completion Receive one to one assistance on every weekday from professionals Immediately receive the PDF certificate after passing Receive the original copies of your certificate and transcript on the next working day Easily learn the skills and knowledge from the comfort of your home   Certification After studying the course materials of the Chinese Cooking Mastery: From Wok to Plate:Learn Authentic Cuisine you will be able to take the MCQ test that will assess your knowledge. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60.   Who is this course for? Aspiring chefs and home cooks passionate about mastering Chinese cuisine. Culinary enthusiasts eager to explore the diverse world of Chinese cooking. Foodies looking to add authentic Chinese dishes to their culinary repertoire. Individuals interested in Chinese culture and its culinary traditions.   Prerequisites This Chinese Cooking Mastery: From Wok to Plate:Learn Authentic Cuisine was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection.   Career path Chinese Cuisine Chef: Average Earnings: £45,000 - £85,000 per year. Culinary Instructor: Average Earnings: £40,000 - £70,000 per year. Restaurant Owner: Average Earnings: Varies significantly based on location and success. Food Blogger/Vlogger: Average Earnings: Varies based on reach and monetization. Private Chef/Caterer: Average Earnings: £40,000 - £100,000+ per year, depending on client base. Course Curriculum Module 01: Introduction to Chinese Cooking Introduction to Chinese Cooking 00:11:00 Module 02: History of Chinese Cooking History of Chinese Cooking 00:17:00 Module 03: Basics of Chinese Cooking Basics of Chinese Cooking 00:20:00 Module 04: Classic Chinese Cooking Classic Chinese Cooking 00:19:00 Module 05: Traditional Chinese Cooking Traditional Chinese Cooking 00:18:00 Module 06: Occasional Chinese Cooking Occasional Chinese Cooking 00:19:00