3613 Courses delivered Online

🚧 Unlock Your Career Potential with Banksman & Traffic Marshal Training 🚧 Are you looking to enhance your career prospects in the construction or logistics industry? Do you want to acquire the skills and knowledge needed to ensure safety and efficiency on worksites? Look no further! Our Banksman & Traffic Marshal Training course is the key to unlocking new opportunities and taking your career to the next level.   👷‍️ Why Choose Banksman & Traffic Marshal Training? 👷‍️ In today's fast-paced and high-risk work environments, the role of a banksman and traffic marshal is more crucial than ever. These professionals play a vital role in maintaining safety standards and facilitating the smooth flow of operations on construction sites, warehouses, and other industrial settings. By enrolling in our comprehensive training program, you'll gain invaluable skills and certifications that will make you an indispensable asset to any employer.   Benefits of Taking Our Course: Safety First: Learn how to effectively manage vehicle and pedestrian traffic to prevent accidents and injuries in the workplace. Our course covers essential safety protocols and best practices endorsed by industry standards. Enhanced Communication Skills: Effective communication is key to successful traffic management. Our training will equip you with the necessary communication techniques to coordinate with drivers, machinery operators, and other personnel, ensuring seamless operations. Legal Compliance: Stay up-to-date with relevant laws, regulations, and industry standards governing traffic management and safety. Our course will provide you with a comprehensive understanding of your legal responsibilities as a banksman or traffic marshal. Career Advancement: Acquiring certification in banksman and traffic marshal training will significantly enhance your employability and open doors to exciting career opportunities. Whether you're starting your career or seeking advancement, our course will give you a competitive edge in the job market.   🎯 Who is This For? 🎯 Our Banksman & Traffic Marshal Training course is designed for individuals who work or aspire to work in roles that involve traffic management and safety oversight. Whether you're a construction worker, warehouse operative, site supervisor, or aspiring to any related position, this course is perfect for you. No prior experience is required - just a willingness to learn and a commitment to safety.   Career Path Upon completing our Banksman & Traffic Marshal Training course, you'll be equipped with the skills and certifications needed to pursue a variety of rewarding career paths, including: Banksman/Traffic Marshal: Take on roles dedicated to managing vehicle and pedestrian traffic on construction sites, warehouses, ports, and other industrial environments. Site Supervisor: With your enhanced safety and communication skills, you'll be well-positioned to step into supervisory roles overseeing site operations and ensuring compliance with safety regulations. Health & Safety Officer: Expand your career prospects by specializing in health and safety management within the construction, logistics, or manufacturing sectors. Training and Consulting: Share your expertise by becoming a certified trainer or consultant, helping organizations improve their traffic management practices and safety culture.   🏗️ Enroll Today and Secure Your Future! 🏗️ Don't miss out on the opportunity to boost your career prospects and become a trusted leader in workplace safety. Our Banksman & Traffic Marshal Training course provides the knowledge, skills, and certifications you need to thrive in dynamic and demanding work environments. Take the first step towards a brighter future - enroll today and embark on a journey towards success!   FAQ (Frequently Asked Questions) - Banksman & Traffic Marshal Training Q1: What is Banksman & Traffic Marshal Training? Banksman & Traffic Marshal Training is a specialized course designed to educate individuals on the safe and efficient management of vehicle movements in various work environments. It covers essential skills and knowledge required to guide and supervise vehicles, ensuring the safety of pedestrians and workers in areas where vehicles operate. Q2: Who should attend Banksman & Traffic Marshal Training? This training is essential for anyone involved in directing or overseeing vehicle movements on construction sites, warehouses, factories, or any other location where vehicles are present. It is particularly relevant for site supervisors, construction workers, warehouse staff, and anyone responsible for coordinating vehicle traffic. Q3: What topics are covered in Banksman & Traffic Marshal Training? The training typically covers a range of topics including the role and responsibilities of a banksman or traffic marshal, communication techniques for directing vehicles safely, understanding vehicle blind spots and limitations, risk assessment and hazard identification, emergency procedures, and relevant legislation and regulations. Q4: What are the benefits of Banksman & Traffic Marshal Training? Completing this training provides individuals with the skills and knowledge to effectively manage vehicle movements, reducing the risk of accidents and injuries in the workplace. It also helps organizations comply with health and safety regulations, improves overall site safety, and enhances efficiency by ensuring smooth traffic flow. Q5: How long does Banksman & Traffic Marshal Training typically last? The duration of the training can vary depending on the training provider and the specific requirements of the participants. Typically, Banksman & Traffic Marshal Training courses range from half-day sessions to full-day workshops, providing comprehensive instruction and practical exercises to reinforce learning. Course Curriculum Module 1 Basic Traffic Management Basic Traffic Management 00:00 Module 2 Traffic Marshal Procedures Traffic Marshal Procedures 00:00 Module 3 Advanced Traffic Management and Control Techniques Advanced Traffic Management and Control Techniques 00:00 Module 4 Traffic Marshal Safety and First Aid Traffic Marshal Safety and First Aid 00:00 Module 5 Traffic Marshal Operations and Management Traffic Marshal Operations and Management 00:00 Module 6 Advanced Traffic Marshal Techniques and Strategies Advanced Traffic Marshal Techniques and Strategies 00:00 Module 7 Traffic Marshal Safety and Health Traffic Marshal Safety and Health 00:00 Module 8 Traffic Marshal Ethics and Professionalism Traffic Marshal Ethics and Professionalism 00:00 Module 9 Traffic Marshal Operations Traffic Marshal Operations 00:00

Overview   With the ever-increasing demand for PUWER in personal & professional settings, this online training aims at educating, nurturing, and upskilling individuals to stay ahead of the curve - whatever their level of expertise in PUWER may be.   Learning about PUWER or keeping up to date on it can be confusing at times, and maybe even daunting! But that's not the case with this course from Compete High. We understand the different requirements coming with a wide variety of demographics looking to get skilled in PUWER. That's why we've developed this online training in a way that caters to learners with different goals in mind. The course materials are prepared with consultation from the experts of this field and all the information on PUWER is kept up to date on a regular basis so that learners don't get left behind on the current trends/updates.   The self-paced online learning methodology by Compete High in this PUWER Training course helps you learn whenever or however you wish, keeping in mind the busy schedule or possible inconveniences that come with physical classes. The easy-to-grasp, bite-sized lessons are proven to be most effective in memorising and learning the lessons by heart. On top of that, you have the opportunity to receive a certificate after successfully completing the course!   Instead of searching for hours, enrol right away on this PUWER Training course from Compete High and accelerate your career in the right path with expert-outlined lessons and a guarantee of success in the long run.   Who is this course for?   While we refrain from discouraging anyone wanting to do this PUWER Training course or impose any sort of restrictions on doing this online training, people meeting any of the following criteria will benefit the most from it: Anyone looking for the basics of PUWER, Jobseekers in the relevant domains, Anyone with a ground knowledge/intermediate expertise in PUWER, Anyone looking for a certificate of completion on doing an online training on this topic, Students of PUWER, or anyone with an academic knowledge gap to bridge, Anyone with a general interest/curiosity   Career Path   This PUWER Training course smoothens the way up your career ladder with all the relevant information, skills, and online certificate of achievements. After successfully completing the course, you can expect to move one significant step closer to achieving your professional goals - whether it's securing that job you desire, getting the promotion you deserve, or setting up that business of your dreams. Course Curriculum Module 1 - Work Equipment Regulations Work Equipment Regulations 00:00 Module 2 - Compliance with Work Equipment Compliance with Work Equipment 00:00 Module 3 - Proper Utilization of Work Equipment Proper Utilization of Work Equipment 00:00 Module 4 - Inspection and Assessment of Work Equipment Inspection and Assessment of Work Equipment 00:00 Module 5 - Maintenance of Work Equipment Maintenance of Work Equipment 00:00

HACCP Food Safety & Food Hygiene - Level 2 The HACCP Food Safety & Food Hygiene - Level 2 courses teach you everything on the topic thoroughly from scratch so you can achieve a certificate for free to showcase your achievement in professional life. These HACCP Food Safety & Food Hygiene - Level 2 courses are comprehensive courses designed to provide a detailed understanding of the nature of the related sector and your key roles within it. The training materials of this Food Hygiene course are available online for you to learn at your own pace and fast-track your career with ease. Key Features Accredited by CPD Instant e-certificate Fully online, interactive Food Hygiene course with audio voiceover Self-paced learning and laptop, tablet, and smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases Free Gifts Life Coaching Course Enrol now in this HACCP Food Hygiene courses to excel! Food Hygiene Level 2 Course Curriculum Module 01: Introduction to Food Safety and the Law Module 02: Bacteria and Microbiological Hazards Module 03: Physical, Chemical and Allergenic Hazards Module 04: Food Poisoning and Control Measures Module 05: Food Spoilage and Food Storage Module 06: Personal Hygiene Module 07: HACCP and Food Premises Module 08: Cleaning Module 09: Reopening and Adapting Your Food Business During COVID-19 Level 2 HACCP Course Curriculum Module 01: Introduction to HACCP and Legislation Module 02: Food Safety Microbiological Hazards Module 03: Food Safety: Allergenic, Chemical & Physical Hazards Module 04: HACCP Prerequisites, Preliminary Steps and Creation of HACCP System Module 05: The Seven HACCP Principles Explained The curriculum of the HACCP Food Safety & Food Hygiene - Level 2 courses have been designed by experts with years of experience behind them which is extremely dynamic and well-paced to help you understand the subject matter with ease. Accreditation All of our courses are fully accredited, including this Food Hygiene course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Certification Once you've successfully completed your HACCP Food Safety & Food Hygiene - Level 2 courses, you will immediately be sent 2 digital certificates. Also, you can have your printed certificate delivered by post (shipping cost £3.99). CPD 10 CPD hours / points Accredited by CPD Quality Standards Requirements No prior degree or experience is required to enrol in this course. Career path This HACCP Food Safety & Food Hygiene - Level 2 courses will lead you to many different career opportunities, here are few prospects: Restaurant Manager: £28,000 - £32,000 per annum Head Chef - Hunstanton: £31,800 per annum Kitchen Assistant: £8.98 per hour, inc benefits Cook: £12.00 - £15.00 per hour Chef: £10.00 - £12.00 per hour Assistant Nursery Cook: £9.75 per hour Certificates Certificate of completion Digital certificate - Included

HACCP Training is yet another 'Teacher's Choice' course from Teachers Training for a complete understanding of the fundamental topics. You are also entitled to exclusive tutor support and a professional CPD-accredited certificate in addition to the special discounted price for a limited time. Just like all our courses, this HACCP Training and its curriculum have also been designed by expert teachers so that teachers of tomorrow can learn from the best and equip themselves with all the necessary skills. Consisting of several modules, the course teaches you everything you need to succeed in this profession. The course can be studied part-time. You can become accredited within 03 Hours studying at your own pace. Your qualification will be recognised and can be checked for validity on our dedicated website. Why Choose Teachers Training Some of our website features are: This is a dedicated website for teaching 24/7 tutor support Interactive Content Affordable price Courses accredited by the UK's top awarding bodies 100% online Flexible deadline Entry Requirements No formal entry requirements. You need to have: Passion for learning A good understanding of the English language Be motivated and hard-working Over the age of 16. Certification CPD Certification from The Teachers Training Successfully completing the MCQ exam of this course qualifies you for a CPD-accredited certificate from The Teachers Training. You will be eligible for both PDF copy and hard copy of the certificate to showcase your achievement however you wish. You can get your digital certificate (PDF) for £4.99 only Hard copy certificates are also available, and you can get one for only £10.99 You can get both PDF and Hard copy certificates for just £12.99! The certificate will add significant weight to your CV and will give you a competitive advantage when applying for jobs. Module 01: Introduction to HACCP and Legislation Introduction to HACCP and Legislation 00:44:00 Module 02: Food Safety Microbiological Hazards Food Safety Microbiological Hazards 00:47:00 Module 03: Food Safety: Allergenic, Chemical & Physical Hazards Food Safety: Allergenic, Chemical & Physical Hazards 00:24:00 Module 04: HACCP Prerequisites, Preliminary Steps and Creation of HACCP System HACCP Prerequisites, Preliminary Steps and Creation of HACCP System 00:22:00 Module 05: The Seven HACCP Principles Explained The Seven HACCP Principles Explained 00:42:00

Manual Handling bundle teaches you everything on the topic thoroughly from scratch so you can achieve a certificate for free to showcase your achievement in professional life. This Manual Handling bundle is a comprehensive, instructor-guided, designed to provide a detailed understanding of the nature of the related sector and your key roles within it. The training materials of this Manual Handling bundle are available online for you to learn at your own pace and fast-track your career with ease. This bundle includes the following courses: Course 01: Manual Handling Training Course 02: Forklift Training Course 03: First Aid At Work Key Features Accredited by CPD Instant e-certificate Fully online, interactive Manual Handling course with audio voiceover Self-paced learning and laptop, tablet, smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases Enrol now in this Manual Handling course to excel! How You will be Benefited from Manual Handling Bundle All through this self-paced training, you will get engaging learning materials and acquire the necessary knowledge to work with various concepts to gain a competitive advantage in the employment market. Course Curriculum: Manual Handling Training Module 01: Introduction, Legislation and Guidance Module 02: Manual Handling Hazards and Injuries Module 03: Manual Handling Risk Assessments Module 04: Controlling and Reducing the Risks Module 05: Safe Lifting Techniques Emergency First Aid at Work Module 01: Introduction to Workplace First Aid Module 02: Legal Framework for Workplace First Aid Module 03: Incident Management at Work Module 04: Primary Survey Module 05: Secondary Survey Module 06: Basic First-Aid Techniques Module 07: Dealing with Minor Injuries at the Workplace Module 08: Secondary Illness Loss of Responsiveness and CPR Module 09: Secondary Illness Breathing Problems Module 10: Secondary Illnesses and Injuries Module 11: Dealing With Fractures and Dislocations Module 12: Call for an Emergency Forklift Training Module 01: Introduction to Forklifts Module 02: Types of Forklifts Module 03: Operating Forklifts Safely Module 04: Moving and Handling Loads Safely Module 05: Refuelling and Recharging Safely Module 06: Operational Risks and Hazards Module 07: Regulations and Safety Measures Life Coaching Module 01: Life Coaching: The Purpose and Fundamentals Module 02: Develop Your Self-Awareness Module 03: The Development of Core Beliefs and Managing Fears Module 04: Life Coaching Types and Key Attributes of a Life Coach Module 05: Understanding Emotional Intelligence Module 06: Body Language and Communication Techniques Module 07: A Structure for Client Work and Goal Setting Module 08: Basic Principles for Business Development and Growth Module 09: The Ethical Coach: Protect Yourself and Your Clients Accreditation All of our courses included in this Manual Handling bundle are fully accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Certification Once you've successfully completed your Manual Handling course, you will immediately be sent digital certificates for the bundle courses. CPD 30 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone with a knack for learning new skills can take this Manual Handling bundle. Employees in logistics and warehouse sectors. Healthcare professionals requiring first aid certification. Individuals seeking career advancement opportunities. Those aspiring to become certified forklift operators. Individuals interested in pursuing a career in life coaching. Requirements There are no formal requirements for this bundle courses to be enrolled. Career path This Manual Handling bundle of courses will help you to uplift your career. Warehouse Operative - £18K to £24K/year. Health and Safety Officer - £25K to £35K/year. Forklift Operator - £20K to £28K/year. Life Coach - £20K to £60K/year. First Aid Trainer - £22K to £30K/year. Certificates Digital certificate Digital certificate - Included Once you've successfully completed your course, you will immediately be sent a FREE digital certificate. Hard copy certificate Hard copy certificate - Included Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK). For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10. Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.

Are you employed in the food service industry and hoping to uphold the highest standards of professionalism? Or are you a homemaker concerned about food hygiene and safety in your kitchen? Then you've come to the right place where you can learn to save your customers and family members from potential hazards while also saving you money. Food Hygiene Level 1 is a comprehensive course designed to provide a detailed understanding of Hygiene legislation, food-borne potential illnesses, types of food safety hazards and how to prevent them. The entire course is jam-packed with all the necessary insights on food handling, proper storage of food, and personal hygiene to ensure food safety. This course is appropriate for individuals at all stages of their careers and their skills and knowledge. This study will prepare you to work confidently, competently, and safely in the food service industry. Upon completing this course, you will be confident in your food hygiene knowledge and have all the skills you need to keep customers safe and comply with food hygiene legal requirements. Learning Outcomes By the end of the course, you will be able to: Comply with food hygiene and safety legislation Recognise food-borne illnesses and how to prevent them Recognise potential hazards associated with food service Learn how to avoid microbial contaminations and hazards Learn proper storage and maintenance of food for healthy service Become aware of personal hygiene and maintain hygiene Learn how to keep food service premises and kitchen clean Key Features Accredited by CPD Instant e-certificate Fully online, interactive Food Hygiene Level 1course with audio voiceover Self-paced learning and laptop, tablet, smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases Free Gifts Life Coaching Course Enrol now in this Food Hygiene Level 1 course to excel! To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth Food Hygiene Level 1training course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills. The curriculum of the Food Hygiene Level 1 course has been designed by experts with years of experience behind them which is extremely dynamic and well-paced to help you understand the subject matter with ease. Accreditation All of our coursesare fully accredited, including this Food Hygiene Level 1 course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Certification Once you've successfully completed your Food Hygiene Level 1 course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This course is perfect for Anybody working with food or drink in the food services industry People want to work in the food sector, including food manufacturing, shops and other outlets Anybody wishing to work in the catering sector Those who want to gather knowledge about Food Hygiene and Safety Food Bloggers, Youtuber cooks, Housewifes & Home cooks Requirements No prior degree or experience is required to enrol in this course. Career path This course will provide theoretical knowledge that can aid learners in boosting their career paths in the following: Food manufacturing inspector ( Salary: £20,000 to £35,000 per year) Catering Manager ( Salary: £18,000 to £30,000 ) Restaurant Manager ( Salary: £18,000 to £28,000 ) Food Factory Worker ( Salary: £14,000 to £27,000 ) Consumer Scientist ( Salary: £19,000 to £50,000 ) Certificates Certificate of completion Digital certificate - Included Certificate of completion Hard copy certificate - Included You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.

***All food handlers in the catering and hospitality sector can satisfy their legal requirement*** [Updated 2024] Those who work in the food industry in any capacity have a serious obligation to ensure that their actions will not bring harm to others. As such, all employees that work within a food handling/cooking business need to be fully aware of the essential principles of food hygiene and safety. This course is for employees who may not have direct contact with consumables, but still work in an environment where food is handled. Each training module covers the main elements of food hygiene and safety. They also cover the UK legislation, which is in place to protect consumers from food-poisoning and contamination. Course Contents Module 1: Introduction to Food Hygiene Legislation and Food-borne Illness Module 2: Types of Food Safety Hazards Module 3: Hazard Control Measures and Refrigeration Module 4: Food Handlers Personal Hygiene Module 5: Cleaning and Disinfection Learning Outcomes By the end of the course, learners will be able to: Demonstrate knowledge of the UK Food Safety Act. Maintain a food safety management system in the workplace. Promote excellent hygiene standards within their role. Identify the different hazards that can occur at any point of food preparation. Understand the importance of personal hygiene and ensure cleanliness is practised throughout the workplace. Key Features Accredited by CPD Institute of Hospitality endorsed Instant e-certificate Fully online, interactive course with audio voiceover Developed by qualified food safety professionals Self-paced learning and laptop, tablet, smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases Course Contents Food Hygiene Legislationand Food-borne Illness We will discuss who will benefit from the course and why food hygiene is so important. We will look at the legislation around food hygiene, understanding food safety, and common health issues caused by contaminants. Food Safety Hazards We will look at the main microbiological hazards, allergenic hazards, physical hazards, and chemical hazards. We look at the potential impact of them contaminating foodstuffs and explore various ways to control for them in practice. Hazard Control Measures and Refrigeration You will learn about the conditions under which food becomes contaminated with bacterial growth. We will also look at temperature control, the Danger Zone, controlling time, low and high-risk foods, controlling microbiological hazards, food deliveries, refrigeration and pests. Food Handlers Personal Hygiene In this module we will look into hand hygiene, hand washing, hair hygiene, body hygiene and bad habits, personal protective equipment (PPE), and reporting illnesses. Cleaning and Disinfection We look at why cleaning is important, good practice around waste management, cleaning and disinfection, the concept of clean as you go, keeping dishwashers clean, and the requirement for scheduled cleaning. Accreditation This Level 1 Food Hygiene and Safety Certificate is CPD Certification Service (CPD UK) Accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Furthermore, this course is endorsed by the Institute of Hospitality ensuring quality content that teaches industry standards and best practices. This course is also audited and approved by Environmental Health Officers. The course modules have been independently reviewed and are verified as containing the essential knowledge to achieve the level of training described. Disclaimer: The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license. Certification Once you've successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months. Assessment At the end of the course, there will be an online MCQ assessment, which you will need to pass to complete the course. CPD 10 CPD hours / points Accredited by The CPD Certification Service Requirements Learners do not require any prior qualifications to enrol on this course. Career path This course will lead you to many different career opportunities, here are a few prospects: Restaurant Manager: £28,000 - £32,000 per annum Head Chef - Hunstanton: £31,800 per annum Kitchen Assistant: £8.98 per hour, inc benefits Cook: £12.00 - £15.00 per hour Chef: £10.00 - £12.00 per hour Assistant Nursery Cook: £9.75 per hour Certificates Certificate of completion Digital certificate - Included Certificate of completion Hard copy certificate - Included You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.

Do you know the food business, which employs 4 million people and generates over £121 billion per annum, is the largest manufacturing industry in the UK? Learn the proper techniques for handling, preparing, and storing food to prevent food-borne illnesses. Our Food Hygiene and Safety Level 1 & 2 training covers everything from perfecting personal hygiene and temperature management to understanding the causes and transmission of food-borne illnesses. Enrol in this food hygiene course to protect the well-being of your workforce and consumers. Poor food safety and food hygiene procedures can result in foodborne illnesses, harming your reputation and possibly endangering your clients. In a catering situation, knowing how to handle and prepare food appropriately could be difficult without the necessary training. This puts your consumers' well-being and contentment in danger and can result in expensive blunders. To avoid food contamination and the spread of bacteria in the workplace, it is required by law for anybody who handles food in a professional setting to be knowledgeable about best practices for food hygiene. These include maintaining proper food storage, maintaining the proper temperature for ingredients, and maintaining your cleanliness. Don't risk the health and safety of your customers, and don't let poor food hygiene and safety practices hold you back in the catering industry - invest in our Food Hygiene and Safety bundle course today! Key Features This Food Hygiene and Safety Level 1 & 2 Course offers a range of benefits, including: Institute of Hospitality Endorsed CPD Certification Service (CPD UK) Approved Meets UK & EU legal requirements Designed according to RSPH and CIEH Additional Gift Personal Hygiene Course This Food Hygiene and Safety Level 1 & 2 course covers everything, from understanding and applying foodborne illnesses to properly handling and storing food. You'll get the fundamental understanding and abilities required to successfully avoid foodborne illnesses, manage cross-contamination, and keep a clean working environment. Additionally, you'll learn how to handle, prepare, and store a variety of culinary items, including raw meat, fish, and vegetables. Food Hygiene and Safety Level 1 & 2 Bundle includes: Course 01: Level 1 Food Hygiene and Safety Course 02: Level 2 Food Hygiene and Safety for Catering This Food Hygiene and Safety Level 1 & 2 bundle package covers everything you need to know to become a competent food hygiene and safety professional in your field, with step-by-step guidance on how to identify food safety hazards in the workplace. You will learn about food hygiene and safety, food microbiology, past management, hazard control, food poisoning prevention, personal hygiene, and much more. Learning Outcomes After completing this Food Hygiene and Safety Level 1 & 2 bundle course, you will be able to: Demonstrate a solid understanding of food safety measures Understand the importance of food safety management systems Familiarise with the UK Food Safety Act Learn the HACCP guiding principles Reduce the dangers posed by bacteria and other microorganisms Avoid contamination that is physical, chemical, or allergic Learn the essential tactics and strategies for pest control procedures Recognise the fundamentals of financial and operational management, including forecasting, costing, and budgeting in the restaurant business Understand the rules governing food safety and cleanliness and apply them in a restaurant setting Using technology to manage service at a restaurant Gain knowledge of how to establish and maintain a great catering business environment and customer experience Demonstrate excellent knowledge of food temperature control Understand the risks of poor hygiene Curriculum The Food Hygiene and Safety Level 1 & 2 courses cover the following approved and recommended topics: Course 01: Food Hygiene Level 1 Module 01: Introduction to Food Hygiene Legislation and Food-borne Illness Module 02: Types of Food Safety Hazards Module 03: Hazard Control Measures and Refrigeration Module 04: Food Handlers Personal Hygiene Module 05: Cleaning and Disinfection Course 02: Level 2 Food Hygiene and Safety for Catering Module 1: Introduction to Food Safety and the Law Module 2: Bacteria and Microbiological Hazards Module 3: Physical, Chemical and Allergenic Hazards Module 4: Food Poisoning and Control Measures Module 5: Food Spoilage and Food Storage Module 6: Personal Hygiene Module 7: HACCP and Food Premises Module 8: Cleaning Module 9: Reopening and Adapting Your Food Business During COVID-19 Certificate Once you've successfully completed your Food Hygiene and Safety Level 1 & 2 bundle courses, you will immediately be sent digital bundle certificates. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months. Accreditation This Food Hygiene and Safety Level 1 & 2 is Institute of Hospitality Endorsed and CPD Certifed. Disclaimer: The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license. CPD 10 CPD hours / points Accredited by The CPD Certification Service Who is this course for? Although this complete Food Hygiene and Safety Level 1 & 2 bundle is open to everyone, it will be more beneficial to, Individuals who are looking to improve their knowledge of food safety and hygiene practices Individuals who work in the food industry include chefs, restaurant staff, catering staff, and food service workers Individuals who desire to launch their own businesses in the food and catering sector Course Progression: This is not a regulated course, to get qualified, you can choose Food Safety Level 4 Level 1 Award in Food Safety in Catering (RQF) Level 2 Award in Food Safety for Catering (RQF) Level 3 Award in Food Safety for Catering (RQF) Level 3 Award in HACCP for Catering (RQF) Level 2 Award in Food Safety for Retail (RQF) Level 2 Award in Food Allergen Awareness and Control in Catering (RQF) Requirements These Food Hygiene and Safety Level 1 & 2 Courses require no formal qualifications. Career path After completion of this Food Hygiene course, you'll be able to explore the following positions in the food and catering industry: Head Chef (Salary: £23,000 to £50,000 per annum) Restaurant Manager (Salary: £18,000 to £28,000 per annum) Catering Manager (Salary: £18,000 to £30,000 per annum) Food Manufacturing inspector (Salary: £20,000 to £35,000 per annum) Certificates Digital certificate Digital certificate - Included Hard copy certificate Hard copy certificate - Included You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.

Food Hygiene Course Level 1 This course is designed for officers, Food Hygiene Technologists, quality and Food Hygiene auditors, Environmental Health Officers of Food Hygiene, Food Production Operative or anyone who wants to learn to level up their skills to enhance their job growth. Our Food Hygiene course will assist you in keeping your job security as a food handler/ provider/ chef and maintain the highest food quality. This course teaches you everything on the essentials topics thoroughly from scratch so that you can claim a certificate of achievement for free. This Food Hygiene course is a comprehensive, instructor-guided course designed to provide a detailed understanding of the topics and your key roles within them. Key Features of the Food Hygiene Course CPD Certified Food Hygiene Course Institute of Hospitality endorsed Instant PDF certificate Meets UK & EU legal requirements Designed according to RSPH and CIEH Food Hygiene syllabus Developed by qualified professionals Entirely online, interactive Food Hygiene course with audio voiceover Additional Gifts with Food Hygiene Level 1 Course 01: Level 3 HACCP Training Course 02: Restaurant Management Food Hygiene Course Curriculum This Food Hygiene curriculum has been designed by experts with years of experience behind them. These courses are extremely dynamic and well-paced to help you understand food Hygiene & safety management with ease. You'll discover how to master required skills while exploring relevant and essential topics. The detailed curriculum outline of our course is as follows: Food Hygiene Module 01: Introduction to Food Hygiene Legislation and Food-borne Illness Module 02: Types of Food Hygiene & Safety Hazards Module 03: Hazard Control Measures and Refrigeration Module 04: Food Handlers Personal Hygiene Module 05: Cleaning and Disinfection Certificate Once you've successfully completed your bundle courses, you will immediately be sent digital bundle certificates. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months. Disclaimer: The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license. CPD 10 CPD hours / points Accredited by The CPD Certification Service Who is this course for? Food Handler Card Food Safety officer Food Safety Supervisor Requirements Learners do not require any prior knowledge or qualifications to enrol in this course. Career path Food Safety Officer Lead Chef Sous Chef Kitchen Porter Waiter Certificates Hard copy certificate Hard copy certificate - Included You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each. Digital certificate Digital certificate - Included

Take your knowledge of food safety and hygiene to the next level with our engaging and informative Food Safety and Hygiene Level 2 Refresher course. Designed to refresh your understanding of crucial food safety principles, this comprehensive bundle consists of nine modules that cover essential topics ranging from food poisoning and prevention to personal hygiene and legal responsibilities. Key Features Accredited by CPD Instant e-certificate and hard copy included Fully online, interactive Food Safety and Hygiene Level 2 Refresher course Self paced learning and laptop, tablet, smartphone friendly 24/7 Learning Assistance In this course, you'll delve into the intricacies of food safety and the law, gain insights into microbiological and viral food poisoning, and learn how to prevent and control physical, chemical, and allergenic hazards. You'll also explore food preservation techniques, understand the importance of personal hygiene, and discover the legal responsibilities of the Hazard Analysis Critical Control Point (HACCP) system. Curriculum Food Safety and Hygiene Level 2 Refresher Module 01: Food Safety and the Law Module 02: Food Poisoning: Microbiological & Viruses Module 03: Prevention & Controlling: Physical, Chemical & Allergenic Hazards Module 04: Food Borne Disease and Controlling Measures Module 05: Food Preservation and Food Spoilage Module 06: Essentials of Personal Hygiene Module 07: Legal Responsibilities of HACCP Module 08: Cleaning: Purpose, Precautions and Safety Module 09: Food Business During COVID-19 Learning Outcomes: Understand the legal requirements and regulations pertaining to food safety and hygiene. Identify common microorganisms and viruses that cause food poisoning and implement appropriate prevention measures. Recognise and control physical, chemical, and allergenic hazards in food preparation and handling. Implement measures to prevent food-borne diseases and ensure food safety. Acquire knowledge of food preservation techniques and identify signs of food spoilage. Demonstrate an understanding of personal hygiene practices and their significance in maintaining food safety. Accreditation Our Food Safety and Hygiene Level 2 Refresher course is CPD accredited Certification Once you've successfully completed your Food Safety and Hygiene Level 2 Refresher, you will immediately be sent a digital certificate. Also, you can have your printed FREE certificate delivered by post (shipping costs £3.99). Assessment At the end of the Food Safety and Hygiene Level 2 Refresher course, there will be an online assessment CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Food service professionals looking to refresh their knowledge of food safety. Individuals working in catering, restaurants, or food retail industries. Kitchen staff and food handlers seeking to update their understanding of hygiene practices. Supervisors and managers responsible for ensuring food safety standards. Students or individuals interested in pursuing a career in the food industry. Compliance officers and inspectors working in food regulatory agencies.. Career path Food Safety Officer Quality Assurance Technician Catering Manager Food Inspector Restaurant Supervisor Food Production Operative Certificates Digital certificate Digital certificate - Included Hard copy certificate Hard copy certificate - Included Hardcopy Certificate (UK Delivery): For those who wish to have a physical token of their achievement, we offer a high-quality, printed certificate. This hardcopy certificate is also provided free of charge. However, please note that delivery fees apply. If your shipping address is within the United Kingdom, the delivery fee will be only £3.99. Hardcopy Certificate (International Delivery): For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.