Register on the Level 2 Food Hygiene and Safety for Catering today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get an e-certificate as proof of your course completion. The Level 2 Food Hygiene and Safety for Catering is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! What You Get With The Level 2 Food Hygiene and Safety for Catering Receive a e-certificate upon successful completion of the course Get taught by experienced, professional instructors Study at a time and pace that suits your learning style Get instant feedback on assessments 24/7 help and advice via email or live chat Get full tutor support on weekdays (Monday to Friday) Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Certification Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Who Is This Course For: The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. Requirements: The online training is open to all students and has no formal entry requirements. To study the Level 2 Food Hygiene and Safety for Catering, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16.
Course Overview Take effective measures to minimise food safety hazards with this Level 3 HACCP Training For Catering & Retail. In this course, you'll learn effective HACCP practices to foster an improved food safety culture. From this Level 3 HACCP Training For Catering & Retail, you'll have a comprehensive understanding of the HACCP principles and how to implement HACCP in your workplace successfully. In addition, you'll learn safe food handling practices and procedures to maintain a good business reputation and have satisfied customers. The course will also teach you the skills to ensure all employers in your workplace are aware of food safety and personal hygiene. Learning Outcomes Understand why HACCP is used in the catering industry Learn the HACCP guidelines Discover the benefits of food safety Learn to identify and prevent food safety risks Be able to ensure personal hygiene in the workplace. Who is this course for? Professionals interested in learning how to control potential hazards in food production can take this Level 3 HACCP Training For Catering & Retail. Entry Requirement This course is available to all learners, of all academic backgrounds. Learners should be aged 16 or over to undertake the qualification. Good understanding of English language, numeracy and ICT are required to attend this course. Assessment: At the end of the course, you will be required to sit an online multiple-choice test. Your test will be assessed automatically and immediately so that you will instantly know whether you have been successful. Before sitting for your final exam, you will have the opportunity to test your proficiency with a mock exam. Certification After you have successfully passed the test, you will be able to obtain an Accredited Certificate of Achievement. You can also obtain a Course Completion Certificate following the course completion without sitting for the test. Certificates can be obtained either in hardcopy at £39 or in PDF format at the cost of £24. PDF certificate's turnaround time is 24 hours, and for the hardcopy certificate, it is 3-9 working days. Why choose us? Affordable, engaging & high-quality e-learning study materials; Tutorial videos/materials from the industry leading experts; Study in a user-friendly, advanced online learning platform; Efficient exam systems for the assessment and instant result; The UK & internationally recognised accredited qualification; Access to course content on mobile, tablet or desktop from anywhere, anytime; The benefit of career advancement opportunities; 24/7 student support via email. Career Path Level 3 HACCP Training For Catering & Retail offers useful skills to possess and would be beneficial for any profession or career from any industry you are in, such as: Restaurant Manager Food Factory Manager Catering Manager Chef Food Safety Manager Level 3 HACCP Training For Catering & Retail Module 01: An Introduction to HACCP 00:15:00 Module 02: HACCP and Food Safety Legislation 00:25:00 Module 03: Food Safety Hazards 01:00:00 Module 04: Planning a HACCP System 00:40:00 Module 05: Creating the HACCP System 00:20:00 Module 06: Principle 1 - Hazard Analysis 00:15:00 Module 07: Principle 2 - Critical Control Points 00:12:00 Module 08: Principle 3 - Critical Limits 00:20:00 Module 09: Principle 4 - Monitoring Critical Control Points 00:20:00 Module 10: Principle 5 - Corrective Action 00:25:00 Module 11: Principle 6 - Verification of the HACCP System 00:30:00 Module 12: Principle 7 - Documentation 00:16:00 Module 13: Implementing the HACCP System 00:12:00 Module 14: HACCP Alternatives 00:15:00 Certificate and Transcript Order Your Certificates and Transcripts 00:00:00
This Diploma in Gas Engineering provides you with an in-depth understanding of gas work and the theory behind it. This course broadens your technical skills in essential areas directly relevant to the gas sector. You will acquire the necessary technical and safety knowledge for good town gas and natural gas utilisation practices. Topics include gas safety legislation, tightness tests and purging, ventilation and flues, working with appliances, dealing with unsafe situations. Additionally, you will learn how to install electrical wiring and circuits - a key component of any Gas Engineer's skills, as you may install power for gas boilers and other appliances. Who is this gas engineering course for? Diploma in Gas Engineering is suitable for anyone who wants to gain extensive knowledge, potential experience and professional skills in the related field. This course is CPD accredited so you don't have to worry about the quality. Requirements Our Gas Engineering course is open to all from all academic backgrounds and there are no specific requirements to attend this course. It is compatible and accessible from any device including Windows, Mac, Android, iOS, Tablets etc. CPD Certificate from Course Gate At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for £9 and the hard copy for £15. Also, you can order both PDF and hardcopy certificates for £22. Career path This course opens a new door for you to enter the relevant job market and also gives you the opportunity to acquire extensive knowledge along with required skills to become successful. You will be able to add our qualification to your CV/resume which will help you to stand out in the competitive job industry. Course Curriculum Module 01 Gas Legislation 00:15:00 Gas Safety Regulations 00:15:00 The Gas Safety (Installation and Use) Regulations 1998 02:00:00 Combustion/Flue Gas Analysis 02:00:00 Ventilation for Gas Appliances 00:30:00 Module 02 Gas Pipework 00:30:00 Tightness Testing 00:30:00 The Basics of Pressure Regulators 00:30:00 Checking and Setting Regulators 00:05:00 Gas Safety with Process Control Systems 01:00:00 Meter Installations 00:30:00 Testing of Carbon Monoxide and Carbon Dioxide Sensors 01:00:00 Mock Exam Mock Exam - Diploma in Gas Engineering 00:20:00 Final Exam Final Exam - Diploma in Gas Engineering 00:20:00 Certificate and Transcript Order Your Certificates or Transcripts 00:00:00
Noise Awareness Approved Online Training
Are you looking to enhance your Fire Warden skills? If yes, then you have come to the right place. Our comprehensive course on Fire Warden will assist you in producing the best possible outcome by mastering the Fire Warden skills. The Fire Warden course is for those who want to be successful. In the Fire Warden course, you will learn the essential knowledge needed to become well versed in Fire Warden. Our Fire Warden course starts with the basics of Fire Warden and gradually progresses towards advanced topics. Therefore, each lesson of this Fire Warden course is intuitive and easy to understand. Why would you choose the Fire Warden course from Compliance Central: Lifetime access to Fire Warden course materials Full tutor support is available from Monday to Friday with the Fire Warden course Learn Fire Warden skills at your own pace from the comfort of your home Gain a complete understanding of Fire Warden course Accessible, informative Fire Warden learning modules designed by expert instructors Get 24/7 help or advice from our email and live chat teams with the Fire Warden bundle Study Fire Warden in your own time through your computer, tablet or mobile device. A 100% learning satisfaction guarantee with your Fire Warden Course Improve your chance of gaining in demand skills and better earning potential by completing the Fire Warden Fire Warden Diploma in Fire Warden Training Module 01: Fire Warden Safety An Introduction Module 02: Understanding Fires - The Fire Triangle Module 03: Risk Assessments Module 04: The Fire Plan and Safety Arrangements Module 05: Fire Evacuation Procedures and Strategies Module 06: Personal Emergency Evacuation Plans Certificate of Achievement Endorsed Certificate of Achievement from the Quality Licence Scheme Learners will be able to achieve an endorsed certificate after completing the course as proof of their achievement. You can order the endorsed certificate for only £109 to be delivered to your home by post. For international students, there is an additional postage charge of £10. Endorsement The Quality Licence Scheme (QLS) has endorsed this course for its high-quality, non-regulated provision and training programmes. The QLS is a UK-based organisation that sets standards for non-regulated training and learning. This endorsement means that the course has been reviewed and approved by the QLS and meets the highest quality standards. CPD 150 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The Fire Warden course helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Fire Warden. It is also great for professionals who are already working in Fire Warden and want to get promoted at work. Requirements To enrol in this Fire Warden course, all you need is a basic understanding of the English Language and an internet connection. Career path The Fire Warden course will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Fire Warden. Fire Safety Officer: £25,000 to £45,000 per year Health and Safety Manager: £30,000 to £60,000 per year Fire Risk Assessor: £25,000 to £40,000 per year Fire Safety Consultant: £30,000 to £60,000 per year Certificates CPD Accredited PDF Certificate Digital certificate - Included CPD Accredited PDF Certificate CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79 CPD Accredited Hard Copy Certificate Delivery Charge: Inside the UK: Free Outside of the UK: £9.99 each QLS Endorsed Hard Copy Certificate Hard copy certificate - £109
Risk Management & Outsourcing School Excursions, Camps & Activities Do you contract out school camps, excursions or international tours? If so, you need to understand what risks you've transferred & what risks you've retained. This course steps you through exactly what you need to know when contracting something out.
ð½ï¸ Unlock the World of Culinary Safety with 'Food Allergen' Course! ð¥ Are you passionate about food? Do you aspire to create delectable dishes that cater to all dietary needs? Welcome to the transformative world of 'Food Allergen' course, your gateway to mastering the art of culinary safety and inclusivity! ð Benefits of Taking the 'Food Allergen' Course ð Enhanced Culinary Knowledge: Dive deep into the realm of food allergies and sensitivities. Understand the science behind allergens, cross-contamination risks, and allergen management strategies to create safer dining experiences. Customer Satisfaction: Gain invaluable insights into catering to diverse dietary requirements. Learn to identify allergens, interpret food labels, and develop allergen-free recipes that delight every palate. Industry Compliance: Stay ahead of regulatory requirements and industry standards. Equip yourself with the essential skills and best practices to ensure compliance with food safety regulations and allergen labeling laws. Risk Mitigation: Mitigate risks associated with food allergens in your culinary endeavors. Acquire practical techniques to prevent allergen-related incidents, uphold hygiene standards, and foster a safe dining environment for all patrons. Professional Growth: Stand out in the competitive culinary landscape by demonstrating your commitment to food safety and inclusivity. Earn recognition for your expertise and dedication to providing exceptional culinary experiences. ð©âð³ Who is this for? ð¨âð³ Culinary Professionals: Chefs, cooks, and foodservice professionals seeking to expand their culinary repertoire and ensure the safety of their patrons. Food Entrepreneurs: Restaurant owners, caterers, and food business operators aiming to establish food safety protocols and build trust with their clientele. Hospitality Industry Personnel: Hoteliers, event planners, and hospitality staff dedicated to delivering memorable dining experiences while prioritizing guest safety and satisfaction. ð Career Path ð Completing the 'Food Allergen' course opens doors to a myriad of exciting career opportunities: Food Safety Specialist: Become a trusted expert in food safety and allergen management, advising food establishments on best practices and regulatory compliance. Menu Development Consultant: Craft innovative menus that cater to diverse dietary needs, showcasing your creativity and culinary prowess. Allergen-Friendly Chef: Specialize in allergen-free cooking, offering personalized dining experiences for individuals with food sensitivities or allergies. Quality Assurance Manager: Oversee quality control processes and allergen management protocols in food manufacturing facilities, ensuring product safety and consumer satisfaction. Health and Wellness Coach: Educate clients on the importance of allergen awareness and healthy eating habits, empowering them to make informed dietary choices. Don't miss the opportunity to elevate your culinary journey with the 'Food Allergen' course. Enroll today and embark on a fulfilling odyssey towards culinary excellence and inclusivity! ðð´ Unlock the Secrets of Culinary Safety with 'Food Allergen' - Enroll Now! ð FAQs About 'Food Allergen' Course What is a food allergen? A food allergen is a substance that triggers an allergic reaction in some individuals when consumed. Common food allergens include peanuts, tree nuts, milk, eggs, wheat, soy, fish, and shellfish. Why is it important to learn about food allergens? Understanding food allergens is crucial for ensuring the safety and well-being of consumers, especially those with food allergies or sensitivities. By learning about food allergens, individuals in the food industry can prevent cross-contamination, accurately label allergenic ingredients, and create allergen-free dishes to accommodate diverse dietary needs. Who can benefit from taking the 'Food Allergen' course? The 'Food Allergen' course is designed for culinary professionals, foodservice providers, hospitality staff, and anyone involved in food preparation and service. It is also beneficial for individuals interested in promoting food safety and inclusivity in their communities. What topics are covered in the course curriculum? The course curriculum typically covers a range of topics, including the identification of common food allergens, allergen labeling regulations, cross-contamination prevention strategies, allergen-free cooking techniques, and best practices for allergen management in food establishments. How will taking the 'Food Allergen' course benefit my career? Completing the 'Food Allergen' course enhances your culinary skills, increases your knowledge of food safety practices, and demonstrates your commitment to providing safe and inclusive dining experiences. This can lead to new career opportunities in areas such as food safety consulting, menu development, quality assurance, and allergen-friendly catering. Is the 'Food Allergen' course accredited? Accreditation for the 'Food Allergen' course may vary depending on the institution or organization offering the program. It's essential to research and verify the accreditation status of the course provider to ensure credibility and recognition in the industry. How long does it take to complete the 'Food Allergen' course? The duration of the 'Food Allergen' course may vary depending on the program format and learning objectives. Some courses may be completed in a few hours, while others may span several weeks or months, offering comprehensive training and hands-on experience in allergen management. Can I enroll in the 'Food Allergen' course if I have dietary restrictions or food allergies myself? Absolutely! The 'Food Allergen' course welcomes participants of all dietary backgrounds and allergies. In fact, individuals with food allergies or sensitivities may find the course particularly beneficial for learning how to navigate and manage their dietary needs more effectively. Course Curriculum Module 1 Introduction to Food Allergies Introduction to Food Allergies 00:00 Module 2 Symptoms of food allergies Symptoms of food allergies 00:00 Module 3 Diagnosis of food allergies Diagnosis of food allergies 00:00 Module 4 Allergen-free cooking and dining Allergen-free cooking and dining 00:00 Module 5 Food allergies and special diets Food allergies and special diets 00:00 Module 6 Food allergies and emergency situations Food allergies and emergency situations 00:00 Module 7 Food allergies and the workplace Food allergies and the workplace 00:00 Module 8 Food allergies and social situations Food allergies and social situations 00:00
COVID-19 for Safer Work Environments Approved Online Training
COSHH: Control of Substances Hazardous to Health (COSHH) Online Do you wish to gain a thorough understanding of The Control of Substances Hazardous to Health [COSHH]? This COSHH course is designed to provide workers with the knowledge and guidance to make their workplaces safer. You will learn everything you need to know about the control of hazardous substances in this special COSHH training course. You will learn how to conduct a risk assessment and how to recognize COSHH safety risks in the workplace with the aid of COSHH training. You will learn proper emergency response techniques from COSHH in the event of an accident. COSHH training will also teach you about harmful substances at work. Unlock your potential with our COSHH training course! Learning Outcomes of COSHH: COSHH course By the end of the COSHH: COSHH course, learners will be able to: Understand the fundamentals of COSHH. Understand COSHH Legal Regulations. COSHH will teach you how to identify Hazardous Substances. From COSHH you will Know how to monitor the assessment and health surveillance. Understand COSHH risk assessment and control measures. Special Offers of this COSHH: COSHH Course This COSHH Course includes a FREE PDF Certificate. Lifetime access to this COSHH Course Instant access to this COSHH: COSHH Course Get FREE Tutor Support from Monday to Friday in this COSHH: COSHH Course Courses are included in this COSHH: COSHH Course Course 01: Control of Substances Hazardous to Health (COSHH) Training Course Course 02: Level 5 Health and Safety in the Workplace Training Course 03: Level 2 Fire Safety [ Note: Free PDF certificate as soon as completing the COSHH: COSHH Course] COSHH: Control of Substances Hazardous to Health (COSHH) Online Industry Specialists developed this (COSHH) Control of Substances Hazardous to Health Course into 06 lectures. Curriculum of the Control of Substances Hazardous to Health (COSHH) Course: Module 01: An Overview of COSHH Module 02: Legislations Related to COSHH Module 03: The Relationship Between Ill-health and Hazardous Substances Module 04: Recognising Hazardous Substances Module 05: COSHH Risk Assessment and Control Measures Module 06: Monitoring the Assessment and Health Surveillance Assessment Method of COSHH After completing each module of the COSHH: COSHH course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification of COSHH After completing the MCQ/Assignment assessment for this COSHH: COSHH course, you will be entitled to a Certificate of Completion from Training Tale. Who is this course for? COSHH: Control of Substances Hazardous to Health (COSHH) Online This COSHH: COSHH course is ideal for anyone wishing to improve their job prospects or advance their career. Requirements COSHH: Control of Substances Hazardous to Health (COSHH) Online Students who intend to enrol in this COSHH: COSHH course must meet the following requirements: COSHH: Good command of the English language COSHH: Must be vivacious and self-driven COSHH: Basic computer knowledge COSHH: A minimum of 16 years of age is required Career path COSHH: Control of Substances Hazardous to Health (COSHH) Online COSHH: COSHH course will provide you various job opportunity in this field includes: Health and Safety Manager - £55,000 (Approximately) Health and Safety Coordinator - £48,000 (Approximately) Health and Safety Officer - £36,000 (Approximately) Certificates Certificate of completion Digital certificate - Included