The logistics industry is one of the largest employers in the UK, employing over 2.5 million people? With the increasing demand for goods and services, the need for qualified LGV Operators is on the rise. Our LGV Operations Training Course is designed to equip you with the necessary skills and knowledge to operate a Large Goods Vehicle (LGV) safely and efficiently. This course covers a wide range of topics, from understanding the characteristics of an LGV to the legal requirements of drivers' hours and records. By the end of this course, you will have gained the necessary qualification to become a qualified LGV driver. Learning outcomes: Understand the characteristics and limitations of LGVs Know how to correctly load and restrain goods for transport Comply with legal requirements for drivers' hours and records Maintain and inspect an LGV for safety Understand health and safety considerations when driving an LGV Pass the CPC test and obtain a professional driver qualification Our LGV Operations Training Course is divided into 13 modules, covering everything you need to know to become a qualified LGV driver. Module 01 covers the basics of an LGV and what you need to know before operating one, while modules 02 to 04 focus on the characteristics of an LGV and how to load and restrain goods for transport. Module 05 covers the legal requirements for drivers' hours and records, and module 06 covers vehicles and driving. Modules 07 and 08 cover health and safety considerations and LGV safety inspection, respectively. Module 09 focuses on becoming a qualified LGV driver, while module 10 covers obtaining a provisional LGV licence. Modules 11 and 12 cover the CPC test, and module 13 covers what to do after obtaining your qualification. Certification Upon completion of the course, learners can obtain a certificate as proof of their achievement. You can receive a £4.99 PDF Certificate sent via email, a £9.99 Printed Hardcopy Certificate for delivery in the UK, or a £19.99 Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Individuals looking to start a career in the logistics industry Drivers who want to improve their LGV driving skills Individuals who want to obtain a professional LGV driver qualification Anyone who wants to learn more about LGVs and their operations Career path LGV driver: £21,000 - £35,000 per annum LGV trainer: £28,000 - £40,000 per annum LGV transport manager: £35,000 - £50,000 per annum LGV fleet manager: £45,000 - £70,000 per annum
Maintaining impeccable hygiene in catering is not just a requirement but a fundamental commitment to ensuring the safety and well-being of both customers and reputation. Unlock a world of opportunity with our comprehensive bundle in Catering Management, Hospitality Management, and Food Hygiene and Safety. Discover the lucrative prospects in the UK with potential yearly earnings ranging from £25,000 to £50,000 in this dynamic industry. Enhance your skills and knowledge in these fields through our engaging courses and pave the way for a successful career. Our comprehensive bundle in Catering Management, Hospitality Management, and Food Hygiene and Safety equips you with the knowledge and skills to excel in the catering and hospitality industry. Dive into the intricacies of overseeing catering operations, learn how to manage hospitality establishments effectively, and gain expertise in maintaining impeccable hygiene standards. Prepare for success in the captivating world of catering, hospitality, and food hygiene and safety. Each course in this Catering Management, Hospitality Management & Food Hygiene, and Safety bundle holds a prestigious CPD accreditation, symbolising exceptional quality. The materials, brimming with knowledge, are regularly updated, ensuring their relevance. This bundle promises not just education but an evolving learning experience. Engage with this extraordinary collection, and prepare to enrich your personal and professional development. Immerse yourself in these diverse, enthralling subjects, each designed to fuel your curiosity and enhance your knowledge. Dive in now! The courses in this bundle include: Catering Management Hospitality Management Food Hygiene and Safety Course Learning Outcome: Gain a comprehensive understanding of catering management principles, including menu planning, cost control, and customer service management. Develop the skills to effectively oversee and coordinate catering operations, ensuring smooth and efficient service delivery. Acquire in-depth knowledge of hospitality management practices, including revenue management, marketing strategies, and customer relationship management. Learn essential food hygiene and safety practices, regulations, and procedures to maintain a clean and safe environment in the food industry. Enhance your ability to prevent foodborne illnesses and maintain compliance with industry standards through proper food handling, storage, and sanitation practices. Acquire the skills necessary to lead teams, deliver exceptional guest experiences, and effectively manage hospitality establishments such as hotels, resorts, restaurants, and event venues. In the Catering Management course, you will delve into the intricacies of overseeing and coordinating catering operations. Gain insights into menu planning, cost control, and customer service management. Learn how to create exceptional dining experiences, ensuring smooth operations and client satisfaction. Develop a deep understanding of catering principles and strategies that will set you apart in this competitive industry. With our Hospitality Management course, you will explore the diverse aspects of managing hospitality establishments. From hotels and resorts to restaurants and event venues, acquire the knowledge to effectively lead teams and deliver exceptional guest experiences. Dive into topics such as revenue management, marketing strategies, and customer relationship management. Unlock the secrets of successful hospitality management and become a sought-after professional. Ensure the highest standards of hygiene and safety in the food industry with our Food Hygiene and Safety course. Discover the essential practices and regulations to maintain a clean and safe environment. From proper food handling and storage to effective sanitation procedures, acquire the skills needed to prevent foodborne illnesses and maintain compliance with industry standards. Equip yourself with the knowledge to protect consumers and elevate the reputation of any food-related establishment. CPD 15 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Fresh graduates aspiring to build a successful career in the catering and hospitality industry Career changers seeking to transition into the exciting world of catering and hospitality management Industry professionals who wish to enhance their skills and broaden their career opportunities Entrepreneurs planning to establish their own catering or hospitality business Individuals passionate about food and eager to learn about the intricacies of the industry Career path Catering Manager: £25,000 to £50,000 per year Hotel Manager: £30,000 to £60,000 per year Restaurant Manager: £25,000 to £45,000 per year Event Planner: £20,000 to £40,000 per year Food and Beverage Manager: £25,000 to £50,000 per year Food Safety Inspector: £25,000 to £45,000 per year Catering Consultant: £30,000 to £60,000 per year Certificates Certificate Of Completion Digital certificate - Included Certificate Of Completion Hard copy certificate - £9.99 Unlock your potential and showcase your accomplishments with our CPD Quality Standards certificates! Upon successful completion of the course, learners can obtain a CPD Quality Standards PDF certificate for Catering Management absolutely free! Upon finishing Hospitality Management and Food Hygiene and Safety Course, you'll have the opportunity to obtain valuable proof of your achievement. For just £4.99, we'll send you a CPD Quality Standards PDF Certificate via email, or if you prefer, you can get a beautifully printed hardcopy certificate for £9.99 in the UK. If you're located internationally, don't worry! We offer a printed hardcopy certificate for £14.99, ensuring your success knows no boundaries. Grab your certificate and celebrate your success today!
Food Hygiene Level 1 Training - Online Course This online introductory food hygiene course is for staff whose role involves handling food. The course provides knowledge of food hygiene so staff can work safely. The importance of Food Hygiene training The Food Safety and Hygiene (England) Regulations 2013 require all food handlers to be trained in accordance with their food work activity. Therefore, all food businesses must ensure that staff whose role involves handling or preparing food receive the appropriate training in food hygiene. It is proven that best hygiene practice and food hygiene training help to reduce the risk of food poisoning. What are the learning outcomes for the Food Safety Level 1 course? At the end of the course you will be able to describe: The potential consequences of poor food safety A range of food safety hazards Groups of people who are vulnerable to food poisoning and other food hazards Three laws that relate to food safety The process of bacterial growth The effect of temperature on bacteria Common food pests and how to control them Rules of personal hygiene for food handlers The correct steps to wash hands effectively Cleaning methods appropriate in food production How to deal with food waste safely. Why food safety is important The first topic is about the importance of food safety. It outlines UK laws that relate to food safety. The topic identifies who needs to know about food safety and the consequences of inadequate food safety. You will learn about four types of food contamination and which groups of people are most vulnerable to food poisoning. Temperature The second topic is about food and temperature. You will discover how bacteria grow and what happens to bacteria at various temperatures. The topic covers how to refrigerate, freeze and hot hold food safely. Food pests The third topic is about food pests. It identifies animals that can contaminate food. You will learn how to spot the signs of food pests and how to deal with them. Personal Hygiene Topic 4 is about personal hygiene. It covers the importance of hand washing and rules of personal hygiene for food handlers. Cleaning Methods The final topic outlines the standard cleaning process for food preparation areas. You will learn how and when to clean surfaces and equipment.
Did you know that in the UK, asbestos is found in about half a million buildings, making it a critical issue for safety and health compliance? Our Asbestos Removal Training course is specifically designed to address this widespread concern, offering a deep dive into everything from asbestos identification to its safe disposal. This course is an essential tool for anyone in the construction industry, safety management, or property maintenance, equipping you with the knowledge to handle asbestos effectively and safely. The curriculum spans eight detailed modules, each focusing on a key area of asbestos management, including identification, legal obligations, risk assessment, and safe disposal practices. As participants progress through the course, they develop a robust awareness of asbestos-related health risks and learn the safest methods for handling and disposing of Asbestos Containing Materials (ACMs). Learning Outcomes: Understand the properties of asbestos and its health implications. Identify different types of asbestos and asbestos-containing materials (ACMs) in various settings. Interpret and apply the relevant legal requirements related to asbestos management and removal. Conduct thorough asbestos risk assessments and surveys effectively. Implement safe practices for handling and disposing of asbestos to prevent contamination. Manage and respond to emergencies involving accidental asbestos disturbances safely. Along with the Asbestos Removal Training course, you also get: Lifetime Access Unlimited Retake Exam & Tutor Support Easy Accessibility to the Course Materials- Anytime, Anywhere - From Any Smart Device (Laptop, Tablet, Smartphone Etc.) 100% Learning Satisfaction Guarantee This Asbestos Removal Training course is essential for professionals dealing with buildings and materials that may contain asbestos. Participants will learn about asbestos properties, identification, legal issues, and safe handling practices through eight focused modules. The course is structured to build from basic concepts to more advanced applications, including conducting risk assessments and dealing with asbestos emergencies. Designed to be interactive and informative, the training includes theoretical knowledge and practical insights to ensure learners are fully prepared to handle asbestos safely. By the end of the course, participants will be equipped with the necessary skills to comply with legal standards and protect health and safety in the workplace. Course Curriculum: Module 01: Asbestos Explained Module 02: Asbestos Identified Module 03: Asbestos and the Law Module 04: Risk Factors of Asbestos Module 05: Surveys and Risk Assessment Module 06: Asbestos Awareness & Safety Module 07: Asbestos-Containing Waste (ACW) Disposal Module 08: Accidental Disturbance of ACMs and Dealing with Emergencies CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Asbestos Removal Training course will be especially helpful for: Construction workers and supervisors involved in demolitions or refurbishments. Property managers are responsible for the maintenance of older buildings. Health and safety officers are looking to enhance their understanding of asbestos risks. Environmental health professionals. Waste disposal experts. Anyone involved in the supervision or execution of asbestos removal projects. Requirements To enrol in this Asbestos Removal Training course, all you need is a basic understanding of the English Language and an internet connection. Career path Our Asbestos Removal Training course will prepare you for a range of careers, including: Asbestos Removal Specialist Licensed Asbestos Surveyor Health and Safety Advisor Environmental Consultant Compliance Officer for Workplace Safety Project Manager in Construction and Demolition Facilities Manager with Specialisation in Building Safety Certificates CPD Accredited PDF Certificate Digital certificate - Included CPD Accredited PDF Certificate CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79 CPD Accredited Hard Copy Certificate Delivery Charge: Inside the UK: Free Outside of the UK: £9.99 each
Discover effective techniques and strategies to prevent back injuries in the workplace with our comprehensive training course. Learn about ergonomics, proper posture, safe lifting, and exercises to support a healthy back. Enhance workplace safety and reduce injury risks with expert guidance. Enroll now!
This course is aimed at anyone who undertakes work at height, or who employs people who regularly work at height. It covers what constitutes work at height, the safety issues, and how to assess and reduce some of the risks. Important note: Please note that this is an awareness course only, if your duties include working at height you will also need further practical training, you can get in touch with us to arrange this.
Register on the Fire Risk Assessor today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get a digital certificate as a proof of your course completion. The Fire Risk Assessor course is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! What You Get With The Fire Risk Assessor course Receive a e-certificate upon successful completion of the course Get taught by experienced, professional instructors Study at a time and pace that suits your learning style Get instant feedback on assessments 24/7 help and advice via email or live chat Get full tutor support on weekdays (Monday to Friday) Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Certification After the successful completion of the final assessment, you will receive a CPD-accredited certificate of achievement. The PDF certificate is for £9.99, and it will be sent to you immediately after through e-mail. You can get the hard copy for £15.99, which will reach your doorsteps by post. Who Is This Course For: The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. Requirements: The online training is open to all students and has no formal entry requirements. To study the Fire Risk Assessor course, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16. Course Content Module 01: Introduction to Fire Safety Introduction to Fire Safety 00:29:00 Module 02: Fire Safety Legislation Fire Safety Legislation 00:31:00 Module 03: Measures of Fire Safety Measures of Fire Safety 00:36:00 Module 04: Fire Emergency Evacuation Procedures Fire Emergency Evacuation Procedures 00:12:00 Frequently Asked Questions Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.
Anyone who owns or works in a food business and deals with food or surfaces that might touch food is called a Food Handler. Food handlers must receive Food Hygiene and Safety training, and this Food handlers course will teaches you how to understand Food Hygiene and Safety hazards, avoid cross-contamination and how to manage allergens. To ensure Food Hygiene and Safety and prevent foodborne illnesses, it's crucial to understand and abide by hygiene regulations when handling food. Food Hygiene and Safety is paramount, and food handlers play a significant role in maintaining Food Hygiene and Safety by following proper procedures. Therefore, it's critical that we recognize the importance of our role in promoting Food Hygiene and Safety and preventing illnesses. In a food business, people who handle food may do lots of different tasks like making, cooking, serving, and storing food. They might also work in making, processing, delivering, or preserving food. Food Hygiene and Safety training is crucial in all these activities to keep food safe for everyone to eat. Key Features: This Food Handlers Certificate Course is CPD Certified Free Certificate from Reed CIQ Approved Food Handlers Certificate Course. Developed by Specialist Lifetime Access Course Curriculum Module 01: Introduction to Food Hygiene and Safety Module 02: Foodborne Microorganisms & Contamination Module 03: Time and Temperature Controls Module 04: Safe Food Handling Procedures Module 05: Proper Food Storage Module 06:Food Hygiene and Safety for Specific Food Types Module 07: Allergen Awareness and Management Module 08: Equipment Sanitation & Maintenance Module 09: Personal Hygiene Protocol Module 10: Cleaning and Sanitizing Procedures Module 11: Foodborne Illnesses and Symptoms Module 12: HACCP Principles & Implementation Module 13:Food Hygiene and Safety Regulations in the US Module 14:Food Hygiene and Safety Audits & Inspections Learning Outcomes Attain mastery in Food Hygiene and Safety principles for optimal protection. Implement effective strategies to maintain Food Hygiene and Safety standards. Develop proficiency in handling Food Hygiene and Safety protocols in diverse settings. Demonstrate comprehensive knowledge of Food Hygiene and Safety regulations. Apply critical thinking to assess and address Food Hygiene and Safety risks. Utilize advanced techniques to enhance Food Hygiene and Safety practices. Certification After completing this Food Handlers Certificate course, you will get a free Certificate. CPD 10 CPD hours / points Accredited by CPD Quality Standards Food Handlers Certificate 3:50:27 1: Module 1: Introduction to Food Safety 13:56 2: Module 2: Foodborne Microorganisms & Contamination 19:00 3: Module 3: Time and Temperature Controls 14:39 4: Module 4: Safe Food Handling Procedures 23:30 5: Module 5: Proper Food Storage 12:38 6: Module 6: Food Safety for Specific Food Types 20:53 7: Module 7: Allergen Awareness and Management 10:58 8: Module 8: Equipment Sanitation & Maintenance 16:44 9: Module 9: Personal Hygiene Protocol 11:51 10: Module 10: Cleaning and Sanitizing Procedures 10:10 11: Module 11: Foodborne Illnesses and Symptoms 10:20 12: Module 12: HACCP Principles & Implementation 21:42 13: Module 13: Food Safety Regulations in the US 19:00 14: Module 14: Food Safety Audits & Inspections 23:06 15: CPD Certificate - Free 01:00 16: Leave A Review 01:00 Who is this course for? Individuals seeking to specialize in Food Hygiene and Safety management, ensuring mastery of Food Hygiene and Safety principles. Professionals aiming to advance their career prospects in the food industry by acquiring expertise in Food Hygiene and Safety practices. Aspiring entrepreneurs planning to establish food-related businesses and requiring comprehensive knowledge of Food Hygiene and Safety regulations. Restaurant owners committed to upholding impeccable Food Hygiene and Safety standards in their establishments. Students pursuing a career in food service or hospitality management and desiring expertise in Food Hygiene and Safety protocols. Career path Food Hygiene and Safety Consultant for Bakeries - £24K to 35K/year Regulatory Compliance Officer in Food Industry - £20K to 30K/year Bakery Health and Safety Coordinator - £22K to 35K/year Food Inspection Officer in Local Authority Quality Assurance Technician - £20K to 30K/year Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.
Anyone who owns or works in a food business and deals with food or surfaces that might touch food is called a Food Handler. Food handlers must receive Food Hygiene and Safety training, and this Food handlers course will teaches you how to understand Food Hygiene and Safety hazards, avoid cross-contamination and how to manage allergens. To ensure Food Hygiene and Safety and prevent foodborne illnesses, it's crucial to understand and abide by hygiene regulations when handling food. Food Hygiene and Safety is paramount, and food handlers play a significant role in maintaining Food Hygiene and Safety by following proper procedures. Therefore, it's critical that we recognize the importance of our role in promoting Food Hygiene and Safety and preventing illnesses. In a food business, people who handle food may do lots of different tasks like making, cooking, serving, and storing food. They might also work in making, processing, delivering, or preserving food. Food Hygiene and Safety training is crucial in all these activities to keep food safe for everyone to eat. Key Features: This Food Handlers Certificate Course is CPD Certified Free Certificate from Reed CIQ Approved Food Handlers Certificate Course. Developed by Specialist Lifetime Access Course Curriculum Module 01: Introduction to Food Hygiene and Safety Module 02: Foodborne Microorganisms & Contamination Module 03: Time and Temperature Controls Module 04: Safe Food Handling Procedures Module 05: Proper Food Storage Module 06:Food Hygiene and Safety for Specific Food Types Module 07: Allergen Awareness and Management Module 08: Equipment Sanitation & Maintenance Module 09: Personal Hygiene Protocol Module 10: Cleaning and Sanitizing Procedures Module 11: Foodborne Illnesses and Symptoms Module 12: HACCP Principles & Implementation Module 13:Food Hygiene and Safety Regulations in the US Module 14:Food Hygiene and Safety Audits & Inspections Learning Outcomes Attain mastery in Food Hygiene and Safety principles for optimal protection. Implement effective strategies to maintain Food Hygiene and Safety standards. Develop proficiency in handling Food Hygiene and Safety protocols in diverse settings. Demonstrate comprehensive knowledge of Food Hygiene and Safety regulations. Apply critical thinking to assess and address Food Hygiene and Safety risks. Utilize advanced techniques to enhance Food Hygiene and Safety practices. Certification After completing this Food Handlers Certificate course, you will get a free Certificate. CPD 10 CPD hours / points Accredited by CPD Quality Standards Food Handlers Certificate 3:50:27 1: Module 1: Introduction to Food Safety 13:56 2: Module 2: Foodborne Microorganisms & Contamination 19:00 3: Module 3: Time and Temperature Controls 14:39 4: Module 4: Safe Food Handling Procedures 23:30 5: Module 5: Proper Food Storage 12:38 6: Module 6: Food Safety for Specific Food Types 20:53 7: Module 7: Allergen Awareness and Management 10:58 8: Module 8: Equipment Sanitation & Maintenance 16:44 9: Module 9: Personal Hygiene Protocol 11:51 10: Module 10: Cleaning and Sanitizing Procedures 10:10 11: Module 11: Foodborne Illnesses and Symptoms 10:20 12: Module 12: HACCP Principles & Implementation 21:42 13: Module 13: Food Safety Regulations in the US 19:00 14: Module 14: Food Safety Audits & Inspections 23:06 15: CPD Certificate - Free 01:00 16: Leave A Review 01:00 Who is this course for? Individuals seeking to specialize in Food Hygiene and Safety management, ensuring mastery of Food Hygiene and Safety principles. Professionals aiming to advance their career prospects in the food industry by acquiring expertise in Food Hygiene and Safety practices. Aspiring entrepreneurs planning to establish food-related businesses and requiring comprehensive knowledge of Food Hygiene and Safety regulations. Restaurant owners committed to upholding impeccable Food Hygiene and Safety standards in their establishments. Students pursuing a career in food service or hospitality management and desiring expertise in Food Hygiene and Safety protocols. Career path Food Hygiene and Safety Consultant for Bakeries - £24K to 35K/year Regulatory Compliance Officer in Food Industry - £20K to 30K/year Bakery Health and Safety Coordinator - £22K to 35K/year Food Inspection Officer in Local Authority Quality Assurance Technician - £20K to 30K/year Certificates Digital certificate Digital certificate - Included Reed Courses Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.
Unearth critical knowledge about asbestos management, safety, and compliance with our Asbestos Awareness course. Learn to identify asbestos-containing materials, understand the associated health risks, and explore UK-specific asbestos regulations. Equip yourself with essential skills to effectively manage and dispose of asbestos-containing waste.