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Level 5 QLS Endorsed Course | Endorsed Certificate Included | Plus 5 Career Guided Courses | CPD Accredited

Overview As the cities are expanding and the forests are decreasing in size, the urban farming and gardening industry is growing rapidly. If you are a plant enthusiast and looking for a career in the relevant industry, learning urban gardening can be a great help. You can learn the essentials of urban gardening with our Urban Farming and Gardening Course.  The course will show you all the tips and tricks of urban gardening. Here, you will get introduced to the tools and equipment used for gardening and farming. Through the course, you will be able to plan a garden and create a budget for it. Furthermore, the course will teach you soil and pest management techniques. By the end of the course, you will develop the skills to provide proper nutrition and growing environment for the plants.  So, if you are ready to get your hands dirty, enrol now! Course Preview Learning Outcomes Familiarise yourself with the essential gardening tools Learn how to create a budget and plan your urban garden Grasp the process of soil preparation and planting techniques Build your skills in pest management Know how to take care of the plants and harvest them Why Take This Course From John Academy? Affordable, well-structured and high-quality e-learning study materials Engaging tutorial videos, materials from the industry-leading experts Opportunity to study in a user-friendly, advanced online learning platform Efficient exam systems for the assessment and instant result Earn UK & internationally recognised accredited qualification Easily access the course content on mobile, tablet, or desktop from anywhere, anytime Excellent career advancement opportunities Get 24/7 student support via email. What Skills Will You Learn from This Course? Garden planning Plantation Soil preparation Pest management Harvesting Who Should Take This Urban Farming and Gardening Course? Whether you're an existing practitioner or an aspiring professional, this course is an ideal training opportunity. It will elevate your expertise and boost your CV with key skills and a recognised qualification attesting to your knowledge. Are There Any Entry Requirements? This Urban Farming and Gardening Course is available to all learners of all academic backgrounds. But learners should be aged 16 or over to undertake the qualification. And a good understanding of the English language, numeracy, and ICT will be helpful. Certificate of Achievement After completing this course successfully, you will be able to obtain an Accredited Certificate of Achievement. Certificates & Transcripts can be obtained either in Hardcopy at £14.99 or in PDF format at £11.99. Career Path​ This exclusive Urban Farming and Gardening Course will equip you with effective skills and abilities and help you explore career paths such as  Landscaper Gardener Garden Designer Module 01: Introduction to Comparative Literature Introduction to Comparative Literature 00:12:00 Module 02: Literary Theory and Comparative Analysis Literary Theory and Comparative Analysis 00:18:00 Module 03: Epic Tales Across Cultures Epic Tales Across Cultures 00:22:00 Module 04: Love, Identity, and Magical Realism Love, Identity, and Magical Realism 00:19:00 Module 05: Literary Movements and Themes Literary Movements and Themes 00:14:00 Module 06: Comparative Study of Literary Genres Comparative Study of Literary Genres 00:16:00 Module 07: Regional Focus Literature from Asia and Africa Regional Focus Literature from Asia and Africa 00:24:00 Module 08: Postcolonial and Contemporary Global Voices Postcolonial and Contemporary Global Voices 00:27:00 Certificate and Transcript Order Your Certificates and Transcripts 00:00:00

The Food Hygiene Level 1, Level 2, and Level 3 bundle course is designed for food, catering, and hospitality professionals at all levels. This comprehensive training program provides crucial information on food hygiene and food safety compliance, addressing key UK legislation for both employers and staff. This all-inclusive Food Hygiene bundle offers detailed guidance on identifying food hazards in the workplace. You'll learn about food hygiene, food safety, food microbiology, hazard control, food poisoning prevention, personal hygiene, and much more. By the end of these Food Hygiene courses, you will possess the skills and theoretical knowledge to implement the best practices in food hygiene and food safety. You will be equipped to establish an effective food hygiene management system in your workplace and have the qualifications to train others on maintaining high standards of food hygiene and safe work systems, incorporating HACCP control measures. This Food Hygiene Bundle Includes: Course 01: Food Hygiene Level 1 Course 02: Food Hygiene Level 2 Course 03: Food Hygiene Level 3 Don't just dream of a great career in Food Safety sector-make it happen. Enroll in our Food Hygiene Level 1, Level 2, and Level 3 bundle course bundle today. We offer this valuable bundle at a fair price of just £14 after a discount. Key Features: CPD Quality Standards (CPD QS) 30 CPD Points Fully online, interactive food hygiene courses with audio voiceover Developed by experts Self-paced learning and laptop, tablet, smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases Food Hygiene and Safety Level 1,2 & 3 Training Bundle Curriculum Outline The Food Hygiene Training Bundle includes three comprehensive courses designed to equip food, catering, and hospitality professionals with essential knowledge and skills in food hygiene. Course 01: Food Hygiene Level 1 introduces the basics of food hygiene and food safety. Learners will understand the importance of food hygiene, identify food poisoning and other illnesses, recognize contamination risks, and learn about proper waste disposal, cleaning, disinfection, and personal hygiene practices. Module 01: Introduction to Food Safety Module 02: Food Poisoning and other illnesses Module 03: Contamination Module 04: Waste Disposal, Cleaning and Disinfection Module 05: Personal Hygiene Course 02: Food Hygiene Level 2 builds on the foundational knowledge from Level 1. It covers Food Safety Management Systems (FSMS) and Hazard Analysis and Critical Control Points (HACCP), both critical aspects of food hygiene. Learners will gain a deeper understanding of food poisoning and illnesses, contamination, waste disposal, cleaning, disinfection, pest management, and personal hygiene, all within the context of food hygiene. Module 01: Introduction to Food Safety Module 02: Food Safety Management Systems (FSMS) and HACCP Module 03: Food Poisoning and other illnesses Module 04: Contamination Module 05: Waste Disposal, Cleaning and Disinfection Module 06: Pest Management Module 07: Personal Hygiene Course 03: Food Hygiene Level 3 is designed for supervisors and managers with a focus on advanced food hygiene practices. It delves into the roles and responsibilities of food supervisors and handlers, as well as relevant laws and legislation related to food hygiene. The course provides advanced training on FSMS and HACCP, food poisoning, contamination, waste disposal, cleaning, disinfection, pest management, and personal hygiene. Additionally, it includes modules on effectively training and supervising staff to maintain food hygiene standards. Module 01: Introduction to Food Safety Module 02: Roles and Responsibilities of Food Supervisors and food handlers Module 03: Laws and Legislation Module 04: Food Safety Management Systems (FSMS) and HACCP Module 05: Food Poisoning and other illnesses Module 06: Contamination Module 07: Waste Disposal, Cleaning and Disinfection Module 08: Pest Management Module 09: Personal Hygiene Module 10: Training and Supervising Staff Effectively By completing this food hygiene bundle, learners will acquire a thorough understanding of food hygiene and safety. They will learn to identify and control food hazards, prevent foodborne illnesses, and maintain high standards of personal hygiene. They will also be equipped to implement effective food hygiene management systems, comply with food hygiene laws, and train others in best practices. This food hygiene bundle ensures that professionals are well-prepared to maintain a safe and hygienic food environment in their workplaces. Learning Outcomes Understand the basics of food hygiene and safety practices. Identify and prevent food poisoning and other foodborne illnesses. Recognize and control food contamination hazards effectively. Implement waste disposal, cleaning, and disinfection protocols. Maintain high standards of personal hygiene in the workplace. Apply food safety management systems and HACCP principles. Certification After completing this Food Hygiene and Safety Level 1,2 & 3 Course, you will get a free Certificate. CPD 30 CPD hours / points Accredited by The CPD Quality Standards (CPD QS) Who is this course for? Food handlers in catering and hospitality sectors. Supervisors managing food safety in workplaces. Staff responsible for food hygiene compliance. Employers needing food safety training for employees. Individuals seeking food hygiene knowledge. Please be informed that this Food Hygiene and Safety Level 1,2 & 3 course doesn't provide any formal qualification. To get qualified, you have to join programs such as - Level 1 Award in Food Safety in Catering (RQF) Level 2 Award in Food Safety for Catering (RQF) Level 2 Award in Food Safety in Catering (RQF) Level 2 Award in HACCP for Catering (RQF) Level 3 Award in Food Safety for Catering (RQF) Career path After completing this bundle you will have a variety of careers to choose from. The following job sectors are: Food & Safety Inspector: £25,000 - £35,000 per annum Safety & Hygiene Advisor: £30,000 - £35,000 per annum Restaurant Manager: £28,000 - £32,000 per annum Head Chef: £35,000 - £45,000 per annum Food Safety Manager: £35,000 per annum Food Safety Officer: £40,000 - £50,000 per annum Certificates Digital certificate Digital certificate - Included Certificate of Completion Digital certificate - Included Will be downloadable when all lectures have been completed.

Embark on a green revolution with 'Sustainable Agriculture in the UK: Farming for the Future'. This enlightening course unveils the essence of sustainable agriculture, tailored specifically for the UK's unique landscape. From the intricacies of soil health to the nuances of water management, each module is a step towards a brighter, greener future. Dive deep into crop diversity, pest management, and energy efficiency, culminating in a comprehensive understanding of sustainable food systems and their marketing. Learning Outcomes Grasp the core principles of sustainable agriculture tailored for the UK. Understand the importance of soil health and conservation techniques. Implement effective water management and crop rotation strategies. Apply sustainable methods for pest control and livestock management. Gain insights into energy-efficient practices and sustainable food marketing. Why buy this Sustainable Agriculture in the UK: Farming for the Future? Unlimited access to the course for a lifetime. Opportunity to earn a certificate accredited by the CPD Quality Standards and CIQ after completing this course. Structured lesson planning in line with industry standards. Immerse yourself in innovative and captivating course materials and activities. Assessments designed to evaluate advanced cognitive abilities and skill proficiency. Flexibility to complete the Course at your own pace, on your own schedule. Receive full tutor support throughout the week, from Monday to Friday, to enhance your learning experience. Unlock career resources for CV improvement, interview readiness, and job success Who is this Sustainable Agriculture in the UK: Farming for the Future for? Farmers keen on adopting sustainable practices. Agricultural students seeking modern farming knowledge. Environmental enthusiasts focused on sustainable food production. Agricultural consultants aiming for greener solutions. Marketing professionals in the sustainable food sector. Career path Sustainable Farm Manager: £28,000 - £42,000 Agricultural Consultant: £30,000 - £50,000 Soil Conservationist: £27,000 - £40,000 Water Resource Specialist: £29,000 - £45,000 Crop Rotation Planner: £26,000 - £38,000 Sustainable Food Marketer: £32,000 - £48,000 Prerequisites This Sustainable Agriculture in the UK: Farming for the Future does not require you to have any prior qualifications or experience. You can just enrol and start learning. This course was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Certification After studying the course materials, there will be a written assignment test which you can take at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £4.99 Original Hard Copy certificates need to be ordered at an additional cost of £8. Course Curriculum Module 1: Introduction to Sustainable Agriculture Introduction to Sustainable Agriculture 00:15:00 Module 2: UK Agricultural Systems UK Agricultural Systems 00:20:00 Module 3: Soil Health and Conservation Soil Health and Conservation 00:24:00 Module 4: Water Management Water Management 00:20:00 Module 5: Crop Diversity and Rotation Crop Diversity and Rotation 00:18:00 Module 6: Sustainable Pest Management Sustainable Pest Management 00:13:00 Module 7: Energy Efficiency in Agriculture Energy Efficiency in Agriculture 00:18:00 Module 8: Sustainable Livestock Management Sustainable Livestock Management 00:18:00 Module 9: Sustainable Food Systems and Marketing Sustainable Food Systems and Marketing 00:18:00

Unearth the magic of self-sustainability with our 'Kitchen Gardening Level 3 Diploma'. Let nature guide you through the tapestry of creating a green haven, right in the heart of your kitchen space. From meticulously planning your garden to hand-picking the freshest of vegetables and crops, this course will imbue you with the age-old wisdom of nurturing soil and soul. Embrace eco-friendly methodologies and cherish the satisfaction of harvesting your very own produce, ensuring health, wellness, and the joy of cultivation. Learning Outcomes Understand the fundamentals and benefits of kitchen gardening. Master the process of selecting the right vegetables and crops suited for your space. Gain expertise in soil preparation and bed planning for optimum growth. Acquaint yourself with sustainable pest management techniques that resonate with nature. Learn the intricacies of harvesting and storing produce to retain freshness. Why choose this Kitchen Gardening Level 3 Diploma? Unlimited access to the course for a lifetime. Opportunity to earn a certificate accredited by the CPD Quality Standards after completing this course. Structured lesson planning in line with industry standards. Immerse yourself in innovative and captivating course materials and activities. Assessments are designed to evaluate advanced cognitive abilities and skill proficiency. Flexibility to complete the Kitchen Gardening Level 3 Diploma Course at your own pace, on your own schedule. Receive full tutor support throughout the week, from Monday to Friday, to enhance your learning experience. Who is this Kitchen Gardening Level 3 Diploma for? Garden enthusiasts keen on cultivating a kitchen garden. Individuals aiming for sustainable and organic food practices. Homeowners seeking to make the best use of available gardening space. Eco-conscious souls desiring to reduce their carbon footprint. Novices and hobbyists passionate about urban farming. Career path Kitchen Garden Consultant: £22,000 - £40,000 Urban Farming Specialist: £24,000 - £45,000 Sustainable Agriculture Advisor: £27,000 - £50,000 Eco-friendly Pest Control Expert: £20,000 - £38,000 Garden Designer: £25,000 - £55,000 Organic Produce Retailer: £23,000 - £48,000 Prerequisites This Kitchen Gardening Level 3 Diploma does not require you to have any prior qualifications or experience. You can just enrol and start learning.This Kitchen Gardening Level 3 Diploma was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Certification After studying the course materials, there will be a written assignment test which you can take at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £4.99 Original Hard Copy certificates need to be ordered at an additional cost of £8. Course Curriculum Module 01: Introduction to Kitchen Gardening Introduction to Kitchen Gardening 00:21:00 Module 02: Planning for Kitchen Gardening Planning for Kitchen Gardening 00:29:00 Module 03: Choosing Vegetables for Your Garden Choosing Vegetables for Your Garden 00:30:00 Module 04: Choosing Crops for Your Garden Choosing Crops for Your Garden 00:28:00 Module 05: Preparing Your Soil with Care Preparing Your Soil with Care 00:28:00 Module 06: Preparing the Bed and Planting Your Crops Preparing the Bed and Planting Your Crops 00:31:00 Module 07: Maintaining your Garden and Best Practices Maintaining your Garden and Best Practices 00:32:00 Module 08: Practicing Eco-Friendly Pest Management Practicing Eco-Friendly Pest Management 00:15:00 Module 09: Harvesting Your Crops and Storing Safely Harvesting Your Crops and Storing Safely 00:38:00 Assignment Assignment - Kitchen Gardening Level 3 Diploma 00:00:00

Kitchen Gardening Overview Ever dream of picking fresh veggies for dinner straight from your own backyard? The Kitchen Gardening Course turns your dream into reality! This beginner-friendly course is your guide to growing a thriving vegetable patch, even if you've never gardened before. We'll start with the basics, helping you choose the perfect sunny spot in your outdoor space for your garden. Then, it's all about picking the right vegetables for you! Learn which ones grow best in your climate and taste amazing, so you can enjoy a harvest of deliciousness all season long. The course also equips you with everything you need to keep your plants happy and healthy. Discover how to prepare your soil to give your veggies the best possible start. You'll learn how to plant them properly and keep those pesky bugs away using natural methods. Finally, we'll show you how to harvest your crops at just the right time and store them safely so you can enjoy them for longer. By the end of this course, you'll be a kitchen gardening pro! The Kitchen Gardening Course is your key to unlocking the satisfaction of growing your own food and creating a beautiful, productive space in your backyard. Get ready for fresh, homegrown veggies and a deeper connection to your food! Learning Outcomes Plan and design a productive kitchen garden in your outdoor space. Select vegetables that thrive in your climate and suit your taste preferences. Prepare the soil for optimal vegetable growth using effective techniques. Master proper planting techniques to ensure healthy and vibrant plants. Implement eco-friendly pest management strategies for a sustainable garden. Harvest your vegetables at the peak of freshness and store them safely for later enjoyment. Why You Should Choose Kitchen Gardening Lifetime access to the course No hidden fees or exam charges CPD Accredited certification on successful completion Full Tutor support on weekdays (Monday - Friday) Efficient exam system, assessment and instant results Download Printable PDF certificate immediately after completion Obtain the original print copy of your certificate, dispatch the next working day for as little as £9. Improve your chance of gaining professional skills and better earning potential. Who is this Course for? Kitchen Gardening is CPD certified and IAO accredited. This makes it perfect for anyone trying to learn potential professional skills. As there is no experience and qualification required for this course, it is available for all students from any academic backgrounds. Requirements Our Kitchen Gardening is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation. Career Path You will be ready to enter the relevant job market after completing this course. You will be able to gain necessary knowledge and skills required to succeed in this sector. All our Diplomas' are CPD and IAO accredited so you will be able to stand out in the crowd by adding our qualifications to your CV and Resume. Module 01: Introduction to Kitchen Gardening Introduction to Kitchen Gardening 00:24:00 Module 02: Planning for Kitchen Gardening Planning for Kitchen Gardening 00:33:00 Module 03: Choosing Vegetables for Your Garden Choosing Vegetables for Your Garden 00:32:00 Module 04: Choosing Crops for Your Garden Choosing Crops for Your Garden 00:28:00 Module 05: Preparing Your Soil with Care Preparing Your Soil with Care 00:28:00 Module 06: Preparing the Bed and Planting Your Crops Preparing the Bed and Planting Your Crops 00:31:00 Module 07: Maintaining your Garden and Best Practices Maintaining your Garden and Best Practices 00:32:00 Module 08: Practicing Eco-Friendly Pest Management Practicing Eco-Friendly Pest Management 00:15:00 Module 09: Harvesting Your Crops and Storing Safely Harvesting Your Crops and Storing Safely 00:38:00 Assignment Assignment - Kitchen Gardening 00:00:00

Embark on an enriching quest with our course, 'Sustainable Agriculture: From Farm to Fork.' This enlightening programme invites you to redefine the future of food production, balancing ecological health with agricultural productivity. Your learning expedition begins with a comprehensive initiation into sustainable agriculture, offering a new perspective on food systems. This module sets the stage for a deeper understanding of the harmonious relationship between farming practices and environmental conservation. As you journey through the curriculum, you will delve into the realms of soil health, uncovering its critical role in sustainable ecosystems. The course also brings to light the significance of biodiversity, pest management, and the principles of agroecology in creating resilient agricultural systems. Delving into sustainable livestock practices, you'll learn about the intricacies of animal welfare. The course culminates with a focus on the food supply chain's role in bolstering food security and fortifying local economies, whilst also addressing the challenges posed by climate change and exploring innovative approaches in sustainable agriculture. Learning Outcomes Comprehend the foundations and impact of sustainable agriculture. Learn soil health strategies and their importance in ecosystem balance. Understand biodiversity's role in effective agricultural ecosystems. Explore ethical livestock production and its significance. Investigate sustainable approaches to food security and climate challenges. Why choose this Sustainable Agriculture: From Farm to Fork course? Unlimited access to the course for a lifetime. Opportunity to earn a certificate accredited by the CPD Quality Standards and CIQ after completing this course. Structured lesson planning in line with industry standards. Immerse yourself in innovative and captivating course materials and activities. Assessments designed to evaluate advanced cognitive abilities and skill proficiency. Flexibility to complete the Course at your own pace, on your own schedule. Receive full tutor support throughout the week, from Monday to Friday, to enhance your learning experience. Unlock career resources for CV improvement, interview readiness, and job success. Who is this Sustainable Agriculture: From Farm to Fork course for? Environmental enthusiasts exploring sustainable farming. Agriculturists aiming for eco-friendly practices. Policy makers focused on sustainable food production. Food industry professionals embracing sustainability. Academics and students in environmental or agricultural studies. Career path Eco-Agricultural Manager - £26,000 to £42,000 Conservation Scientist - £29,000 to £47,000 Agricultural Sustainability Consultant - £27,000 to £44,000 Food Systems Analyst - £28,000 to £40,000 Climate Change Researcher - £25,000 to £38,000 Livestock Welfare Specialist - £23,000 to £36,000 Prerequisites This Sustainable Agriculture: From Farm to Fork does not require you to have any prior qualifications or experience. You can just enrol and start learning.This Sustainable Agriculture: From Farm to Fork was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Certification After studying the course materials, there will be a written assignment test which you can take at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £4.99 Original Hard Copy certificates need to be ordered at an additional cost of £8. Course Curriculum Module 01: Introduction to Sustainable Agriculture and Food Systems Introduction to Sustainable Agriculture and Food Systems 00:20:00 Module 02: Soil Health and Conservation Soil Health and Conservation 00:23:00 Module 03: Biodiversity, Pest Management, and Agroecology Biodiversity, Pest Management, and Agroecology 00:23:00 Module 04: Sustainable Livestock Production and Animal Welfare Sustainable Livestock Production and Animal Welfare 00:19:00 Module 05: Food Supply Chain, Food Security, and Local Economies Food Supply Chain, Food Security, and Local Economies 00:21:00 Module 06: Climate Change, Innovation, and the Future of Sustainable Agriculture Climate Change, Innovation, and the Future of Sustainable Agriculture 00:20:00

The 'Food Safety Training Certificate' course offers comprehensive training on food safety, covering essential topics such as food safety introduction, supervision, legislation, management systems, microbiology, contamination hazards, personal hygiene, temperature control, waste disposal, and pest management. It also includes guidance on reopening and adapting food businesses during the COVID-19 pandemic. Learning Outcomes: Understand the fundamentals of food safety and its importance in food handling and preparation. Gain knowledge of food safety legislation and the necessary management systems and tools for ensuring food safety. Identify various contamination hazards, including bacterial and non-bacterial food poisoning, and learn effective methods to control them. Implement personal hygiene practices and proper food and temperature control measures to prevent foodborne illnesses. Understand the design, construction, and maintenance requirements for food premises and equipment. Learn about waste disposal, cleaning, disinfection, and pest management to maintain hygienic food environments. Obtain guidance on reopening and adapting food businesses in the context of the COVID-19 pandemic. Prepare for the Food Safety Training Certificate and demonstrate proficiency in food safety practices. Why buy this Food Safety Training Certificate? Unlimited access to the course for forever Digital Certificate, Transcript, student ID all included in the price Absolutely no hidden fees Directly receive CPD accredited qualifications after course completion Receive one to one assistance on every weekday from professionals Immediately receive the PDF certificate after passing Receive the original copies of your certificate and transcript on the next working day Easily learn the skills and knowledge from the comfort of your home Certification After studying the course materials of the Food Safety Training Certificate you will be able to take the MCQ test that will assess your knowledge. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60. Who is this course for? This Food Safety Training Certificate does not require you to have any prior qualifications or experience. You can just enrol and start learning.  Prerequisites This Food Safety Training Certificate was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Career path As this course comes with multiple courses included as bonus, you will be able to pursue multiple occupations. This Food Safety Training Certificate is a great way for you to gain multiple skills from the comfort of your home. Course Curriculum Food Safety Training Certificate Food Safety - Introduction 00:30:00 Supervision of Food Safety 00:37:00 Food Safety Legislation 00:34:00 Food Safety Management Systems 00:44:00 Food Safety Management Tools 00:30:00 Microbiology 00:28:00 Contamination Hazards 00:28:00 Controlling Contamination 00:39:00 Bacterial Food Poisoning and Food-Borne Illness 00:32:00 Non-bacterial Food Poisoning 00:32:00 Personal Hygiene 00:30:00 Food and Temperature Control 00:34:00 Checking, Verifying and Recording Temperature 00:25:00 Food Spoilage and Preservation 00:38:00 Food Premises and Equipment The Design and Construction 00:35:00 Waste Disposal, Cleaning and Disinfection 00:35:00 Pest Management 00:29:00 Food Safety Training for the Staff 00:29:00 Reopening and Adapting Your Food Business During COVID-19 00:11:00

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Passionate about gardening? It can be good for your health, good for your soil, and good for the wildlife in your backyard. Gardening is a great way to relieve stress, to set goals for yourself, and to nurture something. On top of all that, growing your own produce is a great way to become more sustainable at home and to reduce your environmental impact. Unlock the secrets of gardening and horticulture! Learn effective planning and suitable crop selection, while mastering soil preparation and planting methods. With eco-friendly pest management, harvest your crops safely. Start your journey today! Main Course: Gardening - Garden Design Free Courses: Kitchen GardeningBotany Why would you choose the Gardening and Horticulture course: Lifetime access to Gardening and Horticulture course materials Full tutor support is available from Monday to Friday with the Gardening and Horticulture course Learn Gardening and Horticulture skills at your own pace from the comfort of your home Gain a complete understanding of Gardening and Horticulture course Accessible, informative Gardening and Horticulture learning modules designed by experts Study Gardening and Horticulture in your own time through your computer, tablet or mobile device A 100% learning satisfaction guarantee with your Gardening and Horticulture course Gardening and Horticulture Module 01: Introduction to Garden Design Module 02: The Role of the Garden Designer Module 03: The Basic Principles of Garden Design Module 04: Components of Garden Design Module 05: Garden Design Process Module 06: Designing a Rain Garden Module 07: Essential Tools & Machinery Module 08: Plant Selection and Material Guide Module 09: Garden Maintenance Module 10: Costing and Estimation Curriculum Breakdown of the Kitchen Gardening Course Module 01: Introduction to Kitchen Gardening Module 02: Planning for Kitchen Gardening Module 03: Choosing Vegetables for Your Garden Module 04: Choosing Crops for Your Garden Module 05: Preparing Your Soil with Care Module 06: Preparing the Bed and Planting Your Crops Module 07: Maintaining your Garden and Best Practices Module 08: Practicing Eco-Friendly Pest Management Module 09: Harvesting Your Crops and Storing Safely Gardening, Horticulture, and Garden Design Course Learning Outcomes: Understand fundamentals of kitchen gardening and horticulture practices. Develop effective plans for setting up and maintaining a garden. Identify suitable vegetable and crop varieties for different environments. Demonstrate proper soil preparation techniques for optimal growth. Apply correct planting methods for healthy and thriving crops. Implement eco-friendly pest management and ensure safe crop harvesting. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? The Gardening and Horticulture course helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Gardening and Horticulture. It is also great for professionals who are already working in Gardening and Horticulture and want to get promoted at work. Individuals interested in starting their own kitchen gardens. Gardening enthusiasts seeking to enhance horticulture knowledge. Homeowners looking to grow their own vegetables and crops. People with limited gardening experience wanting to learn the basics. Those interested in sustainable and eco-friendly gardening practices. Individuals who enjoy working outdoors and connecting with nature. Requirements To enrol in this Gardening and Horticulture course, all you need is a basic understanding of the English Language and an internet connection. Career path The Gardening, Horticulture, and Garden Design course will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Gardening and Horticulture. Botanist Garden Designer Head Gardener Horticulturist Landscaper Part-time Skilled Gardener Retail Horticultural Manager Senior Gardener Certificates CPD Accredited PDF Certificate Digital certificate - Included CPD Accredited PDF Certificate Each CPD Accredited Hard Copy Certificate Hard copy certificate - £10.79 CPD Accredited Hard Copy Certificate Delivery Charge: Inside the UK: £3.99 Outside of the UK: £9.99