Explore the intricacies of sustainable agriculture from soil health to climate resilience in our comprehensive course. Dive into topics like biodiversity, food security, and innovative practices, discovering the key principles for a more sustainable food future.
Register on the WELL Building Standard today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get an e-certificate as proof of your course completion. The WELL Building Standard is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! What You Get With The WELL Building Standard Receive a e-certificate upon successful completion of the course Get taught by experienced, professional instructors Study at a time and pace that suits your learning style Get instant feedback on assessments 24/7 help and advice via email or live chat Get full tutor support on weekdays (Monday to Friday) Course Design The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of Video lessons Online study materials Certification Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. Who Is This Course For: The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. Requirements: The online training is open to all students and has no formal entry requirements. To study the WELL Building Standard, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16. Course Content Unit 1: Introduction Module 1: Promotion of WELL 00:04:00 Module 2: Organisation of the Standard 00:03:00 Module 3: Body Systems 00:09:00 Module 4: Project Types 00:03:00 Module 5: Pilot Programmes 00:04:00 Module 6: Scoring 00:03:00 Module 7: Roles & Responsibilities 00:04:00 Module 8: Documentation Requirements 00:03:00 Unit 2: Air Module 1: Air Quality Standards 00:02:00 Module 2: Smoking Ban 00:02:00 Module 3: Effectiveness of Ventilation 00:03:00 Module 4: VOC Content 00:04:00 Module 5: Air Filtration 00:02:00 Module 6: Microbe and Mold Control 00:02:00 Module 7: Construction Pollution Management 00:03:00 Module 8: Healthy Entrance 00:02:00 Module 9: Cleaning Protocol 00:02:00 Module 10: Pesticide Management 00:02:00 Module 11: Fundamental Material Safety 00:06:00 Module 12: Moisture Management 00:03:00 Module 13: Airflush 00:02:00 Module 14: Air Filtration System 00:01:00 Module 15: Increased Ventilation 00:01:00 Module 16: Humidity Control 00:02:00 Module 17: Direct Source Ventilation 00:01:00 Module 18: Air Quality Monitoring & Filtering 00:03:00 Module 19: Operable Windows 00:02:00 Module 20: Outdoor Air Systems 00:01:00 Module 21: Displacement Ventilation 00:02:00 Module 22: Pest Control 00:02:00 Module 23: Advanced Air Purification 00:02:00 Module 24: Combustion Minimisation 00:03:00 Module 25: Toxic material Reduction 00:03:00 Module 26: Enhanced Material Safety 00:02:00 Module 27: AntiMicrobial Ativity for Surfaces 00:01:00 Module 28: Cleanable Environment 00:02:00 Module 29: Cleaning Equipment 00:02:00 Unit 3: Water Module 1: Fundamental Water Quality 00:02:00 Module 2: Inorganic Contaminants 00:02:00 Module 3: Organic Contaminants 00:02:00 Module 4: Agricultural Contaminants 00:02:00 Module 5: Public Water Additives 00:02:00 Module 6: Periodic Water Quality Testing 00:02:00 Module 7: Water Treatment 00:03:00 Module 8: Drinking Water Promotion 00:02:00 Unit 4: Nourishment Module 1: Fruits and Vegetables 00:02:00 Module 2: Processed Foods 00:02:00 Module 3: food Allergens 00:02:00 Module 4: Hand Washing 00:03:00 Module 5: Food Contamination 00:02:00 Module 6: Artificial Ingredients 00:02:00 Module 7: Nutritional Information 00:01:00 Module 8: Food Advertising 00:02:00 Module 9: Safe Food Preparation 00:02:00 Module 10: Serving Sizes 00:02:00 Module 11: Special Diets 00:01:00 Module 12: Responsible Food Production 00:02:00 Module 13: Food Storage 00:01:00 Module 14: Food Production 00:02:00 Module 15: Mindful Eating 00:02:00 Unit 5: Light Module 1: Visual Lighting Design 00:04:00 Module 2: Circadian Lighting Design 00:03:00 Module 3: Electrical Lighting Control 00:02:00 Module 4: Solar Glare Control 00:02:00 Module 5: Low-Glare Workstation Design 00:01:00 Module 6: Colour Quality 00:02:00 Module 7: Surface Design 00:02:00 Module 8: Automated Shading and Dimming Control 00:02:00 Module 9: Right to Light 00:02:00 Module 10: Daylight Modelling 00:02:00 Module 11: Daylight Fenestration 00:02:00 Unit 06: Fitness Module 01: Interior Fitness Circulation 00:03:00 Module 02: Activity Incentive Programs 00:03:00 Module 03: Structured Fitness Programs 00:02:00 Module 04: Exterior Active Design 00:03:00 Module 05: Physical Activity Spaces 00:02:00 Module 06: Active Transportation Survey 00:02:00 Module 07: Fitness Equipment 00:02:00 Module 08: Active Furnishings 00:02:00 Unit 07: Comfort Module 01: Accessible Design 00:01:00 Module 02: Ergonomics - Visual & Physical 00:02:00 Module 03: Exterior Noise Intrusion 00:02:00 Module 04: Internally Generated Noise 00:02:00 Module 05: Thermal Comfort 00:02:00 Module 06: Olfactory Comfort 00:01:00 Module 07: Reverberation Time 00:02:00 Module 08: Sound Masking 00:02:00 Module 09: Sound Reducing Surfaces 00:02:00 Module 10: Sound Barriers 00:02:00 Module 11: Individual Thermal Control 00:02:00 Module 12: Radiant Thermal Comfort 00:02:00 Unit 08: Mind Module 01: Well - Health and Wellness Awareness 00:02:00 Module 02: Integrative Design 00:02:00 Module 03: Post Occupancy Surveys 00:02:00 Module 04: Beauty and Design 00:01:00 Module 05: Biophelia I Quantitative 00:02:00 Module 06: Adaptaptable Spaces 00:04:00 Module 07: Non Work Sleep Support 00:02:00 Module 08: Business Travel 00:02:00 Module 09: Building Health Policy 00:02:00 Module 10: Workplace Family Support 00:02:00 Module 11: Self Monitoring 00:01:00 Module 12: Stress And Addiction Treatment 00:02:00 Module 13: Altruism 00:01:00 Module 14: Material Transparency 00:02:00 Module 15: Organisational Transparancy 00:02:00 Module 16: Beauty & Design Ii 00:03:00 Module 17: Biophelia Ii - Quantitative 00:02:00 Assignment Assignment - WELL Building Standard 00:00:00
Feeding the future doesn’t need to cost the earth. The Sustainable Agriculture Basics Course introduces the smart choices behind greener growing—less waste, better soil, and farming methods that look after both crops and the climate. With everything shifting towards cleaner systems, there’s never been a better time to understand what keeps agriculture ticking without draining the planet’s resources. From soil health and water management to crop rotation and eco-friendly pest control, this course lays out the essentials of farming that fits with today’s environmental needs. Whether you're interested in small-scale growing or larger farming systems, you’ll discover how sustainable choices are reshaping agriculture—and why more people, governments, and industries are paying attention. Key Features CPD Accredited Sustainable Agriculture Course FREE PDF + Hardcopy certificate Fully online, interactive Sustainable Agriculture course Self-paced learning and laptop, tablet and smartphone-friendly 24/7 Learning Assistance Discounts on bulk purchases Course Curriculum Module 01: Introduction to Sustainable Agriculture Module 02: UK Agricultural Systems Module 03: Soil Health and Conservation Module 04: Water Management Module 05: Crop Diversity and Rotation Module 06: Sustainable Pest Management Module 07: Energy Efficiency in Agriculture Module 08: Sustainable Livestock Management Module 09: Sustainable Food Systems and Marketing Learning Outcomes: Analyse and implement Sustainable Agriculture Basics practices. Assess and adapt to various UK Agriculture systems. Promote soil health and conservation techniques. Master water management strategies for efficient farming. Implement crop diversity and rotation for resilient yields. Develop sustainable pest management solutions. Accreditation All of our courses are fully accredited, including this Sustainable Agriculture Basics Course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in Sustainable Agriculture Basics. Certification Once you've successfully completed your Sustainable Agriculture Basics Course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our Sustainable Agriculture Basics Course certification has no expiry dates, although we do recommend that you renew them every 12 months. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Sustainable Agriculture Basics Course can be taken by anyone who wants to understand more about the topic. With the aid of this course, you will be able to grasp the fundamental knowledge and ideas. Additionally, this Sustainable Agriculture Basics Course is ideal for: Farmers seeking eco-friendly and efficient farming methods. Environmental enthusiasts aiming to make a positive impact. Agriculture students keen on modern, sustainable practices. Individuals interested in holistic food production systems. Future agribusiness professionals with an eco-conscious focus. Anyone eager to contribute to sustainable food systems. Requirements Learners do not require any prior qualifications to enrol on this Sustainable Agriculture Basics Course. You just need to have an interest in Sustainable Agriculture Basics Course. Career path After completing this Sustainable Agriculture Basics Course you will have a variety of careers to choose from. The following job sectors of Sustainable Agriculture Course are: Agricultural Consultant - £25K to 45K/year Soil Conservationist - £24K to 40K/year Water Resource Manager - £30K to 50K/year Crop Advisor - £25K to 40K/year Sustainable Farming Specialist - £28K to 46K/year Certificates Digital certificate Digital certificate - Included Once you've successfully completed your course, you will immediately be sent a FREE digital certificate. Hard copy certificate Hard copy certificate - Included Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK). For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10. Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.
HACCP: Level 2 HACCP Course Online All businesses that handle or prepare food are required by law to exhibit an exceptional understanding of food safety management best practices and food and hygiene standards. This HACCP: Level 2 HACCP Coursewill teach you how to build an effective HACCP management system in your workplace and become a qualified professional in your field. From production to delivery, learn from the experts with step-by-step instructions and ensure a high level of service. This comprehensive HACCP: Level 2 HACCP Course is the perfect way to kickstart your career in the field. This course will give you a competitive advantage in your career, making you stand out from all other applicants and employees. Enrol today and get started on your journey to improve your career prospects with the latest skills and the power of self-belief! Special Offers of this HACCP: Level 2 HACCP Course This HACCP: Level 2 HACCP Course includes a FREE PDF Certificate. Lifetime access to this HACCP: Level 2 HACCP Course Instant access to this HACCP: Level 2 HACCP Course Get FREE Tutor Support from Monday to Friday in this HACCP: Level 2 HACCP Course Courses are included in this HACCP: Level 2 HACCP Bundle Course Course 01: Level 2 HACCP Training Course for Catering & Retail Course 02: Level 3 Supervising Food Safety in Catering Course 03: Level 5 British Cleaning Certificate Other Benefits of Level 2 HACCP Course Bundle course Free 3 PDF Certificate Lifetime Access Free Retake Exam Tutor Support [ Note: Free PDF certificate as soon as completing the HACCP: Level 2 HACCP Course] HACCP: Level 2 HACCP Course Online Industry Experts Designed this HACCP: Level 2 HACCP Course into 07 detailed modules. Course Curriculum of Level 2 HACCP Training Course for Catering & Retail Module 01: Introduction to HACCP Module 02: Microbial Hazards Module 03: Food Safety Hazards Module 04: Prerequisite Programmes Module 05: Creating a HACCP System Module 06: The 7 Principles: Hazard Analysis and Control Measures Module 07: The 7 Principles: Monitoring and Verification Assessment Method of Level 2 HACCP Course After completing each module of the HACCP: Level 2 HACCP Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification of Level 2 HACCP Course After completing the MCQ/Assignment assessment for this HACCP: Level 2 HACCP Course, you will be entitled to a Certificate of Completion from Training Tale. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99. Who is this course for? HACCP: Level 2 HACCP Course This comprehensive HACCP: Level 2 HACCP Course is ideal for senior food and catering professionals in the field. Supervisors and Managers in the following areas are included: Head Chef Food Safety Officer Food Safety Manager Catering & Hospitality Manager Bar & Waiting Staff Food production Operative Restaurant Manager Quality Assurance Supervisor Stockroom Staff Requirements HACCP: Level 2 HACCP Course Online Students who intend to enrol in this HACCP: Level 2 HACCP Course must meet the following requirements: HACCP: Good command of the English language HACCP: Must be vivacious and self-driven. HACCP: Basic computer knowledge HACCP: A minimum of 16 years of age is required. Career path HACCP: Level 2 HACCP Course Online This bundle HACCP: Level 2 HACCP Course Online is ideal for individuals able to work in positions such as, but not limited to: Manager / Supervisor Lead Engineer Director Head Chef / Head Cook Lead Quality Controller Health & Safety Officer Restaurant Manager Certificates Certificate of completion Digital certificate - Included
The Horticulture Techniques Course offers essential knowledge in horticulture, which is increasingly vital in the modern world. Understanding horticulture is crucial for sustainable agriculture, environmental conservation, and urban planning. This course covers a comprehensive curriculum, from plant growth and propagation to the impacts of temperature, light, soil, and water on horticultural plants. By mastering horticulture, individuals can improve their daily lives through better gardening practices and healthier food production. Professionally, this skill opens doors to various job opportunities in the UK, such as horticultural therapy, landscape design, and plant pathology, with average salaries ranging from £20,000 to £40,000. The horticulture sector is experiencing growth, with the UK's horticultural industry expanding by approximately 5% annually. Learning horticulture not only enhances career prospects but also contributes to environmental sustainability and urban beautification. The rising demand for horticultural expertise highlights the increasing importance of this field in both personal and professional contexts. Key Features This Horticulture Techniques Course Includes: CPD Certified Horticulture Techniques Course Developed by Specialist Lifetime Access Curriculum of This Horticulture Techniques Course Module 01: Introduction to Horticulture Module 02: Structure and Function of Horticulture Plants Module 03: Growth of Horticulture Plants Module 04: Impact of Temperature Module 05: Impact of Light Module 06: Impact of Soil and Water Module 07: Plant Propagation Module 08: Plant Nutrition Module 09: Harvesting, Training and Pruning Module 10: Growing Plant Indoors Module 11: Ornamental Horticulture and Garden Design Module 12: Cut Floral Design and Landscaping Module 13: Plant Pathology, Entomology and Weed Control Module 14: Permaculture and Arboriculture Module 15: Professional Opportunities in Horticulture Module 16: Biotechnology Applications in Horticulture Learning Outcomes: Understand plant structures and functions for effective horticulture practices. Demonstrate proficiency in plant propagation techniques for diverse horticulture species. Analyze environmental factors, such as temperature and light, impacting plant growth. Implement effective pruning, training, and harvesting methods in horticultural practices. Apply knowledge of soil, water, and nutrition for optimal plant development. Explore advanced concepts like permaculture, arboriculture, and biotechnology applications in horticulture. CPD 10 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Horticulture Techniques course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Horticulture Techniques. Moreover, this course is ideal for: Enthusiasts seeking in-depth knowledge of horticulture practices and principles. Gardeners aspiring to enhance their skills in plant propagation and cultivation. Agriculture professionals aiming to specialize in ornamental horticulture and landscaping. Individuals interested in indoor plant cultivation and floral design techniques. Students pursuing careers in plant pathology, entomology, or weed control. Requirements There are no requirements needed to enrol into this Horticulture Techniques course. We welcome individuals from all backgrounds and levels of experience to enrol into this Horticulture Techniques course. Career path After finishing this Horticulture Techniques course you will have multiple job opportunities waiting for you. Some of the following Job sectors of Horticulture Techniques are: Horticulturist - £20K to 35K/year. Landscape Gardener - £18K to 30K/year. Arborist - £22K to 40K/year. Plant Pathologist - £25K to 45K/year. Garden Centre Manager - £23K to 40K/year. Certificates Digital certificate Digital certificate - Included Will be downloadable when all lectures have been completed.
24-Hour Knowledge Knockdown! Prices Reduced Like Never Before Did you know that agriculture is the UK's largest industry, contributing over £9 billion to the economy? Whether you're looking to grow your own food, pursue a career in horticulture, or simply want to understand plants better, this bundle offers a comprehensive learning experience. Are you interested in the science behind growing crops or the art of creating beautiful gardens? This bundle equips you with a strong foundation in agricultural science, organic gardening practices, professional gardening skills, and even the exciting world of mushroom cultivation. Whether you're a complete beginner or looking to refine your knowledge, this tiered course structure provides a pathway to success. Learn about soil health, crop production, pest management, plant nutrition, and sustainable gardening techniques. Discover the secrets to growing delicious and healthy fruits, vegetables, and herbs, and delve into the rewarding world of cultivating your own mushrooms. This Agriculture, Horticulture & Plant Nutrition Bundle Contains 4 of Our Premium Courses for One Discounted Price: Course 01: Agricultural Science Course 02: Horticulture & Organic Gardening Course 03: Complete Gardening Diploma - Level 3 Course 04: Mushroom Growing Course Take control of your food production and cultivate a rewarding career path. Enrol today and embark on a journey of discovery in the world of agriculture, horticulture, and plant nutrition! Learning Outcomes of Agriculture, Horticulture & Plant Nutrition Identify essential plant nutrients and their role in growth. Explore organic gardening methods and sustainable practices. Develop skills for effective pest and disease management. Design and maintain a productive and healthy garden. Grasp the principles of soil health and improvement techniques. Cultivate a variety of mushrooms for culinary or medicinal purposes. Why Choose Us? Get a Free CPD Accredited Certificate upon completion of Agriculture, Horticulture & Plant Nutrition Get a free student ID card with Agriculture, Horticulture & Plant Nutrition Training program (£10 postal charge will be applicable for international delivery) The Agriculture, Horticulture & Plant Nutrition is affordable and simple to understand This course is entirely online, interactive lesson with voiceover audio Get Lifetime access to the Agriculture, Horticulture & Plant Nutrition course materials The Agriculture, Horticulture & Plant Nutrition comes with 24/7 tutor support Start your learning journey straightaway! *** Course Curriculum *** Course 01: Agricultural Science Module 01: Introduction To Agricultural Science Module 02: Horticulture And The Nursery Production Module 03: Plant Propagation Module 04: Soil Science Module 05: Plant Nutrition Module 06: Controlling Plant Pests Module 07: Weed Control Module 08: Home Gardening Module 09: Ornamental Plants Module 10: Cut Flowers Module 11: Permaculture Module 12: Aquaculture Module 13: Animal Farming - Raising Beef Cattle Module 14: Animal Farming - Milking Of Dairy Cattle Course 02: Horticulture & Organic Gardening Module 01: Basic Botany Module 02: Plant Classification Module 03: Soil Science Module 04: Plant Nutrition Requirements Module 05: Plant Pests And Diseases Module 06: Basic Concepts Of Organic Gardening Module 07: Weed Control Module 08: Plant Propagation Module 09: Amenity Horticulture, Plant Selection And Native Plants Module 10: Exotic Plants Module 11: Indoor Plants Module 12: Lawns Course 03: Complete Gardening Diploma - Level 3 Organic Gardening Basics Having a Plan Having the Right Tools Making your Own Mulch Natural Pest Control Organic Fertilizer Planting Harvesting What to Avoid Benefits of Organic Gardening =========>>>>> And 2 More Courses <<<<<========= How will I get my Certificate? After successfully completing the course, you will be able to order your Certificates as proof of your achievement. PDF Certificate: Free (Previously it was £12.99*4 = £51) CPD Hard Copy Certificate: £29.99 CPD 40 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone interested in learning more about the topic is advised to take this bundle. This bundle is ideal for: Gardeners Hobbyists Farmers Growers Professionals Requirements You will not need any prior background or expertise to enrol in this bundle. Career path After completing this bundle, you are to start your career or begin the next phase of your career. Gardener Farmer Landscaper Horticulturist Agronomist Consultant Certificates CPD Accredited Digital Certificate Digital certificate - Included Upon passing the Course, you need to order a Digital Certificate for each of the courses inside this bundle as proof of your new skills that are accredited by CPD QS for Free. CPD Accredited Hard Copy Certificate Hard copy certificate - £29.99 Please note that International students have to pay an additional £10 as a shipment fee.
Level 5 QLS Endorsed Course | CPD Accredited | Audio Visual Training | Free PDF Certificate | Lifetime Access
Learn essential food safety and hygiene practices with our comprehensive Food Hygiene Level 2 course. Perfect for catering staff, food handlers, and hospitality professionals, this course covers everything from preventing foodborne illnesses to effective waste disposal and pest management
Explore the intricate world of fungi with our Mycology Diploma Course: Studying Fungi in Depth. From fungal cell biology to ecological roles, genetic mechanisms to practical applications in biotechnology, dive deep into the fascinating realm of mycology. Enroll now and unlock the secrets of edible mushrooms, fungal pathogens, and more.