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Embark on a culinary journey with our "Culinary Arts Adventure: Mastering the Kitchen" course, designed to address the latest culinary challenges in the UK. As the culinary landscape evolves, there's a growing demand for versatile chefs equipped with diverse skills. Our Culinary Arts Adventure: Mastering the Kitchen program not only tackles the professional chef training essentials but delves into niche areas such as vegan and vegetarian cooking, mastering plant-based techniques, and the art of crafting artisanal cheeses. We understand the need for culinary prowess, from French cooking delights to exploring the flavours of India, ensuring you master the global culinary spectrum. This Culinary Arts Adventure: Mastering the Kitchen Bundle Consists of the following Premium courses: Course 01: Professional Chef Training, Cooking, Kitchen & Restaurant Management with 20 Bonus Recipes Course 02: Vegan and Vegetarian Cooking Course 03: Mastering Plant-Based Cooking Techniques Course 04: French Cooking Delights: Mastering the Art of French Cuisine Course 05: Indian Cooking Mastery: Exploring the Flavours of India Course 06: Sourdough Breads & Pastries Mastery Course Course 07: Pastry Chef Training Course 08: American Cooking Mastery: Explore the Flavours of the USA Course 09: Cake Decorating Masterclass Course 10: Bread Making Course 11: Cheese Making Mastery: Crafting Delicious Artisanal Cheeses Course 12: Chinese Cooking Mastery: From Wok to Plate:Learn Authentic Cuisine Course 13: Italian Cooking Course Course 14: Artisan Baking Beginner Course - Pastry & Desserts Course 15: UK Cooking and Gastronomy Technician Course 16: Mushroom Growing Course Course 17: Basic Food Photography Course 18: Food Allergen, Food Safeguarding and Kitchen Management Course Course 19: Food Labelling Regulations Training Course 20: Food Safety and Pest Management 10 Extraordinary Career Oriented courses that will assist you in reimagining your thriving techniques- Course 01: Effective Communication Skills Diploma Course 02: Business Networking Skills Course 03: Influencing and Negotiation Skills Course 04: Delegation Skills Training Course 05: Time Management Course 06: Leadership Skills Training Course 07: Decision Making and Critical Thinking Online Course Course 08: Emotional Intelligence and Social Management Diploma Course 09: Assertiveness Skills Course 10: Touch Typing Complete Training Diploma Learning Outcomes: Upon completion of this Culinary Arts Adventure: Mastering the Kitchen bundle, you should be able to: Master diverse cooking techniques for global cuisines. Develop expertise in vegan, vegetarian, and plant-based cooking. Acquire advanced skills in pastry, cake decorating, and bread making. Cultivate knowledge in cheese and mushroom crafting. Understand the intricacies of food photography and labelling regulations. Demonstrate proficiency in kitchen management and food safety. Gain expertise in pastry chef training, master cooking, and refine your cake-decorating and bread-making skills. This Culinary Arts Adventure: Mastering the Kitchen course covers everything from the intricacies of Chinese cuisine to the heart-warming allure of Italian dishes. The learning experience extends beyond the kitchen, exploring mushroom cultivation, food photography, and crucial aspects of kitchen management. Our "Culinary Arts Adventure" guarantees a well-rounded culinary education, providing you with a passport to navigate the diverse world of cuisine. CPD 300 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Enthusiasts seeking a versatile culinary education. Individuals aspiring to master global cooking techniques. Culinary professionals aiming to expand their skill set. Home cooks eager to elevate their culinary expertise. Food enthusiasts with a passion for diverse cuisines. Please Note: Studyhub is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses. Requirements To participate in this Culinary Arts Adventure: Mastering the Kitchen course, all you need is - A smart device A secure internet connection And a keen interest in Culinary Arts Adventure: Kitchen Career path Sous Chef - •30,000 to •35,000 per year. Pastry Chef - •25,000 to •30,000 per year. Food Photographer - •20,000 to •25,000 per year. Head Baker - •25,000 to •30,000 per year. Cheese Maker - •25,000 to •30,000 per year. Restaurant Manager - •25,000 to •30,000 per year. Certificates CPD Accredited Certificate Digital certificate - Included CPD Accredited e-Certificate - Free CPD Accredited Hardcopy Certificate - Free Enrolment Letter - Free Student ID Card - Free

***Limited Time Offer:20 in 1Food Technology, Food Science and HACCP with Free PDF Certificate, Hard Copy Certificate, Transcript & Student ID*** Are you looking to advance your career in the dynamic and ever-growing food industry? In the UK, the demand for skilled professionals in food technology is soaring. With an increasing emphasis on food safety, quality, and sustainability, companies are seeking individuals who possess a comprehensive understanding of these crucial areas. Our online Food Technology, Food Science and HACCP Diploma course is designed to equip you with the knowledge and skills to thrive in this competitive field. Through this Food Technology, Food Science and HACCP comprehensive program, you will gain invaluable insights into the latest trends, regulations, and best practices in the food industry. With a single payment, you will gain access to the Food Technology, Food Science and HACCP Bundle along with 10 premium courses, a QLS Hardcopy certificate and 11 PDF certificates for Absolutely free. Course List of the "Food Technology, Food Science and HACCP" Bundle Course 01: Food Science and Technology Course 02: Food Microbiology Course 03: HACCP Food Safety Levels 1 and 2 Course 04: Food Hygiene Level 3 Course 05: Nutrition and Hydration Course 06: Food and Mood: Improving Mental Health Through Diet and Nutrition Course 07: Immunity Boosting Food Course 08: Kitchen Manager Course 09: Food Allergy Awareness Course 10: Ketogenic Diet: Lose Weight & Feel Amazing Course 11: Weight Loss - Intermittent Fasting Course 12: UK Cooking and Gastronomy Technician Course Course 13: Meal Planning for a Perfect Diet Course 14: Nutrition: 60+ Foods For Health, Fitness & Dieting Course 15: Food Labelling Regulations Training Course 16: Nutrition and Hydration Course 17: Infection Prevention and Immunisation Course 18: Food and Beverage Manager Course 19: How to Improve Your Food Hygiene Rating Course 20: British Cleaning Learning Outcomes of Food Technology, Food Science and HACCP: Master food science principles for advanced understanding. Ensure food safety compliance with HACCP training. Expertise in nutrition and meal planning for a healthy diet. Understand the impact of food on mood and mental health. Develop proficiency in food labelling regulations. Learn to manage kitchen operations effectively. Gain skills in infection prevention and hygiene practices. Food Technology, Food Science and HACCP This Food Technology, Food Science and HACCP's curriculum has been designed by Food Technology, Food Science and HACCP experts with years of Food Technology, Food Science and HACCP experience behind them. The Food Technology, Food Science and HACCP course is extremely dynamic and well-paced to help you understand Food Technology, Food Science and HACCP with ease. You'll discover how to master the Food Technology, Food Science and HACCP skill while exploring relevant and essential topics. CPD 200 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Food Technology, Food Science and HACCP Aspiring Food Scientists Food Safety and Compliance Professionals Kitchen Managers and Culinary Entrepreneurs Health and Nutrition Enthusiasts Requirements Food Technology, Food Science and HACCP Career path Food Technology, Food Science and HACCP Food Scientist, Food Safety Manager, Kitchen Manager, Nutritionist/Dietitian, Food Labelling Specialist, Infection Prevention Officer. Certificates Digital certificate Digital certificate - Included Hard copy certificate Hard copy certificate - Included

Free QLS Endorsed Certificate | 12 in 1 Exclusive Bundle with Free Certificates | 155 CPD Points | Installment Payment

Tired of browsing and searching for a Italian Cooking Training course you are looking for? Can't find the complete package that fulfils all your needs? Then don't worry as you have just found the solution. Take a minute and look through this extensive bundle that has everything you need to succeed. After surveying thousands of learners just like you and considering their valuable feedback, this all-in-one Italian Cooking Training bundle has been designed by industry experts. We prioritised what learners were looking for in a complete package and developed this in-demand Italian Cooking Training course that will enhance your skills and prepare you for the competitive job market. Also, our experts are available for answering your queries on Italian Cooking Training and help you along your learning journey. Advanced audio-visual learning modules of these Italian Cooking Training courses are broken down into little chunks so that you can learn at your own pace without being overwhelmed by too much material at once. Furthermore, to help you showcase your expertise in Italian Cooking Training, we have prepared a special gift of 1 hardcopy certificate and 1 PDF certificate for the title course completely free of cost. These certificates will enhance your credibility and encourage possible employers to pick you over the rest. This Italian Cooking Training Bundle Consists of the following Premium courses: Course 01: Pizza Making Course Course 02: Sourdough Cooking Essentials: Discover Artisan Cooking Course 03: Diploma in Professional Chef Course 04: Higher Technician in Cooking and Gastronomy Course 05: Bake a Layer Cake Course 06: Baking and Cake Decorating Level 2 Course 07: Chocolate Making Course 08: Basic Food Photography Course 09: Create a Short Recipe Video Course 10: Diet and Nutrition Complete Food Composition Diploma Course 11: Food Allergen Awareness Course 12: Food Hygiene, Health and Safety Diploma Course 13: HACCP Training Course 14: How to Improve Your Food Hygiene Rating Enrol now in Italian Cooking Training to advance your career, and use the premium study materials from Apex Learning. The bundle incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your Italian Cooking Training expertise and essential knowledge, which will assist you in reaching your goal. Curriculum: Module 1- The Perfect Soffritto Module 2- Fresh Tomato Sauce Module 3- Spaghetti with Fresh Tomato Sauce and Basil Module 4- Carbonara Spaghetti Module 5- The Original Pesto Sauce Module 6- Risotto with Saffron Module 7- Roasted and Baked Potatoes Module 8- Meatballs with Cherry Tomato Sauce Module 9- Milanese Steak Module 10- Caponata Module 11- Linguine with Fresh Clams Module 12- Spaghetti with Seafood and Shellfish Module 13- Octopus and Potato Salad Module 14- Baked Whole Fish in Crust Salt Module 15- Swordfish with Veggies and Tomato Sauce Module 16- Filet of Fish in Foil with Herbs and Potatoes CPD 175 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone from any background can enrol in this Italian Cooking Training bundle. Requirements Our Italian Cooking Training course is fully compatible with PCs, Macs, laptops, tablets and Smartphone devices. Career path Having this Italian Cooking Training expertise will increase the value of your CV and open you up to multiple job sectors. Certificates Certificate of completion Digital certificate - Included You will get the PDF Certificate for the title course (Pizza Making Course) absolutely Free! Certificate of completion Hard copy certificate - Included You will get the PDF Certificate for the title course (Pizza Making Course) absolutely Free!

23 in 1 Food Hygiene and Safety Bundle If you aim to enhance your Food Hygiene and Safety skills, our comprehensive Food Hygiene and Safety course is perfect for you. Designed for success, this Food Hygiene and Safety course covers everything from basics to advanced topics in Food Hygiene and Safety. Each lesson in this Food Hygiene and Safety course is crafted for easy understanding, enabling you to become proficient in Food Hygiene and Safety. Whether you are a beginner or looking to sharpen your existing skills, this Food Hygiene and Safety is the ideal choice. We proudly offer 18 courses within the Food Hygiene and Safety with Kitchen Management bundle, providing you with industry-recognised qualifications. These Courses are: Course 01: Food Hygiene Level 3 Course 02: HACCP Food Safety Levels 1 and 2 Course 03: Food Allergy Awareness Course 04: Food Labelling Regulations Training Course 05: Food and Mood: Improving Mental Health Through Diet and Nutrition Course 06: Nutrition: 60+ Foods For Health, Fitness & Dieting Course 07: Nutrition and Hydration Course 08: Kitchen Manager Course 09: Kitchen Team Lead Course 10: Cleaning Diploma Course 11: Food Photography Course 12: Time Management Course 13: Infection Prevention and Immunisation Course 14: UK Cooking and Gastronomy Technician Course Course 15: Oven Cleaning Training Course Course 16: How to Improve Your Food Hygiene Rating Course 17: Diploma in Professional Chef Course 18: Food and Beverage Manager With our Food Hygiene and Safety exclusive bundle you will get PDF Certificate, PDF Transcript and Digital Student ID Card (worth £50) Absolutely FREE. In Addition, you'll get Five Career Boosting Courses absolutely FREE with this Bundle. Course 01: Professional CV Writing Course 02: Job Search Skills Course 03: Self Esteem & Confidence Building Course 04: Professional Diploma in Stress Management Course 05: Complete Communication Skills Master Class Learning Outcomes of Food Hygiene and Safety: Have an in-depth understanding of Food Hygiene and Safety principles. Be knowledgeable about Food Allergen Awareness and Labelling Regulations. Understand how nutrition and hydration impact health and fitness. Understand professional cooking techniques and food and beverage management. Be capable of improving food hygiene ratings. Why Prefer This Food Hygiene and Safety Bundle? Get a Free QLS Endorsed Certificate upon completion of Food Hygiene and Safety Get a free student ID card with Food Hygiene and Safety Training The Food Hygiene and Safety is affordable and simple to understand This course is entirely online, interactive lesson with voiceover audio Lifetime access to the Food Hygiene and Safety course materials The Food Hygiene and Safety comes with 24/7 tutor support Food Hygiene and Safety The "Food Hygiene and Safety with Kitchen Management" bundle is a comprehensive collection of 18 meticulously curated courses aimed at providing in-depth knowledge about food hygiene, safety, nutrition, and kitchen management. This enriching journey starts with understanding basic food hygiene and safety practices, progressing to complex topics like food labelling regulations and allergen awareness. CPD 230 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Food Hygiene and Safety bundle is ideal for: Students seeking mastery in this field Professionals seeking to enhance their skills Anyone who is passionate about this topic Requirements Food Hygiene and Safety Career path Food Hygiene and Safety Food Safety Officer Kitchen Manager Nutritional Advisor Professional Chef Food and Beverage Manager Certificates Digital certificate Digital certificate - Included Hard copy certificate Hard copy certificate - Included

Step into the dynamic world of culinary mastery with our Level 3 Certificate in Restaurant Management, where every dish tells a story and every table holds a journey waiting to unfold. Immerse yourself in the art of gastronomy, not just as a chef, but as the maestro orchestrating the symphony of flavors, ambiance, and service. Welcome to a realm where Restaurant Management isn't just a job, it's a passion-filled odyssey. Unlock the secrets of the culinary universe through our meticulously crafted curriculum of this Restaurant Management course, designed to sculpt you into a virtuoso of the dining domain. Delve into the intricate nuances of the Level 3 Certificate in Restaurant Management, from selecting the perfect venue to crafting delectable menus that tantalize the senses. Traverse the labyrinth of legalities and layout management in Restaurant Management, ensuring your establishment stands as a beacon of compliance and innovation. As you journey through our modules, you'll master the delicate balance of finance and flair, turning dreams of restaurant ownership into thriving realities. From staffing strategies to technological integration, every facet of restaurant operation becomes a canvas for your creative genius. Level 3 Certificate in Restaurant Management Learning Outcomes: Navigate the intricacies of Restaurant Management with confidence. Craft compelling menus that capture the essence of your culinary vision. Manage Restaurant Management finances and resources adeptly, ensuring profitability without compromise. Cultivate a team culture rooted in excellence and efficiency. Elevate customer experiences through impeccable service and strategic Restaurant Management marketing. Uphold the highest standards of safety, cleanliness, and compliance in Restaurant Management. Level 3 Certificate in Restaurant Management Module 01: An Overview of the Restaurant Industry Module 02: Choosing Your Restaurant Module 03: Restaurant Layout Management and Legal Requirements Module 04: Menu Planning Module 05: Drinks Management Module 06: Purchasing, Receiving, Inventory, and Storage Module 07: Financing Your Business Module 08: Finding, Recruiting, and Training Employees Module 09: Running a Safe and Clean Restaurant Module 10: Handling Service Using Technology Module 11: Teamwork and Daily Routine of a Restaurant Module 12: Customer Relations and Marketing Policy Certificate of Achievement Endorsed Certificate of Achievement from the Quality Licence Scheme Learners will be able to achieve an endorsed certificate after completing the course as proof of their achievement. You can order the endorsed certificate for Free to be delivered to your home by post. For international students, there is an additional postage charge of £10. Endorsement The Quality Licence Scheme (QLS) has endorsed this course for its high-quality, non-regulated provision and training programmes. The QLS is a UK-based organisation that sets standards for non-regulated training and learning. This endorsement means that the course has been reviewed and approved by the QLS and meets the highest quality standards. Who is this course for? Who is this Restaurant Management course for: Aspiring Restaurant Owners Hospitality Managers Food and Beverage Directors Culinary Entrepreneurs Restaurant Consultants Requirements Level 3 Certificate in Restaurant Management To enrol in this Level 3 Certificate in Restaurant Management course, all you need is a basic understanding of the English Language and an internet connection. Career path Career Paths of this Restaurant Management course: Restaurant Manager Food and Beverage Director Hospitality Manager Culinary Entrepreneur Restaurant Consultant Certificates CPD Accredited PDF Certificate Digital certificate - Included QLS Endorsed Hard Copy Certificate Hard copy certificate - Included CPD Accredited Hard Copy Certificate Hard copy certificate - £9.99 CPD Accredited Hard Copy Certificate Delivery Charge: Inside the UK: Free Outside of the UK: £9.99 each

Professional Chef Training Level 1 Embark on your culinary journey and become a skilled Professional Chef with our Level 1 course in Chef Training. Dive into the world of gastronomy as you learn the essentials of food safety and hygiene. Master culinary techniques that are the hallmark of a great chef, and explore the rich traditions of British cooking. Learning Outcomes: Introduce the foundations of professional chef training. Prioritize food safety and hygiene practices. Master essential culinary techniques for chefs. Explore the art of traditional British cooking. Refine baking and pastry skills for chefs. More Benefits: LIFETIME access Device Compatibility Free Workplace Management Toolkit Professional Chef Training Level 1 Course Syllabus Chef Training Intro: Gain a foundational understanding of the culinary world and the role of a professional chef in the food industry. Food Safety and Hygiene: Master essential food safety and hygiene practices crucial for maintaining a safe and sanitary kitchen environment as a Professional Chef. Culinary Techniques for a Chef: Develop proficiency in fundamental culinary techniques, from knife skills to food preparation and presentation. Traditional British Cooking: Explore the rich tradition of British cuisine, learning to prepare classic dishes that showcase the country's culinary heritage. Baking and Pastry Techniques: Acquire the Chef skills and knowledge needed to excel in baking and pastry, from crafting delectable pastries to creating mouthwatering desserts.

***Limited Time Exclusive Bundle*** Get Hard Copy + PDF Certificates + Transcript + Student ID Card + e-Learning App as a Gift - Enrol Now Tired of browsing and searching for a Anaphylaxis course you are looking for? Can't find the complete package that fulfils all your needs? Then don't worry as you have just found the solution. Take a minute and look through this extensive bundle that has everything you need to succeed. After surveying thousands of learners just like you and considering their valuable feedback, this all-in-one bundle has been designed by industry experts. We prioritised what learners were looking for in a complete package and developed this in-demand course that will enhance your skills and prepare you for the competitive job market. Also, our experts are available for answering your queries on Anaphylaxis and help you along your learning journey. Advanced audio-visual learning modules of these Anaphylaxis courses are broken down into little chunks so that you can learn at your own pace without being overwhelmed by too much material at once. Furthermore, to help you showcase your expertise in Anaphylaxis, we have prepared a special gift of 1 hardcopy certificate and 1 PDF certificate for the title course completely free of cost. These certificates will enhance your credibility and encourage possible employers to pick you over the rest. This Anaphylaxis Bundle Consists of the following Premium courses: Course 01: Anaphylaxis and Basic Life Support (CSTF) Course 02: Allergen Awareness - Online Training Course 03: Food Allergen Awareness Course 04: Food Safety and Hygiene Management Course 05: Food Labelling Regulations Training Course 06: Higher Technician in Cooking and Gastronomy Course 07: HACCP Training Course 08: Understanding Nutrition and Health Level 4 Course 09: Immunity Boosting Food Course 10: Infection Prevention Training Course 11: Medication Administration Level 4 Course 12: Public Health Course 13: First Aid Training Course 14: Personal Hygiene Enrol now in Anaphylaxis to advance your career, and use the premium study materials from Apex Learning. How will I get my Certificate? After successfully completing the Anaphylaxis course, you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement. PDF Certificate: Free (For The Title Course: Anaphylaxis ) Hard Copy Certificate: Free (For The Title Course: Anaphylaxis ) The bundle incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your Anaphylaxis expertise and essential knowledge, which will assist you in reaching your goal. Curriculum of Bundle Course 01: Anaphylaxis and Basic Life Support (CSTF) Module 01: What Is Anaphylaxis? Module 02: Treatment Module 03: Everyday Management Module 04: An Introduction to Basic Life Support (BLS) Module 05: Cardiopulmonary Resuscitation (CPR) Module 06: The Role of an Automated External Defibrillator (AED) Module 07: Choking Module 08: Recovery Position and First Aid Techniques CPD 145 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone from any background can enrol in this bundle. Requirements Our course is fully compatible with PCs, Macs, laptops, tablets and Smartphone devices. Career path Having this expertise will increase the value of your CV and open you up to multiple job sectors. Certificates Certificate of completion Digital certificate - Included Certificate of completion Hard copy certificate - Included P.S. The delivery charge inside the UK is £3.99, and the international students have to pay £9.99.

This Advanced Diploma in Professional Chef Training at QLS Level 7 course is endorsed by The Quality Licence Scheme and accredited by CPDQS (with 180 CPD points) to make your skill development & career progression more accessible than ever! Did you know that the culinary industry is one of the fastest-growing sectors in the United Kingdom? With an annual growth rate of 4%, there's never been a better time to join the ranks of talented chefs making their mark in the world of gastronomy. Our Chef Training course offers a comprehensive and engaging curriculum, designed to provide aspiring chefs with the essential knowledge and skills needed to excel in this dynamic industry. Dive into our Chef Training course, exploring the foundations of becoming a chef, mastering kitchen management, and delving into the intricacies of managing a restaurant. Furthermore, discover an array of delectable recipes that will make your culinary creations stand out from the crowd. Our meticulously crafted Chef Training course materials will ensure your success in the culinary world, setting you on a path to a fulfilling and exciting career. After this Chef Training course, you will be able to learn: Understand the roles and responsibilities of a chef. Apply effective kitchen management techniques. Implement best practices in restaurant operations. Demonstrate proficiency in various cooking methods. Create a range of dishes from diverse cuisines. Develop an awareness of current food trends and industry standards. Why Prefer This Chef Training at QLS Level 7 Course? Opportunity to earn a certificate endorsed by the Quality Licence Scheme & another accredited by CPDQS which is completely free. Get a free student ID card! (£10 postal charge will be applicable for international delivery) Innovative and engaging content. Free assessments 24/7 tutor support. Take a step toward a brighter future! *** Course Curriculum *** Here is the curriculum breakdown of the Chef Training at QLS Level 7 course: Becoming a Chef Kitchen Management Managing Restaurant Recipes Recommended Reading Assessment Process You have to complete the assignment questions given at the end of the course and score a minimum of 60% to pass each exam. Our expert trainers will assess your assignment and give you feedback after you submit the assignment. You will be entitled to claim a certificate endorsed by the Quality Licence Scheme after you have completed all of the Advanced Diploma in Professional Chef Training at QLS Level 7 exams. CPD 180 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This Chef Training course is for: Aspiring chefs seeking a solid foundation in culinary arts Restaurant managers looking to improve their kitchen operations Home cooks interested in pursuing a career in the culinary industry Individuals passionate about cooking and eager to learn new skills Requirements No prior background or expertise is required. Career path The Chef Training at QLS Level 7 course will boost your CV and aims to help you get the job or even the long-awaited promotion of your dreams. Like as: Head Chef: £35,000 average salary Sous Chef: £28,000 average salary Pastry Chef: £25,000 average salary Kitchen Manager: £24,000 average salary Catering Manager: £30,000 average salary Food Stylist: £27,000 average salary Certificates Advanced Diploma in Professional Chef Training at QLS Level 7 Hard copy certificate - Included Show off Your New Skills with a Certificate of Completion After successfully completing the Advanced Diploma in Professional Chef Training at QLS Level 7 , you can order an original hardcopy certificate of achievement endorsed by the Quality Licence Scheme andalso you can order CPDQSAccredited Certificate that is recognised all over the UK and also internationally. The certificates will be home-delivered, completely free of cost. CPDQS Accredited Certificate Digital certificate - Included

Tired of browsing and searching for a Restaurant Management and Hospitality course you are looking for? Can't find the complete package that fulfils all your needs? Then don't worry as you have just found the solution. Take a minute and look through this extensive bundle that has everything you need to succeed. After surveying thousands of learners just like you and considering their valuable feedback, this all-in-one Restaurant Management and Hospitality bundle has been designed by industry experts. We prioritised what learners were looking for in a complete package and developed this in-demand Restaurant Management and Hospitality course that will enhance your skills and prepare you for the competitive job market. Also, our experts are available for answering your queries on Restaurant Management and Hospitality and help you along your learning journey. Advanced audio-visual learning modules of these Restaurant Management and Hospitality courses are broken down into little chunks so that you can learn at your own pace without being overwhelmed by too much material at once. This Restaurant Management and Hospitality Bundle Consists of the following Premium courses: Course 01: Restaurant Management Course 02: Catering Management Course 03: Event Management Course 04: Food Hygiene, Health and Safety Diploma Course 05: HACCP Training Course 06: Food Labelling Regulations Training Course 07: How to Improve Your Food Hygiene Rating Course 08: Food Allergen Awareness Course 09: Higher Technician in Cooking and Gastronomy Course 10: Italian Cooking Course 11: Mastering the art of Macarons Course 12: Restaurant Management - Takeaway Business Course 13: Vegan(Vegetarian) Diet Course 14: Personal Hygiene Enrol now in Restaurant Management and Hospitality to advance your career, and use the premium study materials from Apex Learning. How will I get my Certificate? After successfully completing the Restaurant Management course you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement. PDF Certificate: Free (For The Title Course) Hard Copy Certificate: Free (For The Title Course) The bundle incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your Restaurant Management and Hospitality expertise and essential knowledge, which will assist you in reaching your goal. Curriculum of Bundle Course 01: Restaurant Management Module 01: Introduction to Hospitality Management Module 02: An Overview of Hotel Industry Module 03: Restaurant Industry Module 04: Restaurant Leadership and Management Module 05: The Process of Selection and Recruitment in Hospitality Industry Module 06: The Process of Development and Training in Hospitality Industry Module 07: Management of Front Office Operations Module 08: Management of Food and Beverage Operations Module 09: Food Safety - An Introduction Module 10: Supervision of Food Safety Module 11: Food Safety Legislation Module 12: Food Safety Management System Module 13: Food Safety Management Tools Module 14: Contamination Hazards Module 15: Controlling Contamination Module 16: Food Poisoning (Bacterial) and Food-Borne Illness Module 17: Food Poisoning (Non-Bacterial) Module 18: Personal Hygiene Module 19: Food Premises and Equipment: The Design and Construction Module 20: Pest Management Module 21: Food Safety Training for the Staff And 13 more courses ... CPD 145 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone from any background can enrol in this Restaurant Management and Hospitality bundle. Requirements Our Restaurant Management and Hospitality course is fully compatible with PCs, Macs, laptops, tablets and Smartphone devices. Career path Having this Restaurant Management and Hospitality expertise will increase the value of your CV and open you up to multiple job sectors. Certificates Certificate of completion Digital certificate - Included You will get the PDF Certificate for the title course (Restaurant Management) absolutely Free! Certificate of completion Hard copy certificate - Included You will get the Hard Copy certificate for the title course (Restaurant Management) absolutely Free! Other Hard Copy certificates are available for £10 each. Please Note: The delivery charge inside the UK is £3.99, and the international students must pay a £9.99 shipping cost.