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Certificate in Food Hygiene and Safety will assist you in producing the best possible outcome by mastering the skills. Those who want to succeed must enrol in the course Certificate in Food Hygiene and Safety. By completing this course, you will acquire the skills required to become an expert in a comparable field. The basics of our Certificate in Food Hygiene and Safety course are covered first, and then we move on to more advanced material. The lessons in this Certificate in Food Hygiene and Safety course are therefore clear and easy to understand. Courses you will get: Course 01: Certificate in Food Hygiene and Safety Course 02: Food Safety: Cleaning & Hygiene Course 03: Food Safety: Food Preservation Course 04: Food Allergens Course 05: Food Safety Management Course 06: Immunity Boosting Food Certificate in Food Hygiene and Safety Course Basic Learning Outcomes: After completing this highly appreciated Certificate in Food Hygiene and Safety course, you'll be a competent expert, besides- You can give assistance related to the Certificate in Food Hygiene and Safety with complete knowledge and confidence. You'll be competent and proficient enough to explore Certificate in Food Hygiene and Safety related job fields on your own. Furthermore, you can train up others and grow an efficient peer community in your locality and serve people. It will enhance your portfolio, you can use the certificate as proof of your efficiency to the employer. It will boost up your productivity, you can use the skill and credentials, and become more competent in your vocation with increased earning! Key Highlights of Certificate in Food Hygiene and Safety Course: CPD Accredited Course Unlimited Retake Exam & Tutor Support Easy Accessibility to the Course Materials 100% Learning Satisfaction Guarantee Lifetime Access & 24/7 Support Self-paced Course Modules Covers to Explore Multiple Job Positions Curriculum Breakdown of the Course:- Module 01: Introduction to Food Hygiene Legislation and Food-borne Illness Module 02: Types of Food Safety Hazards Module 03: Hazard Control Measures and Refrigeration Module 04: Food Handlers Personal Hygiene Module 05: Cleaning and Disinfection Certification: CPD Accredited (CPD QS) Certificate Digital (PDF) & Hardcopy certificates are available CPD 60 CPD hours / points Accredited by CPD Quality Standards Who is this course for? Anyone from any background can enrol in this Certificate in Food Hygiene and Safety course. This course particularly recommended for- Students Recent graduates Job Seekers Anyone interested in this topic People already working in the relevant fields and want to polish their knowledge and skill. Requirements Students seeking to enrol for Certificate in Food Hygiene and Safety course should meet the following requirements; Basic knowledge of English Language Be age 16 years or above Basic Knowledge of Information & Communication Technologies for studying online or digital platforms. Stable Internet or Data connection in your learning devices. Career path After completing this course, you can explore trendy and in-demand jobs related to Certificate in Food Hygiene and Safety. Explore each of the roles available and how you can start your career in this platform. Certificates Certificate of completion Digital certificate - Included After successfully completing this course, you can get CPD accredited digital PDF certificate for free. Certificate of completion Hard copy certificate - £9.99 After successfully completing this course, you can get CPD accredited hardcopy certificate for free. The delivery charge of the hardcopy certificate inside the UK is £3.99 and international students need to pay £9.99 to get their hardcopy certificate.

This Advanced Diploma in Restaurant Management at QLS Level 7 course is endorsed by The Quality Licence Scheme and accredited by CPDQS (with 180 CPD points) to make your skill development & career progression more accessible than ever! If you own or operate a restaurant, you know very well how important it is to have a well-run and efficiently managed establishment. Good restaurant management can mean the difference between success and failure. A skilled and experienced manager will not only keep your restaurant running smoothly, but they will also be able to adapt to changes in the market and industry, ensuring that your business stays competitive. Without effective management, restaurants can easily succumb to a variety of problems that can ultimately lead to their failure. These problems may include poor customer service, a lack of efficiency, high turnover rates among employees, and financial mismanagement. Without a skilled manager to address these issues, a restaurant may struggle to survive in an increasingly competitive market. Whether you have your own restaurant business or you are a manager of a restaurant, enrol in our comprehensive, concise and self-paced course either way because it is designed for both parties. Upon completing this Restaurant Management course, students should be able to: Understand the structure and operation of the hotel and restaurant industry Learn about effective leadership and management techniques in the restaurant industry Explore the process of selection and recruitment in the hospitality industry Know about the process of development and training for hospitality staff Understand the operations of the front office and food and beverage departments in a restaurant Learn about food safety regulations and best practices Know how to prevent contamination and food poisoning in a restaurant Explore personal hygiene and the importance of maintaining cleanliness in a restaurant Be aware of the design and construction of food premises and equipment and how to maintain them Acquire knowledge of pest management and how to prevent infestations in a restaurant Why Prefer This Restaurant Management at QLS Level 7 Course? Opportunity to earn a certificate endorsed by the Quality Licence Scheme & another accredited by CPDQS which is completely free. Get a free student ID card! (£10 postal charge will be applicable for international delivery) Innovative and engaging content. Free assessments 24/7 tutor support. Take a step toward a brighter future! *** Course Curriculum *** Here is the curriculum breakdown of the Restaurant Management at QLS Level 7 course: Module 01: Introduction to Hospitality Management Module 02: An Overview of Hotel Industry Module 03: Restaurant Industry Module 04: Restaurant Leadership and Management Module 05: The Process of Selection and Recruitment in Hospitality Industry Module 06: The Process of Development and Training in Hospitality Industry Module 07: Management of Front Office Operations Module 08: Management of Food and Beverage Operations Module 09: Food Safety - An Introduction Module 10: Supervision of Food Safety Module 11: Food Safety Legislation Module 12: Food Safety Management System Module 13: Food Safety Management Tools Module 14: Contamination Hazards Module 15: Controlling Contamination Module 16: Food Poisoning (Bacterial) and Food-Borne Illness Module 17: Food Poisoning (Non-Bacterial) Module 18: Personal Hygiene Module 19: Food Premises and Equipment: The Design and Construction Module 20: Pest Management Module 21: Food Safety Training for the Staff Assessment Process You have to complete the assignment questions given at the end of the course and score a minimum of 60% to pass each exam. Our expert trainers will assess your assignment and give you feedback after you submit the assignment. You will be entitled to claim a certificate endorsed by the Quality Licence Scheme after you have completed all of the Advanced Diploma in Restaurant Management at QLS Level 7 exams. CPD 180 CPD hours / points Accredited by CPD Quality Standards Who is this course for? This course is suitable for anyone interested in pursuing a career in restaurant management, including: Students studying hospitality, business, or a related field Professionals working in the restaurant industry looking to advance their careers Business owners or entrepreneurs interested in opening a restaurant Restaurant managers looking to update their knowledge and skills Requirements No prior background or expertise is required. Career path Upon completing the Restaurant Management course, individuals may pursue a career in the following fields: Restaurant Manager: £25,000 - £40,000 per year. Executive Chef: £30,000 - £50,000 per year. Hospitality Consultant: £40,000 - £65,000 per year. Certificates Advanced Diploma in Restaurant Management at QLS Level 7 Hard copy certificate - Included Show off Your New Skills with a Certificate of Completion After successfully completing the Advanced Diploma in Restaurant Management at QLS Level 7, you can order an original hardcopy certificate of achievement endorsed by the Quality Licence Scheme and also you can order CPDQSAccredited Certificate that is recognised all over the UK and also internationally. The certificates will be home-delivered, completely free of cost. CPDQS Accredited Certificate Digital certificate - Included

Description Psychology of Old Age Certificate course is designed for any individual who wants to improve their communication and relation

Mental Health Support Worker This Support Worker: Mental Health Support Worker Course is designed to help students understand the skills required to work with people who have mental health conditions. The course will introduce the topic of mental health before looking deeper into the types, meanings, treatments, and support available for service users and support workers. Our Support Worker: Mental Health Support Worker Course course is broken down into 13 easy-to-digest, in-depth modules that will equip you with a detailed, expert level of knowledge. By the end of this course, you will have a clear understanding of the importance of mental healthcare teams working in the community, as well as how to provide treatment for those diagnosed with a range of mental health conditions. The Support Worker: Mental Health Support Worker Course is designed to boost your employability and provide you with the necessary skills to succeed at the highest level. Enrol today and start learning! ***Courses are included in this Bundle course*** Level 3 Diploma in Healthcare Support Healthcare Management Training [ Note: Free PDF certificate as soon as completing the Support Worker: Mental Health Support Worker Course] Detailed Support Worker: Mental Health Support Worker Course Curriculum: Module 1: An Overview of Mental Health Module 2: Mental Health Support Worker Module 3: Understanding Childhood and Adolescent Psychiatric Disorders Module 4: Understanding Stress and Anxiety Disorders Module 5: Understanding Schizophrenia Module 6: Understanding Personality Disorders Module 7: Understanding Mood Disorders Module 8: Understanding Eating & Sleeping Disorders Module 9: Understanding Self-Harm and Suicide Module 10: Treating Mental Illness with Medication and Therapy Module 11: Laws Related to Mental Health Module 12: Mental Health System Module 13: The Participation of the Service User Assessment Method After completing each module of the Support Worker: Mental Health Support Worker Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification After completing the MCQ/Assignment assessment for this Support Worker: Mental Health Support Worker Course, you will be entitled to a Certificate of Completion from Training Tale. Who is this course for? Mental Health Support Worker This Support Worker: Mental Health Support Worker Course is ideal for professionals helping people suffering from mental issues and people interested in personal mental development. Requirements Mental Health Support Worker There are no specific requirements for this Support Worker: Mental Health Support Worker Course because it does not require any advanced knowledge or skills. Career path Mental Health Support Worker Certificates Certificate of completion Digital certificate - Included

Refresh Your Food Safety and Hygiene Skills & Stay Compliant with Our Online Diploma in Food Hygiene and Safety at QLS Level 3 Course Is your QLS Level 3 Certificate in Food Safety and Hygiene in need of an update? It's time to rejuvenate your knowledge and become the food safety expert your business requires. Introducing the Online QLS Level 3 Certificate in Food Safety Refresher course - a dynamic, engaging, and interactive way to sharpen your food safety know-how, brought to you in the ever-engaging food safety and hygiene course. Did you know that in 2020, the UK reported over 2.4 million cases of foodborne illnesses? Don't let your business become a statistic! Get refreshed and up-to-date on the latest Food Standards Agency (FSA) regulations and best practices. What's in it for you? Flexible online course: Complete the Foods Safety and Hygiene course at your own pace - accessible anytime, anywhere. Engaging learning experience: Real-life scenarios and interactive quizzes to reinforce your learning. Expertly designed content: Aligning with the UK's Food Safety Act 1990 and EU Regulation (EC) No 852/2004. Stay ahead: Learn about the latest updates on allergen management, HACCP, and food hygiene practices. Official QLS Level 3 Certificate: Boost your credibility and showcase your commitment to food safety upon successful completion. CPD QS Certification: Also, you will be getting a CPD Certified certificate after completing this food safety and food hygiene level 3 course. Institute of Hospitality Endorsed Add to Basket now and get access to exclusive safety and hygiene course materials to keep you motivated and informed of recent food safety regulations in the UK. Remember, regular training isn't just a recommendation; it's a legal requirement under the Food Hygiene Regulations 2006. Stay compliant, protect your customers, and enhance your reputation with the Online QLS Level 3 Certificate in Safety Refresher course. Don't miss this opportunity to update your safety knowledge. Limited-time offer will be end soon!! Enroll now and stay on top of your game. Start your food safety transformation today! Boost your food business, HACCP training, and food hygiene rating with our online foods safety course. Diploma in Food Hygiene and Safety at QLS Level 3 Course Contents Module 01: Introduction to Food Safety and Hygiene Module 02: Food Safety Management System and HACCP Module 03: Food Safety and Food Hygiene Legislation Module 04: Food Safety Management Tools Module 05: Supervision of Food Safety and Hygiene Module 06: Microbiology Module 07: Contamination Hazards Module 08: Controlling Contamination Module 09: Food Poisoning (Bacterial) and Food-Borne Illness Module 10: Food Poisoning (Non-Bacterial) Module 11: Basics of Food Allergens Module 12: Allergen Guidance for Food Businesses Module 13: Allergen Guidance for Consumers Module 14: Food and Temperature Control Module 15: Checking, Verifying and Recording Temperature Module 16: Food Spoilage and Preservation Module 17: Food Premises and Equipment: The Design and Construction Module 18: Waste Disposal, Cleaning and Disinfection Module 19: Pest Management Module 20: General Principles of Food Labelling Module 21: Components of a Food Label Module 22: Nutrition Labelling Module 23: Personal Hygiene Module 24: Food Safety Training for the Staff Module 25: Reopening and Adapting Your Food Business During COVID-19 Accreditation All of our courses are fully accredited, including this Diploma in Food Hygiene and Safety at QLS Level 3 course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Certification CPD Certified: Once you've successfully completed your Diploma in Food Hygiene and Safety at QLS Level 3 course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). QLS Endorsed: After successfully completing the course, learners will be able to order an endorsed certificate, titled: Diploma in Food Hygiene and Safety at QLS Level 3, as proof of their achievement. This certificate of achievement is endorsed by the Quality Licence Scheme. CPD 10 CPD hours / points Accredited by The CPD QS Who is this course for? Course Progression: To get qualified, you can also choose Level 1 Award in Food Safety in Catering (RQF) Level 2 Award in Food Safety for Catering (RQF) Level 3 Award in Food Safety for Catering (RQF) Level 3 Award in HACCP for Catering (RQF) Level 2 Award in Food Safety for Retail (RQF) Level 2 Award in Food Allergen Awareness and Control in Catering (RQF) Requirements no formal qualification is required Career path Catering Manager Food Safety Manager Head Chef Health & Safety Advisor Restaurant Manager Senior food retailers Catering Manager Restaurant and Café owners Kitchen Managers Supervisory food handlers Supervisors or Managers of fast-food outlets and takeaways Certificates Digital certificate Digital certificate - Included Free CPD Certified PDF Certificate Hard copy certificate Hard copy certificate - Included QLS Endorsed Hardcopy Certificate Hard copy certificate - Included QLS Endorsed Hardcopy Certificate included in the price

Overview Reach your full potential, be an efficient welder and climb the career ladder of your choice. In this detailed Welding Training Level 3 (British Standard) course, you'll learn various theoretical and practical welding techniques for various metals. It'll cover everything about how to weld different types of metal for the fabrication industry. Become quickly skilled in welding by enrolling in this course and impress your future employer. How will I get my certificate? At the end of the course there will be a written assignment test which you can take either during or after the course. After successfully completing the test you will be able to order your certificate, these are included in the price. Who is this course for? There is no experience or previous qualifications required for enrolment on this Welding Training Level 3 (British Standard). It is available to all students, of all academic backgrounds. Requirements Our Welding Training Level 3 (British Standard) is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management , Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 20 sections • 17 lectures • 07:00:00 total length •Module 1: Introduction to Welding: 00:15:00 •Module 2: Getting Familiar with Metals: 00:20:00 •Module 3: Exploring Welding Methods: 00:20:00 •Module 4: Knowing the Welding Metals: 00:30:00 •Module 5: Preparing Steel for Welding: 00:15:00 •Module 6: Working with Stainless Steel: 00:15:00 •Module 7: Working with Aluminium and Other Metals: 00:20:00 •Module 8: MIG Welding Tutorial: 00:30:00 •Module 9: TIG Welding Tutorial: 00:30:00 •Module 10: Arc Welding Tutorial: 00:45:00 •Module 11: Illness Caused by Welding Fume and Gases: 00:15:00 •Module 12: Welding Fume - Reducing the Risk: 00:30:00 •Module 13: Hearing Loss and Vibration White Finger: 00:30:00 •Module 14: Other Safety Issues: 00:30:00 •Module 15: Protection during Welding: 00:45:00 •Module 16: Safety in Gas Welding: 00:30:00 •Assignment - Welding Training Level 3 (British Standard): 00:00:00

Elevate your understanding of nutrition with our Nutritional Therapy Course: Principles & Practices. Explore human nutrition fundamentals, assess nutritional status, and delve into dietary planning. Master the art of personalized nutrition for chronic conditions, weight management, and sports performance. Gain practitioner skills and ethical insights. Start your transformative journey towards optimal health and well-being. Enroll now!

Overview This comprehensive course on Restaurant Management will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This Restaurant Management comes with accredited certification which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. How will I get my certificate? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. Who is this course for? There is no experience or previous qualifications required for enrolment on this Restaurant Management. It is available to all students, of all academic backgrounds. Requirements Our Restaurant Management is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. Career path Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. Course Curriculum 22 sections • 22 lectures • 08:59:00 total length •Introduction to Hospitality Management: 00:21:00 •An Overview of Hotel Industry: 00:15:00 •Restaurant Industry: 00:32:00 •Restaurant Leadership and Management: 00:22:00 •The Process of Selection and Recruitment in Hospitality Industry: 00:18:00 •The Process of Development and Training in Hospitality Industry: 00:21:00 •Management of Front Office Operations: 00:16:00 •Management of Food and Beverage Operations: 00:17:00 •Food Safety - An Introduction: 00:26:00 •Supervision of Food Safety: 00:34:00 •Food Safety Legislation: 00:31:00 •Food Safety Management System: 00:41:00 •Food Safety Management Tools: 00:27:00 •Contamination Hazards: 00:26:00 •Controlling Contamination: 00:36:00 •Food Poisoning (Bacterial) and Food-Borne Illness: 00:29:00 •Food Poisoning (Non-Bacterial): 00:29:00 •Personal Hygiene: 00:27:00 •Food Premises and Equipment: The Design and Construction: 00:30:00 •Pest Management: 00:26:00 •Food Safety Training for the Staff: 00:15:00 •Assignment - Restaurant Management: 00:00:00

Welding Training is yet another 'Teacher's Choice' course from Teachers Training for a complete understanding of the fundamental topics. You are also entitled to exclusive tutor support and a professional CPD-accredited certificate in addition to the special discounted price for a limited time. Just like all our courses, this Welding Training and its curriculum have also been designed by expert teachers so that teachers of tomorrow can learn from the best and equip themselves with all the necessary skills. Consisting of several modules, the course teaches you everything you need to succeed in this profession. The course can be studied part-time. You can become accredited within 9 hours studying at your own pace. Your qualification will be recognised and can be checked for validity on our dedicated website. Why Choose Teachers Training Some of our website features are: This is a dedicated website for teaching 24/7 tutor support Interactive Content Affordable price Courses accredited by the UK's top awarding bodies 100% online Flexible deadline Entry Requirements No formal entry requirements. You need to have: Passion for learning A good understanding of the English language Be motivated and hard-working Over the age of 16. Certification CPD Certification from The Teachers Training Successfully completing the MCQ exam of this course qualifies you for a CPD-accredited certificate from The Teachers Training. You will be eligible for both PDF copy and hard copy of the certificate to showcase your achievement however you wish. You can get your digital certificate (PDF) for £4.99 only Hard copy certificates are also available, and you can get one for only £10.99 You can get both PDF and Hard copy certificates for just £12.99! The certificate will add significant weight to your CV and will give you a competitive advantage when applying for jobs. Welding Basics Module 1: Introduction to Welding 00:25:00 Module 2: Getting Familiar with Metals 00:30:00 Module 3: Exploring Welding Methods 00:30:00 Module 4: Knowing the Welding Metals 00:40:00 Module 5: Preparing Steel for Welding 00:20:00 Module 6: Working with Stainless Steel 00:20:00 Module 7: Working with Aluminium and Other Metals 00:30:00 Welding Tutorials Module 8: MIG Welding Tutorial 00:40:00 Module 9: TIG Welding Tutorial 00:45:00 Module 10: Arc Welding Tutorial 00:55:00 Welding Hazards and Safety Module 11: Illness Caused by Welding Fume and Gases 00:20:00 Module 12: Welding Fume - Reducing the Risk 00:40:00 Module 13: Hearing Loss and Vibration White Finger 00:40:00 Module 14: Other Safety Issues 00:40:00 Module 15: Protection during Welding 00:50:00 Module 16: Safety in Gas Welding 00:40:00

Level 4 QLS Endorsed Course | Endorsed Certificate Included | Plus 5 Career Guided Courses | CPD Accredited