39 Educators providing Courses delivered Live Online

Name: Food Safety and Hygiene Level 2
Price: 9.99 GBP
Availability: InStock

food safety training Live Online

food safety focus

Wirral

food safety solutions

Certified Food Safety and HACCP Courses Online Food Safety courses enabling compliance for food workers in areas of Food Safety and HACCP to commensurate with their roles in food business.

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food safety and hygiene for asia and pacific - fshap

Food Safety & Hygiene for Asia & Pacific

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thinking food safety

"Efficiently planned and delivered the course putting people from a wide variety of backgrounds at ease" - Castle View School "Relaxed and friendly" - Fishmarket restaurant "A very good course, I recommend it to everyone" - Elior UK "Very enjoyable" - Coopers Coborn School "Excellent communication skills .... He was fab" - Oldhams Fish & Chip Restaurant "Got everyone involved .... Very good" - Leigh Village Day Nursery "The course was interesting and informative" - Lancaster School "The teacher was very helpful" - Roslin hotel "Made us feel completely at ease and was very helpful and patient" - Castle View School "Calm and confident manner of the instructor was reassuring" - Castle View School "Thank you very much for presenting the course on Saturday so well. It was interesting & very informative & will be useful in the future. Thank you again" - Scouts group leader

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alpha food safety

LondonLondon

We have over 15 year’s food industry experience in the high and low risk sectors. With offices in the UK and Nigeria, we are a truly global company and offer our services worldwide. We deliver training in Food Safety, Health and Safety Fire Safety, Manual Handling, HACCP, Cleaning of Food Premises (COSSH) and Nutrition, to individuals, private companies and public services in your workplace. Additionally we consult for small to medium food manufacturing businesses, from conception to finish of food processes.Our workforce is registered with the Chartered Institute of Environmental Health; on a professional level. Training can be conducted either in-house or at a suitable local venue.

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n h food safety

Sheffield

advanced food safety limited

Wigan

MULTI-AWARD WINNING FAMILY BUSINESS SPECIALISING IN FOOD SAFETY & BRCGS (BRC STANDARD) CONSULTANCY. FOOD SAFETY, HACCP, INTERNAL AUDIT AND ALLERGEN TRAINING.

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pochat training

5.0(50)

Chesterfield

We run fun and engaging, interactive and varied training courses in a wide variety of subjects, that are Ofqual regulated and/or CPD Accredited: 🔸 Mental Health and Wellbeing 🔸 First Aid 🔸 Food Safety & Nutrition 🔸 Fire Safety 🔸 citizenAID 🔸 Health and Safety 🔸 Manual Handling 🔸 Health and Social Care 🔸 Education and Training 🔸 Educational Courses 🔸 Digital (Computer) and Functional Skills We care about teaching, about making it fun and engaging, about ensuring that learners can apply what they have learned into their workplaces and daily lives. We care. Join us either in open (public) or in-house (private) courses, or ask us about bespoke courses created specifically to suit your specific needs. For all of our courses, including our wide range of Ofqual regulated ones, do have a look at our Courses leaflet, or contact us to discuss your training needs. The dates below are now past, but we're still running all of these CPD Accredited courses - and a lot of Ofqual Regulated ones besides!

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abbey college manchester

Abbey College Manchester is an independent sixth form college situated on Cheapside in Manchester city centre. Most of our 220 students study A-Levels, GCSEs or one of our International Foundation Programme pathways. We also offer a unique alternative to A-Levels called the Combined Studies Programme which provides an alternative pathway to UK Universities for British Students. Another exciting and popular programme of study is the Academic Studies with Football or Basketball Training, which offers the students the opportunity to combine GCSE, A-Level or the International Foundation Programme study with their passion for sport. We strongly believe that the discipline of sport helps support academic study in the form of the 5 Rs; Routine, Rigour, Responsibility, Resilience and Reflection. We offer a friendly, safe, supportive environment where students can achieve their goals and move on to their chosen university.

Abbey College Manchester is an independent sixth form college situated on Cheapside in Manchester city centre. Most of our 220 students study A-Levels, GCSEs or one of our International Foundation Programme pathways. We also offer a unique alternative to A-Levels called the Combined Studies Programme which provides an alternative pathway to UK Universities for British Students. Another exciting and popular programme of study is the Academic Studies with Football or Basketball Training, which offers the students the opportunity to combine GCSE, A-Level or the International Foundation Programme study with their passion for sport. We strongly believe that the discipline of sport helps support academic study in the form of the 5 Rs; Routine, Rigour, Responsibility, Resilience and Reflection. We offer a friendly, safe, supportive environment where students can achieve their goals and move on to their chosen university.

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Courses matching "food safety training"

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Food Safety and Hygiene Level 2

By NextGen Learning

Course Overview The Food Safety and Hygiene Level 2 course is designed to equip learners with a strong understanding of the key principles underpinning food hygiene and safety in the UK. Covering essential topics such as microbiological hazards, legislation, allergen control, and hygiene practices, this course prepares learners to contribute effectively to safe food handling environments. Whether you're working in catering, hospitality, retail, or food production, the knowledge gained through this course helps ensure food is handled in compliance with UK standards. By the end of the course, learners will be confident in identifying hazards, understanding legal responsibilities, and maintaining hygienic practices within food premises. It also includes timely guidance for adapting food businesses during COVID-19, supporting learners in meeting current industry expectations. Course Description This CPD-accredited course explores the foundations of food safety and hygiene, including a detailed look into food legislation, storage, preparation, and cleaning protocols. Learners will gain insights into the causes of foodborne illnesses, methods to prevent cross-contamination, and best practices for managing allergenic, chemical, and physical hazards. The course also highlights the importance of personal hygiene, structural cleanliness, and effective waste control within food premises. A dedicated module addresses how food businesses can operate safely during and after the COVID-19 pandemic. Designed to support learners in understanding their responsibilities under food law, this course promotes awareness and compliance in diverse food-handling settings, from small catering units to large-scale food operations. Course Modules Module 01: Food Safety Legislation Module 02: Microbiological Hazards Module 03: Physical, Chemical and Allergenic Hazards Module 04: Food Storage Module 05: Food Preparation Module 06: Personal Hygiene Module 07: Food Premises Design and Cleaning Schedules Module 08: Further Information Module 09: Reopening and Adapting Your Food Business During COVID-19 (See full curriculum) Who is this course for? Individuals seeking to meet UK food safety training requirements. Professionals aiming to develop their food safety knowledge for supervisory or compliance roles. Beginners with an interest in food hygiene and regulatory standards. Business owners and managers in catering, hospitality, or food production. Career Path Food Safety Officer Catering Assistant Kitchen Supervisor Restaurant or Café Manager Food Retail Worker Compliance Assistant in Food Manufacturing

Delivered OnlineFlexible Dates

£9.99