1743 Educators providing Cooking courses

mm japan - japanese language lessons and translation service

I am Mariko Miki. I was born in Kyoto and grew up in Tokyo. I now live in Bedford, England with my husband and 2 teenage children. I have been working as a translator for engineering and automotive companies for the last 20 years. This gave me opportunities to gain experience in various fields of business operations within the companies. I obtained my Japanese language teaching qualification in 2005 while I was still working full-time for a company called Farran Technology in the Republic of Ireland. I am a self-employed freelance translator also teaching Japanese, organising Japanese cultural events and workshops and running a Japanese food catering business called TAGAMO. These can be tied together to produce something bespoke and special for my clients which can be tailored to their individual requirements. It is my passion to share my cultural background and my interests with people outside Japan through my knowledge about the language, cooking and Japanese way of doing things. To my utmost pleasure, I feel blessed to get to meet wonderful people and learn something new from them all the time. It is always my customers who expand my potential and provide me with new opportunities, which is much appreciated.

all hallows farmhouse

ALL HALLOWS COOKERY SCHOOL - All Hallows Farmhouse

kent cookery school

Cook up a storm in the kitchen with colleagues, start the day with a meeting in our pantry complete with flip chart and 65i digital display monitor. Followed by home made working lunch and a fun cookery session of your choice Cooking is a great way to get hands on, whilst having fun and working together to create a delicious end product. We will org your event from start to finish and each event is completely bespoke to your company's requirements.

the kids' cookery school, acton

Welcome to The Kids' Cookery School. The Kids' Cookery School's mission is to give every child in the UK a unique and fun cooking experience in order to help them make informed choices about food and an understanding around health and diet. Started in 2000, the charity has worked with over 150,000 children, young people and families across London, many of whom may have severe physical and learning disabilities, behavioural problems or been excluded from mainstream education. Like us on Facebook @thekidscookeryschool and Follow us on Twitter: @KidsCookerySch Insta: @thekidscookeryschool Watch our film to see what's going on at The Kids' Cookery School. Update: We are no longer operating Dear KCS Parents/Carers and Supporters It is with great sadness that we write to advise you, that we are having to give up our KCS Head Quarters here in London, Acton. There are several reasons that have influenced, this decision. The primary reason is due to the Corona virus pandemic, the charity has really struggled over the past 2 years and the various lock-downs have just compounded the problems, with The Kids Cookery School and the charity sector in general. There are several other issues that we won’t bore you with which, basically makes the premises not fit for purpose anymore. The Charity will NOT continue to operate in the previously leased premises (KCS HQ) or as a Mobile POP-UP Kitchen. Therefore, we will NOT be taking any cookery sessions for the foreseeable future

positively delicious nomadic cookery school

Nikki met Jacqueline in 2014 via Twitter with a desire to learn to be a chef. Fast forward over seven years and she works as a sous chef & event manager for Jacqueline, whilst working in restaurants & other hospitality venues across London & Sussex. She was head chef for Jacqueline’s own wedding! Prior to being a chef Nikki worked as a youth practitioner and workshop facilitator. Once working in food she discovered she could combine her two passions and impart her love of food and cooking to others through teaching. Whilst living in Brighton she worked at Brighton cookery school developing classes & teaching groups up to thirty children & adults. Her dream one day is to work full time as a cookery teacher following the ethos of Positively delicious. Katie Chubb Marketing Manager Katie is a marketing manager with over a decade of experience in both digital and traditional marketing, she runs an agency called Runway that helps businesses "take off". Working from FTSE100 listed companies to start ups, she creates bespoke campaigns that are tailored to specific business needs and goals. She looks after everything from email, to PR, website content, and socials. Charlie Simpson Creative Executive Charlie is a content creator, that has worked with numerous individuals, businesses and artists on projects, that have gained reach world-wide. Charlie has worked with Jacqueline since the beginning, helping to maintain our Website and offer technical support. He is also an experienced food Videographer and Photographer.

webbes cookery school

Webbe's Restaurants: Sussex by the Season in three fantastic East Sussex locations Excellent fresh food from three contemporary restaurants in three fantastic East Sussex locations and our esteemed Cookery School

alex darragh

A little treat specialises in making handmade chocolates, sweet treats and celebration cakes. The chocolate magic and treat making takes place in A little treat’s purpose built chocolate workshop. The workshop is situated at the bottom of my garden and is where I hold regular chocolate making events for children and adults.

cook smart with rachel

vegetarian society cookery school

pizza scuola

Welcome to Ponti's Italian Kitchen Ponti's Italian Kitchen. Family run since 1963, serving food from the culinary heart of Italy, Emilia-Romagna.