ursa minor bakery school
Ballycastle
WE USE TRADITIONAL TECHNIQUES, HAND MOULDING OUR LOAVES & PROVING THEM IN
FLOURED BASKETS. BAKING THEM DIRECTLY ON THE OVEN FLOOR TO HELP CREATE A
DELICIOUS CRUST. WE INVEST TIME AND SKILL TO PRODUCE REAL, HONEST BREAD THAT
SMELLS, LOOKS AND TASTES AMAZING.